Athenia in Roma in Auckland Menu

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1- Garlic pizza Bread Small $8.50 Large $12.50
2 - Olive bread Small $90 Large $13
3 - Dips $14.00
- Selection or Italian breads with fresh homemade dips
4 - Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad
5— Gamberoni (E) $17 (M) $29.50
- King prawns sauteed with cream, garlic capers and parmesan cheese
6— Capesante Con Salmon (E) $18.50 (M) $29.50
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
7 - Cozze Pomodoro (E) $14.95 (M) $25.50
- Steamed Mussels with white wine, garlic, capers, onion in tomato sauce
8 - Fegattini Di pollo (E) $18.50 (M) $27.50
- Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread

1- Smoked salmon salad $23.00
- Smoked salmon served on a bed or fresh mixed greens, tomatoes.capers
2 - Smoked chicken $23.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles
3- Calamari salad $24.95
- Grilled marinated calamari served on a green salad
4 - Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar

1 - Pollo alla pomodoro $29.50
- Pan fried chicken fillet in pomodoro with mushrooms, tomato olives and peppers
2 - Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce, spring onion, and mushrooms, topped with prosciutto
3— Pollo E Spinaci $29.50
- Pan fried chicken fillet with spinach, spring onion. white wine creamy sauce
4— Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
5— Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach
6- Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
7 - Vitello alla Pizziola $29.50
- Crumbed veal in tomato white wine sauce, mushrooms and olives
8 - Lamb shank $26.50
- Slowly roasted in red wine tomato sauce
9 - Pesce Del Giorno $32.95
- Pan fried snapper fillet in garlic creamy comes with king prawns and capers
ALL MAIN SERVED WITH POTATO AND VEGETABLE

1- Risotto Marinara $28.95
- Scallops, shrimps, mussels with Napolitana Sauce
2 - Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, parmesan cheese, capers and olives
3 - Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring Onion cooked in napolitana sauce and touch of cream

1 - Spaghetti Bolognaise (E) $14.50 (M) $20.50
- Our traditional recipe
2 - Spaghetti marinara $28.95
- Selection of seafood tossed with napolitana sauce
3 - Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce
4 - Fettuccini Rossini (E)$15.95 (M)$24.50
- Smoked chicken, bacon, mushroom, creamy sauce
5 - Fettuccini Di pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce
6- Fettuccini Gamberoni $28.95
- Pan fried king prawns with garlic, capers and creamy sauce
7 - Fettuccini alla salmon (E) $16.95 (M) $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce
8 - Fettuccini vedura (vegetarian) $21.00
- Saute vegetable with olives, basil and tomato sauce
9 - Tortellini $23.00
- Chicken tortellini, ham, basil with napolitana sauce and touch or cream
10 - Cannelloni (E) $14.50 (M) $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts
11 - Beef Lasagne $20.00
GLUTEN FREE PASTA IS AVAILABLE $2.00

Side Salad $7.00
Side Vegetable $7.00
Side Potato / Mashed Potato $7.00
Side pasta $7.50
Your choice or cream or tomato sauce topped with parmesan cheese.

1 - Margarita
- Tomato & Cheese
Regular $12.50 >>
Large $21.50
2 - Hawaiian
- Ham and pineapple
Regular $13.50
Large $23.50
3 - Italiano
- Salami, Onion, Mushroom & Olives
Regular $14.00
Large $24.00
4 - Milford Special
- Mushroom, ham and pineapple
Regular $14.50
Large $25.00
5—Russian
- Ham, bacon & egg
Regular $14.50
Large $25.00
6- Pepperoni
- Salami, Onion & capsicum
Regular $14.50
Large $25.00
7 - Casa
- Mushroom, ham, salami & bacon
Regular $15.00
Large $25.50
8 - Quattro stagion
- Mushroom, ham, salami and shrimps
Regular $15.50
Large $26.00
9- Vegetarian
- Sundried tomato, mushroom, capsicum, onion, olives and jalapeno
Regular $16.00
Large $26.50
10 - Seafood Marinara
- Shrimp, tuna, anchovies and olive
Regular $16.00
Large $26.50
11 - Athenia
- Mushroom, ham , salami, bacon, onion, olives, capsicum and shrimps
Regular $17.50
Large $28.50

1- Tandoori Chicken
- Tandoori chicken with Guacamole sauce
Regular $17.00
Large $27.50
2 - Smoked salmon
- Smoked salmon, Capers, olives and onions
Regular $17.00
Large $27.50
3 - Mixed Sausage
- Choritzo, kransky, smoked pork, chilli and hot English mustard
Regular $17.00
Large $27.50
4 - Meat Lovers
- Salami, ham, sausage and bacon topped with spicy barbecue sauce
Regular $17.50
Large $28.50

Nearby Sample Menus

Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
C-3 Katsu Salmon with tartar sauce $14
Crunchy Katsu
- Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
Donburi Rice Bowls
- Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
T-2 Takoyaki Octopus balls (6pcs) $6
S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
Extra Mayo / Sesame dressing $ 0.50

Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Scotch Fillet $27.00
- 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
Garlic Bread Homemade $7.50
- Garlic herb butter on ciabatta bread, toasted until golden
-for 2 $22.00
Cheese Platter $21.00
- Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
Please order and pay for your meal at the bar.
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy

Lambghosht $12.50
- Boneless lamb marinated In yoghurt & cooked in spkes.
Chicken chowmien (noodles) $12.00
- Chowmien mixed with egg and vegetables, cooked in Indian style.
Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Raita/pickle / papad (4 pieces) $2.00
Fish/prawn vindaloo $15.50
- Choice of fish or prawn cooked with ginger & hot spices.
Chicken/lamb/goat jalfrazie $12.50
- Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
Aloomattar $11.50
- Potato A peas cooked in spicy curry.
Prawn $13.00

Slow Cooked Red wine Beef stew $16.00
- w baguette
Green papaya salad $14.50
- w mint & roasted peanut
Hanoi style grilled pork in chilli fish sauce $19.00
- w rice noodle
Cream caramel $10.00
Toasted Bagels $10.00
- with fresh tomato, avocado
Kids Bacon & Eggs $7.50
Bowl of chips $ 6.00
Sausage $4.00

Build your own breakfast from these choices:
Upsize for 50¢ to a juice (300mL)
Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
Charlie's homemade pancake $15.00
- w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
Mini hotdogs (3) $9.00
- w/ salad or fries
Scar's fish and chips $21.50
- light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
Cheerio's (4) $9.00
- w/ salad or fries
Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom

-Spinach / mushrooms / fresh tomato / extra egg $5.00
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
7:30am until 11am
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
11:30am to 2pm

100g roll $ 1.50
Tin loaves $4.50/$ 4.50
- white/light wholemeal
Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
Puglia $5.00
- a white, crusty Italian recipe with durum flour in a old dough base
wholemeal(800g/600g) $7.00/$6.00
White
Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
800g $6.50

Katsu (Chicken/Pork) Tako $13.50
Teriyaki Salmon Donburi / Spicy Salmon Donburi $12.50
Vegetarian Cream Noodle / Tofu Salad $12.00
Salmon Sashimi Combo $15.00
Stamina (Eel) Bento $20.00
Katsu Curry $12.00
-Vege $12.50
Seafood Udon $12.00

Teriyaki Salmon $1.50/$13.00
- Pc/Roll (9 pc)
Karaage Don (Chicken) $12.00
- Japanese style Deep fried Chicken with Japanese Mayo
Tuna - Pc $2.30
Fish Roe - Pc $2.30
Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Eel - Pc $3.00
Teriyaki Chicken Lunch Box $6.00/$8.00
- Medium/Large
Oyako Don (Chicken) $12.00
- Onion cooked with Eggs and Sweet Soy Sauce

All mains are Gluten Free, please ak for vegan and other dietary preference
Kids Butter Chicken $7.00
Chicken Bukhara $18.00
- Slow cooked in secret spices
Poppadoms $2.00
Tandoori Non Vegetarian $20.00
- Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
Tandoori Roti $3.00
Olive Naan $5.00
- Olives crusted naan

Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Creamed potatoes $8
Selection of breads $7
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Selection of olives $9
- Rosemary & garlic
Garlic bread $8
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot

Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
-side bread $3.00
Green salad with vinaigrette $6.50
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Insalata mista $9.00
- Mixed salad of roast vegetables
Fresh cockles in a tomato and salami sugo with bread $13.00
Ask about the daily specials
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano

MALAYSIA TOM YUM SOUP
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
RENDANG BEEF ON RICE $13.00
SLOW COOKED CHILLI PRAWNS $32.00
LAK ZHI PRAWNS $32.00
- Fresh chilli and ripe tomato sauce with a hint ginger spice flavor serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander
ASSAM PRAWNS ON RICE $20.00
$20.00 (Large)
$10.00 (6 rolls)
SAMBAL CHICKEN (Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes

Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Free Range Eggs $15.00
- with freedom farm bacon
Boiled Egg $6.00
- with smoked salmon
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Sides $7.00
- fries with aioli
Free Range Eggs $12.00
- your way with ciabatta
Kids Platter $6.00
- with fruit & cheese toast

Fettuccine $19.50
- With medley of mushrooms
-Kiwi big breakfast, NF $19.00
- Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
Served from 6:30 to 10:00 am
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
Monday
-Ice cream sundae with banana & chocolate sauce
-Fish fingers with fries
-Half dozen $6.00