Auckland Piaoxiang Restaurant in Auckland Menu

MENU MENU
  • Spicy Grilled Fish $28.00
  • Piaoxiang Fish $18 / $26
  • Beer Fish $18 / $26
  • Cold pot Fish $16 / $24
  • Grilled Fish $18 / $26
  • Fish Heads with Tofu $16 / $24
  • Additional: Meat / Meatball / Vegetable ($5.00 / $4.00 / $3.00)
COLD DISH COLD DISH
  • Pig Ear with Chili Sauce $8.00
  • Tripe with Chili Oil $9.00
  • Boil Omasum With Sauce $9.00
  • Beef and OX and Tripe in Chili Oil $10.00
  • Steamed Chicken with Chili Oil $10.00
  • Pickled Chili with Chicken Feet $9.00
  • Cucumber Salad $8.00
  • Shredded Potato With Sauce $6.00
  • Seaweed with Chili Sauce $6.00
  • Tofu with Green Onion $6.00
PIAO XIANG HOT DISH PIAO XIANG HOT DISH
  • Spicy Prawns with Hotpot $18.00
  • Crispy Spareribs with Hotpot $16.00
  • Chicken Knee With Hotpot Spicy / Pepper Salt / Cumin $16.80
  • Ox Offal with Hotpot $16.00
  • Chicken Wing with Hotpot $16.80
  • Intestine with Hotpot $16.80
  • Lamb Offal With Hotpot $16.00
  • Stew Pork With Soy Sauce $16.50
  • Fried Pork in Scoop $15.00
  • Braised Pork with Bone in Brown Sauce $15.00
  • Fried Spicy Pork Bellies $15.00
  • Sweet Sour Pork $15.00
  • Fried Spareribs with Sweet and Sour Sauce $15.00
  • Pork Strips in Spicy Sweet and Sour Sauce $14.00
  • Sauteed Shredded Pork in Sweat Bean Sauce $15.00
  • Hot & Spicy Fish Fillet $14.00
  • Hot Pickled Mustard Fish $15.00
  • Deep Fried Crispy Shrimps $18.00
  • Poached Sliced Beer in Hot Chili Oil $15.00
  • Teriyaki Beef $15.00
  • Fried Beef with Spring Onion $16.00
  • Stir-Fried Lamb with Cumin $16.00
  • Mapo Tofu with Pork Mince $12.00
  • Green Bean with Pork Mince $14.00
  • Stewed Pork Knuckle $15.00
  • Green Pepper with Dried Tofu $15.00
  • Fried Broccoli, Cauliflower, Mushroom with Mashed Garlic $12.00
  • Braised Eggplant With Spicy Sweet Sauce $13.00
  • Braised Eggplant with Mince $13.00
  • (Chilli/Spicy & Sour) Stir-fried shredded potato $9.00
  • Sauteed Chinese Cabbage with Vinegar Sauce $10.00
  • Sauteed Bean Sprouts With Vinegar Sauce $8.00
  • Fried Cabbage $10.00
STEW AND SOUP STEW AND SOUP
  • Chicken with Mushroom $16.00
  • Stewed Pork with Mixed Veges $15.00
  • Stewed Picked Chinese Cabbage with Pork Bellies $14.00
  • Stewed Pickled Chinese Cabbage with Spareribs $15.00
  • Spicy Chicken $16.00
  • Lamb Offal Soup $14.00
  • Spicy & Sour Soup $8.00
ROASTED / FRIED DISHES ROASTED / FRIED DISHES
  • Chicken Knee $6.00
  • Roast Mutton Chops $20.00
  • Lamb 12 sticks $10.00
  • Deep Fried Squid Tentacles $9.00
  • Deep Fried Chicken Wing 6 pieces $10.00
  • Deep Fried Fish $12.00
  • Deep Fried Steam Bread 8 pieces $8.00
DUMPLINGS (BOILED / FRIED) DUMPLINGS (BOILED / FRIED)
  • Shrimp, Pork and Chicken with Chinese Chives 20 pieces $12.00
  • Beef and Celery 20 pieces $12.00
  • Fish 20 pieces $12.00
  • Wontons with Shrimp and Laver in Soup 12 pieces $8.00
NOODLES NOODLES
  • Tomato and Egg Noodles $9.00
  • Picked Mustard Fish Slice and Noodle Soup $9.00
  • Braised Beef and Noodle Soup $10.00
  • Pickled Mustard, Intestine and Noodle Soup $9.00
  • Braised Spareribs and Noodle Soup $9.00
  • Lamb Offal and Sour Soup $9.00
  • Spicy Pork Mince with Noodle Soup $9.00
  • Pork Mince Noodle $9.00
  • Chinese Hamburger $4.00
  • Chinese Hamburger with Sheep Offal Soup $10.00
DISH ON RICE DISH ON RICE
  • Fish Fillet with Tomato Sauce on Rice $10.00
  • Diced Chicken with Beans $10.00
  • Beef on Rice $10.00
  • Stewed Pork Knuckle on Rice $10.00
  • Spicy Pork Bellies on Rice $10.00
  • Mapo Tofu on Rice $9.00
  • Hot Fish Slice on Rice $9.00
  • Eggplant with Garlic Sauce on Rice $10.00
  • Pork Strips in Sauce on Rice $10.00
  • Yangzhou Fried Rice $10.00
  • Chicken Fried Rice $10.00
  • Sheep Offal Soup with Rice $8.00
DESSERTS DESSERTS
  • White Fungus Soup $2.50
  • Glutinous Rice Dumpling in Sweet Rice Wine $2.50

Nearby Sample Menus

  • green vegetables & goats curd $14.50
  • toasted jamon comte, truffle paste $14.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • king prawn cocktail $19.50
  • french fries with parmesan & truffle oil $10.50
  • natural clams, lemon $18.00
  • sturia caviar 15g $95.00
  • hand cut steak tartare, condiments $19.50
  • M $39.90
  • 12. Salmon with Onion $7.90
  • 55. Agedashi Tofu $8.90
    • Deep fried tofu with sauce
  • 2. Fish Teriyaki Set $16.90
  • 2. Crunchy Roll $13.90
    • (Prawn tempura with prawn flavor crunchy flakes)
  • 5. Unagi Teriyaki Set $22.90
  • 8 pcs & 8 pcs for L $25.90
  • 8. Tempura (Prawn) Roll $11.90
    • Deep fried prawn roll
  • Or, with butcher's sausage $26
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Garden harvest $8
  • Lamb, capsicum, haloumi, mint $26
  • Butternut & tomato soup, campagne $20
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Black pudding, cauliflower, egg, pangritata $22
  • Tomato salad $8
  • (GF) - Gluten Free /(HC) - Healthy Choice
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Sunday Family Buffet $35
  • Monday - Saturday $49.50
  • Baked Scallops E $18.90 / M $32.90
    • Panko, parmesan, onion & leek fondue, parsley oi>>
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • Beetroot Arancini V GF (3) $16.50
    • crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
  • Turkish Cigars V(4) $16.50
    • crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
  • Sticky Date and Pear Pudding GF
    • home-made butterscotch sauce and fresh whipped cream, house specialty
  • Mushroom $5.00
  • Mince (GF) $19.00
    • choose your toast, multigrain or ciabatta fried eggs
  • kumara fries with homemade aioli GF $7.50
  • Side of Ice Cream $2.50
  • Aloo Mutter $12.00
    • Potatoes & peas cooked together in a subtly gravy
  • Chicken Biryani $16.00
    • Rice cook with chicken and spices. Served with raita
  • Raita $3.00
    • Yoghurt with cucumber, carrot & spices
  • Chicken Vindaloo $15.00
    • Boneless chicken cooked in hot sauce, garnished with sesame seeds
  • Chicken Tikka $12.00
    • Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Cumin Rice $5.00
    • Rice cooked with cumin seeds
  • Chicken Masala $15.00
    • Chicken pieces cooked in curry sauce with tomato, onion & capsicum
  • Tandoori Chicken Half $12 / Whole $20
    • Tender chicken marinated in yoghurt & spices cooked in tandoori oven
  • Indian Kitchen Special Fish Curry $17.5
    • Tender Succulent fish cooked with onions, fenugreek and spices
  • Indian Kitchen Special Curry $14.9
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
  • Cheese Or Peshawari Or Vege Naan $4.5
  • Cheese & Garlic $4.5
  • Fries $4.5
  • Dal Tadka $13.5
    • Lentils cooked home style.
  • Vegetable Fried Rice $10
    • Indian basmati rice cooked with mixed vegetables
  • King Prawn Malabari $17.5
    • Prawn cooked with onion, capsicum, coconut and spices
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Garden Salad $8.50
    • Lightly spiced fresh sliced onions, cucumber and tomatoes
  • Fish Tikka H $12.00 F $22.00
    • Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
  • Maharaja Banquet $32.00 PP
    • Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
  • Rogan Josh $19.00
    • Cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
  • 8. Spicy pork mince noodle $ 7
  • 51 . Braised pork ribs on rice $ 10.8
  • 24. Noodle with veges $ 7
  • 44. Spicy diced chicken with peanut on rice $ 10.8
  • 1. Beef noodle soup $ 8
  • 25. Rice noodle with veges $ 7
  • 14. Won~bok-choy and fish head noodle soup $11
  • 13. Pickled sour cabbage and fish head noodle soup $ 11
  • Wonton Noodle Soup $8.00
  • Tomato $2.40
  • $17.80-A
    • 4 Fish (Hoki); 2 Sausage; 4 Crab Stick; 4 Potato Fritter; $2 Chips
  • Steak $5.00
  • Chicken & Veges $12.00
  • Bacon Burger $4.50
  • BBQ Pork $12.00
  • Pork $11.00
  • Eggs (Your Style) on Toast $12.90
    • w Bacon
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Bagel $14.90
    • w bacon chicken, green salad
  • Bagel $7.90
    • w Avo, tomato, cream cheese/preserve
  • Creamcheese/sour cream $3.00
  • Hash brown/tomato/mushroom/spinach/avo $3.00
  • Bagel $15.90
    • w smoked salmon, green salad
  • Crispy Chicken Katsu Curry Don $15.00
    • Crispy Chicken, Curry Soup, Vege Salad with Rice
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • CHICKEN $15.00
  • TERIYAKI
  • MISO $10.00
  • KIMCHI $14.00
  • CHICKEN $14.00
  • PRAWN $15.00
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Kransky $7.00
  • Cheese Selection $19.00
    • dried fruits, bread & crackers
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Tandoori chicken half $10
  • Paneer pakoras (6 pcs) $8
  • Samosa chaat $5
  • Veg fried rice $12
  • Deal 3 $9.50
  • Malai kofta $11
  • Burger $5.00
  • Tandoori chicken full $18
Auckland Piaoxiang Restaurant

Auckland Piaoxiang Restaurant

location

Address

434 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095220448

email

Email

None

clock

Opened hours

11:30 AM to 10:30 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
434 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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