Auckland Piaoxiang Restaurant in Auckland Menu

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Spicy Grilled Fish $28.00
Piaoxiang Fish $18 / $26
Beer Fish $18 / $26
Cold pot Fish $16 / $24
Grilled Fish $18 / $26
Fish Heads with Tofu $16 / $24
Additional: Meat / Meatball / Vegetable ($5.00 / $4.00 / $3.00)

Pig Ear with Chili Sauce $8.00
Tripe with Chili Oil $9.00
Boil Omasum With Sauce $9.00
Beef and OX and Tripe in Chili Oil $10.00
Steamed Chicken with Chili Oil $10.00
Pickled Chili with Chicken Feet $9.00
Cucumber Salad $8.00
Shredded Potato With Sauce $6.00
Seaweed with Chili Sauce $6.00
Tofu with Green Onion $6.00

Spicy Prawns with Hotpot $18.00
Crispy Spareribs with Hotpot $16.00
Chicken Knee With Hotpot Spicy / Pepper Salt / Cumin $16.80
Ox Offal with Hotpot $16.00
Chicken Wing with Hotpot $16.80
Intestine with Hotpot $16.80
Lamb Offal With Hotpot $16.00
Stew Pork With Soy Sauce $16.50
Fried Pork in Scoop $15.00
Braised Pork with Bone in Brown Sauce $15.00
Fried Spicy Pork Bellies $15.00
Sweet Sour Pork $15.00
Fried Spareribs with Sweet and Sour Sauce $15.00
Pork Strips in Spicy Sweet and Sour Sauce $14.00
Sauteed Shredded Pork in Sweat Bean Sauce $15.00
Hot & Spicy Fish Fillet $14.00
Hot Pickled Mustard Fish $15.00
Deep Fried Crispy Shrimps $18.00
Poached Sliced Beer in Hot Chili Oil $15.00
Teriyaki Beef $15.00
Fried Beef with Spring Onion $16.00
Stir-Fried Lamb with Cumin $16.00
Mapo Tofu with Pork Mince $12.00
Green Bean with Pork Mince $14.00
Stewed Pork Knuckle $15.00
Green Pepper with Dried Tofu $15.00
Fried Broccoli, Cauliflower, Mushroom with Mashed Garlic $12.00
Braised Eggplant With Spicy Sweet Sauce $13.00
Braised Eggplant with Mince $13.00
(Chilli/Spicy & Sour) Stir-fried shredded potato $9.00
Sauteed Chinese Cabbage with Vinegar Sauce $10.00
Sauteed Bean Sprouts With Vinegar Sauce $8.00
Fried Cabbage $10.00

Chicken with Mushroom $16.00
Stewed Pork with Mixed Veges $15.00
Stewed Picked Chinese Cabbage with Pork Bellies $14.00
Stewed Pickled Chinese Cabbage with Spareribs $15.00
Spicy Chicken $16.00
Lamb Offal Soup $14.00
Spicy & Sour Soup $8.00

Chicken Knee $6.00
Roast Mutton Chops $20.00
Lamb 12 sticks $10.00
Deep Fried Squid Tentacles $9.00
Deep Fried Chicken Wing 6 pieces $10.00
Deep Fried Fish $12.00
Deep Fried Steam Bread 8 pieces $8.00

Shrimp, Pork and Chicken with Chinese Chives 20 pieces $12.00
Beef and Celery 20 pieces $12.00
Fish 20 pieces $12.00
Wontons with Shrimp and Laver in Soup 12 pieces $8.00

Tomato and Egg Noodles $9.00
Picked Mustard Fish Slice and Noodle Soup $9.00
Braised Beef and Noodle Soup $10.00
Pickled Mustard, Intestine and Noodle Soup $9.00
Braised Spareribs and Noodle Soup $9.00
Lamb Offal and Sour Soup $9.00
Spicy Pork Mince with Noodle Soup $9.00
Pork Mince Noodle $9.00
Chinese Hamburger $4.00
Chinese Hamburger with Sheep Offal Soup $10.00

Fish Fillet with Tomato Sauce on Rice $10.00
Diced Chicken with Beans $10.00
Beef on Rice $10.00
Stewed Pork Knuckle on Rice $10.00
Spicy Pork Bellies on Rice $10.00
Mapo Tofu on Rice $9.00
Hot Fish Slice on Rice $9.00
Eggplant with Garlic Sauce on Rice $10.00
Pork Strips in Sauce on Rice $10.00
Yangzhou Fried Rice $10.00
Chicken Fried Rice $10.00
Sheep Offal Soup with Rice $8.00

White Fungus Soup $2.50
Glutinous Rice Dumpling in Sweet Rice Wine $2.50

Nearby Sample Menus

3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
Specialty or Chicken $6.00
Large 18'' Meatball $31.00
- Thinly sliced meatball
Pepperoni, Extra Cheese $5.00 ea
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Large 18" Sausage $31.00
- Italian style sausage

2. Stir Fried Rice Noodle with Beef $13.50
2. Chicken with Sweet & Sour sauce
10. Prawns Fried Rice $14.50
9. Chicken & Vegetables Stir Fry
6. Chicken & Wonton Rice Noodle Soup $12.50
$5.00 / 2ea
Vermicelli Noodle and Rice
Special Noodle - extra 50¢

Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
Green Curry (V) $17.50
- Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce
V=Vegetarian Option
Pla Neung Manaow $24.50
- Steamed whole snapper with special sour lemon sauce mix
Curry Puffs $8.50
- Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
Pad Kratiam (V) $17.50
- Stir fried chicken, beef or pork with garlic and pepper sauce
Pad Thai (V) $16.50 / $19.50 (P)
- Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon

Spinach $3.50
-Add spinach (V) $18
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
Roasted vine tomatoes $3.00
Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
Shoestring Fries $7
- with mustard mayo
Streaky bacon $4.00
-Add egg (V) $18

Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
- vegetarian soup $12.00
Gourmet sandwich & salad $15.00 per head
Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
Gourmet Sausage Rolls $3.00 ea
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
Locked in for lunch or a boardroom meeting? Check out these easy combo options:
Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)

Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
Kumara bravas (v) (gf) $9.50
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini

Samosa-chaat $6.00
Samosa each $2.00
Dabeli (veg burger) each $6.00
Every takeaway order will depend on the items available
Gulab jamun (4 piece) $3.00
Shreekhand $3.00
Pani-puri $6.00
Dahi- puri $6.00

Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
Cibo chocolate brownie $10.00
Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Asparagus, roasted almonds, olive crumb $9.50
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00

Yuk-ke jang $15
- Spicy beef stew with vegetables
Hae-jang kuk $15
- Beef bone stew
Yulmu neng myun $12
- Bowl noodle with kimichi soup
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Al-tang $15
- Fish roe soup
Kong guksu $12
- Bowl noodle with cold bean soup
Son-de guk $15
- Korean traditional sauasge soup
Bibim bap $15
- Fresh vegetables with red pepper sauce

Beef Teriyaki $14.90
- Teriyaki beef, fresh salad, side dish and rice + miso
B Pack (Large Size) $35.00
- 26 pcs
Chicken katsu $14.90
- Deep fried chicken, fresh salad, sushi, side dish and rice + miso
Fresh Tuna $1.80
Chicken katsu salad / Chicken salad $12.00
Curry Katsu (Chicken or Pork) $13.90
- Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
Tempura
Ebi Don $13.90
- 3 pcs tempura prawn with pan fried, vegetable and egg sauce on rice

Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
Garden salad with lemon honey dressing $6.00
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream

Stir Fried beef with spring onion and ginger $16.80
Stirfried cabbage with pork intestine $17.80
Stir-fried Vegetables with Soy Bean Fish
Braised Egg Plant in Chilli Sauce $16.80
Stir-fried Squid with bell pepper $18.80
Braised beef brisket in brown sauce $16.80
Stir-fried Chicken with celery in chili sauce $16.80
Beef Fried Rice $10.80

Pumpkin soup $7.50
Toast sandwich $4.90
- 3 choice of filling
CAB $13.50
- grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
Chicken melt $13.50
- grilled marinated chicken, green salad, toasted focaccia served with french fries
Corn fritters $14.90
- 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
Kiwi breakfast $11.90
- minch, eggs, sausages served with two pieces of toast

Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough

$15 A Combo $15.00
- 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
$10 B Combo $10.00
- 2 fish, 2$ chips, 4 potato fritter, 1 drink
Flounder $5.00 each
Blue Cod $6.00 each
Paua Fritter $2.80 each
Prawn Twister (5 pcs) $5.50
Squid Ring $0.80 each