Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
Mushroom, tomatoes, spinach $3.00
Beef lemongrass salad $14.00
Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Chicken nuggets- served with rustic cut fries and aioli $7.50
Eggs on toast $7.00
Eggs any style on your choice of multigrain or ciabatta
Kumara chips with aioli $7.50
-whit wilted spinach, poach eggs and homemade hollandaise sauce
with yoghurt, berry compote and fresh seasonal fruit
Green Lipped NZ Mussels (GF) $20.90
Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
Breakfast Bruschetta (V) $18.90
with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
-Plain
Prawn and Calamari $21.90
Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
-Maple syrup, blueberries and bacon $18.90
Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50