Auntie Dai's Dumplings in Christchurch Menu

Auntie Dai's Dumplings in Christchurch has no menu available, but can choose from many other options such as Open BLT Sandwich or Lasagne from Regatta on Avon. Loefs Bakery offers many options including All Steak Pies and Mince & Cheese. New Asia Take Aways includes a wide range like Sweet & Sour Fish or Lemon Fish or Lemon Chicken. Vada (Lentil Donuts) and Onion Bhaji from . Southern Spices offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Cookies & cream mousse $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cheese stuffed crust $3.90
  • 5 Spicy chicken wings $6.00
  • Beef dripping fries $7.00
    • aioli, ketchup
  • Fresh oyster each $4.50
  • Beef dripping fries $7.00
  • Full cooked $32.00
    • includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
  • Braised canterbury merino lamb shoulder $75.00
    • peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
  • Truffled mash $7.00
  • 4 braised lamb croquettes $ 14.00
    • mint sauce, aioli
  • House hash brown $7.00
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Potato Fritters (x3) $2.50
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Half Scoop Chips $2.00
  • Saussage $2.60
  • Triple Meat Burger $5.40
    • Three beef patties, lettuce, onion and tomato sauce.
  • DohBurger $7.60
    • Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
  • Hoki (battered) $2.60
  • Chocolate Explosion $3.60
  • Spicy Assorted Sausage Stew $30.00
  • Noodles with Sashimi and Spicy Cold Soup $15.00
  • Tofu & Kim-chi L $40.00/M $20.00
  • Sunbi Bapsang (more than 2 people) $29.00 pp
    • Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Bulgogi Hot Stone Pot $13.00
  • Spicy Stir Fried Chicken $15.00
  • Seasoned Sashimi with Vegetables L $40.00/M $30.00
  • Spicy Stir Fried Pork $15.00
  • Bacon & Banana Pancakes $18
    • Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
  • Specially prepared catch of the day N/A
    • check with our wait staff for today’s dish
  • Vanilla Cream Brulee $9.5
    • A French classic served with a caramel crunch.
  • Green Lipped Mussels $ 1 Person $14 or to Share $22
    • Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
  • Gluten free available in all bread products $2
  • Cheesecake of the Day $12.5
    • Homemade New York baked. Ask your waiter about today’s creation.
  • Vegemite Sandwich $3.5
  • Extras $5
    • Bacon, Portobello Mushrooms,Spinach
  • 1 Dozen Wontons (no sauce) $9.00
  • Chicken Pineapple on Rice $10.50
  • Steak Tomatoes on Rice $10.50
  • Steak Foo Young $9.50
  • Roast Pork Pineapple on Rice $11.00
  • Lemon Chicken $10.00
  • Steak Mushroom on Rice $10.50
  • Bami Goreng (Noodles) $11.00
  • Large $34.50
    • Approx. 35+ pieces
  • -21+ $6.20 pp
  • Sports Pack
    • 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
  • Extra Large $42
    • Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
  • Large Platter $39.50
  • Made to order. Only available after 11 am
  • Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
  • Average Joe Pack
    • 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
  • Fish Tikka $22.00
    • Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
  • Butter Naan $3.50
    • Soft,buttered indian bread made from white flour cooked in tandoor.
  • Bhuna Chicken/Lamb/Beef $19.00
    • Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
  • Aloo Gobhi $18.00
    • Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
  • (Ling Fish) Fried Fish $22.00
    • Ling fish coated with spices and deep fried in oil.
  • Garlic Tadak Daal (Yellow Lentils) $18.00
    • Yellow lentils cooked in the traditional Indian style.
  • Vegetable/Paneer Biryani $16.00
    • Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
  • Chilli Paneer $20.00
    • Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
  • Mozzarella Cheese $2.00
  • Kebab Skewer $5.00
  • Open Souvlaki $15
    • Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Turkish Delight $0.50
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Wedge $4.50
  • Vege Yaki Udon V DF $20.00
    • Fried Udon noodle and vegetables, Spicy or non-spicy
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Green Tea Ice Cream GF $6.00
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Or Malaysian Spiced Chicken (gf) $17
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Turmeric Chicken (gf) $14
  • Woo Chilli Sauce $3
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • The Happening Sauce
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Beer Battered Fries
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Hot Butter Cuttle Fish
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Bengali Fish $17.50
    • Fish tempered with curry leaves and simmered in a light coconut cream sauce.
  • Seekh Kebab $10.50
    • Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Prawn Masala $18.50
    • Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
  • Mango Chicken $15.00
    • Tender boneless chicken cooked in a mouth-watering mango sauce.
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Gulab Jamun $5.00
    • Creamed milk dumpling served in sugar syrup
  • Tamarind Chutney $2.50
  • Hot Dog on Stick (with sauce) $2.80
  • Mushroom $3.00
  • Roast Pork $5.00
  • Combination Fried Rice $11.50
  • Bacon Pattie $2.40
  • Sweet & Sour Chicken $12.50
  • Cashew Nuts $4.00
  • Plain Won Ton $5.00
Auntie Dai's Dumplings

Auntie Dai's Dumplings

location

Address

628 - 658 Colombo Street, Christchurch Bus Interchange, Christchurch Central, Christchurch 8011, New Zealand

phone

Phone

+64 3-365 9631

email

Email

None

clock

Opened hours

Friday 9am–9pm Saturday 9am–9pm Sunday 9am–9pm Monday 9am–9pm Tuesday 9am–9pm Wednesday9am–9pm Thursday 9am–9pm
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Breakfast

Location
628 - 658 Colombo Street, Christchurch Bus Interchange, Christchurch Central, Christchurch 8011, New Zealand
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