Bai Yok Thai Restaurant in Christchurch Menu

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Bai Yok Thai Restaurant in Christchurch has no menu available, but can choose from many other options such as All Steak Pies or Mince & Cheese from Loefs Bakery. Red Post Cafe offers many options including Available until 3pm except Sunday 4pm and Eggs Benedict. Indian Heaven includes a wide range like Roasted Poppadums (two pieces) or Vegetable Samosa (two pieces). Hamburger and BLT Bagel from . McDonald's Family Restaurant offers Vangionis Trattoria and Bar and Various breads and dips (V).

Nearby Sample Menus

Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Smoked Salmon $4.00
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Potato Layer Cake $5.00
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Royale $19.50
- with smoked salmon

(C) Crispy Pork $20.00
(A) Chicken, Beef or Pork $18.00
(D) Seafood or Prawns $20.00
Ginger Dish (served with rice)
- Stir fried finely sliced fresh ginger & vegetables
(A) Chicken, Beef or Pork $17.00
(A) Chicken, Beef or Pork $17.00
Vegetarian Curry Puffs (3 pieces) $5.00
(D) Lamb $20.00

Beef Cheeks $29.50
- Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.
Little Mexican $12
- Corn chips, beef bean, cheese, guacamole and sour cream.
Burger $23
- Chicken or our beef patty or served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Margarita Pizza $18
- Pizza sauce topped with mozzarella, tomato and fresh basil.
Extra Gravy $4
Honey Chicken $24
- Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
Prawn Cigars (2) $5
Hash Browns $4.50

Polenta Fries $10.00
- Herb and roast pumpkin and cumin with parmesan.
Chilli Chicken $15.00
- Crisp Chicken with our special spicy sauce
Fish and Chips $12.00
Cornbeef Hash $20.00
- Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
Seafood Chowder $19.00
- Fresh salmon, fish, mussels, prawns, in a creamy chowder base with garlic toast.
Chicken Liver & Thyme Pate $14.00
- With fig chutney and toast.
Chunky Chips with Aioli $10.00
- With Aioli.
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.

We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)

Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Sushi
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce

Camembert Wedge $1.50
Fish / Chips-1 scoop $2.40
Hawaiian $5.80
Hawaiian Delight $3.50
Bacon $4.00
Spicy Wedges (with sour cream) $5.00
Cheese and Pineapple $5.00
Vegetarian $4.50

-Add edam cheese and bacon $11.90
Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
-Small $3.00
Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
Bacon $2.00

Basket of Wedges $8.00
- Served with sour cream
- Ham, Cheese & Onion
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Basket of Chips $6.50
- Served with tomato sauce
Toasted Sandwiches $4.00
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- Cheese & Onion

Beef Vindaloo $16.50
- Beef cooked in a hot and spicy Goan style sauce.
Dal Makhani $14.50
- Black lentils & kidney beans cooked with cream & spices.
Lamb Jalfrezi $16.50
- Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.
Chicken Madras $15.50
- Chicken cooked in South Indian style curry, prepared with coconut cream & tempered with mustard seeds & curry leaves.
Masala Fish $18.50
- Fish pieces cooked with dry Indian spices, onion, ginger & garlic in tomato based sauce.
Chicken Tikka Masala $15.50
- Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor & then sauteed in tangy tomato & onion based sauce.
Haryali Chicken Tikka (5 pieces) $12.00
- Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.

Chicken or Lamb Korma $17.50
- Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
Laal Mas (extremely hot) $17.50
- Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
Goa Prawns $19.00
- Cooked with coconut, capsicum, tomato, cream and an assortment and spices
Chicken or Lamb Vindaloo $17.50
- Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
Hot Szechwan fried rice $13.00
- Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
Tandoori Aloo - 6 pcs per portion $6.00
- Fresh potatoes mixed with yoghurt, mustard oil, ginger, garlic and Indian spices
Keema Naan $5.00
- Naan bread stuffed with spiced mince lamb
Paneer Tikka - 5 pieces $10.00
- Cottage Cheese baked in tandoor

Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Bacon or cold smoked salmon $ 6.00/side
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Soup of the Day $8.00
- Served with bread
Available between 9am to 2pm & 5.30pm to 9pm

Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Protein Ball (Pure's top selling product) $3.00
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit

Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
Selection of gelato, praline $11.00

Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
Chocolate Tan Slice $4.2
Garlic Bread $9
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Aioli $2.5