Bai Yok Thai Restaurant in Christchurch Menu

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Bai Yok Thai Restaurant in Christchurch has no menu available, but can choose from many other options such as All Steak Pies or Mince & Cheese from Loefs Bakery. Red Post Cafe offers many options including Available until 3pm except Sunday 4pm and Eggs Benedict. Indian Heaven includes a wide range like Roasted Poppadums (two pieces) or Vegetable Samosa (two pieces). Hamburger and BLT Bagel from . McDonald's Family Restaurant offers Vangionis Trattoria and Bar and Various breads and dips (V).

Nearby Sample Menus

Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Lamb S $8.5 / L $12
Qabili Palau Chicken, Salad, Drink S $12 / L $16
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Barger $6
Falafel S $8.5 / L $12

Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Prawn, Fish or Cuttle Fish $4.00
Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Vegetarian Pad Thai $16.50
- Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces

Fried cassasva (madioca frita) $10.90
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
Rice $5.00
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom

Pan Fried Dumplings ( 6 pieces) $8.00
Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
Spiced Salt Pork Rib $18.00/$34.00
Sichuan Style Pickled Cabbage (Spicy) $5.00
B.B.Q Chicken with Cashew Nuts(Teriyaki Chicken) $18.00/$34.00
Steam Seasonal Fish P.O.A
Chicken Egg Foo Yung $16.00/$28.00
Prawns & Scallop with Vegetable $22.00/$42.00

Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Eggs $4.00
Toast $4.00
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
Streaky bacon $6.00
Flat Bread $15.00
- Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
Hash browns $4.00
Grannies Granola $12.50
- With yoghurt, milk and berry compote

Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole

Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
Ceaser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
Green Salad $7.00
- Mixed lettuce leaves served with a dressing.
Milano S $11.50/ M $17.00/ L $28.50
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.

Tarakihi $5.00
Lamb $7.95
Steak Burguer $5.50
Sole Fillet $5.00
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Real Calamari Rings $0.70
Cheese and Pineapple $5.00
Red (Akaroa) Cod $4.60

Bacon sandwich on sour dough with tomato jam $10.00
Caesar salad - add chicken $4.00 $10.00
Eggs Benedict $16.50
Toast w selection of jams $5.80
Add on: Bacon, Avocado, Tomato $4.00 each
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Soup of the day $15.00
Creamy Pumpkin $15.00

Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Bacon $3.50
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Smoked Salmon $4.00
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Nachos $15.50
- beef

Beef with cashew nuts $24.00
Sweet and Sour Pork $22.00
Seafood fried noodles $16.00
Mustard Pork noodle soup $14.00
Seafood noodle soup $14.00
Prawn with cashew nuts $26.00
Mini Spring Rolls $9/12E
Combination fried rice noodles $16.00

Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
Cream Cheese $6.50
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Manuka Honey $6.00
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
Raspberry Jam $6.00
– Sundried Tomato & Cream Cheese
(on toasted bagel) $7.50

Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Prawn & Coriander Dumplings (4 pieces) $11
Woo Sambal $3
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Pork & Lup Cheong Wonton (4 pieces) $10
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Chinese Mushroom Spring Rolls (v) $9
Wok Fired Asian Vegetables $12
- Braised peanuts (v)

Pineapple Pork $33.00
- Pineapple braised pork belly served with pork crisps apple brandy caramel
Hash browns $4.00
Marinated olives with grilled ciabatta $9.00
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
Chowder $16.50
- Seafood with toasted garlic bread
Roast field mushrooms $4.00
Creamy Mushrooms $16.00
- in a marsala creme sauce, battered mushroom & parmesan on toast
Prince Kassim $22.00
- Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00

Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day