Bai Yok Thai Restaurant in Christchurch Menu

Bai Yok Thai Restaurant in Christchurch has no menu available, but can choose from many other options such as All Steak Pies or Mince & Cheese from Loefs Bakery. Red Post Cafe offers many options including Available until 3pm except Sunday 4pm and Eggs Benedict. Indian Heaven includes a wide range like Roasted Poppadums (two pieces) or Vegetable Samosa (two pieces). Hamburger and BLT Bagel from . McDonald's Family Restaurant offers Vangionis Trattoria and Bar and Various breads and dips (V).

Nearby Sample Menus

  • Sweet Miso Glazed Eggplant & Cheese Gratin $16
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce
  • Deep Fried Fish Wing $6
  • Creme Brulee $10
  • Pan Fried Scallops & Roasted Garlic with Salad $18
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Salmon Caviar $9
  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
  • Cheepy, Cheapy, Chicken Burger $4.90
    • Chicken patty, lettuce, onion and mayo.
  • Scallops (x3) (crumbed) $6.00
  • Crab Stick (battered) $2.00
  • Mussels (x6) (battered) $6.00
  • Bacon & Egg Burger $6.20
    • Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
  • Kumara $5.20
  • Gary's Jr $8.40
    • Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
  • Fisherman's Basket $15.90
    • 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
  • Oh Crumbs $12.00
    • seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • Tai Tapu Thai Pie $17.00
    • a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
  • BREAKFAST TRIFLE $12.50
    • Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
  • Energize & Revitalize $9.50
    • an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
  • Akaroa Salmon $26.00
    • pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
  • MUSHROOM CREPES $19.50
    • Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Jonah Crab $50.00
    • 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Corny Chicken Tacos $12.50
    • Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
  • Hot Banana Split $8.00
    • Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
  • Soft Shell Crab Taco - Soft Flour Tortilla $10.00
    • Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
  • Clam & Mussel Fritters $12.00
    • Corn, pecorino & jalapeño crème fraîche
  • Rocket & Manchego Salad $6.50
  • Bread & Dips $15.00
    • Crab & corn, Indian pumpkin, roast pepper & hummus
  • The Rainbow Warrior $22.00
    • Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
  • Anarkali Kebab (Lamb) (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
  • Lamb Rogan Josh $16.50
    • A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
  • Lamb Anarkali $16.50
    • Lamb marinated in pomegranate, cooked in ginger, garlic & spices.
  • Chicken Garlic Kebab (5 pieces) $12.00
    • Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
  • Prawns Pakora (8 pieces) $14.00
    • Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
  • Chicken Naan $6.00
    • Naan stuffed with chicken, onions & homemade spices baked in tandoor.
  • Paneer Makhani $14.50
    • Indian cottage cheese cooked in tomato based smooth gravy finished with cream & fenugreek leaves.
  • Fish Tikka (5 pieces) $14.00
    • Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Big Rooster $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • Karaage Crispy Chicken $16.00
    • Crispy chicken with sweet ginger sauce
  • Tempura Udon $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • Oki Hoki (Seasonal) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Kakuni (Pork Belly) Don $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • Teriyaki Ninja $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Soup of the Day $10.00
    • With artisan soup roll
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Fries (GF) $6.00
    • With aioli
  • Serious Slaw $8.00
  • The Special (B.L.T Pictured) $13.50
  • The Breakfast Bap $13.50
  • Porchetta Salsa Verde $13.50
  • Meatball & Parmesan $13.50
  • Serious Fries $6.00
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Grilled Aged Cheddar $13.50
  • Chips $5.50
    • served with Tomato Sauce
  • Beef Skewers w Salad $13.50
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Sticky Date Pudding $10.00
    • Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
  • Bar Platters $30.00
    • Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
  • Salt and Pepper Calamari $13.50
  • Roasted Winter Vegetables $5.50
  • Pasta of the Day $12.00
    • Please ask your wait staff for today's creation.
  • Stuff Sausage $2.20
  • Steak & Tomato
  • Steak, Onion & Tomato
  • Each $4
  • Lamb & Pepper Pie
  • Mince Pie
  • Sausage Rolls $2.20
  • Steak & Onion
  • Average Joe Pack $9.00 / $8.50 / $8.00
    • Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • Sushi $47.00
    • Made to order - Only available after 11am
  • Roast Pork with Tomato on Fried Rice $11.00
  • Roast Pork with Mushroom on Fried Rice $11.00
  • Fu yong Egg $13.00
  • Steak $5.40
  • Whoppa $7.50
    • (2 Meat, Bacon, Egg, Cheese, Pineapple)
  • Cheese $4.40
  • Chips
  • Chicken Nugget $0.80 (each) $9.20 (doz)
  • Pasta of the Day $15.00
    • Winter only
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Pasta $12
    • Pasta of the Day
  • Lasagne $12
    • In house made lasagne with a side salad
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
Bai Yok Thai Restaurant

Bai Yok Thai Restaurant

location

Address

804 Colombo St, Christchurch 8001, New Zealand

phone

Phone

033777808

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Cash

Location
804 Colombo St, Christchurch 8001, New Zealand
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