Address
15A Kaikorai Valley Road, Kaikorai, Dunedin, Otago, 9010, New Zealand
Baketime in Dunedin Menu
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Baketime in Dunedin has no menu available, but can choose from many other options such as Eggs on toast or Arnold's bugan tic breakfast burger from Arnolds Diner. Ponsonby Rd Lounge Bar offers many options including Chicken Panini and Open Beef Sandwich. Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. - With chips and salad and Crumbed Fish and Chips from . Northstar Restaurant offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).
Nearby Sample Menus
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Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
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Kumara, bacon & spring onion cakes $18.00
- with homemade relish & salad
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Croissant $8.50
- toasted with ham, cheese & tomato
- - Salmon $4.50
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Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
- Antipasto for two - large selection $25.00
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Clay Pot Bake $18.50
- chilli beans, spinach, spicy sausage, free range eggs & cheese
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Muesli $8.50
- with natural yoghurt and honey
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Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
- Banoffee pie $14.00
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Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
- Kids meals come with either fries/polenta chips or salad
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Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
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Toasted muesli $12.50
- with stewed rhubarb & yoghurt
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Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
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Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
- Wonton $10.50
- Battered (6) $6.95
- Panfried salmon don $14.00
- Pork $11.50
- King Prawn $14.00
- Roast Pork $10.90
- Vegetarian $10.50
- Whole Roast Duck $36.00
- Very Vegemite $4.00
- Cookie Fix $2.00
- Free Range Chicken Tenders
- Falafel Pita $10.9 Reg / $8.9 Petita
- Extra Dip $1.00
- Garden Pita $8.5 Reg / $7.5 Petita
- Signature Vegetarian $9.00 per head
- Falafel Salad $11.9 Reg / $9.9 Petita
- Iskender Falafel $14.50
- (served with rice, mixed salad, pita bread and your choice of sauces)
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CHILI SAUCE
- our own homemade chili sauce hot and delicious
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SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
- BARBEQUE SAUCE
- Lamb Doner $11.00
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GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- Combination $17.00
- Spelt bakery breads + dips $12.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Copper rhubarb brulee $12.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Harbour fish of the day... $33.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
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-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
- Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
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-Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Green curry with coconut milk bamboo shoot and seasonal vegetables
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-Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
- Stir fried chicken, pork, prawns in an omelette wrap
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-Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
- Spicy salad with fresh mints, coriander, red onions
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Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
- 8 x Fried Mini Spring Rolls $6.00
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-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
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WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
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PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
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HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
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SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
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FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
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CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
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PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
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APPLE CRUMBLE $10.00
- Homemade apple & cinnamon crumble served with ice cream
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Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
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Goan Fish Curry $15.00
- famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
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Korma $14.00
- a tradiitonal mild creamy sauce made of cashew nut paste and cream
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Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
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Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
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Bhuna $14.00
- tender barbequed morsels of meat stir fried with ginger, garlic, onion and whole roasted spices
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Prawn Butter Masala $18.00
- tender cooked shelled prawns in a creamy butter masala sauce
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Lamb Rogan Josh $15.00
- a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
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SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
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PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
- Kransky/smoked salmon/bacon $4.50
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THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
- Toast/ hashbrowns/tomato/mushrooms $2.50
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Fish of the day POA
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Risotto of the day $17.90
- finished w shaved parmesan
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Risotto of the day $22.90
- finished w meat
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Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
- 1 Doz: $8.90
- 1 Doz: $12.90
- Bag of Potato Wedges $6.50
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Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
- 4 pc: $15.00
- 1/2: $19.50
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Spring Rolls
- Golden fried vegetable spring rolls with chips and sweet chilli
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Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
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Hummus $7.00
- Served with crostini
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Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Hand Cut Chips $7.00
- Served with garlic mayo
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Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
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Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
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Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
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Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
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Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
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Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
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French Fries $7
- With Tomato Sauce & House Made Aioli
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Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
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Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
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Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
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Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
- - Prosciutto or Smoked Salmon $6.00
- Toast - vogels or sourdough with ... $4.00
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Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
- - Provolone $5.00
- - Boiled Egg $2.00
- - Avocado $3.50
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Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
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Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Baketime
Phone
034774481
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
Cash
15A Kaikorai Valley Road, Kaikorai, Dunedin, Otago, 9010, New Zealand
- Dunedin Bakery Menus
- Otago Bakery Menus