Balaji in 89 Princes Street Menu

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Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn / Duck / Goat $10.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Chicken / Lamb / Prawn $10.00
Combination $11.00

Duck
Goat
Chicken
Lamb
Fish
Nakai
Fish n Chips / Chicken & Chips $6.00
Butter Chicken / Chicken Cashew Nuts $10.00
All Curries served with Rice Roti

Lamb Kebab $9.00
-Combo $12.50
Chicken Kebab $9.00
-Combo $12.50
Falafel Kebab $8.50
-Combo $12.00
Lamb Shesh $12.50
-Combo $14.50
Chicken Shesh $12.50
-Combo $14.50
Mix Shesh $13.50
-Combo $15.50

Nearby Sample Menus

Seasonal vegetables $5.00
VEGE BURGER $16.00
- feta and quinoa falafel pattie with tomato chutney, pickle, garden salad and fries
half dozen for $14.00
PAN ROASTED DUCK BREAST $24.00
- with baby cos salad, candy walnuts, smoked beetroot, apple caramel
Large $22.50
Large $22.50
SEAFOOD
- fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
full rack $28.00

Crispy Chicken In Honey Sauce(On Fried Rice) $14.50
Half One $8.50
Prawn $17.00
Pork $14.50
Fish Cake $2.80
Vegetarian $5.80
Scallops $17.00
Crab Meat & Sweet Corn $9.00

Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked

Jungle Curry Goong (no coconut cream) $20.50
- Thai curry country style with prawns, herbs and seasonal vegetables
Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli
Red Curry Goong $20.50
- Red curry prawns with bamboo shoots, coconut cream and vegetables
Pad Krapow (V) $17.50
- Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
Cashew Chicken (V) $17.50
- Stir fried chicken, beef or pork with cashew nuts and vegetables
Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
V=Vegetarian Option

Paua Fritter $1.70
Bacon & Egg Burger $4.90
Snapper Burger $6.90
Chicken Burger $5.00
1 Crabstick
Crumbed $1.00 extra
Steak & Onion $4.20
4 Fish

-Bacon $4.00
PUMPKIN AND KUMARA SOUP $12.00
- w/ cheese bread stick
SWEETCORN FRITTERS $17.50
- w/ bacon, sweet chilli sauce, sour cream & pesto
- w/ lemon & sugar $13.00
-Sausage $4.00
BACON BUTTY
-Small Green Salad $4.00
MINCE ON TOAST $15.00
- w/ prime steak mince on thick toast

The vege breakfast $16.00
- Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
Mushroom, tomatoes, spinach $3.00
Free range egg $1.50
Bacon, ham, grilled pork sausage $4.00
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
Beef lemongrass salad $14.00
- Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl

Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Beef $11.50
Curry Chicken $11.00
Chicken Chow Mein Roast Pork Fried Rice Pork S/S Sauce / Egg Foo Young $35.00
Chicken (Not Batted) $12.00
Fish $2.00
Curry Scallops $15.90
3 Fish / 3 Sausages / Chips / $3.00 / $10.00
Roast Lamb $11.00

Beef fried rice / Chicken fried rice $11.00
Boiled spinach with sesame $6.00
Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
Five spiced beef $10.00
Rice $2.00
Chicken wing $5.00
Prawn $3.50
Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50

Extra Sauce $0.50
Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
HSP Chicken $11.00
Wings $2.00
Large Chips $5.00
HSP Lamb $11.00
Drum $2.00
Lamb Salad $12.50

(Bacon & eggs available until 3pm)
Spicy calamari (GF)
Monteiths Original Ale Glass $7.50 Jug $20.00
Little O 150ml $12.00
Pinot Gris, 2014
Oysters
- Prime Pacific Oysters fresh or battered - your call
On Tap
Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00

Seasonal Vegetable in Soup $15.80
Fried Fish Fillet with Sweet and Sour Sauce $23.80
Salty Vegetable with Pork on Rice $9.80
Kong-Pao Chicken $15.80
Fried Pork Loin with Salt and Pepper $20.80
Spicy Scampi $55.00
Deep Fried Prawns with Salt and Pepper $21.80
Pork Wonton Soup $7.80

Mince & Cheese $ 3.80
Steak & Mushroom $ 3.80
Bacon & Egg Slice $ 2.80
Sun-dried Tomato, spinach
Feta, mushroom & Olive $ 4.00
Curry Steak $ 3.80
Potato Top Mince $ 4.00
Mince $ 3.80

Tod Mun Pla $8.90
- 4 pieces. Fish cake with sweet chilli paste
Goong Ob Woon Sen $23.90
- Vermicelli with king prawns and vegetables served in a hot plate
Thai Fresh Chillies Special (Pad Prig Sod)
- A selection of meat stir fried with fresh chillies and seasonal vegetables
Gaeng Masaman Gai $17.90
- a mild curry with potatoes and bay leaves
Medium and Mild $23.90
- Stir fried crispy pork with cashew nuts and seasonal vegetables
Larb $17.90
- Minced chicken, beef, or pork seasoned with spices, lemon juice toasted ground rice served with green salad
Mixed Entrees $9.90
- Selection of above entrees
Ginger Special (Pad Khing)
- a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion