Balaji in 89 Princes Street Menu

Nearby Sample Menus

Calamari $20.00
- Crispy Calamari, wild roquette, lemon cheek, aioli
Cornut $6.50
Pesce del Giorno $35.90
- Today's Fish, seafood & Herb risotto
Margherita $24.90
- Garlic, basil, olive oil, tomato sugo, fior di latte, buffalo mozzarella
Quattro Stagioni $24.90
- Shaved ham, button mushrooms, olives, artichokes, fior di latte, tomato sugo
Grilled Lamb Cutlets $16.90
- Yoghurt mint cucumber sauce
Meatlovers $20.00
- Salami, Spicy Sausage, Shaved Ham, Meatballs, tomato sugo, fior di latte
Selection of 5 Tapas $70.00

Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
Chicken Kebab $9.00
- marinated roll with pita & salad
1/2 Charcoal Chicken Platter $20.00
- Charcoal chicken served with chips, coleslaw and garlic dip
Vegetarian Falafel $8.50
- kebab roll with pita & salad
Rice $5.00
Chicken on Rice Combo $15.00
- chicken on rice with your choice of drink (420ml)
Whole Chicken $30.00
- with chips, coleslaw, garlic dip and bread
Falafel on Rice $12.00
- served with salad, hummus & crispy pita

-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
Fiji-Style Duck Curry $12.00
- Duck cooked with spices
Aloo Paratha $4.00
- Naan stuffed with potato and spices
Chicken Chowmein $10.00
- Chicken cooked with stir-fried noodles
Fried Rice Lamb/Chicken/Vegetable $10 / Prawn $12
Bombay Aloo $10.00
- Boiled potatoes tossed with cumin and mustard seed
Chicken Madras $10.00
- Chicken tempered with mustard and curry leaves
Chilli Chicken $10.00
- Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour

Bruschetta ai funghi $10.50
- Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
Cheesecake (GF) $11.90
- Home-made cheesecake - please ask
Fettuccine funghi (V) $11.9 / $19.9
- Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Garlic bread $6.50
Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips
Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips

Snacks $10
- Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Dukkah & Man O War oil with pide bread
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers

Scrambled eggs on toast $8.50
- With chilli beans $7.50
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
B.L.T bagel $7.00
Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
Bagel with cream cheese & jam $5.50
-ham/ cheese / tomato / pineapple / onion $5.00
·Toasted Sandwiches
- Any two filings

Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
Toasted bagel $11.00
- With avocado, tomatoes, cream cheese & basil pesto
-smoked salmon, tomatoes, cream cheese & capers $13.50
Eggs & bacon 1/2 size $6.50
- Served with ciabatta
-bacon, onion & tomatoes
Vegetarian big breakfast $14.50
- Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
Pancake $13.00
- Homemade pancakes with grilled banana & berry coulis with bacon and maple
Mum´s mince on toast $12.50

Olives and pickles $8.00
Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
Lamb or beef salad $16.00
Fattoush salads $15.00
- With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
Comes with bread with dips, salad & fries
Baba ghanooj $12.00
Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
Greek salad $12.00

Chettinad Beef $19.50
- (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
Chicken Malai Tikka $13.50
- (Cheese & Cream based Marinade delicately spiced)
Dal Tadka $10.00
- (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
Bombay Jeera Aloo $10.00
- (Potatoes tempered with cumin, turmeric & curry leaves)
Lamb Seekh Kabab $13.50
- (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
Fried Fish Bombil Style $15.00
- (Our own version of Fish & Chips)
Shahi Chicken Korma $19.50
- (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
Raita (Mint/Cucumber based Yoghurt) $3.00