Balaji in 89 Princes Street Menu

Nearby Sample Menus

Ulundu Vada 2 pcs $3.00
Ceylon Rice and curry $12.00
POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
Fish Cutlet 2pcs $3.00
Vegetable kottu $11.00
puttu Meal chk/lamb/beef $15.00
Chicken Soup $9.50
BUTTER CHICKEN $14.00
- BBQ Boneless chicken cooked in creamy tomato gravy

Free-range eggs your style on toast $6.50
Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
Soup of the Day $13.50
- served with toasted ciabatta
Long Bay breakfast mixed grill $17.50
Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
Fried Pastrami with eggs on ciabatta $12.50
Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side

Extra Fried Egg $3.00
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
- Chicken, Beef or Pork $10.00
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
Extra Steamed Jasmine Rice $2.00
Extra Cashew Nut $2.50

Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
Rice per portion 2.50
Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00

Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Creamy Mashed Potatoes
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Green Salad with Honey Mustard Dressing
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)

N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
Tamhom $10.90
- closed bagel melt with ham, tomato and cheese
Toasted Bagel, 5 grain or Italian Bread
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
With Bacon Or Avocado $17.00
With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90

Katsu udon $12.00
- Chicken / pork / fish
-Prawn
udon soup
- Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
Spicy pork don $11.00
Tofu teriyaki $14.00
Katsu and egg don $12.00
- Chicken / Fish / pork
Katsu $12.00
- Chicken / pork / fish
Crispy don $11.00
- Chicken / pork / fish / prwan

Balaji