Balaji in 89 Princes Street Menu

FRIED RICE FRIED RICE
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHOP SUEY CHOP SUEY
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHOW MEIN CHOW MEIN
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
STIR FRY STIR FRY
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CURRIES CURRIES
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn / Duck / Goat $10.00
BLACK BEAN BLACK BEAN
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
OYSTER SAUCE OYSTER SAUCE
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHILLI CHILLI
  • Chicken / Lamb / Prawn $10.00
  • Combination $11.00
CHASERS CHASERS
  • Duck
  • Goat
  • Chicken
  • Lamb
  • Fish
  • Nakai
  • Fish n Chips / Chicken & Chips $6.00
  • Butter Chicken / Chicken Cashew Nuts $10.00
  • All Curries served with Rice Roti
COMBO COMBO
  • Lamb Kebab $9.00
  • -Combo $12.50
  • Chicken Kebab $9.00
  • -Combo $12.50
  • Falafel Kebab $8.50
  • -Combo $12.00
  • Lamb Shesh $12.50
  • -Combo $14.50
  • Chicken Shesh $12.50
  • -Combo $14.50
  • Mix Shesh $13.50
  • -Combo $15.50

Nearby Sample Menus

  • Chicken, B/C, Veg $6.00
  • Lamb $11.00
  • Duck $7.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • CHICKEN CURRY $9.95
    • Served with Rice or Roti
  • Chicken $10.00
  • Combination $15.00
  • Vegetable $9.00
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • Prawns $13.00
  • Beef $10.00
  • Chicken $10.50
  • Combination meats $11.00
  • beef $10.00
  • Chips $2.00
  • Snapper fillet $4.00
  • Steak $4.00
  • SALMON ROLL $11.00
    • salmon, avocado
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • AGIDASI TOFU w/udon $14.50
  • VEGETABLE ROLL $9.00
  • VEGETABLE UDON $13.00
  • 42. Goong or Talay Medmamuang $17.90
    • Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
  • Prawns $16.90
  • 52. Pad Kra-prow $18.90
    • Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
  • Chicken / Beef / Tofu $14.90
  • 5. Kha Nom Pang Na Goong (4 Pieces) $7.00
    • Deep-fried marinated prawn topped bread
  • IS. Tom Yum Goong or Talay $8.00
    • Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
  • 12. Tom Kha Gai $7.50
    • A delicious spicy coconut soup with chicken, mushroom and lemon grass
  • 7. Tow Hoo Tod (4 Pieces) $7.00
    • Deep-fried tofu topped with satay sauce
  • Bacon & Eggs On Toast $14.00
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Smoked Salmon Scramble $16.00
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Terakihi $28
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Scotch /200 gm $29
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Wasabi Coleslaw $8
  • Seafood Grill $47
    • White fish, mussels, prawns, arborio rice, saffron wine sauce
  • Salmon $32
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 8 Dumpling Noodle Soup $10.90
  • 16 Seafood Fried Rice $13.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 1 Wonton Soup $9.90
  • 7 Dumpling Soup $10.90
  • 17 Nasi Goreng $12.90
  • 4 Fish Ball Noodle Soup $9.90
  • Pav Bhaji $7.50
    • Special mixed vegetables with homemade spices. Served with bread bun and onion salad
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Small Curry $5.00
  • Paper Butter Dosa $8.00
    • Plain Dosa topped with butter
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Ras-Vatika Curry with 2 Roti $7.00
  • Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
  • Flat White $4.0
  • Garlic Potato Mash $6.0
  • Extra Shot +60c
  • Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
  • Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
  • French Fries** $7.5
  • Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
  • Tomato confit $8.00
    • Garlic, virgin oil, thyme
  • Polenta fries $9.00
    • Truffled cheese
  • Kale & mushroom frittata $15.00
    • Agria, goat´s curd, toasted focaccia
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • -add smoked salmon $5.00
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Hash brown $6.00
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Carnivore
    • Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
  • 18” $31.50
  • 9” $10.50
  • Super vege
    • Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
  • 9” $10.50
  • GARLIC AIOLI $1.00
  • 18” $31.50
  • 12” $15.00
  • 13. PLAR GOONG $17.90
    • Prawn Salad tossed with lemongrass, Thai herbs and chili paste
  • 20. CASHEW NUTS
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 38. PAD SEE-EW
    • Stir fried egg noodles with egg, vegetables in black soy sauce
  • 37. PAD KEE MAO
    • Stir fried rice noodles with egg, vegetables, chilli and basil leaves
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • Prawns $8.00
  • 28. SPICY BASIL DUCK $17.90
    • Stir fried sliced roast duck with chilli,, basil leaves and vegetables
  • Prawns $17.90
  • 8 drums + chips $17.50
  • Apple cream donut $1.30
  • 12 drums + chips $25.00
  • Ham tank $2.80
  • 8 thighs + chips $25.50
  • 1 Thighs + chips $5.00
  • Honey pop $1.20
  • 5 drums + chips $12.00
  • main $34.50
  • Whitebait Fritter $18.50
    • 80g of whitebait served with salad
  • L $26.50
  • Lamb Shank (Special Board)
    • Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
  • M $22.50
  • Calamari
    • Grilled squid rings, dressing & toast
  • Fish of the Day $29.50
    • Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
  • Rack of Lamb $32.50
    • Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
Balaji

Balaji

location

Address

89 Princes Street, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092760974

email

Email

None

clock

Opened hours

9 AM to 7 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
89 Princes Street, Otahuhu, Auckland, Auckland, 1062, New Zealand