Balaji in 89 Princes Street Menu

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Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn / Duck / Goat $10.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Vegetable $8.00
Chicken/Lamb $9.00
Prawn $10.00
Combination $11.00

Chicken / Lamb / Prawn $10.00
Combination $11.00

Duck
Goat
Chicken
Lamb
Fish
Nakai
Fish n Chips / Chicken & Chips $6.00
Butter Chicken / Chicken Cashew Nuts $10.00
All Curries served with Rice Roti

Lamb Kebab $9.00
-Combo $12.50
Chicken Kebab $9.00
-Combo $12.50
Falafel Kebab $8.50
-Combo $12.00
Lamb Shesh $12.50
-Combo $14.50
Chicken Shesh $12.50
-Combo $14.50
Mix Shesh $13.50
-Combo $15.50

Nearby Sample Menus

MINCED PICKLED CHILLI
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

Roast Chicken $32
- mash, peanut slaw & jus
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
Gorgonzola Dolce $14 / $34
- per single / selection
Taleggio $14 / $34
- per single / selection
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
Cucumber, Chilli & Ginger (6 or 12) $22 / $42
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
200g Savannah Eye Fillet $36

Chick fixation (Full Fix / Fetish) $8.90 / $5.50
- Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
Ragin $10.50
- Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
Toasted filled bagels - Veg out $6.90
- Pesto cream cheese, avocado , tomato, cos
Pineapple express $9.90
- Chicken schnitzel, bacon,cos,pineapple rings , edam cheese,honey mustard
Miso hungri $10.50
- Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
Hamsterdam (Full Fix / Fetish) $8.90 / $5.50
- Champagne ham, cos, tomato, red onion, pineapple mustard, edam cheese, low-fat mayo,
Caesar pleaser salad $8.90
Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
- Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing

Lamb seekh kebab (8 pieces) $ 15.90
- lamb mince rolled into a skewer and roasted in tandoor.
Hara-bhara kebab $ 9.90
- patties made from potatoes, mixed veg, fresh cilantro and spinach
Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.
Butter paneer $ 14.5
- cottage cheese cooked in creamy tomato gravy with indian spices and herbs.
Not incl. In specials
Palak paneer $ 14.50
- spinach and cottage cheese cooked in mild gravy from a north indian kitchen.

CURRY OF THE DAY w/ rice & poppadoms GF $21.95
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
• A B I T O N T H E S I D E
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
Gluten free(GF) - other options available
SALT & PEPPER SQUID w/ salad GF $16.50
ONION MUMM Yash’s very own

Vege (egg, cheese, pineapple) $6.50
Pork fillet $9.80
- Succulent pork grilled to perfecion with crispy onion rings, with a choice of chilli salsa sauce, tomato relish, or apple sauce
Bacon & avocado $8.50
- 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
Tofu $6.30
Chicken & avocado $9.80
- 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
Bacon & egg $6.50
Cheese $4.90
Tandoori chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce

Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Nua Yang $19.50
- Thai char-grilled beef sirloin
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)

Panda $2.50
Popcorn Chicken
- with Sweet Chili Sauce
Salmon & Avocado Nigiri Deluxe
Teriyaki Chicken $10.00
Teriyaki chicken Nigiri
Chicken Patsy $10.00
Teriyaki chicken on rice $5.00/$8.00/$10.00
- with salad $0.50 extra(small/medium/large)
Salmon Avocado $6.00

Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Fried rice $3.00/$6.00
Sisig $6.00/$8.00
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Pakbet $6.00/$8.00
Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce

CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf

Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
Chicken Katsu $15.00
- (a Chicken Cutlet)
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
Yukkyejang $15.00
- (Hot spicy meat stew)
Bibimbap $15.00
Alongsatea-suyuk $30.00
- (Special Shin)
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
Chicken-bokkeum $15.00
- (Stir-fried Chicken)

Add manuka smoked bacon $4.00
Sweet treats n/a
- a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
Add manuka smoked bacon $4.00
Bowl of chips $6.50
Buttermilk pancakes $17.00
- mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
Free range poached/scrambled eggs on toast $6.50
Breakfast board $17.00
- smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
Beef stew $18.00
- low n slow cooked beef, capsicum, peas, carrots, organic pide

Large Sandwich $4.80
Salmon/Spinach $3.80
Steak/Curry $4.50
Bacon/Egg $4.50
Steak/Cheese/Potato $4.50
Chicken $4.50
Double Salad $0.50
Mince/Cheese $4.50

Mince on Ciabatta Toast $16.00
- With smashed peas.
Brioche French Toast $17.00
- with maple syrup, bacon and grilled banana
Kids Pizza (See Pizza Menu Here) $8.50
Bacon $6.00
Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
Marmite and Cheese on Toast $5.00
Gluten Free Bases add $2.50
Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00

Chocolate brownie $11.00
- Served with vanilla ice cream
Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
Beef & bbq $18.00
- 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
By sea $16.00/$28.00
- Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
Kumara wedges $9.00
- Served with sour Cream
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce