Balaji in 89 Princes Street Menu

Tempura Prawn $3.00
Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Miso Chicken Ramen Noodles $10.50
Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
Katsu Udon $10.90
Vegetable Kakiage Udon $9.50
Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
Crumbed Prawn (2pcs) $3.00

With Bacon, Cheese $5.40
Mexican $7.80
- with cheese, jalapenos, guacamole & sour cream
Fish Burger $7.00
- battered fish & cheese
Crab Stick Batted $1.20
Snapper Battered With Tartare $5.00
Gurnard Battered With Tartare $3.80
Special C $10.00
- 2 fish of the day, c2rab stick, 2 sausages, $2 chips
Pineapple Fritter With Cinnamon And Sugar $1.00

Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
We use free-range eggs
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
-Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
Gluten Free Bread Additional $1.50
Spanish Omelette (GF) $17.50
- 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
-Smoked Salmon $20.50
Trio of Sliders $19.50
- Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto

Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Garlic yoghurt $4
Olives $6
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad

Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
Vegetarian Fettuccine $17.00
- Stir fried vegetables
Garden Salad $13.00
- Fresh green salad, onion, olives, tomato, cucumber, French dressing
Chicken $27.00
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
Bacon Fettuccine $17.00
- Chicken and bacon
Peasana $18.00
- Onion, capsicum, mushroom and cheese
Garlic Pizza bread $12.00
- Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese

Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
Quail eggs $6.00
Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
Pork livers $8.00
Mushrooms balls / Shrimp balls / Fish tofu $8.00
Beef tripe / Pork kidney / Duck gizzard $9.00
Spicy hot pot $18.00
Prawns $15.00

cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
sirloin steak $28.00
scotch steak $32.00
-a dozen $30.00

Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham
Kiwi breakfast $12.50
- Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Cherry breakfast $19.50
- Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
Bagel $12.00
- With smoked salmon, cucumber, caper and cream cheese
Side slow roast tomato $4.50
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Kids egg on toast $4.50

Seasoned Potato Wedges one scoop $5.00
Curry Roll $3.00
Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
(all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
Fresh Snapper $5.50
Oyster $2.00
Crumbed cooking (Panko &eadcrumbs) extra $1.00
Family Pack 2 (serve 4) $25.00
- 4 fish of the day, 4 hot dogs, 2 large chips

3. Dogany Tang $15.00
- Tendon soup with boiled rice
1. Lam Soup
L $80.00
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
2. Combination Tendon
3. Special Shin $25.00
6. Cheap Side Dish $10.00

FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHEESE BOARD $10.50
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
POTATOES SERVED WITH AIOLI $10.00
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHICKEN BATON ROUGE $15.00
FISH BALLS $11.50
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah

Oyster $2.20
Chicken Burger $9.90
- Handmade Crumbed Chicken Breast Meat, Lettuce, Tomato, Onion, Garlic Aioli Sauce
Kid's Burger & Chips $7.90
Seasoned Wedges $6.00
Seafood Basket $12.00
- Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
Kid's Chicken Nugget & Chips $5.90
Steak Burger $13.90
- Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00

Thai Chicken peanut sauce $8.00
- Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
Prawn rolls $9.00
- Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
Praram
- Stir fried meat with vegetables and topped with peanut sauce, served with rice.
Sizzling garlic & pepper
- Stir fried meat with garlic & pepper sauce & vegetables, served with rice.
-Chicken, pork or beef $11.50
-Lamb $12.50
-Squid, prawns or seafood $13.00
Sizzling sweet & sour pork
- Stir fried meat with sweet and sour sauce, pineapples, cucumber and tomatoes, served with rice.

Chicken Curry with Bones $9.99
- With rice
Lamb Rogan Josh (Medium) $9.99
- Cubes of lamb cooked in traditional indian spices.
Naan Bread $2.00
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
Pakora (4 pieces) $2.00

Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Asian Lettuce Cups N/A
- with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
Moroccan Lamb Sliders N/A
- with whipped feta tzatziki
Butternut 5 Ways N/A
- butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame

Balaji in 89 Princes Street Menu

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Balaji

Auckland Region > Auckland > Balaji

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89 Princes Street, Otahuhu, Auckland, Auckland, 1062, New Zealand

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