Balaji in 89 Princes Street Menu

FRIED RICE FRIED RICE
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHOP SUEY CHOP SUEY
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHOW MEIN CHOW MEIN
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
STIR FRY STIR FRY
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CURRIES CURRIES
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn / Duck / Goat $10.00
BLACK BEAN BLACK BEAN
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
OYSTER SAUCE OYSTER SAUCE
  • Vegetable $8.00
  • Chicken/Lamb $9.00
  • Prawn $10.00
  • Combination $11.00
CHILLI CHILLI
  • Chicken / Lamb / Prawn $10.00
  • Combination $11.00
CHASERS CHASERS
  • Duck
  • Goat
  • Chicken
  • Lamb
  • Fish
  • Nakai
  • Fish n Chips / Chicken & Chips $6.00
  • Butter Chicken / Chicken Cashew Nuts $10.00
  • All Curries served with Rice Roti
COMBO COMBO
  • Lamb Kebab $9.00
  • -Combo $12.50
  • Chicken Kebab $9.00
  • -Combo $12.50
  • Falafel Kebab $8.50
  • -Combo $12.00
  • Lamb Shesh $12.50
  • -Combo $14.50
  • Chicken Shesh $12.50
  • -Combo $14.50
  • Mix Shesh $13.50
  • -Combo $15.50

Nearby Sample Menus

  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Tuna tataki $16.80
    • thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • -Add Free Range Egg $2.50
  • 5 pm - Late And Weekends
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Satay Sauce $3.00
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Fried Egg $2.50
  • -Add Satay Sauce $3.00
  • 4. Agedashi Tofu Small $9.00 Large $16.00
    • Deep fried Tofu with Tempura sauce
  • honghoptang $20.00
    • (skate stew)
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • Small (6pcs) $15.00
  • (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
  • gomtang $13.00
    • (boiled bone stew with rice)
  • (L) $79.00
  • Gang Gari Goong $23.50
    • Prawns with yellow paste , potatoes and onions in coconut cream.
  • Yum Neau $19.50
    • Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
  • Pad Katiem Prig Thai $23.50
    • Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
  • Pad Med Ma-Muaung $19.50
    • Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
  • Lad Na $16.50
    • Stir fried noodles topped with thick tasty chicken, pork or beef.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
  • Gang Keow Wan $19.50
    • Sliced of chicken, beef pork or lamb with green curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Popia Jae $7.00
    • Vegetarian spring rolls served with sweet chilli sauce.
  • Deep Fried Tofu with Salt & Pepper / Deep Fried Tofu with Maggi Sauce $23.00
  • Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
  • Chicken / Beef / BBQ Pork Fried Rice $16.00
  • Sizzle Beef with Hot Sichuan Sauce / Beef with Oyster Sauce $25.00
  • Fried Noodle with Chicken / Beef / BBQ Pork $16.00
  • Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
  • Good -V"Agel $14
    • Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
  • Kids Bacon And Eggs $6
  • Coconut French Toast $14
    • Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Creamy Mushrooms $18
    • Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
  • House Made Muesli $11
    • Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
  • Bowl Of Chips $6
  • A Perfect Couple $14
    • Manuka streaky bacon, mini spring onion omelette
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Lucknowi Biryani $20.50
    • Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Rogan Josh (Medium) $24.50
    • Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
  • Dry Chilli Chicken $20.50
    • Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
  • Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
  • Salli Gosht (Medium) $27.50
    • Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
  • Rada Maans (Medium) $26.50
    • Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
  • Teriyaki Tofu Salad $7.00
    • Deep fried silky tofu infused with Teriyaki sauce
  • Seaweed Salad $4.80
  • Ten Don $13.00
    • Mixed seafood and vegetables tempura on rice
  • Seafood Salad $5.50
    • Mixed of surimi meat & shrimps with mayonnaise
  • Chicken or Pork Katsu $14.50
    • Deep fried crumbed chicken or pork cutlet
  • Ginger Pork (spicy) $12.00
    • Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
  • Fish Katsu $10.50
    • Deep fried crumbed snapper fish with tartare sauce
  • Salmon Don $14.00
    • King salmon fillets with Manuka teriyaki sauce & green salad
  • Dark Chocolate Terrine
    • almond brittle, wild berry couli &caramel ice cream
  • Chargrilled Veg Fettuccini (V) $22
    • kalamata olive & feta in a tomato &basil cream sauce
  • Caesar dressing
  • Breads & Spreads $8.5
  • -Add Smoked Chicken Or Salmon $4
  • Shrimp Cocktail $14
    • shrimps with a tangy tomato sauce in a lettuce cup
  • Orange & Almond Syrup Cake (GF) (DF)
    • mango sorbet
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Chicken Nibbles (1 Dozen) $9.50
  • Ginger Spring Onion & Veges $12.00
  • Won Ton(1/2 D0Zen) $4.20
  • Crumber Fish(Hoki) / Tarakhi / Snapper $3.50 / $4.00 / $5.00
  • Singapore Style Noodles $12.50
  • Chicken & Cashew Nuts $12.00
  • Tomato & Veges $13.00
  • Cheese & Onion $30
  • Mince and cheese $2.80
  • Steak mushroom $2.80
  • Frankfurter roll $2.50
  • Chicken pie $2.80
  • Pork pastry $2.80
  • Steak pie $2.50
  • Sausage roll $1.40
  • Steak curry $2.80
  • -A
    • Prawn rolls, prawns & squid rings
  • Beef with chilli sauce $15.00
  • Parsley & fungus salad $5.00
  • Seafood fried rice $12.00
    • fish, squid, & shrimps
  • Porridge with chicken, beef & pork $10.00
  • Chicken with sweet corn soup S$5.00/L$18.00
  • Fish fillet with sweet corns $16.00
  • Porridge with slaty chicken $8.00
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Tofu and vege bowl (V) $13.00
    • Grilled tofu with vegetables on rice with special sauce
  • Salmon & avocado $1.20
  • (V)= vegetarian
  • Chicken katsu $10.00
    • Crispy chicken cutlet, salad,rice with katsu sauce
  • (H)= hot
  • Scallop $3.50
  • *prawn & fish katsu $10.00
    • Crispy prawn and fish cutlet with salad on rice
  • Hand-cut kumara chips $7.00
  • - With snapper filet $14.90
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
  • - With hoki filet $10.90
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • - With nz smoked salmon $15.90
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add potato rosti
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Free range eggs on toast $4.00
    • add sausages
Balaji

Balaji

location

Address

89 Princes Street, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092760974

email

Email

None

clock

Opened hours

9 AM to 7 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
89 Princes Street, Otahuhu, Auckland, Auckland, 1062, New Zealand