Balaji in 89 Princes Street Menu

Nearby Sample Menus

Bacon $7.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
Pork and Lamb meatballs, parmesan, tomato $14.50
An assortment of fresh salads, wraps and pizza's — changes daily. N/A
Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
- Smoked lamb, mint, hummus, haloumi $8.00
Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00

MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
MUESLI w/ yoghurt, honey & berry sauce $9.95
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
Add bacon, egg, or cheese $2.00
PASTA OF THE DAY Served different ways on different days! $19.95

Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Three Cheese Garlic Bread $12.80
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce

11. KAOS Summer Salads
2. Corn Fritters (V) back by popular demand!! $17.50
- 3 creamy corn fritters stacked with bacon, salsa & sour cream
- Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
Tomato $4.00
B Fillings x3 $10.50
Bacon Buttie $8.50
KAOS Potato Balls (a pair of the best balls in town) $5.00
Cream cheese & preserves $9.50

Chicken Curry Bentto / Beef teriyaki bentto / Pork teriyaki bentto / Beef katsu bentto $11.00
Vegetable Tempura (Homemade) 4 pcs $7.00 / $2.00
Onion Ring Burger $6.00
- Pattie, bacon, g-cheese, oring, salad
-Chicken Only $4.50
Mushy Peas $3.00
Meal B1 $16.00
- 2 Tarakihi, 1 chips, 2 drinks
Beef Salad / Pork Salad $8.50
Avocado Chicken Burger $7.00
- Chicken/grilled, avocado, salad

Lamb Souvlaki $15.50
Chicken $14.00
Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
(served with pita bread, hummus, fresh salad, and sauces)
(served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
mixed Chicken & lamb salad $14.50
Chicken Fillet $11.00
Lamb Satay $15.50

CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
Tomato (1) $4.50
TURKISH BREAKFAST TACO $19.90
- sujuk scrambled egg-feta cheese olives tomato salsa and rocket
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
Avocado $4.60
PRAWN AND CHICKEN SALAD gf $22.50
- salsa kumara crisps mixed greens & curry dressing
KIDS PORRIDGE
- served with banana and honey
Smoked salmon $6.80

Fries $4.00
Cookies And Cream $6.50
- Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
Four Seasons $18.50
- Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
Margherita $15.50
- Tomato, Cheese, Oregano
Salmon $19.50
- Cured Salmon, Capsicum, Onion, Mozzarella
Fettuccine Smoked Chicken $14.50
- Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
Banana Milkshake $3.00
Bambinos $17.00
- Mozzarella, Banana, Pineapple

Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
Batu Moju S $5.00 / L $9.00
- Fried eggplant cooked in traditional Sri Lankan way
Kadala Hodda $8.00
- Chickpeas cooked in mild spicy gravy
Ala Hodda $8.00
- Potato cooked in a mild curry sauce
Pool Sambol $3.50
- Coconut with onion, chilli & lemon
Kottu Roti $12.50
- Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
Parippu S $4.50 / L $8.00
- Lentils cooked in coconut cream
Biriyani $12.50
- Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome

Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce

12. HOKKIN NOODLE $12.90
54. KATSU PORK CURRY $13.90
2. CHICKEN NOODLE SOUP $9.90
PAD THAI
- Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.
22. CHICKEN CASHEW NUTS $12.90
- Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
6. CURRY LAKSA $12.90
25. BEEF $12.90
TOM YUM SOUP
- Hot and sour chicken or prawns with lemon grass and mushroom.

Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Pizza Bread topped with pesto and parmesan $9.80
Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Entree $18.80