Balance Kitchen in Auckland Menu

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Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread

Nearby Sample Menus

Greenpeas Bagel $14
- w/ skordalia, fennel, rocket sauce & dukkah
Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
Super Deluxe $24
- your choice of three of the above salads
Turkey on Rye $15
- shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
Schticks $9
- pea & pastrami croquettes w/ habanero mayo
Griddle Cakes $18
- blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
Fries $8
Pastrami N Swiss Melt $8.5
- pastrami w/ russian dressing, pickle & melted swiss

Pla Neung Ma Now $39.00
- Whole Steamed Snapper with Lemon Juice, Garlic & Red Chilli
Kuey Tiew Rad Na $29.50
- Rice Noodles with Seafood & sauteed Vegetables
Talay Kata $34.00
- Sizzling Platter of Mixed Seafood Marinated with Thai Spices
Hoy Shell Pad Prik $33.00
- Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
Kaeng Panaeng Goong $34.00
- Red Curry of Prawns served with Sweet basil & Coconut Milk
Tom Kha Gai $14.50
- Lightly Spiced Chicken Soup flavoured with Lemon Grass & Coconut Milk
Goong Pao $35.00
- Grilled King Prawns served with Spicy Thai Sauce
Plamuck Kratiam Prik Thai $32.00
- Stir Fried Calamari served with Garlic, Beans & Pepper

Steak & Egg $13.00
- 3 steak + 2 eggs
Squid rings $0.80
Ham $3.00
Cheese & onion $4.00
Bacon & egg $5.50
Sausages $1.20
Steak $4.50
With chips and salad

SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
Free range streaky bacon $6.00
Black Pudding $5.50
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
Avocado $4.00

Spicy Mongolian Sauce $2.00
Pork Dumpling Soup $9.50
BBQ Pork Burger $5.00
F/Eggs & Noodle Soup $7.00
Tartare Sauce $1.50
Pork Tom Yum Sauce $12.90
BBQ Pork Satay $12.90
A1 $12.00
- 2x spring roll, 2x Sausages, 2x Potato Fritter, $3 Chips, 2 x Wontons +Sweet & Sour Sauce

Tanpopo Ramen (Basic Tanpopo Ramen) $15.00
- Special creamy pork base soup
Shio Tonkotsu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion $18.00
Gyoza Bento $9.00
- Pan fried pork dumplings set meal
●Extra Toppings
Fried Rice (Main Size) / Fried Noodles $14.00
Curry on Rice / Chashu Don (BBQ Pork on Rice) $9.00
Oomort $3.00
- Large portion, 1.5 times serving bowl
Oomort $3.00
- Large portion, 1.5 times serving bowl

Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
Afghan Naan $3.00
- Traditional Afghan bread
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>

8 pcs $6.00
Q4 Steamed Rice per bowl $1.00
R4 Duck Meat Fried Rice $13.00
E5 Plain Egg Fu Yong $9.90
L10 Lemon Chicken on Rice $10.90
M35 Braised Pork Spare Ribs with Mushroom $16.00
R6 Combination F / Rice (with BBQ Pork & shrimp) $12.00
R5 YangChow F/Rice (with BBQ Pork & Shrimp) $12.00

Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Cured Salmon $6.00
Bacon $5.00
Add an egg $ 3.00
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Add bacon $ 5.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough

Baklava $3.00
- Each
Hot chips $4.00
Falafel burger B$6.50/C$12.50
Mix D$11.5/C$16.99
Extra jalapenos / Extra olives / Extra gherkins $0.50
Mix burger B$6.99/C$12.99
Chicken D$10.99/C$16.99
Falafel works K$9/C$15

FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
FISH BALLS $11.50
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POTATOES SERVED WITH AIOLI $10.00
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHEESE BOARD $10.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHICKEN BATON ROUGE $15.00

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Chocolate mousse $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
Pepperoni $5.00
- Pepperoni topped with mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella

Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Wagamama sorbet $9.50
Noodles $3.00
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds

With either bacon or salmon or spinach & mushrooms $ 14.50
Tasting Platters $ 25
Granola $ 10.50
- with greek yoghurt and fresh fruit
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Eggs on toast $ 10.5
Cream style mushrooms $ 14
- with spinach on toast
Caesar Salad $ 17
- with smoked salmon or roast chicken
Eggs benedict on potato cakes $ 18
- with salmon or bacon

SPICED EGG each $1.00
DRIED GUILIN BEEF RICE NOODLE $9.00
SESAME NOODLES $9.00
BRAISED PORK ON RICE $9.50
GUILIN BEEF RICE NOODLE SOUP $9.00
COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
FRIED RICE NOODLES WITH VEGE $8.50

Balance Kitchen

Auckland Region > Auckland > Balance Kitchen

Address

6/287 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand

Phone

+64 9-448 2208

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM