Balance Kitchen in Auckland Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread

Nearby Sample Menus

Burger Geek (sample menu)
  • -X large $20.90
  • -BBQ
  • -Large $12.90
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -Large $5.90
  • -Mango habanero
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
Maraetai Lucky Takeaway (sample menu)
  • Kumara chips $6.00
  • Squid ring $0.80
  • Bacon & egg $4.00
  • Pineapple fritter $1.00
  • Chicken kebab $3.20
  • Donut $1.00
  • Steak,bacon,avocado $8.40
  • Chocolate $2.80
Vevo Foodstore (sample menu)
  • Mini buffalo mozzarella bruschetta with basil & olives
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • Tuna tartar, fig & olive tapenade, nari wafer (GF)
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Serve 12-14
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Seared Sirloin (GF)
    • With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
Petit Bocal (sample menu)
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Healthy caesar $22
    • free range chicken
  • Tarte of the day $14
    • served with a side salad
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
Peach Pit (sample menu)
  • Oi muchim (vg) $5
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Fries, ash salt (v) $7
    • W/ mayo
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
Sam's Kitchen (sample menu)
  • Chicken & cheese / Bacon & cheese $4.50
  • Bacon & egg $4.50
  • Steak $5.00
  • Scallop / Fish cake $1.80
  • Bacon & egg $5.00
  • Chicken thigh $2.50
  • Squid ring / Onion ring / Potato fritter $0.70
  • Pork / Lamb / Beef / Crispy chicken S$5/R$6
Heaven Scent Food Co (sample menu)
  • - Savoury $5.00
  • Gourmet sandwich & salad $15.00 per head
  • Easy Platter $140.00
    • 8x sausage rolls - 8x little heavenly pies (savoury size) - 8x mini sliders or cubanos - 16x sweet bites
  • Bowl of Chips $8.00
    • freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
  • Sweet & Savoury Brioche $4.50 std
    • flavours change daily
  • Savoury Scones $2.50 mini / $4.50 std
    • flavours change daily
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Acai Bowl $14.00
    • our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
The Food Vault (sample menu)
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
Hyderabadi Kitchen (sample menu)
  • MUTTON ROGAN GOSH $12.00
    • mutton cooked in cashew nut onion sauce and spices
  • METHI CHICKEN $12.00
    • chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
  • GINGER CHICKEN $15.00
    • chicken cooked in ginger and spices
  • ACHARI CHICKEN CURRY $12.00
    • chicken cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
  • KADDU/LOKI KA DALCHA $12.00
    • lamb cooked with lentils bottle gourd with spices
  • ALOO KULCHA $4.00
  • CHEESE NAAN $3.50
  • ALOO GOBI $12.00
    • cauliflower cooked in onion and tomato base gravy and spices
Som Tum (sample menu)
  • 12. Fried kwai teow chicken $11
    • Choice of chicken, beef or pork served with soup
  • 27.Spicy Chicken Wings Salad $13
    • Served with sticky rice or rice & soup
  • 7. Pan fried garlic pork $12
    • Served with soup
  • 11. Laksa chicken $11
  • 17.Clay Pot Spicy Chicken & Cashew Nuts $12
    • choice of Chicken, Beef or Pork served with soup
  • 19.Pineapples & Cashew Nuts Fried Rice $12
    • With any chicken, beef or pork served with soup >>
  • 23. Spicy Basil Squid on Rice $13
    • Served with soup
  • 2. Deep fried Chicken $13
    • Served with rice, soup, plum, soy or chili sauce
New Horse Takeaways (sample menu)
  • Chicken $13.50
  • Scallop $1.70
  • Combination Meats $15.00
  • Chicken & Vegetables $13.50
  • Pork Fu Yoong $11.40
  • Fish $4.40
  • Nasi Goreng with Rice $15.00
  • Steak Fried Rice $11.90
Cornwall Park Garden Restaurant (sample menu)
  • Eggs Benedict - Pea & broad bean crush $17
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Bacon $8
St Honores Bakery (sample menu)
  • Spring roll
  • Steak & pepper pie
  • Wrap
  • Steak pie
  • Potato top pie
  • Chicken satay roll
  • BBQ roll
  • Chicken thigh
Nagoya Sushi (sample menu)
  • KATSU SALAD $9.90
  • TUNA & AVOCADO
  • TEMPURA PRAWN & AVOCADO
  • VEGETARIAN
  • CRUMBED SALMON
  • PORK BENTO $14.00
  • CHICKEN KATSU DON $11.90
  • KARI KARI CHICKEN DON $11.90
Esquries Coffee (sample menu)
  • Cinnamon french toast
  • -with mascarpone, rhubarb & red berry compote $12.50
  • All of our eggs are free range
  • -with salmon $19.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Never ending brunch (until 2pm)
  • -with streaky bacon $16.00
  • -Add Bacon for $4.00
Balance Kitchen

Balance Kitchen

location

Address

6/287 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

+64 9-448 2208

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Pet Friendly ,  Outdoor Seating

Location
6/287 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand
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