Balance Kitchen in Auckland Menu

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Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread

Nearby Sample Menus

Ham & fried egg $19
Curry BBQ Chicken with kumara $35
Marinated beef bean sprout pot $35
Red hot fish ball pot stew $32
Karahage chicken $32
- (Japanese deep fried chicken)
Giant egg omelette $35
- (toppings: kimchi, tuna, ham, cheese)
Deep fried caramelised kumara $24
Korean beef tataki $32
- (classic/ cheese/ garlic/ chilli)

Yellow Curry Chicken $20.00
- Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
Young Ginger
- Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
Satay 4 Pieces $12.00
- BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce.
Fried Egg Noodle
- Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
Prawns $25.00
Kouw Pad
- Traditional Thai style fried rice, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
Chicken, Pork or Beef $20.00
Sweet Basil $25.00
- Stir fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with bamboo shoots, beans, onions and flavoured with chilli paste and sweet basil.

CRABSTICK $2.60
HOKI $3.80
- pre-frozen
KIDS BURGER $3.00
- no salad
$0.80
SAUSAGE $1.60
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
SCALLOP $2.00
SPRING ROLL $3.00

Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
Seafood And Vegetables With Mustard Sauce $32/ $39
Stir Fried Rice With Assorted Sefood $15
Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
Homemade Spring Rolls Stuffed With Bacon $5
Noodles With Seafood In Black Soybean Sauce $10
Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35

Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Check the blackboard for our new mouth watering daily specials.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.

Ham and mozzarella cheese omelette $14.00
- With toast
Berry pancakes $13.80
- With whipped cream and maple syrup
Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
French toast $8.00
Eggs any style $8.90
- With toast and basil herb pesto
Spinach omelette $14.00
- With toast
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
Pancakes $14.80
- With caramelised banana, bacon and maple syrup

Chicken chips $7.00
Butter chicken $9.00
Chicken sweet & sour $8.00
Sandwich $4.00
Chicken fried rice $8.00
Chilly lamb $9.00
Hot chips $3.00
Cheese sandwich $4.00

SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
- Chicken, glass noodles, mushrooms, nuoc cham
CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
- Vietnamese slaw, chilli aioli, shallots
HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip
SIDE RICE $3.00
Rare Angus eye fillet & well-done lean beef $14.00
SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
RICE $3.00

T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.
Scotch Fillet $34.00
- Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.

Seaweed $2.5
Tempura prawn curry $14
Grilled salmon $16
Fresh salmon $2.2
Gyoza (10pcs) $10
Avocado $2.2
Donburi & lunch box
Fried fish $2.2

Fried Wonton 6 pcs $9.00
(meal includes soup bread tea or coffee rice or spaghetti)
Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
Fried/Pan Fried Dumplings 6pcs $6.00
Sirloin Steak $23.00
Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
Condensed Milk & peanut butter toast $3.00
Spring Rolls 6 pieces $5.00

Chicken Nibbles (4 pieces) $6.00
Teriyaki Salmon $17.00
Teriyaki Salmon $15.00
- with seaweed salad
Crab Nigiri $14.00
Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)
Fried Seafood Udon Noodles $10.00
Prawn Tempura (6 pieces) $15.00
Vegetable Salad $3.50

KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice

-Squid, prawns or seafood $13.00
-Squid, prawns or seafood $13.00
Red Curry
- Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
Yellow curry fried rice (spicy)
- Fried rice with yellow curry powder, egg, meat & vegetables.
-Chicken, pork or beef $11.00
Lamb fresh chilli
- Stir fried lamb with fresh chilli and vegetables.
-Chicken, pork or beef $11.00
Sizzling beef, chicken or pork.
- Stir fried meat with oyster sauce and vegetables served on a hot plate, served with rice.

Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Pickle Chicken
- with rice & can of Coke
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
Garlic Naan $2.50
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Plain Roti $2.00
Plain Naan $2.00

Balance Kitchen

Auckland Region > Auckland > Balance Kitchen

Address

6/287 Oteha Valley Road, Albany, Auckland, Auckland, 0632, New Zealand

Phone

+64 9-448 2208

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM