Address
268 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Bambina in 268 Ponsonby Road Menu
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MENU- Salmon breakfast salad, poached egg, seeds, almonds $16.50
- Organic porridge, chia seed nuts $15.50
- Fruit, raglan coconut yoghurt, granola $15.50
- Muesli, fruit, coconut or natural yoghurt $15.50
- Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
- Fresh fruit, coconut or natural yoghurt $15.50
- Free range eggs scrambled, poached, fried on sourdough $10.50
- Half and half, fresh fruit, toast $15.50
- Ricotta hotcakes, fresh fruit $16.50
- Breakfast salad $16.50
- Mediterranean eggs, bacon $16.50
- Corn fritters, bacon, tomato $16.50
- Toast/bagel and preserves $6.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
- Chicken salad, cos, lime, peanut, coriander $21.50
- Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
- Pasta, italian sausage, chilli, cress $ 21.50
- Risotto, prawn, broad bean, lemon $21.50
- Lamb aittets, mint, feta, carrot, cumin $21.50
- Salmon salad, quinoa, watercress, pisto , lemon $21.50
- Chicken sour dough $17.50
- Steak sourdough $17.50
Nearby Sample Menus
- -Roast chicken, roast capsicum, goat's feta & pesto $13.50
-
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
-
Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
- Sandwiches & wraps (plain or toasted)
- Courgette brownie $5.20
-
Cabinet treats
- Please check daily supply: mostly (V) (GF)
-
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
-
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
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51. Salmon Bento $14.90
- Sushi, salmon teriyaki, tempura, daily special
- 8 pcs & 8 pcs for L $25.90
-
2. Narita Sashimi S $19.00
- Assorted 3 to 4 different kinds fresh fish with a beautiful garnish
-
29. Salmon Teriyaki $18.90
- Pan fried Salmon with Teriyaki sauce
- 5. Unagi Teriyaki Set $22.90
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48. Tonkatsu Bento $11.90
- Sushi, tempura, pork cutlet, daily special
-
5. Vegetable Tempura $6.90
- (Assorted vegetables with sauce, 5pcs)
- 6. Sticky rice cake ball $5.90
-
Fried Chicken Waffle $ 21
- Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
- – Add manuka smoked bacon $ 2.5
-
Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
- ADD–ONS
- – Add extra egg $ 2.5
-
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
-
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
- House Hashbrown $ 3
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
-
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
-
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
-
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
-
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
-
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
-
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
- Tater Tots Small $6 Large $10
- Garlic Aioli $1.50
- Thin & Spicy $1.50
-
Pulled Pork $9.5
- per 100g
- Chipotle Mayo $1.50
-
Tater Pot Poutine Small $7 Large $12
- w Pulled Pork
-
Sausage $8.5
- per 100g
-
Smoked Vege $8
- w Eggplant Sauce
- Fish bento $ 18.00
- Omekase $ 35.00
- Tempura udon $ 15.00
- Shoyu ramen $ 15.00
- Vegetable bento $ 18.00
- Beef bento $ 22.00
- Tempura soba $ 15.00
-
Spicy tonkotsu $ 15.00
- with kakuni pork
- wedges $4.50
- delicious meat served with fresh salad & sauces
- lamb hawaiian $10.00
-
satay/souvlaki $0.50
- chicken/lamb/mix
- lamb $8.5 / $12
- classic supreme $10.00
- kummus $3.50
- falafel(VEG) $8.5 / $12
-
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
-
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
-
House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
-
Today's Catch
- Please ask our staff for today's fish
- -Mixed leaves salad with homemade dressing $6.00
-
Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet
-
Chocolate Demise $12.90
- Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
- -Salmon $19.90
-
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
- L $70.00
-
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
- 5. Chef's Choice $20 ~ $50
- M $50.00
-
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
-
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
- 6. Cheap Side Dish $10.00
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Paneer Saghwala $13.90
- Cubes of ricotta cheese cooked with puree of spinach
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Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
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Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
-
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
-
Fish Masala $16.90
- Fish cooked in light spice & lemon flavored sauce with capsicum
-
Prawn Salan $17.90
- Prawn meat cooked in capsicum,onion tomatoes and special masala sauce
-
Cheese & Garlic Naan $4.50
- Naan Stuffed with Cheese & Garlic
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Beef Vindaloo $14.90
- Beef cooked in hot vindaloo spicy sauce straight from goa
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Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
- Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
- Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
- Green papaya, peanut, cherry tomato, snake bean, tamarind 20
- Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
- Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
- Small intestine BBQ $38.00
- Large intestine BBQ $36.00
- Rumen BBQ $45.00
- Lunch Box (Incl Soy Stew) $8.00
- Rumen + Marbling BBQ $40.00
- Steamed Rice (incl, Soy Stew) $2.00
- Rumen + Small Intestine BBQ $40.00
- Jelly Noodle $10.00
- ●Seafood favorites
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Mushroom matar $13.90
- Mushroom- desi style! mushrooms & peas cooked in a rich onion and tomato gravy
- ●Veg favorites
-
Bombay veg manchurian (gravy) $13.90
- crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
-
Jalfrezi
- A chunky delight! chunks of meat, capsicum and other mixed veggies packed with a punch in a spicy tomato based gravy. choice of paneer, chicken & lamb
-
Tikka masala $17.90
- Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
- ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
-
Garlic king prawns $17.90
- King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
- Mussel $0.80
- 1 Tarakihi or 1 gurnard, $2.00 chips, 420ml drnk $8.50
- 4 wontons $3.00
- 1 snapper, 1 sausage, 1 hash brown, small chips, 1 fried egg $10.00
- Egg $4.50
- Chips $2.00
- kumara Chips $4.50
- 3 Prawn Coil $4.00
- - Full Doz $27.90
-
Cheerio Sausages $11.00
- Fries, tomato sauce
- Garden Salad $8.90
-
Kiwi Burger $21.90
- 180gm beef patty, Swiss cheese, bacon, egg, tomato, lettuce, beetroot relish, aioli, brioche bun, fries
- All our steaks are grass fed Angus beef and marinated in hard herbs. Add your choice of: Fries, Salad & Two Fried Eggs OR Truffled Mash & Sauteed Green Beans OR Bacon & Mustard Roasted Baby Potatoes & Sour Cream. Choose a sauce: Peppered Mushroom or Bearnaise or Red Wine Jus or Garlic Confit Cream. Extra Sauce $1.00
-
Roasted Beetroot $21.90
- Pickled apple, feta, walnut, lettuce, cucumber, tomato, red onion, balsamic glaze
- Curly Fries $9.90
-
Chef's Pizza $21.9 Reg / $31.9 XL
- Please ask a staff member for today's pizza
Bambina
Phone
093604000
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
268 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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