Bar Italia Cafe in Auckland Menu

MENU MENU
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Bacon & Eggs On Toast $14.00
  • Smoked Salmon Scramble $16.00
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Big Breakfast $18.00
    • egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • BLAT $15.50
    • streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer

Nearby Sample Menus

  • GATEAU AU CHOCOLAT 14
  • POLENTA FRIES 9
    • truffle oil, cheese
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
  • House smoked salmon $6.00
  • Grilled tomatoes / Roasted field mushrooms $4.00
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • Free range bacon / Smoked pork sausages $5.00
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • -Salmon $18.50
  • BBO PORK PINEAPPLE & VEGE $10.00
  • STEAK FU YOONG $10.90
  • OYSTERS $1.50
  • SQUID RING HALF DOZ $4.50
  • CHICKEN & NOODLES $8.50
  • PRAWN SATAY $12.90
  • VEGETABLE $9.50
  • 2X FISH, $2.30CHIPS $6.00
  • Toong Thong $8.50
    • Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
  • Red Curry Goong $20.50
    • Red curry prawns with bamboo shoots, coconut cream and vegetables
  • Fish Cakes $8.50
    • Deep fried fish cakes served with crushed peanut & cucumber sauce
  • Steamed Jasmine Rice $2
  • Massaman (V) $17.50
    • Medium Thai curry with tender potato and onion, chicken, beef or pork
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Cashew Chicken (V) $17.50
    • Stir fried chicken, beef or pork with cashew nuts and vegetables
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • -With home-made berry-apple jam and cream cheese $7.50
  • Age 12 ande under
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • Moroccan lamb salad (GF) $18.50
    • Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • -Avocado, sliced tomato and cream cheese $12.00
  • Waffles with banana, maple syrup $6.50
  • BBQ pork & soy sauce chicken on rice $11.00
  • soy sauce chicken on rice $9.50
  • BBQ pork & roast pork on rice $11.00
  • special E $33.00
    • 50 chicken nibbles
  • 6 won ton $4.50
  • special D $27.00
    • 40 chicken nibbles
  • 2 chicken thighs & chips $6.50
  • hot dog $1.50
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Vegetarian of the day $34
    • please see the blackboard
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Pork $6.00
  • B $5.00
    • 10 x Potatoes
  • Chicken $6.50
  • Lamb $6.00
  • E $8.00
    • 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
  • Lamb $6.50
  • -Medium $13.00
  • G $8.50
    • 2 x Chicken 4 x Potatoes 1 x Can of Drink
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • BABY COS & HONEY MUSTARD $6
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • ROCKET, PEAR & PARMESAN SALAD $6
  • Potato cod croquette $3.5
  • Thinly sliced beef, walnuts, radish slaw $15
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Eggplant chips, pistachio dip $14
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Chilli clams, miso butter, celery leaf $22
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Boba snowflake ice $13.80
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice porridge w/fresh milk $7.00
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Apple + Fennel Slaw $9
  • Leaf Salad, Vinaigrette $9
  • Curly Fries, Chiptole Aioli $9
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Roast fish $38.00
  • Egg fried rice/noodle $10.00
  • Stir-fried shredded pork with bean curd sheet & green pepper $18.00
  • Spicy beef rice noodle for 2 people/wonton soup $10.00
  • Stir-fried chicken & veg with cashew $18.00
  • Mung bean jelly in chilli sauce $8.00
  • Stir-fried cabbage with vinegar & chilli $16.00
  • Stir-fried pork kidney with chili sauce $18.00
  • Sirloin Steak $34
  • KARATSU $42
    • Sirloin + Prawns
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
  • Edamame $5
    • Boiled Green Soy Beans
  • With Teriyaki Sauce(Additional) $2
  • Eye Fillet Steak $40
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Green tea ice cream $9
  • SOUP OF THE DAY $9.90
  • CAJUN CHICKEN BURGER $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
Bar Italia Cafe

Bar Italia Cafe

location

Address

15 Shea Terrace, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094891207

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
15 Shea Terrace, Takapuna, Auckland, Auckland, 0622, New Zealand
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