Barabra in Auckland Menu

FOOD FOOD
  • PIZZA
    • w delicious house-made sauce
  • Margherita $15.00
    • The classic – tomato & basil
  • Pepperoni $18.00
    • Spicy salami, capsicum & olive
  • Pollito $20.00
    • Chicken, avocado & capers
  • Vesuvio $18.00
    • Ham & tomato
  • Quattro Formaggi $25.00
    • 4 different great cheeses
  • Quattro Stagioni $21.00
    • 4 seasons in one
  • ANTIPASTO
    • lovingly sourced from Sabato & Simon Gault’s Sous Chef
  • Antipasto board $20.00/$30.00
    • A delicious selection of meats, cheeses and condiments
  • Cheese board $20.00/$30.00
    • A selection of 3 excellent cheeses w condiments
  • QUESADILLA
    • w sour cream
  • Jamón $16.00
    • Ham, olives & cheese
  • Maravillosa $15.00
    • Tomato, red capsicum, mushroom & cheese
  • Rouletto $17.00
    • Chicken, capers & cheese
  • Caprichosa $16.00
    • Spicy salami, capsicum & cheese
  • add fresh guacamole for $3.50
BREAKFAST BREAKFAST
  • The Other Flat White $9.50
    • Australian goats’ cheese & tomato w semi-grain toast
  • Mezze Plate $12.00
    • Toast, tomato, avocado, feta & olive oil
  • Spanish Omelette
    • Egg omelette w fresh vegetables with a side of…
  • Bacon $5.00
  • Avocado $4.00
  • Tomato $3.00

Nearby Sample Menus

  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Scotch Fillet $34.9
    • 250g
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • The T-Bone $47.9
    • 500g
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Otsumami $10
  • Crispy Potato Salad
  • Teriyaki Salmon Fillet & Bok Choy $28
    • Wild Akoroo salmon fillet served glazed with a teriyaki sauce & bok Choy
  • Crunchy Tiger Prawn Roll
  • Tuna Ponzu $16
    • Flash seared yellowfin tuna, zingy fresh citrus dressing
  • Temaki Trio. Hand Cone Rolls
    • Salmon, Tuna or Salad
  • Tokyo Club Teriyaki Tofu & Ginger $18
    • Fried fresh tofu with ginger, Grilled Asian vegetables & a thick sweet teriyaki sauce
  • ‘Shumai’ $10
    • Steamed Duck Dumplings (3pc)
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • - Chicken, Beef or Pork $10.00
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • - Prawns $12.50
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
  • 30. Vegetarian Soup $9.90
    • Mushrooms, tofu and corn with egg noodles and fresh seasonal veges cooked in a delicious soup
  • 26. Honey Chicken Or Pork Noodles $10.50
    • A choice of honeyed chicken or pork battered in a secret sauce egg noodles and fresh seasonal veges
  • 49. King Prawn Honey Box $14.00
    • Thick egg noodles (available with rice) with battered king prawns, cashews and veges in honey sauce (sweet & sour)
  • 36. Seafood Noodle Soup $12.00
    • A seafood combination with egg noodles and fresh veges in a chicken soup
  • 15. Japanese Noodle Box $10.50
    • Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce
  • 16. Combination Udon $12.00
    • Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
  • 53. Ginger Beef Noodle Box $10.50
    • Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
  • Steak & chips $ 21.5
    • scotch filled, green salad & bearnaise sauce
  • Steak sandwich $ 20
    • rocket, avocado, caramelised onion & bearnaise sauce
  • Fries / Potato Wedgens
  • Omelette $ 19.5
    • spinach, feta, portobello mushrooms & chutney
  • Add bacon $ 20
  • Cured salmon beetroot salad $ 20.5
    • poached poar, walnut crumbs, radish and feta
  • Porridge $ 14
    • chispy coconut, berry compote & walnuts
  • Bacon / Black Pudding $ 6
  • 34 Seafood with Veqe on Fried Rice $13.80
  • 19 Combination Seafood with Rice $13.80
    • Ingredients: 5 Prawns, 5 Mussels, 5 Squids, 5 Fish Balls, Vege
  • Ingredients: Beef/Chicken/Lamb, Vege, Black Bean Sauce, Oyster Sauce
  • Ingredients: Rice, Seafood/Meats, Vege
  • 10 Black Pepper
    • Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
  • 22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
    • Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
  • Beef / Chicken (hot) with Rice $12.00
  • 26 Chicken Wings with Rice $12.00
    • Ingredients: 12 Chicken Wings
  • Rustic fries $8.50
    • Served with garlic aioli
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • M-pack
    • 1 drum & 9 nibbles
  • Boneless Spring Onion Chicken $36
  • Drumstick & chips, 355ml drink
  • Seasoned & Spring Onion $35
  • Wedges (p/scoop) $5.50
  • Fried Combo $6.50
  • Fried Chicken $32
  • Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Tom Yom Soup
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Ginger Stirfried
  • Money Bags $ 7.00
  • Sweet & Sour Stirfried
  • Oyster Sauce Stirfried
  • Cashew Nut Stirfried
  • Tom Yum Fried Rice
    • Spicy & sour
  • VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
  • Mixed kebab $10.50/$14.50
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • Chicken Salad small/large $9.00/$11.50
  • White Rice $3.00
  • Cheese $1.00
  • Egg Roll $8.00/$12.00
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • Seasonal vegetables $9.00
  • - Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
  • Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
  • - Vanilla Custard Filling $13.00
  • - Fruit Compote Filling $13.00
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • Miss clawdy slaw $7.50
  • House Smoked Salmon $6
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
  • Cream cheese, salmon, caper berries
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Free Range Pork Belly $7
  • Russian Ricotta Pancakes $19
    • Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
  • Borsch $12
    • Beetroot soup
  • Cream cheese & paleo jam $7.50
  • Steak & mushroom pie
  • Ham rolls
  • Wrap
  • Chicken satay roll
  • Hokie smoked fish pie
  • Chicken pie
  • Red cheese sausage
  • Butter chicken pie
Barabra

Barabra

location

Address

145 Quay Street, 145 Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

099660444

email

Email

None

clock

Opened hours

7:30 AM to 11 PM (Mon-Fri), 12 Noon to 12 Midnight (Sat), 2 PM to 12 Midnight (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Pizza

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Cash

Location
145 Quay Street, 145 Quay Street, Auckland, Auckland, 1010, New Zealand
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