Basement Theatre in Auckland Menu

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Basement Theatre in Auckland has no menu available, but can choose from many other options such as Butter Chicken Pasta or ●Beef Vindaloo from Westgate Foodhall. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Toast (2 pieces) and Toasted Bagel from . Picnic Lunchbar offers Meadowbank Roast and Garlic Bread.

Nearby Sample Menus

Go Thai Noodles $15.00
Stir Fried Rounds Beans
Salt & Peeper Eggplant
Char Kueh Tiaw $15.00
Selena Tofu $8.00
Coconut Rice $3.00
Nasi Lemak Curry chicken $16.00
Fried Bun 6 pcs $8.00

Polenta chips 10
- w rosemary sea salt & goat cheese whip
Blueberry Meringue 13
- w summer berries, whipped mascarpone & vanilla syrup
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Roquette, Pea & Parmesan Risotto 24
- w grilled leeks & parmesan crisp
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Locally Farmed Buffalo Burger 23.5
- w house pickled beetroot, tomato, red onion & fat chips
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip

Paneer tikka masala $ 14.5
- home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
Chicken jalfrazie $ 16.5
- chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
Chilli chicken $ 16.5
- indo - chinese style chicken cooked with chilli and capsicum.
Lemon and pepper chicken $ 16.50
- indo - chinese style chicken cooked with lemon, pepper and herbs
Indian roti $ 3.50
Malai kofta $ 14.5
- tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.
Tandoori chicken (full) $ 20.50
- a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.

Ham & cheese $3.50
Paua Fritter / Mussel Fritter $2.50
Combination Seafood $12.90
Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
Chicken / Fried Noodles / BBQ Pork fried noodles $9.90
6 Squid rings $4.90
Combination Meat $10.90
Savoury egg foo yoong $8.50

Salami $25.9
- Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
Saffron Risotto $30.5
- sautèed prawns, snowpeas, chilli & garlic
Vegetarian Linguini $23.5
- crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
Sautèed beans $8
- w/- cherry tomatoes & olives
Crayfish Ravioli $17.5
- dill, creme fraiche, chives, lemon zest, truffle salt
Scallop & Prawn Spaghettini $29.5
- garlic, white wine, parsley & chilli
Fresh tomato, basil & buffalo mozzarella $25.9
- w/- prosciutto
Chorizo $25.9
- Chorizo, tomato, red onions, olives & shaved parmesan

Monday - Cork and Fork $27pp
- Wagyu meatballs platter for two served with housemade pasta & passata
Beetroot salad; feta, walnut. . $22
Hand cut chips, smoked garlic aioli $8
Sunday - Shared Family Roast $27pp
- Free range porchetta served with seasonal vegetables & duck fat potatoes
Dark chocolate tart, hazelnut, pear $12
Harvest salad $8
Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
Pizzetta $17
- pulled pork, labneh

Sweet corn fritter $1.00
Combo d $15.00
- $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
Combo 6 $25.00
- 30 chicken nibbles, $8.00 chips, 3 chicken thighs
Bacon & egg $5.00
Vegetarian S$6/M$8/L$10
Steak $5.00
Moro bar $2.50
Hawaiian & egg $4.80

Extras $1.50
- Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño
Beef burger
- Served with sesame bun, relish lettuce & aioli
Lamb salad $13.00
Extras meat $4.00
Chicken salad $13.00
Mixed kebab $12.00
- Lamb, chicken
Hummus roll $7.00
Get chips & can soft drink with any meal $5.50

House Made Muesli $11
- Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
Chilli Scrambled Eggs $17
- Choose from: Vine tomatoes, homemade hash, smashed avocado Gourmet pork sausages, spiced tomatoes relish
Fika Fruit Platter $10
- Seasonal Fresh Fruit W/ Yogurt And Orange Juice
Mini Pancake $6
Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
Soba Noodle $18
- Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
Creamy Mushrooms $18
- Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4

Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Crab Risotto $18
- dressed with parmesan and truffle oil
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Lil' Huia $22
- Smoked chicken, cranberry and brie
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes

PIE $9.00
- Bittersweet chocolate pecan
Beef short rib $28.00
“THE CUBANOS” $15.00
- Pulled pork, chipotle slaw, crackling
Potato buns $1.50
BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
SHRIMP ‘N’ GRITS $18.00
- Coriander, lime
GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
ICE CREAM $9.00
- Salted caramel

VEgetarian Spring Rolls $8.50
- Nem Chay
-With Lemongrass Chicken
Noodle Salad $15.00
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
-With Crispy Rolls

BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
Wilted cavalo nero $4.00
Avocado $4.00
Creamy mushrooms $5.00
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)

Mango sorbet (vegan friendly) $11
Haloumi with oregano & lemon $10
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Saint agur—cows milk creamy blue.
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
Steamed broccoli with almond vinaigrette $9
Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Tapas plate— selection of chefs four choices S $29.5 -L $38

Prawn Risotto $21.50
- Broad Beans, Lemon
Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
Chicken Salad $21.00
- Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
The Works $17.00
- Vine Tomato, Avocado, Bocconcini, Basil
Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese

Basement Theatre

Auckland Region > Auckland > Basement Theatre

Address

Lower Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093097433

Email

None

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: Closed