Basement Theatre in Auckland Menu

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Basement Theatre in Auckland has no menu available, but can choose from many other options such as Butter Chicken Pasta or ●Beef Vindaloo from Westgate Foodhall. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Toast (2 pieces) and Toasted Bagel from . Picnic Lunchbar offers Meadowbank Roast and Garlic Bread.

Nearby Sample Menus

Jasmine Rice $2.00
Seafood $19.50
Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
Vegetarian + Tofu $15.50
Fries $4.00
2. Sweet and Sour with rice
- Stir fried in sweet and sour sauce with tomato,pineapple and onion

17. Yum Nuea $15.50
- Hot & Spicy, grilled steak cooked with lemon juke & salad
62. Udong Cashew Nuts $14.50
- Fried chicken, beef or pork with vegetables and udon noodles.
28. Pad Ped $15.50
- Stir fried lamb, chicken, beef or pork with red curry paste and vegetables
70. Tow Hu Pud Med $13.50
- Stir fried bean curd with cashew nuts and vegetables
49. Goong Pad Med $16.50
- Stir fried prawns with cashew nuts and vegetables
45. Pad Priew Wan Pla $15.50
- Stir fried fish with sweet & sour sauce and vegetables
37. Gaeng Massaman $15.50
- Sliced beef with cashew nuts, coconut milk and potatoes
73. Gaeng Kiew Wan Jay $12.50
- Green curry with bean curd and coconut milk and vegetables

200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
Shallot red wine jus $2.5
Pepperoni $19 / $28 / $40
- Pepperoni and mozzarella
Crispy Soft Shell Crab 2 for $14 / 3 for $18
- With chipotle slaw
Asian Salad $19.5
- Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa
Super Food Salad $19.5
- Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes

T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
M-6 Katsu Prawn cake (Small/Large) $12/$14
M-1 Teriyaki Chicken (Small/Large) $11/$13
B-1 “Healthy Bento” 1 choice from our mains $16
Donburi Rice Bowls
- Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
Japanese-style Tapas and more
T-7 Small Salad with sesame dressing (V) $6

Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
Krapow Goong $20.50
- Stir fried prawns with green beans, vegetables and sweet basil
Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
Pad Nam Man Hoi $17.50
- Chicken, beef or pork with seasonal vegetables and oyster sauce

Oyster $1.60
Rissoles battered $2.50
Bacon & egg* $5.00
Vegetarian $4.00
Oyster (5) chips & egg $12.00
Sausage $1.30
Spring roll $2.50
Fish (2) chips & eggs $13.00

Baklava $3.50
-Lamb burger $13.00
Kids meal
- Toasted bread, meat, cheese, cooked onion and fresh tomato
-Mixed salad $14.00
Lamb toast $9.50
-Garlic pita bread & hummus $6.50
Vegetarian
- Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
-Lamb $18.00

Onions & Cheese Steak Burger $10.50
- Char-grilled sirloin steak, caramelized onions, melted cheese, salad, homemade aioli
Grande Package $34.95
- 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
Steak & Cheese Burger $10.00
- Char-grilled fresh sirloin steak, melted cheese, salad, homemade aioli & relish
Brie & Cranberry Chicken Burger $9.90
- Char-grilled fresh chicken breast, melted brie cheese, cranberry sauce, salad, homemade aioli
Gourmet Fish Burger $7.50
- Tempura fish fillet, hollandaise sauce, salad, homemade aioli
Open Steak Sandwich $9.90
- Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
Special A $6.50
- 1 x Tempura fish; 1 x Chips; 1 x Hot Dog stick; 1 x Drink (Any can)
Hoki bites (5) $2.90

Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Grilled Tomato $4.00
Home made muesli $12.50
- fresh yoghurt and fruit compote
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Egg on Toast $7.50
- any style & toast
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
Kids Nachos $12.00

Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
Mapo tofu on rice (Spicy) $11.50
4 choices $10.00
Taiwanese sausage (normal/spicy) $7.00
Prawn pork mince wonton soup or spicy $9.50
Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
Stir fry pork loin & cucumber on rice $12.50
Crispy chicken steak $7.00

Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
Beef Jalfrazie $10
- Beef cubes in a mixed vegatable sauce.
Raita $3
Samosa $5
- Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
Popadoms 4pcs $2.50
- KIDS MENU
Tandoori Chicken Half $11 Full $20
- Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
Cranberry Chicken $15
- Tender pieces of chicken cooked in creamy cranberry sauce.
Chicken/Lamb Roganjosh $10
- Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.

Sasimi Don $ 13.00
BulGoGi $ 13.00
Noodles in Cold Soy Bean Soup $ 13.00
Cutlass-fish Boiled $ 17.00
Salmon Salad $ 40.00
Pork with Rice $ 13.00
Cold Noodles $ 13.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00

ARITA $99
- Crayfish + Oysters + Eye Fillet
Salmon $14
Mix Tempura $14
Fried banana + Ice cream $9
Squid Ball on skewer $5
Furikake rice with chopped egg $2
- Replacement of Course’s steamed rice
Edamame $5
- Boiled Green Soy Beans
Fried Ice Cream $9

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00

Tasting Platters $ 25
Eggs on toast $ 10.5
Cream style mushrooms $ 14
- with spinach on toast
With either bacon or salmon or spinach & mushrooms $ 14.50
Fish and Chips homemade tartare $ 18
Panko crumbed goats cheese salad $ 17
Salt and pepper squid salad $ 17
¼ Roast chicken fries & salad $ 18

Basement Theatre

Auckland Region > Auckland > Basement Theatre

Address

Lower Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093097433

Email

None

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: Closed