Basement Theatre in Auckland Menu

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Basement Theatre in Auckland has no menu available, but can choose from many other options such as Butter Chicken Pasta or ●Beef Vindaloo from Westgate Foodhall. Robert Harris offers many options including MUESLI WITH SEASONAL FRESH FRUIT & YOGURT and BAGEL/ENGLISH MUFFIN. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Toast (2 pieces) and Toasted Bagel from . Picnic Lunchbar offers Meadowbank Roast and Garlic Bread.

Nearby Sample Menus

Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Add Fried Egg $20.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Soup of the Day $14.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00

Fish Pakora(Half/Full) $8.00/$18.00
- fish mixed with chickpea batter and deep fried
Vegetable Soup $6.00
Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
- lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
Gurkha Special Dish Chicken $18.00
- a secret recipe in a hot flavor
Butter Paneer/Shahi Paneer $15.00
- cottage cheese cooked in creamy flavored tomato sauce
Mango Chicken $16.00
- chicken cooked in very mild spiced mango sauce and cream
Spinach Paneer/Aloo $15.00
- homemade cottage cheese/potatoes cooked with spinach and spices creamy style
Lamb Saagwala $17.00
- tender pieces of lamb cooked in spinach and cream

Fillet Steak Chinese Style $15.00
A $16
- 4 Fishes, $2.00 Chips, 2 Cheese Burgers
Egg $9.00
Fish (Hoki) $2.80
Seafood (With Cashew Nuts) $15.00
Lemon Chicken $13.00
Chicken & Noodles $9.00
Roast Pork & Noodles $10.00

VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4

Kakiage $7.90
- thinly sliced and mixed veges & prawns tempura
Seaweed Salad $5.90
- marinated in sesame oil
Teriyaki Tofu $6.90
- deep fried tofu with our original teriyaki sauce
Fresh Salmon Don $12.90
- fresh salmon rice bowl
Sweet Prawn Sashimi $12.90
Grilled Squid $19.90
- dried & grilled whole squid
Mentai Chips $5.90
- w/specially blended mentai mayo
Cheesy Nasu Miso $9.90
- grilled eggplant with melting cheese & special miso sauce

Potato Fritter $0.70
Cashew Nuts & Veges $13.00
Egg (no meat) $9.50
2 2 Ham Burgers, 1 Scoop Chips $9.00
BBQ Pork $12.50
(with noodles) (no noodles)
American Hot Dog $4.20
Pineapple Fritter $1.30

●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
11:30am to 2pm
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
7:30am until 11am
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.

Salmon hash cake $ 20.5
- poached egg, spinach & hollandaise
Green fritters $ 19
- spinach, poached egg, bacon & homemade hollandaise
-Salmon $ 19.5
Steak & chips $ 21.5
- scotch filled, green salad & bearnaise sauce
Lamb's fry & bacon $ 20.5
- on mash potato, bacon, grilled tomatoes & caramelised onions
Add chorizo $ 21.5
Coconut crusted french toast $ 17
- caramelised banana & maple syrup
Shore rd grill big breakfast $ 22.5
- black pudding, eggs any style, grilled tomato, bacon, sausages, portobello mushroom, rosti & toast

Stir-fried sweet & sour pork with rice $18.00
Steamed spare ribs in a plum sauce $25.00
-Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
Scampi Sashimi M $36 / L $68
●Paddle Crabs
●Prawns
-Cooked in fondue (additional $12 for fondue) / Plain steam POA
Traditional wonton soup $12.00

16. 7 Sri Combo Meal Pack(DF) $20.00
2. Biryani(GF) $15.00
- Chicken, Lamb, vege, Served with moru, mint sambal, non-vega curry, vega curry roast meat & chutney
1. Chicken Curry (GF,DF) $10.00
1. Devilled Chicken Sticks (4 for) $5.00
18. Pol Sambal (GF,DF) $10.00
- coconut sambal
6. Devilled Fried Rice(DF) $10.00
- A spicy meal with Chinese flair
14. Beetroot Curry(GF,DF) $10.00
13. Kottu Roti(DF) $13.00

Creamy or sutéed mushrooms $5.80
Garlic prawn poncho salad $20.50
- Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
Asian fish cakes $20.50
- Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
Brekkie tomatoes(2) $3.70
Egg $4.20
-add bacon $4.20

Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
Ham Burger $6.99
Char Grilled Salmon Fillet $21.99
- Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
Crispy Calamari $9.99
- Strip Cut Calamari With Rocket Salad, Aioli & Lemon
Prawns And Garlic $8.99
- Spicy Prawns With Garlic And Herbs, Side Salad
Margarita $10.00
- Basil,Vine Tomatoes, Buffalo Mozzarella
Ice Cream Selection $6.99
Deluxe Mixed Grill $15.00
- Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce

If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries

Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Rose water creme brulee $14.00
- Served with ice cream
Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce

Miso cutlet chicken don $10.00
Chicken avocado salad $10.00
Teriyaki chicken don $10.00
Hakata ramen (pork) $14.00
Dumplings $5.00
- Pork and cabbage / vegetarian
Pork rib don $10.00
Potato croquette $5.00
- 2 pcs
Today´s salad $10.00
- please ask!

Basement Theatre

Auckland Region > Auckland > Basement Theatre

Address

Lower Greys Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093097433

Email

None

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 PM – 2:00 AM, Saturday: 5:30 PM – 2:00 AM, Sunday: Closed