Bay Bakery in Waikato Menu

Bay Bakery in Waikato has no menu available, but can choose from many other options such as Eggs Benedict or Eggs Benedict from Cinnamon Cafe. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Toast and Oat porridge from . Mr Milton's Canteen offers Momiji Sushi and Mains with salad & rice.

Nearby Sample Menus

  • Poached Eggs
    • Toasted sourdough, hollandaise sauce
  • -Mac & cheese
  • Sides $6.90
  • -Mushroom glaze
  • Char-grilled Asparagus $15
    • Smoked butter, broad beans, parsnip, gruyer cheese
  • Spanish Rice $22.90
    • Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
  • McKenzie Platter $34.90
    • Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
  • Sauces $3
  • Chicken Reg $10.50 Large $14.50
  • Veg Zucchini Reg $9.00 Large $10.50
  • Lamb & Chips $7.50
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Veg Falafel Reg $9.00 Large $10.50
  • Combo Deal $5.00
  • Chicken Reg $9.50 Large $11.00
  • Onion rings & garlic mayo $8.00
  • Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Prime Steer Rib-Eye $32.00
    • 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Mini fish
    • Fresh battered fish of the day(gf pan fried)
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • Smoked mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • Popcorn chicken *gf
    • Corn chip coated chicken strips
  • Chill out
    • Garlic ricotta + mushroom + parmesan + basil + chilli oil
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Brioche french toast $16.90
    • With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
  • -tomato $1
  • -sauteed potatoes & sour cream $6
  • Pasta or cous cous of the day
  • Kransky sausages (2) $3.50
  • Bacon & egg with fried tomato & pesto & cream cheese $16.50
  • Calamari & prawn twister platter $15.80
    • Our lime & sweet chilli sauce & fries
  • Accompanied with complementary salad/coleslaw & plum sauce
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Roast of the day
  • Pavlova $8.00
  • Eggs $1.50
  • Jus $2.00
  • Peppercorn Sauce $2.00
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Sticky Ribs $24.00
  • Vege Basil Pesto, Spinach, Capsicum, Sundried Tomato, Mushroom, Feta and Aioli $15.00
  • Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
    • Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
  • Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
    • A popular savoury start to the day. Try adding a free range poached egg ($1.5).
  • Green Shelled Mussels (GF on request) $16.50
    • A New Zealand native simmered Au naturale
  • Lamb Loin and Broccoli Salad $19.00
    • Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
  • Market Fish (GF on request)
    • Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
  • Hereford Prime Scotch (GF on request) $32.50
    • Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
  • Toasted Sandwich $8.50
    • Ham and cheese served with chips
  • Crispy Nemo $14.90
    • Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Gluten Free Option $2.20
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
  • Soul Kumara Chips $5.50
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Brad’s tip: Try with our house made chilli sambal!
  • Try our house-made chilli samball $3.00
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • Plain naan $3.00
  • -Malai kofta $13.00
    • Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
  • Kashimiri naan $4.00
    • Naan cooked in clay oven with nuts and sultanas
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • -Palak paneer $13.00
    • Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
  • Veg pakora $6.00
    • Deep fried vegetable dipped in chickpea flour
  • Work Wedges S $8 / L $15
  • Oyster Burger $9.99
  • Puna Fritter $6.50
  • Chicken Nugget $0.80
  • Chicken Seasoning $1.00
  • Fish-Fresh Snapper $6.50
  • Egg $1.50
  • Ham & Cheese $5.00
  • Kumara Chips $3.50
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Fries $7.00
    • With tomato sauce
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Fish sandwich $5.00
  • 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
  • Egg $8.50
  • Potato fritter $1.40
  • Squid rings $0.80
  • Chips (minimum) $3.00
  • Fresh fish of the day $4.50
  • Hot dog $3.00
Bay Bakery

Bay Bakery

location

Address

32 Monk Street, Whitianga, Waikato, 3510, New Zealand

phone

Phone

078664840

email

Email

None

clock

Opened hours

Mon - Sun 4:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Others

features

Features

Wheelchair accessible ,  Cash ,  Quick Bites ,  Seating

Location
32 Monk Street, Whitianga, Waikato, 3510, New Zealand
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