BBQ's Restaurant in Auckland Menu

BBQ's Restaurant in Auckland has no menu available, but can choose from many other options such as Three Cheese garlic bread or Soup of the Day from Meatery Grill & Bar. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Kampung Style includes a wide range like Combo Special or Satay Chicken. 1/4 Chicken "breadcrumb" and Deep Fried Patty from . EuroPizza and Takeaways offers Thyme Restaurant and Mbs 5+Spencer King Cut Wagyu.

Nearby Sample Menus

Ruang Thong Thai 4 (sample menu)
  • Crispy Tofu and Peanut Sauce $6.00
    • Deep fried tofu served with peanut sauce
  • Green Curry Tofu $10.00
    • Green curry paste tofu with vegetables in coconut milk
  • -Vegetarian with tofu $12.00
  • Duck Curry $16.50
    • Red curry paste served with duck and vegetables in coconut milk
  • ●Yellow Curry
    • Yellow curry paste served with potato, onion in coconut
  • Cashew Nuts Tofu $10.00
    • Stir fried tofu with mixed vegetables and cashew nuts
  • -Vegetarian with Tofu $10.00
  • ●Green Curry
    • Thai green curry paste cooked with choice of meat and veggies in coconut milk
Thai Peninsula Restaurant (sample menu)
  • Gang Kiew Warn
    • Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
  • Pad Met Ma Muang
    • Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
  • - Chicken or Beef $19.00
  • Gang Puk $17.00
    • Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.
  • - Roast Duck (Slices) $22.00
  • Tom Kar Puk $7.50
    • Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
  • Gang Massaman
    • Thick red curry with potatoes, onion, peanuts and coconut cream.
  • Pad Thai $15.00
    • Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
Richmond Road Cafe (sample menu)
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • -With Agria Rosti $30.00
  • -Add Pancetta $28.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
Home Thai (sample menu)
  • GREEN CURRY [Medium Hot] $13.90
    • Chicken cooked in fresh chili paste and eggplant, bamboo shoots & coconut milk.
  • THAI FRIED RICE $15.90
    • Stir fried rice with egg, onion, spring onion and tomato prawns
  • GARLIC & PEPPER $15.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • BEEF SALAD [Medium Hot] $13.90
    • Beef salad with vegetable, onion, spring onion and chili
  • CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
    • Crispy bread topped with minced prawns and pork.
  • FRESH CHILLI [Medium Hot] $15.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Seafood
Coco's Cantina (sample menu)
  • Olive Oil Chocolate Mousse $12.00
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Affogato with Nut Praline $10.00
Golden Sun (sample menu)
  • Lunch Box $5.00
    • 1 Thigh, 1 Drumstick & Chips
  • Pork $12.50
  • (with Meal)
  • Plain $8.00
  • Vegetable $8.00
  • Nasi Goreng (with Rice) $12.50
  • Oyster Sauce Beef $14.90
  • Satay Combination $14.00
Millwater Bistro & Bar (sample menu)
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • -Add medium rare sliced steak $4.00
  • Crumbed button mushrooms $13.00
    • Stuffed with cheddar & herbs, served with salsa
  • Tart of the day $12.00
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
The Bramble (sample menu)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Sicilian Green Olives $7.5
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Cashew Nuts $15
GPK Bar & Grill (sample menu)
  • NZ FRIES $5
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • ROCKET, PEAR & PARMESAN SALAD $6
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
William Souter Espresso (sample menu)
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • -Add Poached Chicken or Goats Cheese $4.50
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • -With Rocket, tomato or onion jam $9.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Cheese Toastie $5.00
  • Egg on Toast $0.50
Sumo Sushi (sample menu)
  • Teriyaki fish don $11.50
  • Vegetarian ramen $12.00
  • Pork katsu ramen $12.00
  • Teriyaki $14.00
    • Salmon
  • Teriyaki $13.00
    • chicken or beef or fish or vegetarian
  • Small (40 pcs) $40.00
  • *Kitsune udon $11.00
    • tofu udon
  • Vegetarian tempura udon $12.00
East Tamaki Classic Bakery (sample menu)
  • Chicken Thigh $3.20
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Chicken Drumstick $2.00
  • Frank Roll $2.80
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Chicken Schnitzel / Spring Roll $2.50
Link Lunchbar & Coffee Shop (sample menu)
  • Cheese & bacon wrap sausage $3.00
  • Fish burger $4.00
  • Boiled egg $1.00
  • Thai green curry with rice $8.00
  • Crispy BBQ chicken & cheese bun $3.30
  • Mince & cheese pie $3.30
  • Ham+cheese+onion $3.50
  • Fish cake $1.50
Zomer (sample menu)
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • Black pudding $6.00
  • Fries $7.00
  • Toulouse Sausage $6.50
  • Eggs Any Style $6.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • halloumi $6.00
Indian Fort (sample menu)
  • Lamb Biryani $15.00
    • Lamb cooked with nce & Indian species
  • Chocolate Naan $5.00
  • Prepared with bashmati rice
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Chicken/ Lamb/ Seafood $18.50
    • Tender boneless meat cooked in Indian Fort Special blend of spices
  • Fish/Prawn Vindaloo (Hot or Very hot) $22.50
    • Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
  • Pickle $3.00
    • Indian Pickle
  • Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
BBQ's Restaurant

BBQ's Restaurant

location

Address

19/139 Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093567233

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 12 Noon to 12 Midnight Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern

features

Features

EFTPOS ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
19/139 Quay Street, Auckland, Auckland, 1010, New Zealand
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