BBQ's Restaurant in Auckland Menu

BBQ's Restaurant in Auckland has no menu available, but can choose from many other options such as Three Cheese garlic bread or Soup of the Day from Meatery Grill & Bar. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Kampung Style includes a wide range like Combo Special or Satay Chicken. 1/4 Chicken "breadcrumb" and Deep Fried Patty from . EuroPizza and Takeaways offers Thyme Restaurant and Mbs 5+Spencer King Cut Wagyu.

Nearby Sample Menus

Curry Masala (sample menu)
  • MALAI KOFTA
    • specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • CHICKEN MONCHURIAN $12.00
    • soy sauce, salt ginger garlic spices chicken dry or with gravy
  • MIX VEG $10.00
    • seasonal vegetable cooked in selected spices
  • MADRAS $10.00
    • a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
  • DO PIAZA $10.00
    • tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
  • Indian Salad $4.00
  • Pickles (Limes, Mango & chilli) $2.00
  • CURRY MASALA SPECIAL CURRY $11.00
    • tender succulent chicken/lamb/beef cooked with onions fenugreek and spices
Yuzu (sample menu)
  • Served with green salad and homemade yuzu dressing
  • -Teriyaki tofu (V)
  • -Salmon only $14.00
  • -Sashimi don $16.00
    • Salmon / combo
  • -Seafood udon soup / fried $17.00
  • Miso soup $2.00
    • Spicy miso soup available
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • Well-being set(GF) $24.00
    • Selected sashimi (7 pcs), tofu and green salad, edamame, 2 pcs roll sushi and miso soup
Flavour House (sample menu)
  • Roast pork with rice $10.00
  • Sizzling beef steak $20.00
  • Sauteed diced chicken & cashew nuts $18.00
  • Shrimp Fried Rice/Noodles
  • Sour cabbage & spare ribs $16.00
  • Red bean & taro soup $8.00
  • Sauteed sliced pork with pepper & chili $16.00
  • Egg Fried Rice/Noodles
Fujisan (sample menu)
  • Fish $13.00
  • 1/2 Udon
  • Combo Tempura 2pieces
  • Takoyaki 2pieces
  • Udon $11.00/$24.00
  • Katsu (Chicken or Pork) $15.00/$20.00
  • Unagi $12.00~$18.00
  • Beef $17.00/$22.00
Home Cafe (sample menu)
  • Sausage
  • All $12.00
  • Double Cheese $6.50
  • Egg
  • Sweet Corn
  • Chicken
  • Ham
  • Pineapple
Pacific Foodtown (sample menu)
  • Palusami (luau)
  • Boil Taro
  • Raw Muscle (maso)
  • Masi (samoa biscuit)
  • Fiji Style Roti (freshly cooked) $1.50
    • each
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Lamb Flap (mamoe)
  • 43 Piece + Chips $28.00
LJS (sample menu)
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • LEMON PEPPER $4.00/$5.50/$7.90
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • DORY $6.90/$9.90/$12.90
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • NOBASHI PRAWN $2.00
Chongqing Cuisine (sample menu)
  • Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Noodle in soup with beaised pig feet $12.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Cucumber in garlic sauce $8.00
  • Pickles, sichuan style $6.00
  • Dived beab curd with cucumber $8.00
  • Marinated chicken drumsticks with rice $10.00
Kushi Sushi & Donburi Takeaway (sample menu)
  • -Fish katsu set $15.50
  • -Teriyaki chicken don $11.95
  • Plain shoyu udon $9.95
  • Spicy chicken don $11.95
  • -Fresh salmon don $15.95
  • Fresh salmon don $15.95
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • Chicken Katsu don $12.50
No. 1 Dumpling (sample menu)
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Spicy mince pork with dry noodle $10.00
  • Sweet sour pork(chicken or fish) $10.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Salted pepper chicken(pork or fish) $10.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Spring rolls $5.00
Tongue & Groove Cafe (sample menu)
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • FRIES $7.50
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
Hyderabadi Kitchen (sample menu)
  • GARLIC NAAN $2.50
  • BUTTER NAAN $2.50
  • ONION LEMON $2.00
  • CHICKEN KHORMA $12.00
    • chicken cooked in chefs made spices yogurt cashew & almond sauce
  • ACHARI CHICKEN CURRY $12.00
    • chicken cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
  • PRAWNS BIRYANI $15.00
    • authentic marinated Hyderabadi prawns biryani cooked in dum style
  • Chicken N Corn Soup $7.00
  • PRAWN FRIED RICE $15.00
    • prawn tossed in plain rice flavored with chili sauce black pepper Chinese salt and curry leaves
Piko (sample menu)
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Roast vine tomatoes $4.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Hash brown $4.00
  • French fries roasted garlic mayo $7.50
Icon Restaurant and Bar (sample menu)
  • Mac ‘n Cheese (V) $ 5
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Add bacon $ 2
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
Aroma Cafe (sample menu)
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Sweet Loaf $4.00
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
BBQ's Restaurant

BBQ's Restaurant

location

Address

19/139 Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093567233

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 12 Noon to 12 Midnight Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern

features

Features

EFTPOS ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
19/139 Quay Street, Auckland, Auckland, 1010, New Zealand
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