BBQ's Restaurant in Auckland Menu

BBQ's Restaurant in Auckland has no menu available, but can choose from many other options such as Three Cheese garlic bread or Soup of the Day from Meatery Grill & Bar. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Kampung Style includes a wide range like Combo Special or Satay Chicken. 1/4 Chicken "breadcrumb" and Deep Fried Patty from . EuroPizza and Takeaways offers Thyme Restaurant and Mbs 5+Spencer King Cut Wagyu.

Nearby Sample Menus

Fisher House (sample menu)
  • Seafood $19.00
    • tomato base prawns, salmon anchovies red onion capers
  • Golden Fries $4.50
  • BBQ Pork & Bacon Burger $19.50
    • q BBQ sauce pickles onions & cheese w fries
  • Fisher House Curry $18.50
    • ask today's flavor
  • Mexi Chicken Wrap $17.50
    • ancho chicken Mexican slaw, guacamole & salsa w fries
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Angus Beef Burger $19.50
    • ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
  • Angus Scotch Fillet $29.50
    • chargrilled w pomme Anna bok choy baby carrots & beef jus
Island Joe’s BBQ (sample menu)
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Chicken Steak Burger + Chips $12.50
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
Ephesus Turkish Kitchen (sample menu)
  • Zucchini Fritter $11.00
  • Add to your Meal
  • Tahini Sauce
  • Falafel $10.00
  • Spinach, Feta & Onion $15.00
    • topped with egg
  • Falafel $11.00
  • Lamb $15.00
  • Hummus
Bosco Verde (sample menu)
  • Salad $8.00
    • Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
  • Pescatore $17.50 S / $25.50 L
    • Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Bistecca Burro e Peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Rocket and Parmesan Salad $9.50
  • Fettucine Bolognese $15.50 L
    • Broad strips of pasta in our special meat sauce
The Yakitori House (sample menu)
  • Salmon With Teriyaki Sauce $8.50
  • Cabbage With Mayo $4.00
  • Beef Tongue $4.90
  • Corn $4.50
  • Yakitori Set (5 Sticks)
    • chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
  • Scallop Frills $5.00
  • Onion $4.50
  • Chicken Hearts $4.50
The Pt. Chev Beach Cafe (sample menu)
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Or, with bacon $25
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Garden harvest $8
  • Lamb, capsicum, haloumi, mint $26
  • Butternut & tomato soup, campagne $20
Bamboo Garden Takeaway (sample menu)
  • HAM $2.80
  • CHICKEN $3.80
  • JUMBO $6.50
    • with steak egg bacon cheese pineapple
  • PINEAPPLE, MUSHROOM $1.50
  • TOMATO $3.00
  • CHEESE $2.50
  • CHICKEN NUGGETS $0.60
  • EGG FU YUNG $8.50
Peach Pit (sample menu)
  • Bok choy & coconut salad(v) $7
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
A La Turca (sample menu)
  • Chicken $15.50
  • (all meals come with salad and sauces)
  • Barbeque
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • Chicken $13.50
  • Lamb $15.50
  • Hummus $1.80
  • Dolma $1.80
Basalt (sample menu)
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
The Esplanade (sample menu)
  • Kale $5
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
  • Croque Monsieur $12
    • french grilled cheese and horn sandwich topped with bechamel sauce, green salad
  • Marinated olives $8
    • with baby capsicum and feta (V)
  • Sausage $5
  • Pepperoni Pizza $15
    • a traditional Italian favourite
  • Bagel $12
    • served with smoked salmon, tomato and cream cheese or avocado
Mutiara Malaysian Restaurant (sample menu)
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Lamb Shank Curry with Steam rice $15.00
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
The Food Crew (sample menu)
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • -bacon $19.00
  • Meat balls $7.00
  • FROM 11AM
  • Calamari $9.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Chorizo & potatoes $8.00
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
Hong Yuan (sample menu)
  • Fried peanut $3 / $5
  • -boil $10.00
  • Kimchi $4 / $8
  • Beef in special sauce $8 / $18
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • -boil with soup $10.00
  • Takeaway soup container extra $1.00
  • Sliced ping ear in special sauce $6 / $10
The Nightingale (sample menu)
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Duck fat extra $2.00
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
BBQ's Restaurant

BBQ's Restaurant

location

Address

19/139 Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093567233

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 12 Noon to 12 Midnight Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern

features

Features

EFTPOS ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
19/139 Quay Street, Auckland, Auckland, 1010, New Zealand
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