BBQ's Restaurant in Auckland Menu

BBQ's Restaurant in Auckland has no menu available, but can choose from many other options such as Three Cheese garlic bread or Soup of the Day from Meatery Grill & Bar. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Kampung Style includes a wide range like Combo Special or Satay Chicken. 1/4 Chicken "breadcrumb" and Deep Fried Patty from . EuroPizza and Takeaways offers Thyme Restaurant and Mbs 5+Spencer King Cut Wagyu.

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Skinny fries $8.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Ratatouille $9.00
  • John dory, balsamic lentils, cauliflower puree $38.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
Mithaiwala (sample menu)
  • Raj kachori $8.00
  • Garlic naan $3.00
  • Onion kachori $1.50
  • Amritsari banquet $16.00
    • Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
  • Aloo chaat $6.00
  • Samosa chaat $6.00
  • Mini thali $6.99
    • Served with 2 curry, 1 naan & rice
  • Medium $6.00
Fisher House (sample menu)
  • BBQ Chicken $19.00
    • chicken BBQ sauce red onion tomato capsicum mozzarella
  • Vegetarian Burger $17.00
    • w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
  • Salt & Pepper Squid $16.50/$26.00
    • w smoked paprika lime aioli & a mesclun salad
  • Golden Fries $4.50
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • Lamb $19.00
    • lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
The Block Cafe (sample menu)
  • Flatiron Steak 200g $19.50
  • Wild Mushroom Saute, wilted spinach $7.50
  • ROASTED PUMPKIN RIGATONI $21.50
    • ricotta, sizzling sage, tomato petals, Waldorf salad
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • Black Pudding Croquette $6.50
  • LOTUS LEAF BUNS $13.50
    • lemongrass pork, pickled cucumber, peanut
  • BACON $4.00
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
Voila Cafe (sample menu)
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Chef Special Omelette $18.00
    • Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
  • Mushrooms, Spinach and Cheese $15.50
  • Butter and Sugar $8.50
  • Spinach $3.00
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Mushrooms $3.50
Angelo's Roast Takeaway - Blockhouse Bay (sample menu)
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Whole Chicken $16.00
  • Pavlova $3.00
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Pumpkin $0.60
  • Dessert N/A
    • All come with cream or custard
Nelson Cafe (sample menu)
  • ·Toasted Sandwiches
    • Any two filings
  • Baked Beans or spaghetti on toast $8.50
    • Served with 2 eggs and small hash brown
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • all breakfast served with small hash brown, salad and toasts
  • - With beef mince $8.50
  • Scrambled eggs on toast $8.50
  • Scrambled eggs on bagels or croissant $7.50
  • Nachos
The Glass Goose (sample menu)
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Chilli clams, miso butter, celery leaf $22
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Wagyu short rib, parsnip puree, mustard leaves $36
Pocket Bar and Kitchen (sample menu)
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • For today's specials please see the specials board.
Hiroba Sushi (sample menu)
  • Salmon Katsu $14.50
  • Teriyaki Chicken Stick $3.00
  • Salmon Crunch Avo $1.70
  • Sashimi Donburi $16.00
  • Teriyaki Chicken $10.50
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Spicy Chicken Stick $2.00
  • Don Kastu $10.50
Sopheara (sample menu)
  • Chai Yor (six) $9.50
    • Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
  • Char Kapik
    • Choice of meat sautéed with peanut butter, shrimp paste, 5+ seasonal vegetables and pineapple served on a hot platter
  • Muk Chearn $8.50
    • Deep fried marinated diced squid with spices, starch salt, pepper
  • Mar Chu Young $20.50
    • Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
  • Char Mee Sopheara $16.50
    • Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
  • - Beef, Pork or Chicken / Scallops, Prawns, Squid, Mixed Seafood, Roasted Duck $19.50 / $22.50
  • Lordchar
    • Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
The Deli & The Hot Wok Bar (sample menu)
  • BBQ Pork SP$12.50/PM$10.50
  • Side order SP$9.50/PM$8.50
    • roast pork
  • Combination meat SP$16.50/PM$14.50
    • on steamed rice and bok choy ( Choose two meat items)
  • Roast Duck SP$17.50/PM$15.50
    • Quarter duck
  • Beef Brisket SP$11.50/PM$9.50
  • Half roast chicken SP$13.50/PM$12.50
    • with gravy, mashed potatoes and vegetables
  • Pigs trotters SP$11.50/PM$9.50
  • BBQ pork singapore noodle SP$9.50/PMP$8.50
Sichuan Charm Private Restaurant (sample menu)
  • Potato, carota and rice noodles mixed with chili oil $10.00
  • Sliced top side beef and beef tripe mixed with chilli sauce $13.50
  • Black pepper beef (chicken) rice $11.00
  • Fish fillet in the yellow chili soup $18.50
  • Beef braise cooked with tomato soup in hot pot $22.80
  • Eggplant cooked with mince in soy sauce with rice $11.00
  • Slice pork cooked with vegetables in chili sauce with rice $11.00
  • Borad been fired with smoked pork $17.50
The Wedge (sample menu)
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Scotch fillet served with salad & chips $16
  • Fish & Chips with salad $10
  • Crispy Bacon Salad $8
  • 4 Fish Bites with Chips $6
  • Hot Chips $15 /$3
    • Bowl /
Eight (sample menu)
  • Hand cut fries $9.00
  • Lamb cutlet $36.00
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Catch of the day 160g $33.00
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
BBQ's Restaurant

BBQ's Restaurant

location

Address

19/139 Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093567233

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 12 Noon to 12 Midnight Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern

features

Features

EFTPOS ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
19/139 Quay Street, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea