BBQ's Restaurant in Auckland Menu

BBQ's Restaurant in Auckland has no menu available, but can choose from many other options such as Three Cheese garlic bread or Soup of the Day from Meatery Grill & Bar. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Kampung Style includes a wide range like Combo Special or Satay Chicken. 1/4 Chicken "breadcrumb" and Deep Fried Patty from . EuroPizza and Takeaways offers Thyme Restaurant and Mbs 5+Spencer King Cut Wagyu.

Nearby Sample Menus

  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • SIDE PLATTER $10.00
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • MANGO PICKLE $3.00
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • Roasted Pork with Beancurd Casserole $17.00
  • Scrambled Egg and Beef with Rice Noodle $14.50
  • Pork $9.50
  • Pork Kidney $9.50
  • 6 chicken wings $7.00
  • Steak Oriental $14.00
  • Five Spicy Rack Spare Ribs (bone in) $17.00
  • Dinner Special (3pm—9pm) $12.00
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Cheese board (Serves 2) $38
  • A bowl of ice cream or sorbet $13.5
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Rama neua (mild) $15.90
    • Stir fried beef with vegetable, serve with satay sauce
  • Tow hu song kreung (mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
  • Yum moo yang ( cold dish ) $16.90
    • Pork salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Pad thai (mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
  • Hoi shell pad gratiam priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Goong pad med mamuang himmapan (mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Plamerk pad num prikpoaw $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Gang kiew wahn goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Large Garden Salad $10.50
  • Fish Of The Day $3.80
    • Battered/Grilled
  • Potato Cake $2.00
    • Home Made
  • Extra (each) $0.50
    • All fish cumbed
  • Mussels (X2) $1.50
  • Made With White Bread
  • Fish Burger $8.00
  • Fresh Snapper $7.00
    • Battered/Grilled
  • Tomato $3
  • Kitchenette Paleo Breakfast $18.5
    • Smoked Salmon. Poached Eggs, Mushroom, Tomato, Avocado & Spinach
  • Fried Mushroom $3
  • Bowl of Fries $7
  • -Cream cheese & Preserves $7.5
  • Classic French Toast $16.5
    • Crispy Bacon, Grilled Banana, Maple Syrup
  • Kitchenette's Hotcakes $16.5
    • Crispy Bacon, Seasonal Fruits, Maple Syrup, Whipped Cream & Mix Berry Compote
  • Thai beef salad $18.5
    • Grilled Beef, Crispy Noodle, Toasted Peanuts, Green Salad with Homemade Dressing
  • Puligi $4.50
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Pani Popo $5.00
  • Keke Saiga $5.50
  • Pai Penu $3.00
  • Supo / Koko Esi $5.00
  • Pisua $4.00
  • Gourmet beef burger $18.90
    • Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
  • Wedges with sour cream $9.00
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • -Bacon, oven dried tomato, baby spinach $13.90
  • Creamy mushrooms $17.90
    • Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • -Peanut & jam $6.00
  • Duck With Mushroom Soup $8.5
    • tender shreds of roast duck, mushrooms & bamboo shoots in consommé
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • Seafood Fried Rice $28
  • Yeung Chow Fried Rice $20
  • Lemon Chicken $23
    • lightly battered nz chicken thigh fillets topped with a sweet tangy lemon sauce
  • Sweet And Sour Spareribs $23
    • deep fried pork ribs wok tossed with a sweet and sour sauce
  • Steamed Snapper $38.5
    • hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
  • Fish Fish With Seasonal Vegetables $27.5
    • orange roughy fillet stir fried with seasonal vegetables
  • Bacon Salad $16.90
    • Mixed Lettuce, Bacon, Avocado, Cucumber, Croutons with Salad Dressing, Mayonnaise and Aioli Sauce, and with a Poached Egg on top
  • Toasted Bagel $7.90
    • With Basil Pesto, Tomato and Cream Cheese
  • Ricotta and Banana Toasts $11.50
    • Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
  • Maple Ayrup $0.80
  • Chocolate Waffle Cones $9.90
    • Served one fresh made Waffle Cone with Chocolate and Vanilla Ice Cream, Season Fruits drizzled with Molten Chocolates and Icing Sugar
  • Toasted Bagel $8.50
    • With Ham, Tomato and Avocado
  • Chocolate Budino $9.90
    • Served with Crushed Chocolate Cookies, Cream and Molten Chocolate
  • Add on: Cream Extra -$1.00
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 30. Satay Stir Fried $11.90
  • 12. Chicken Fillet on Rice $11.90
  • 17. Stir Fried Vermicelli $11.90
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 9. Chicken Laksa $11.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 13. Curry Chicken on Rice $9.90
  • Chicken special $13.00
    • 20 chicken nibbles & chips
  • Pork or BBQ pork $9.50
  • Lemon Chicken $12.00
  • Seafood $12.00
  • Pineapple $1.00
  • Wonton $9.00
  • Mushrooms $9.00
  • Fish $10.00
  • Teriyaki Chicken Don $12.00
  • Vege Ramen $12.00
  • Sushi & Chicken Katsu $12.00
  • Chicken Udon $12.00
  • Chicken Katsu Curry $12.00
  • Cocktail size rolls 60 / $65.00
  • Chicken Katsu $12.00
  • Teriyaki Salmon Don $14.00
  • Tomato, pumpkin, chicken & corn $7
  • Bacon & Eggs on Toast $9.90
  • Field Mushroom on Toast $9
  • Cajun Chicken $13.90
    • With crispy noodle
  • Beef $9.50
    • With chips
  • BLAT $11
    • With chips
  • Fruity Yoghurt Museli $8
  • Mushrooms $13.90
  • Mixed Satay on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Hummus Dip L $7.50
  • Chicken Curry $13.90
  • Falafel Salad L $11.00/Mini $9.00
  • Chicken on Rice L $12.00/Mini $9.50
  • Falafel on Rice L $11.50/Mini $9.00
  • Mixed Souvlaki on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Lamb Kebab L $10.50/Mini $8.00
BBQ's Restaurant

BBQ's Restaurant

location

Address

19/139 Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093567233

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 12 Noon to 12 Midnight Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern

features

Features

EFTPOS ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
19/139 Quay Street, Auckland, Auckland, 1010, New Zealand
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