BBQ's Restaurant in Auckland Menu

BBQ's Restaurant in Auckland has no menu available, but can choose from many other options such as Three Cheese garlic bread or Soup of the Day from Meatery Grill & Bar. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Kampung Style includes a wide range like Combo Special or Satay Chicken. 1/4 Chicken "breadcrumb" and Deep Fried Patty from . EuroPizza and Takeaways offers Thyme Restaurant and Mbs 5+Spencer King Cut Wagyu.

Nearby Sample Menus

  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • - Add Fried Egg $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Chips per scoop $2.00
  • Chips per 1/2 scoop $1.00
  • $10 - PRAWN DEAL
    • 6 Prawn Cutlets, 1 Chips, 1 Can Drink
  • $15 - SNAPPER DEAL 1
    • 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
  • 12 Pack $7.00
  • Wedges $3.50
  • Battered Scallops $1.60
  • Mussel Fritter $3.00
  • 4. Beef with Sweet & Sour sauce on hot plate
  • 17. Special Vietnamese Seafood & Noodle Dish
  • 2. Stir Fried Rice Noodle with Beef $13.50
  • $5.00 / 2ea
  • 3. Beef Egg Noodle Soup $12.00
  • 10. Prawns Fried Rice $14.50
  • 1. Chicken Egg Noodle Soup $12.00
  • S $17.00
  • Fries $7.50
    • bowl of fries in house Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Garlic Chips $6.00
  • Adana on Rice $15.00
    • Spicy beef mince grilled on the BBQ.
  • Fish Burger $11.50
    • Deep fried crumbed fish and burger salad.
  • Chilli Chicken $11.50
    • Grilled chicken tenderloin special hot sauce and burger salad.
  • Fish $11.00
  • Egg Burger $11.50
    • Prime beef pattie and egg and fresh burger salad .
  • Butter Chicken on Rice $14.50
    • Diced chicken cooked with rich creamy tomato gravy.
  • Blue Cheese Burger $12.00
    • Prime beef pattie, blue cheese and burger salad.
  • Macaroon Spiced Chicken $ 17
    • And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
  • Freshly Steamed Green Lipped Mussels $17
    • Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Classic Caesar Salad $16
    • With bacon, cos, anchovy, croutons, caesar dressing
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • All served with steamed rice
  • Naan $3.5
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Panang Pedyang $19.50
    • Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • crispy bacon $16.50
  • - with preserved & cream cheese $6.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Squid Ring $0.80
  • Pork $15.50
  • BBQ Pork $15.50
  • Chicken $5.50
  • Kumara Chips $4.50
  • Extras
  • Chicken Burger $7.00
    • with Mayonnaise
  • Chicken $15.50
  • Thousand Island N/A
  • Western Egg and Cheese N/A
  • Subway Club N/A
  • Steak and Cheese N/A
  • Avocado Toasties N/A
  • Pickles N/A
  • Hot Chilli N/A
  • Lettuce N/A
  • Pork $9.00
  • Crab Stick $1.40
  • BBQ Pork $10.00
  • Pork $9.00
  • Prawn $12.00
  • Scallop $1.50
  • Oyster $1.50
  • Cheese $3.80
  • Donburi - Teri-Chicken $14.00
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Sasimi (8 pcs) $15.00
  • Bento - Salmon $18.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Toasted muesli $13.20
    • Fresh fruit salad, greek yoghurt, sunflower seeds and honey
  • Egg $4.20
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • -vegetarian $16.30
  • Wedges $9.50
    • Served with chilli and sour cream
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • French fries $6.50
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Sausage $2.00
  • -Hot Dog & Chips OR
  • -(Panko Crumbs Add $.70 Per Fish)
  • 6 Oysters & Chips NA
  • Scallop $2.00
  • FRESH Panko Crumbed Squid $7.50
    • half a box
  • Pineapple Fritte $1.20
  • FRESH Tarakihi or Gurnard $5.50
BBQ's Restaurant

BBQ's Restaurant

location

Address

19/139 Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093567233

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 12 Noon to 12 Midnight Sun 12 Noon to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern

features

Features

EFTPOS ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Sheesha ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
19/139 Quay Street, Auckland, Auckland, 1010, New Zealand
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