Address
19/139 Quay Street, Auckland, Auckland, 1010, New Zealand
BBQ's Restaurant in Auckland Menu
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BBQ's Restaurant in Auckland has no menu available, but can choose from many other options such as Three Cheese garlic bread or Soup of the Day from Meatery Grill & Bar. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Kampung Style includes a wide range like Combo Special or Satay Chicken. 1/4 Chicken "breadcrumb" and Deep Fried Patty from . EuroPizza and Takeaways offers Thyme Restaurant and Mbs 5+Spencer King Cut Wagyu.
Nearby Sample Menus
- Deep fried platter $29
- Bai-top shell with noodle salad $32
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Karahage chicken $32
- (Japanese deep fried chicken)
- Strawberry yogurt fruit salad $24
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Ramen $8
- (kimchi/ cheese/ ham/ $1)
- Classic chive fritter $24
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Deep fried squid legs $24
- with macadamia
- Wonton soup $19
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Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
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Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
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Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
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Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese burnt butter
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Prawn and Pea Risotto $26.5
- garlic chips / serrano ham crackling pea feathers /avocado oil
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Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
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Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
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Cubano Sandwich $18.5
- Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
- Fish Cake $2.50
- Chicken $4.00
- Snapper Burger $7.00
- Chips (350gm) $2.50
- 1.5L Coke Range x 1
- Hot Dog x 2
- Fish x 1
- Sausage x 4
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Sizzling Meat Feast Combo for Two $17.99
- Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
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Mr India's Special $15.99
- Thick lamb curry cooked with tomatoes, ginger coriander and spices
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Vegetable Jalfrezi $14.49
- Seasonal vegetables cooked with capsicum, tomatoes and onion
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Malabari $16.99
- Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
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Chicken in Black Pepper $15.99
- Exotic blend of chicken cooked in spices with black pepper base
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Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
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Traditional Onion Bhajis $8.00
- Crisp golden onion fritters in mildly spiced gram flour batter served with assorted dips
- Garlic Naan $4.00
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Bangkok fried rice (mild)
- Traditional fried rice, egg, onion, mixed vegetable
- Jasmine rice $1.50
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Yellow curry (mild)
- A flavored of mild curry with potato, onion
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Roasted duck curry (medium)
- A popular curry of roasted duck with pineapple, raisin
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Larb chicken (medium) $15.90
- Spicy finely chopped chicken with lime juice and thai herbs
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Stir fried lemongrass sauce (mild)
- A taste of herbs, lemon grass, vegetables
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Spicy beef salad (medium) $15.90
- Thai beef salad in thai style
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Thai passion curry (hot)
- Hot curry flavoured with krachai, pepper corn, coconut milk
- ROAST CHICKEN
- -Small Kiwi $12.00
- -Whole $19.00
- Pumpkin $0.60
- -Large Kiwi $19.00
- Quarter $5.00
- -Med Kiwi $16.00
- -Large Kiwi $19.00
- Mini Soba $5
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B8 Saba Mackerel $16
- Salted blue mackerel
- D4 Sashimi Medium $23
- A7 Takoyaki
- A9 Prawn Cutlet
- D3 Nigiri Sushi $10
- E1 Edamame $7
- B1 Chicken sauce cutlet set $14
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Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
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Big Breakfast (V)(GF) $21.50
- Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
- Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
-
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
- Toast or Bagel with Preserves (V)(GF)
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Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
- -Grilled Halloumi Cheese $19.50
- For any special dietary requirement please chat to your server
-
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
- Two Fillings $5.50
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Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
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Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
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Toast & Jam $4.50
- Three slices of Toast and your choice of spread
- Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
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Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
-
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
- -Add fresh diced avocado $4.00
-
Entree combo (G) $20.00
- Guacamole corn chips, quesadilla and buffalo wings (2 people)
- -1/2 Rack $23.00
-
Pescado poblano Market price
- Fish of the day (grilled or spicy blackened) topped with our homemade creamy poblano sauce, coriander and sliced lime, served on mexi rice and fresh lettuce mixed with pico de gallo and red cabbage
- Mexican red rice / Black beans / Extra cheese $3.00
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Burrito (G) $23.00
- A large flour tortilla stuffed with your choice of filling, rice, beans, cheese, sour cream, topped with sauce, the baked. served with a tossed salad, guacamole & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
- -Entree nachos chicken or beef or beans $16.00
-
Nachos $13.50
- Corn chips covered with your choice of chicken, beef or beans, covered with jalapenos, black olives, red onions and shredded cheese then grilled, topped with guacamole, sour cream and pico de gallo
- Fried Egg $2.00
- Scotch Fillet with Béarnaise $36.00
-
Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
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Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Roasted skin on Chicken Breast $36.00
- Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
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The Tony's Seafood Platter $39.00
- A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
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BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
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SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
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CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
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BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
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CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
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SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
- Streaky Bacon $4.00 ea
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Sides all $5.50
- Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
- Dessert of the Week $12.00
-
Cajun Chicken Salad $19.00
- Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
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Buffalo Wings $12.50
- with aioli
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Malt Margarita $22.00
- Fresh tomato, mozzarella, basil pesto
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Nachos $17.00
- Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips
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Fish & Chips $26.00
- Beer battered market fish, fries, lemon, salad & house tartare
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Bolero Platter $29.5
- A combination of our best tapas
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French Toast Honey Baked $15
- With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
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Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
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Patatas Aioli $8.5
- Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
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Chicken Frangelico $25
- Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
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Spaghetti Meatballs $23
- Spaghetti pasta with meatballs and roasted capsicums in a classic tomato sauce
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Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
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Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
- Prawn Spring Roll $6.50
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Chicken Satay $8.50
- Grilled chicken with peanut sauce
- Saturday and Sunday DiNNER 5pm – 10pm
- Extra Vege $2.50
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Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
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●Sukiyaki (CF) (GF) (LC)
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
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Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
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Minced Pork on Toast $6.50
- with sweet plum sauce
BBQ's Restaurant
Phone
093567233
Opened hours
Mon
12 Noon to 12 Midnight
Tue
12 Noon to 12 Midnight
Wed
12 Noon to 12 Midnight
Thu
12 Noon to 12 Midnight
Fri
12 Noon to 12 Midnight
Sat
12 Noon to 12 Midnight
Sun
12 Noon to 12 Midnight
Price
$30 - $50
Type
None
Service
None
Cuisine
Barbeque , Middle Eastern
Features
EFTPOS , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Sheesha , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating
19/139 Quay Street, Auckland, Auckland, 1010, New Zealand
- Auckland Barbeque Menus
- Auckland Middle Eastern Menus
- Auckland Region Barbeque Menus
- Auckland Region Middle Eastern Menus