Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Mushroom and Almond Risotto
Finished with parmesan cheese and baby spinach.
Vietnamese Beef Salad $15.50
Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
Thai Mushroom & Roasted Capsicum
Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Double Bacon Cheeseburger Pizza
Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
SALADS
Mussel Chowder
Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
Banoffee Pie
Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Vegetarian (GF)
A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Spring Onion Mayo
Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Spring Onion Mayo
Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Combination
Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
Exec Lunch Box 2 $12.00
Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
Chicken Supreme
Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number