Beach Kiosk in Lower Hutt Menu

3x Filling $5.00
- Cheese, corn, tomato, onion, mushrooms, pineapple, egg, chilli beans, ham, bacon

Nearby Sample Menus

Mexican Eggs $17.50
- Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
Ginger Bread Men $3.50
Homemade Toasted Muesli $13.50
- with Vanilla poached pear and yoghurt
French Toast $16.50
- with banana, bacon and maple syrup
Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
Chicken Dippers with Fries $7.50

Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta

Cole Slaw
- Crisp and tangy, slaw is the ultimate complement to BBQ.
‘Shrooms $22.00
- For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
Kids’ Dessert $3.00
Smoked Chicken Salad $17.00
- Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
Bacon cheeseburger $16.00
Wednesday Wing Night
- - Only a buck a wing! Your choice of spicy ‘Buffalo’, teriyaki, BBQ or just plain ‘naked’. Minimum order of six – but you’ll surely want more!
Topped with our house slaw, $16.00
- (Highly recommended)
Pulled Pork Sandwich $14.00
- Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.

Coffee $4.50
- Kahlua
Taylor’s Fine Tawny Port $6.50
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
Café Calypso $7.50
Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
Sirloin steak $29.90
- with fried eggs, hand cut fries, and beef jus
Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50

Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.

Pork Schnitzel $18.90
- served with hand cut seasonal vegetables and mushroom sauce
Marinated Steak $18.50
- Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
Fish & Chips
- Beer battered fish & chips with salad & tartare sauce
BLAT
- bacon lettuce, tomato & avocado served on focaccia bread with aioli & fries
Simple Bacon & Eggs $10.00
- 2 eggs cooked any style (poached, fried, scrambled) served on toasted focaccia bread with bacon >>
Chicken & bacon fettuccine $18.90
- with mushrooms in a port wine cream sauce
Beer battered fish $20.00
- served with hand cut fries, tartare sauce & fresh salad
Kai Aloha $18.50
- Angus beef patty with a pineapple ring & cheese

Curry Puff $7.00
- 3 pieces of deep fried savoury with potato and pea filling
Char Kuay Teow Goreng Seafood $15.00 Chicken or Beef $14.00
- Also known as Kuay Teow Flat rice noodles stir-fried with egg and bean sprouts
Med $7.50
Small $4.00
Pappadom 5 pieces $3.00
Vege, Nasi Goreng $13.00
- Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
- Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.
Chicken $16.50