on a lightly dressed salad with plum sauce for dipping
MONDAY $50.00
2 rack ribs, smothered in our famous BBQ sauce with fries
The Butcher's Ribs $22.00
Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
BBQ wings(18) $30.00
The mixed Brewer $29.90
Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
A TRIO OF ICES AND SORBETS $14.00
with oreo cookies
Smoked Pork Belly $31.90
Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
Steak Sammie $16.90
Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
- Only a buck a wing! Your choice of spicy ‘Buffalo’, teriyaki, BBQ or just plain ‘naked’. Minimum order of six – but you’ll surely want more!
Crispy Falafel $10.00
For the non-carnivores, our crisply fried falafel is served with our house buttermilk ranch dressing
BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
- BBQ style with Uncle Mike’s Kansas City BBQ sauce
Fresh Cut Fries
Uncle Mike’s are skin-on and cut fresh every day – never frozen.
Ice Cream Float $7.00
- Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
Traditional KC Pork Spare Ribs $25.00/$36.00
Uncle Mike’s signature dish. Roll up your sleeves and dig into the best of American smoked BBQ. Served with our famous BBQ baked pork and beans and fresh cut fries. Half slab $25, Full slab $36
Fruit Cobbler $10.00
- Apple in winter or peaches or cherries in summer. Ask about the cobbler of the day.