Address
3/1 Hillcrest Street, Tirau, Waikato, 3410, New Zealand
Beanz & Machines in Waikato Menu
Are you the owner? Manage this listing for free.
Beanz & Machines in Waikato has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Melbourne Cafe offers many options including Kids acram gf and Tiger toast. Fez Kebab includes a wide range like Chicken or Lamb. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Yin Chai Takeaways and 3-4 PEOPLE.
Nearby Sample Menus
- + bacon $3.50
-
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
- Main $19.95
-
Pasta of day
- See blackboard
-
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
- + guacamole $3.50
-
Curry Of The Day $18.95
- served with jasmine rice
-
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
-
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
-
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
-
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
-
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
-
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
-
Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
- Garden salad, tomato, red onion, carrots, cucumber $7.00
- Cheese burger, chips & salad $14.00
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
- Garlic bread $7.00
-
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
-
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
-
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
- Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
- Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
- Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
- Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
-
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
-
Oven baked beer battered fries $6.50
- with plum or tomato sauce
-
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
-
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
-
Fettuccine $16.50
- with tomato, caper and olive sauce
- Garlic and herb bread $6.50
-
Coromandel mussel chowder $15.50
- with garlic bread
-
Soup of the day $11.50
- with garlic bread
-
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
-
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
-
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
-
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
-
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
-
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
-
Crème Brulēe $13.5
- w vanilla bean ice cream
- Gluten-free bases available $4.5
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- All Meals Served With Roast Vegetables
- The classic B.L.T on foccacia bread with fries $14
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- Pasta of the day (ask our lovely staff) $17
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Soul Spud Fries $4.50
-
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
-
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
-
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
-
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
- Gluten Free Option $2.20
- Aioli Dip $1.00
-
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
-
Prawn malabari $18.00
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
-
Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
- Plain Rice $4.00
-
Achari Gosht $17.00
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
- Plain Naan $2.50
-
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
-
·Platter for 2 $30/person
- Rice and Naan bread plus choose
- Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
- Hash brown $5.00
- Sirloin steak
-
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
-
Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
- * tomato and parmesan
- Mushroom, Camembert and Saffron Risotto $17.00
- Sirloin Steak $32.00
-
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
- Margherita $17.00
-
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
-
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
- Garlic focaccia $10.00
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
-
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
- Hawaiian $18.00
-
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
-
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
-
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- -French fries, salt and vinegar seasoning - $8
- -tempura with soy mirin and seaweed salad $24/48
-
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
- -Cos leaves, bacon, chive, blue cheese, crouton $8
- Kumara chips $4.50
- Hawaiian $6.50
- Squid ring $0.80
- Chicken $6.00
- Egg $5.50
- Prawn twister $1.50
- Choice super deluxe $7.50
- Spring roll $2.50
-
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
- Plain Rice $4.00
- Lachha Parantha $4.00
- Raita $2.50
- Cheese & Garlic Naan $4.50
-
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
- Gulab jamun $4.00
- Potato/Onion/Paneer Kulcha 4.50
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT POTATO FRIES
- HOT KUMARA “YUMMO”
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- BACON AND EGG OR BLT
- FRUCOR DRINKS RANGE
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Beanz & Machines
Phone
78831146
Opened hours
Sunday
08:30 - 16:30
Monday
06:30 - 16:30
Tuesday
06:30 - 16:30
Wednesday
06:30 - 16:30
Thursday
06:30 - 16:30
Friday
06:30 - 16:30
Saturday
07:30 - 16:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Coffee and Tea
Features
Breakfast , Takeout , Lunch , Seating
3/1 Hillcrest Street, Tirau, Waikato, 3410, New Zealand
- Waikato Coffee and Tea Menus
- Waikato Region Coffee and Tea Menus