Belfast Food Bar in Christchurch Menu

HOMEMADE HOMEMADE
  • Steak Onion Pattie $2.60
  • Chicken and Cheese Pattie $2.80
  • Spring Rolls $2.80
  • Curry Rolls $2.80
  • Bacon, Egg and Onion Pattie $2.30
  • Corn Fritter $2.30
SPECIAL FISH SPECIAL FISH
  • Battered blue cod $8.00
  • Large Deep Sea cod $5.50
IN SEASON IN SEASON
  • 12 Chicken Nuggets $9.00
  • Oysters
  • Mussels $9.00
  • Scallops $18.00
  • Squid Rings $9.00
HAMBURGERS HAMBURGERS
  • Plain $3.40
  • Mushroom $4.20
  • Cheese and Pineapple $5.00
  • Cheese and onion $5.00
  • Double Meat $4.20
  • Egg $4.20
  • Cheese $4.20
  • Bacon $4.20
  • Pineapple $4.20
  • Chow $4.20
  • Tomato $4.20
  • Bacon and Cheese $5.00
  • Bacon and Egg $5.00
  • Fish $4.60
  • Chicken & Cheese $6.50
    • with Meat
  • Chicken & Cheese $5.70
    • without Meat
  • Hawaiian $5.60
  • Vege $5.60
  • Giant $7.20
    • Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
  • Extras $0.90
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • FAMILY PACK 3 $31.00
    • 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
FISH AND CHIPS FISH AND CHIPS
  • 1/2 Scoop $1.80
  • Fish $2.60
  • Chips $2.60
  • Hotdog $2.30
  • Hotdog with Sauce $2.60
  • Sausage $2.30
  • Battered Sausage $2.30
  • Crabstick $2.30
  • Pineapple Rings $2.30
  • Paua Pattie $2.30
  • Meat Pattie $2.30
  • Plain Donut $2.30
  • Chocolate Donut $2.30
  • Jam Donut $2.30
  • 4 Mini Donut $2.30
  • Chicken Nugget (Each) $0.80
  • 3 Fish Bites $2.60
  • Mussel (Each) $0.80
  • 3 Battered Mushroom $2.80
  • Potato Fritters $0.90
  • Onion Rings (dz) $8.00
  • Mini Spring Rolls (dz) $5.00
  • Samosa (dz) $5.00
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips

Nearby Sample Menus

  • Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
  • Lemongrass & Chilli Squid $15 Med/$27 Lg
  • Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
  • Special Stewed Beef Ribs $15 Med/$27 Lg
  • Special Hue-Style Rice Vermicelli Soup $15.50
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
  • BBQ Pork & Vege $15 Med/$27 Lg
  • Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
  • PAUA FRITTER
  • TOMATO $3.00
  • CHICKEN NUGGETS $5.00
  • BACON FRITTER $2.30
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • CHEESE & PINEAPPLE $3.80
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • (C) Seafood or Prawns $20.00
  • Deep Fried Tofu $10.00
    • Served with sweet chilli sauce and crushed nuts
  • (C) Crispy Pork $20.00
  • (B) Combination Meats $18.00
  • Vegetarian Spring Rolls (4 pieces) $5.00
  • (A) Chicken, Beef or Pork $18.00
  • (C) Crispy Pork $20.00
  • Peanut Sauce (served with rice)
    • Stir fried vegetables in our homemade peanut sauce
  • Nasi Lemak $10.50
    • Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice
  • Vegetarian Chow Mien $9.50
  • Fishballs and Vegetables Soup $4.50
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
  • Cashews $3.00
  • Combination Fried Rice $9.00
  • Malaysian Chicken Curry $9.50
    • Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
  • Singapore Beehoon $9.50
    • Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Soup of the Day $4.50
  • Surf N Turf $21.00
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Small Chips $3.50
  • Lamb, Bacon and Mint Burger $6.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Bealey's Breads and Dips $14.50
    • A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
  • Pacifically Speaking POA
    • Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
  • Marlborough Mussels** $33.00
    • Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
  • Crispy Chicken Wrap $17.50
    • Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
  • Mash and Gravy $5.50
  • Blue and Gold $30.00
    • Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
  • The Scarfie $19.50
    • A daily changing meal, just like mum use to make.
  • Kakanui Calamari** $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Homemade bread, extra serve $7.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • - Mixed
  • Chapli Kebab & Salad $6.00
  • Lamb, Beef, Chicken $4.00 each
  • Small $9.00
  • Turkish Gozleme $3.50
  • Jilabi 3 for $2.00
  • - Chicken
  • Medium $11.00
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Cottage $5.00
  • Savouries $2.00
  • Mince $4.50
  • Croquettes $3.20
  • Bacon and egg $4.00
  • Sausage Rolls $2.50
  • Pastie $5.00
  • All Steak Pies $5.00
  • Miso soup $3.00
  • Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Broccoli Served with sesame sauce $5.00
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Chicken thigh with scallion sauce $7.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
  • Cajun Wedges $7.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
  • Spagalimis Bolognaise $16.5
    • Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
  • Italian Flat Bread $11.5
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
  • Beetroot $4.00
  • Bacon $4.00
  • Pineapple Ring $2.00
  • Mushroom $3.00
  • Chicken & Corn Soup $6.00
  • Sweet & Sour Won Ton $10.00
  • Scallops (dozen) $16.00
  • Vegetarian $8.50
  • Toast (2 pieces with spreads) $5.00
  • Bread and Dips $10.00
    • Good Honest Products breads served with house dips
  • Crunchy Chicken Open Sandwich $15.00
    • Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
  • Fairy Bread $8.00
    • White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
  • Vegetarian Breakfast $19.00
    • Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
  • Seafood Chowder $12.00
    • Creamy seafood chowder with prawns, squid, and fresh fish
  • Pierside Cafe Breakfast $26.00
    • Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Eggs (2 your choice) $4.00
  • Salmon Nicoise $23
    • Potato, tomato, olives, boiled egg, capers and horseradish mayo
  • Streaky bacon $5
  • Mixed Berry Friand $3.8
  • Chocolate Tan Slice $4.2
  • Housemade bratwurst $6
  • Smoked Salmon Hash $19
    • Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Pulled Pork Soft Shell Taco $19
    • With peanut slaw, smokey mayo and curly fries
Belfast Food Bar

Belfast Food Bar

location

Address

754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033238823

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
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