Address
754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
Belfast Food Bar in Christchurch Menu
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HOMEMADE- Steak Onion Pattie $2.60
- Chicken and Cheese Pattie $2.80
- Spring Rolls $2.80
- Curry Rolls $2.80
- Bacon, Egg and Onion Pattie $2.30
- Corn Fritter $2.30
SPECIAL FISH- Battered blue cod $8.00
- Large Deep Sea cod $5.50
IN SEASON- 12 Chicken Nuggets $9.00
- Oysters
- Mussels $9.00
- Scallops $18.00
- Squid Rings $9.00
HAMBURGERS- Plain $3.40
- Mushroom $4.20
- Cheese and Pineapple $5.00
- Cheese and onion $5.00
- Double Meat $4.20
- Egg $4.20
- Cheese $4.20
- Bacon $4.20
- Pineapple $4.20
- Chow $4.20
- Tomato $4.20
- Bacon and Cheese $5.00
- Bacon and Egg $5.00
- Fish $4.60
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Chicken & Cheese $6.50
- with Meat
-
Chicken & Cheese $5.70
- without Meat
- Hawaiian $5.60
- Vege $5.60
-
Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
- Extras $0.90
-
FAMILY PACK 2 $24.00
- 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
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FAMILY PACK 3 $31.00
- 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
FISH AND CHIPS- 1/2 Scoop $1.80
- Fish $2.60
- Chips $2.60
- Hotdog $2.30
- Hotdog with Sauce $2.60
- Sausage $2.30
- Battered Sausage $2.30
- Crabstick $2.30
- Pineapple Rings $2.30
- Paua Pattie $2.30
- Meat Pattie $2.30
- Plain Donut $2.30
- Chocolate Donut $2.30
- Jam Donut $2.30
- 4 Mini Donut $2.30
- Chicken Nugget (Each) $0.80
- 3 Fish Bites $2.60
- Mussel (Each) $0.80
- 3 Battered Mushroom $2.80
- Potato Fritters $0.90
- Onion Rings (dz) $8.00
- Mini Spring Rolls (dz) $5.00
- Samosa (dz) $5.00
-
FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
Nearby Sample Menus
-
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
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Royale $19.50
- with smoked salmon
-
Benedict $18.00
- with crispy bacon
-
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
- Spinach $3.50
-
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
-
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
-
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
- Each $2.90
-
She
- Raspberry Rosewater
- - Add haloumi $7.00
- Sauteed green beans with feta cheese, mint and cacao nibs $9.00
- - Add chicken $7.00
-
Champagne Kiss
- Milk Choc Champagne
- - Add prawns $7.00
- - For one $10.50
- -Rolls $7.90
- -Sandwiches $6.90
- Lamb
- Salads S $5.00 each / L $6.50 each
- Pork
- Beef
- -Small $10.50
- -Small $10.50
- -Add Grains $5.00
- -Add Wiled Greens $3.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Blue Cheese Paté and Crackers - $12.00
- Carrot Dawg $10.00
-
Soup of the Day $10.00
- With artisan soup roll
-
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
-
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
-
Seafood Chowder $12.50
- With artisan soup roll
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Kiwifruit Lamb $8.90
- Minced lamb with kiwifruit and special Indian spices and herbs
-
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
-
Methi Chicken $14.99
- Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
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Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed
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Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
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Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
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Prawn Vindaloo $15.99
- A powerful curry with onion, tomato, coconut vinegar and spices
-
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
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Large Platter $38.80
- 36 pieces
-
Large Platter $54
- 32 pieces
-
Small Platter $25.00
- 14 pieces
- Small Platter $28.00
- Flavours available: Ham & Pineapple and Vegetarian
- PP= Per Pack
- -21+ $10.80 pp
-
Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
-
Tandoori Roti $3
- Unleavened wholemeal bread.
-
Palak Paneer $18
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
-
Rogan Josh Lamb/Beef $19
- Lean lamb/beef cooked in North Indian style with herbs and spices.
- Green Salad $6
-
Tandoori Chicken $14
- Chicken marinated overnight and traditionally cooked in Tandoor.
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Mixed Platter $20
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
-
Radda: Lamb/Beef/Chicken $22
- yout selection of meat cooked in Dark Rum, tomato and onion base gravy with added spices, served on a hot sizzling platter - must try
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Amritsari Curry: Chicken/Lamb/Beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
-
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
-
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
-
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
-
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
-
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
- Cottage $5.00
- Pastie $5.00
- Croquettes $3.20
- Gourmet & Sausage Roll $5.00
- All Steak Pies $5.00
- Chicken Vege $5.00
- Savouries $2.00
- Bacon and egg $4.00
- Platter/big $45.00
- Nicy & Spicy $7.90
- Sakura Bento $10.50
- Salmon Nigiri $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Special Bento $10.50
- Platter/medium $35.00
- Nicy & Spicy $7.90
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
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Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
- Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
- Add x 2 eggs $3.00
- Calamari with chipotle mayonnaise $15.50
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
- Smoked salmon & cream cheese $8.50
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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Brekkie $7.00
- Bacon, fried egg, hollandaise
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
- Butter & jam $6.00
- Pesto & cheese $7.00
- Cinnamon porridge Topped with apricots, brown sugar & cream
- 1 CHICKEN + 2x FRIES $19.50
- WHOLE CHICKEN $14.50
- CHICKEN SATAY $6.30
- SMALL $6.50
- CHICKEN BREAST $6.80
- 1/2 CHICKEN $12.40
- HAWAIIAN $5.80
- LARGE $9.50
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
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BAGEL $5.50
- served with cream cheese and jam
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
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NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
Belfast Food Bar
Phone
033238823
Opened hours
Monday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner
754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fast Food Menus
- Christchurch Fish & Chips Menus
- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus