Belfast Food Bar in Christchurch Menu

HOMEMADE HOMEMADE
  • Steak Onion Pattie $2.60
  • Chicken and Cheese Pattie $2.80
  • Spring Rolls $2.80
  • Curry Rolls $2.80
  • Bacon, Egg and Onion Pattie $2.30
  • Corn Fritter $2.30
SPECIAL FISH SPECIAL FISH
  • Battered blue cod $8.00
  • Large Deep Sea cod $5.50
IN SEASON IN SEASON
  • 12 Chicken Nuggets $9.00
  • Oysters
  • Mussels $9.00
  • Scallops $18.00
  • Squid Rings $9.00
HAMBURGERS HAMBURGERS
  • Plain $3.40
  • Mushroom $4.20
  • Cheese and Pineapple $5.00
  • Cheese and onion $5.00
  • Double Meat $4.20
  • Egg $4.20
  • Cheese $4.20
  • Bacon $4.20
  • Pineapple $4.20
  • Chow $4.20
  • Tomato $4.20
  • Bacon and Cheese $5.00
  • Bacon and Egg $5.00
  • Fish $4.60
  • Chicken & Cheese $6.50
    • with Meat
  • Chicken & Cheese $5.70
    • without Meat
  • Hawaiian $5.60
  • Vege $5.60
  • Giant $7.20
    • Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
  • Extras $0.90
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • FAMILY PACK 3 $31.00
    • 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
FISH AND CHIPS FISH AND CHIPS
  • 1/2 Scoop $1.80
  • Fish $2.60
  • Chips $2.60
  • Hotdog $2.30
  • Hotdog with Sauce $2.60
  • Sausage $2.30
  • Battered Sausage $2.30
  • Crabstick $2.30
  • Pineapple Rings $2.30
  • Paua Pattie $2.30
  • Meat Pattie $2.30
  • Plain Donut $2.30
  • Chocolate Donut $2.30
  • Jam Donut $2.30
  • 4 Mini Donut $2.30
  • Chicken Nugget (Each) $0.80
  • 3 Fish Bites $2.60
  • Mussel (Each) $0.80
  • 3 Battered Mushroom $2.80
  • Potato Fritters $0.90
  • Onion Rings (dz) $8.00
  • Mini Spring Rolls (dz) $5.00
  • Samosa (dz) $5.00
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips

Nearby Sample Menus

  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Wedges with sour cream & sweet chilli $8.50
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Hash browns $4.00
  • Potato rosti $4.00
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Small $12.50
  • Beer Battered Fries with Aioli
  • Soup of the Day with Artisan Bread $15.50
  • Pecan Pie with Maple Syrup & Cream $13.00
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Sausage / Hot Dog $2.20
  • Steak Burguer $5.50
  • Spicy Wedges (with sour cream) $5.00
  • Lamb $7.95
  • Bacon $4.00
  • Camembert Wedge $1.50
  • Kids Burguer $3.20
  • Plain $3.20
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • PSDB Wonton $6.50
    • 3 pc
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Chicken Satay $5.50
  • Bacon and Egg $4.50
  • Gurnard $4.00
  • Hoki $3.00
  • Vegetarian $5.00
  • Mushroom $4.00
  • Fish $5.00
  • Sole $5.00
  • Mince and Curry
  • Steak and Mushroom
  • Bacon and Eggs Pies
  • Mince and Cheese Pies
  • Steak and Sweet
  • Cornish Pastie
  • Steak Pies
  • Chicken and Apricot
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Black sugar cake $4.00
  • Fish balls soup $4.50
  • Signature giant fried chicken cutlet $15.00
  • Signature pork chop $14.00
    • The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
  • Seasoned edamame bean $4.50
  • Fries $4.00
  • Pork pot sticker $6.00
    • 6 pieces
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​Polenta fries with mayo $8.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • Loaded Wedges $14.00
    • With cheese, bacon, sweet chilli sauce and sour cream
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • Scallops con Prosciutto $21.50
    • Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
  • Patatine Fritte $9.50
    • Chunky-cut fries served with our classic aioli
  • Prosciutto e Melone $17.50
    • Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
  • Pollo Squisito $37.50
    • Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
  • Verdure Grigliate $11.50
    • Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Cream Cheese $2.10
  • Paninis - Olive and feta tomato and pesto $9.20
  • Hash Brown $3.70
  • Free Range Egg $6.00
  • Cappuccino $4.30
  • Brie $3.20
  • Avocado $3.70
  • Mochaccino - glass $4.80
  • Vegetarian $5.00
  • Plain $3.50
  • Prawn Chop Suey $12.00
  • Curry & Rice Roll $2.80
  • Nasi Goreng (rice) $11.50
  • Prawn Chow Mein $12.00
  • Jam Wrap $2.00
  • Fish $2.40
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Hot dog $3.00
  • Fish $3.50
    • per piece
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Chips $4.50
    • per bag
  • ICE CREAM (2 SCOOPS) $3.00
  • CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
    • GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
  • CRANBERRY CHICKEN PIZZA $15.00
    • WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
  • BIG BREKKIE $18.50
    • WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
  • BERRY COMPOTE $4.00
  • SMALL FRIES $4.00
    • WITH TOMATO SAUCE & AIOLI
  • HOLLANDAISE $1.80
  • FISH AND CHIPS $10.00
    • FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
  • GARLIC FRIED RICE $10.50
    • fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
  • HONEY CHICKEN FRIED RICE $9.80
    • fried rice with battered chicken and vegetables in sweet honey sauce
  • VEGETARIAN FRIED RICE $9.00
  • SEAFOOD COMBINATION $11.00
    • egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
  • CHICKEN TERIYAKI $9.80
    • udon noodles with chicken and vegetables in special Japanese teriyaki sauce
  • SAMBAL CHICKEN FRIED RICE $9.80
    • fried rice with chicken and vegetables in Malaysian sambal sauce
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
  • COMBINATION SOUP $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
Belfast Food Bar

Belfast Food Bar

location

Address

754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033238823

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
Similar Restaurants based on Cuisines