Belfast Food Bar in Christchurch Menu

HOMEMADE HOMEMADE
  • Steak Onion Pattie $2.60
  • Chicken and Cheese Pattie $2.80
  • Spring Rolls $2.80
  • Curry Rolls $2.80
  • Bacon, Egg and Onion Pattie $2.30
  • Corn Fritter $2.30
SPECIAL FISH SPECIAL FISH
  • Battered blue cod $8.00
  • Large Deep Sea cod $5.50
IN SEASON IN SEASON
  • 12 Chicken Nuggets $9.00
  • Oysters
  • Mussels $9.00
  • Scallops $18.00
  • Squid Rings $9.00
HAMBURGERS HAMBURGERS
  • Plain $3.40
  • Mushroom $4.20
  • Cheese and Pineapple $5.00
  • Cheese and onion $5.00
  • Double Meat $4.20
  • Egg $4.20
  • Cheese $4.20
  • Bacon $4.20
  • Pineapple $4.20
  • Chow $4.20
  • Tomato $4.20
  • Bacon and Cheese $5.00
  • Bacon and Egg $5.00
  • Fish $4.60
  • Chicken & Cheese $6.50
    • with Meat
  • Chicken & Cheese $5.70
    • without Meat
  • Hawaiian $5.60
  • Vege $5.60
  • Giant $7.20
    • Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
  • Extras $0.90
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • FAMILY PACK 3 $31.00
    • 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
FISH AND CHIPS FISH AND CHIPS
  • 1/2 Scoop $1.80
  • Fish $2.60
  • Chips $2.60
  • Hotdog $2.30
  • Hotdog with Sauce $2.60
  • Sausage $2.30
  • Battered Sausage $2.30
  • Crabstick $2.30
  • Pineapple Rings $2.30
  • Paua Pattie $2.30
  • Meat Pattie $2.30
  • Plain Donut $2.30
  • Chocolate Donut $2.30
  • Jam Donut $2.30
  • 4 Mini Donut $2.30
  • Chicken Nugget (Each) $0.80
  • 3 Fish Bites $2.60
  • Mussel (Each) $0.80
  • 3 Battered Mushroom $2.80
  • Potato Fritters $0.90
  • Onion Rings (dz) $8.00
  • Mini Spring Rolls (dz) $5.00
  • Samosa (dz) $5.00
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips

Nearby Sample Menus

  • Baby peas, truffle, mint, bacon $10.00
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
  • Warmed Marinated Olives $9.00
  • Twice baked gorgonzola soufflé $16.00
  • Salt cured Warehou Salad with new potato + salsa verde $22.00
  • Salmone $24.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • North Canterbury Lamb $32.0
    • fennel & chorizo, white miso beurre blanc
  • Single serve cheese (50gm) $14.0
  • Oatmeal Porridge $17.5
    • with banana compote and maple syrup
  • Creamy Risotto $23.0
    • fennel & chorizo, white miso beurre blanc
  • Juice orange, apple, pineapple N/A
  • Southern Seas Caught Fish Of The Day $28.0
    • CHILDRENS'MENU
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
  • Paneer Makhani $13.90
    • A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Prawns Kadhai $16.50
    • Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
  • Chicken 65 $12.50
    • Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Malai Kofta $13.90
    • Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
  • Kashmiri Pulao $5.00
    • Rice cooked with dry fruits
  • BACON $3.00
  • TOMATOES $2.80
  • BACON + EGG $4.00
  • All burgers have onions lettuce & sauce
  • DOUBLE MEAT $4.70
  • BACON & EGG + MEAT $5.50
  • CHICKEN
  • CHOWCHOW $4.50
  • Breakfast nachos $15
    • house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Gnocchi $17
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • Fish & chips $18
    • fries, tartare, tomato relish, side salad
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Ice cream $2
    • One scoop of house made ice creamserved in a cone, flavours change regularly
  • Breads & dips $15
    • selection of breads and house dips & spread
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • Extra Toppings $2.00
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • Extra Filling $2.00
  • With Bacon $13.50
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • BAKED BEANS $16.50
    • House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
  • BEEF SALAD $18.50
    • Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
  • Fish and Chips $12.00
    • With salad
  • Loaded Wedges $14.00
    • With cheese, bacon, sweet chilli sauce and sour cream
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Garlic and Parmesan Flat Bread $12.00
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Macaroni and Cheese $12.00
    • With salad
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Mini Filled Gourmet Rolls $3.30 / $39.6
    • A variety of gourmet fillings
  • Sausage Rolls $3.00
  • Mini Savouries $1.40 / $16.8
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Mini Rice Balls $1.20 / $14.4
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Crostini $2 / $24
    • An assortmet of gourmet toppings on crusty rounds of baguette
  • Open Chicken Sandwich
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • -3. Salmon, Onion and Cheese
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • -Poached
  • Fruit Salad $8.00
  • Curry UDON $10.50
    • Beef curry on japanese noodles (UDON) in light soy flaovured soup
  • - snack: $9.5
  • - reg: $10.00
  • -Large $10.00
  • -Ramen with bowl of rice $8.50
  • -Medium $9.50
  • Gyoo Don (sweet beef) $10.50
    • Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
  • -Mix $14.50
  • Breakfast served until 1.00Pm
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Pork & Pistachio terrine $21
    • Pickled plums, cucumbers, house mustard, ciabatta
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus
  • Crispy squid $18
    • chilli and lime mayo
  • Chicken caesar salad $24
    • soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
  • Hummus $5.40
  • Tomato, ham & hummus $4.30
  • Served with a large bagel $9.50
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Honey walnut raisin $5.40
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Veggie $7.20
    • with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
  • hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • half n half salad plate – see specials board $12.00
  • – salmon and cream cheese $12.00
  • toasted sandwiches
  • – avocado and bacon $12.00
  • toasted bagel (see lunch menu)
  • - fried egg and avocado $9.50
  • Ham and Cheese Toasty $8.00
    • With chips and salad
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • Salmon $18.00
  • Wilted Spinach $3.00
  • Seafood and Fruit $16.00
    • Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
  • Portobello Mushroom $3.00
  • Steak and Egg $15.00
    • 150g Sirloin steak, cooked to your liking served with fries and garlic butter
  • Seafood Chowder $12.00
    • Creamy seafood chowder with prawns, squid, and fresh fish
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • BAGEL $5.50
    • served with cream cheese and jam
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • FRIES $8.50
    • served with aioli and sauce
Belfast Food Bar

Belfast Food Bar

location

Address

754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033238823

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
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