Address
754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
Belfast Food Bar in Christchurch Menu
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HOMEMADE- Steak Onion Pattie $2.60
- Chicken and Cheese Pattie $2.80
- Spring Rolls $2.80
- Curry Rolls $2.80
- Bacon, Egg and Onion Pattie $2.30
- Corn Fritter $2.30
SPECIAL FISH- Battered blue cod $8.00
- Large Deep Sea cod $5.50
IN SEASON- 12 Chicken Nuggets $9.00
- Oysters
- Mussels $9.00
- Scallops $18.00
- Squid Rings $9.00
HAMBURGERS- Plain $3.40
- Mushroom $4.20
- Cheese and Pineapple $5.00
- Cheese and onion $5.00
- Double Meat $4.20
- Egg $4.20
- Cheese $4.20
- Bacon $4.20
- Pineapple $4.20
- Chow $4.20
- Tomato $4.20
- Bacon and Cheese $5.00
- Bacon and Egg $5.00
- Fish $4.60
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Chicken & Cheese $6.50
- with Meat
-
Chicken & Cheese $5.70
- without Meat
- Hawaiian $5.60
- Vege $5.60
-
Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
- Extras $0.90
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FAMILY PACK 2 $24.00
- 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
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FAMILY PACK 3 $31.00
- 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
FISH AND CHIPS- 1/2 Scoop $1.80
- Fish $2.60
- Chips $2.60
- Hotdog $2.30
- Hotdog with Sauce $2.60
- Sausage $2.30
- Battered Sausage $2.30
- Crabstick $2.30
- Pineapple Rings $2.30
- Paua Pattie $2.30
- Meat Pattie $2.30
- Plain Donut $2.30
- Chocolate Donut $2.30
- Jam Donut $2.30
- 4 Mini Donut $2.30
- Chicken Nugget (Each) $0.80
- 3 Fish Bites $2.60
- Mussel (Each) $0.80
- 3 Battered Mushroom $2.80
- Potato Fritters $0.90
- Onion Rings (dz) $8.00
- Mini Spring Rolls (dz) $5.00
- Samosa (dz) $5.00
-
FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
Nearby Sample Menus
-
Chicken/Lamb Madras $15.99
- A dish from South India cooked with mustard seeds, curry leave and coconut cream.
-
Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
- Papadoms (2 pieces) $1.00
- Chicken Naan $5.00
-
Navaratan Korma $14.99
- A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
-
Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
-
Chicken/Lamb Lajabab (Chef Special) $15.99
- Cooked with onion tomato and cashew sauce and fingiri leaves flower.
-
Tandoori Chicken Half $12.00
- Chicken marinated overnight and traditionally cooked in tandoor.
-
Beef dripping fries $7.00
- aioli, ketchup
- 3 selections $31.00
- Horseradish $3.00
-
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
- Flatbread, sundried tomato & roquette $10.00
-
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
- Cauliflower cheese $7.00
-
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
- BACON $3.20
- DONUT $2.30
- TOMATO $3.00
- OYSTERS COOKED 1/2 DOZ $15.00
- EGG $3.00
- SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
- CORN FRITTER $2.30
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- Chunky Chips / Seasoned Wedges $3.00
-
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
-
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
- Crinkle Cut Chips $2.50
- Double Meat Burger $4.50
- Cheese Burger $4.50
- Plain Sausage / Pineapple Ring $.2.50
-
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
- Spring Rolls $2.70
- we do not sell 1/2 a scoop of chips on their own
- Plain Sausages $2.20
- Bacon Corn Patties (Crum Bed) $2.60
- Mussels (Dozen) $10.00
- Oysters In Season $10.00
- Pineapple Rings $2.00
- Wontons (Dozen) $10.00
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Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
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Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
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Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
- Napoletana Sauce $3.50
-
Agosto M $16 L $21
- Salami, Capsicum & Onion
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Dicembre M $16 L $21
- Salami, Ham & Bacon
- Chicken & Cashew $13.90
- Ginger Beef $12.70
- Sliced Chicken and Seasonal Veggies $12.70
- Wonton With Sweet & Sour Sauce $9.50
- Steak & Cashew $13.90
- Steak With Satay Sauce $12.70
- Chicken With Satay Sauce $12.70
- Pork & Cashew $13.90
- MEAT QUESADILLA $7.90
-
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
- Jalapenos
- Salsa (Mild, Hot, Mango, Corn)
- Black or Pinto Beans
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NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
- Grilled Veggies
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BEAN & RICE BURRITO $6.90
- With melted queso cheese
- Seafood Sticks $1.80
- Chips $2.20
- ROAST PORK PINEAPPLE ON RICE $10.50
- Bacon Egg $4.80
- CHICKEN FRIED RICE $10.00
- STEAK TOMATOES ON RICE $10.50
- COMBINATION FRIED RICE $11.50
- Crumbed Fish Filet $5.00
-
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
- BBQ Plum Ribs $16.50
-
Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
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Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
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Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
-
Funghi Prosciutto $18.00 / $21.00
- mushroom, ham, olives, garlic and mozzarella (Medium / Large)
-
Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
-
Prawns and Chorizo $18.00 / $21.00
- seared garlic prawns and chorizo (Medium / Large)
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Steamed vegetables $8.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Hereford beef burger with Sriracha mayo served with French fries $21.00
- Asian slaw salad $8.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
-
Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
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Scallop and Bacon $18.00
- Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
- Large $33.00
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Kiwi Craving
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
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Roly Poly $15.00
- Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
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Souvlaki - Chicken or Lamb
- Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
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Bread Fingers $10.00
- Served with three Winnie's dips
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Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
- Special Family Pack/Any Large Sushi 3 for $20.90
- Platter/big $45.00
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Platter/medium $35.00
- Salmon Nigiri $7.90
- Nicy & Spicy $7.90
- Special Bento $10.50
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Eggs Benedict $18.80
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Smoked Salmon
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Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
-
Blueberry Pancake Stack $17.30
- Light pancakes with blueberries, served with maple syrup, berry coulis & cream
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Garlic Prawn Gazpacho G $28.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
-
Battered Chatham Island Blue Cod [G] $28.50
- Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
- French Fries with garlic aioli $7.50
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Ribeye Steak Sandwich $27.20
- Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
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Eggs Benedict $18.00
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Crispy Bacon
- open fillet steak sandwich with portobello mushrooms $18.50
- - tasty cheddar, red onion, fresh basil with tomato relish $8.50
- half n half fruit and toast with jam $10.50
- - add fruit or bacon $14.50
- – hummus and tomato $8.00
- market fish of the day – see specials board $18.50
- 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
- tomato and avocado on toasted wholegrain $9.50
Belfast Food Bar
Phone
033238823
Opened hours
Monday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner
754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fast Food Menus
- Christchurch Fish & Chips Menus
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