Belfast Food Bar in Christchurch Menu

HOMEMADE HOMEMADE
  • Steak Onion Pattie $2.60
  • Chicken and Cheese Pattie $2.80
  • Spring Rolls $2.80
  • Curry Rolls $2.80
  • Bacon, Egg and Onion Pattie $2.30
  • Corn Fritter $2.30
SPECIAL FISH SPECIAL FISH
  • Battered blue cod $8.00
  • Large Deep Sea cod $5.50
IN SEASON IN SEASON
  • 12 Chicken Nuggets $9.00
  • Oysters
  • Mussels $9.00
  • Scallops $18.00
  • Squid Rings $9.00
HAMBURGERS HAMBURGERS
  • Plain $3.40
  • Mushroom $4.20
  • Cheese and Pineapple $5.00
  • Cheese and onion $5.00
  • Double Meat $4.20
  • Egg $4.20
  • Cheese $4.20
  • Bacon $4.20
  • Pineapple $4.20
  • Chow $4.20
  • Tomato $4.20
  • Bacon and Cheese $5.00
  • Bacon and Egg $5.00
  • Fish $4.60
  • Chicken & Cheese $6.50
    • with Meat
  • Chicken & Cheese $5.70
    • without Meat
  • Hawaiian $5.60
  • Vege $5.60
  • Giant $7.20
    • Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
  • Extras $0.90
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • FAMILY PACK 3 $31.00
    • 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
FISH AND CHIPS FISH AND CHIPS
  • 1/2 Scoop $1.80
  • Fish $2.60
  • Chips $2.60
  • Hotdog $2.30
  • Hotdog with Sauce $2.60
  • Sausage $2.30
  • Battered Sausage $2.30
  • Crabstick $2.30
  • Pineapple Rings $2.30
  • Paua Pattie $2.30
  • Meat Pattie $2.30
  • Plain Donut $2.30
  • Chocolate Donut $2.30
  • Jam Donut $2.30
  • 4 Mini Donut $2.30
  • Chicken Nugget (Each) $0.80
  • 3 Fish Bites $2.60
  • Mussel (Each) $0.80
  • 3 Battered Mushroom $2.80
  • Potato Fritters $0.90
  • Onion Rings (dz) $8.00
  • Mini Spring Rolls (dz) $5.00
  • Samosa (dz) $5.00
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips

Nearby Sample Menus

  • King prawns, fresh chilli and coriander $15.00
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Moroccan lamb with prunes and almond $19.00
  • Spaghetti Meatballs $20
    • Spaghetti and meatballs with our home-made tomato sauce
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Spaghetti Napoletana $15
    • Spaghetti topped with our home-made tomato sauce
  • Fettuccine Alla Crema $20
    • Fettuccine cooked with mushrooms, ham, parsley & cream sauce
  • Fettuccine Smoked Chicken $20
    • Mushrooms, chicken & parsley with a cream sauce
  • Febbraio M $15 L $19
    • Ham
  • Ravioli $20
    • Roast chicken filling served with mushrooms with parsley in a cream sauce
  • Spaghetti Bolognese $20
    • Spaghetti topped with a meat sauce
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • JUNIOR FISH AND CHIPS
    • Battered Tarakihi with fries, fresh salad and tartar sauce
  • Tempura prawn udon $11.90
  • Plain udon $8.90
  • Unagi don $18.90
    • Fresh water eel
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken katsu curry $15.90
  • Served on rice with miso soup
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken curry $12.90
  • Ginger pork box $16.00
  • Smoked salmon roll $12.00
    • avocado, cream cheese, smoked salmon (8P)
  • Ginger pork don $14.50
  • Chicken katsu roll $5.80/$9.90
    • cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
  • Spicy miso ramen + 5P gyoza $19.50
    • panfried pork dumplings
  • Gluten free mayo $1.00
  • Vege yaki-meshi $9.50
  • Meat $2.00
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • Som tum $10.90
    • Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
  • Tom yum gai (chicken) $10.90
  • Pad se-eew sen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • ●Soup
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Vegetarian tom yum $10.90
  • Tom yum goong (prawns) $12.90
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • Smoked Salmon Caesar Salad $24.50
    • smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Caramel Mocha Latte $6.50
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • Milkshakes $5.60
    • Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Karaage Crispy Chicken Curry $14.90
    • Japanese style curry with crispy chicken
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Teppan Teriyaki Chicken Don $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • Numban Chicken Don $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Teppan Teriyaki Chicken $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Croquette $2.60
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Toasted Sandwich $4.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Chips S $1.90 / L $3.00
  • Wedges S $2.40 / L $4.00
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Soup of the Day $12.00
    • With fresh bread.
  • Bread and Spreads $11.00
    • A selection of 3 breads and 3 spreads.
  • Crumbed Stuffed Mushrooms $22.50
    • Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
  • Market Fish $28.50
    • Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
  • Onion Rings $3.50
  • Liqueur Coffee $8.50
    • Baileys, Drambuie, Jamesons or Kahlua
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Soup of the Day $12.00
    • With toasted bread.
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • CREAMY MUSHROOM $17.50
    • TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
  • CHICKEN NUGGETS $12.50
    • 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
  • CRANBERRY CHICKEN PIZZA $15.00
    • WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
  • SMOKED SALMON SPINACH PIZZA $19.50
    • WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
  • FISH AND CHIPS $10.00
    • FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
  • CHORIZO $2.00
  • SOUP OF THE DAY $9.90
    • SERVED WITH TOASTED CIABATTAS
  • SALMON $4.50
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • (+) Add grilled chicken (+) $4.00
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • House Salad $20.00
    • Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
  • Soup $10.00
    • Soup of the day garnished with fresh salsa verde and dipping bread
  • Mushroom $15.00
  • Eggs (2 your choice) $4.00
  • Soup of the Day $9.50
    • Pierside’s own wholesome soup served with Chef’s choice of bread
  • Steak and Egg $15.00
    • 150g Sirloin steak, cooked to your liking served with fries and garlic butter
  • Bacon (2 pieces) $4.50
  • Vegetarian Crepes $32.00
    • Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
Belfast Food Bar

Belfast Food Bar

location

Address

754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033238823

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
754 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
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