Bellini in Auckland Menu

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Herb flavoured chips / aioli dip $12.00
Fried potato bombs / chorizo / spicy sauce $13.00
Dutch ‘‘bitterballen’’ / wholegrain mustard $14.00
Beijing style pork dumpling / lime aioli / strawberry hoisin sauce $18.00
Louisiana combo / Cajun style chicken wings / lemon pepper squid / garlic & chilli lime prawn $26.00

Spiced lamb merquez / rose harissa / roast cumin potato $19.00
Chili and lime chicken thigh / charcoal grilled / fennel slaw / red chimichurr $17.00
Crispy pork belly / Asian braised / steam bun / bean sauce / Asian slaw $19.00
Surf & turf / Silver Fern Farm beef / prawn / bearnaise / steak chips $29.00
Wagyu beef ribs on the bone / onion jam / marmite mayonnaise $29.00

Seared tuna sashimi / furikake coat / wasabi dip / teriyaki gel $25.00
Prawn tempura / Bellini sweet chilli sauce / lemon gel $26.00
Crispy calamari / aioli dip / lemon fragrance spray $18.00
Fish & crab cake / smoked tomato dip / Asian coleslaw $19.00
Fish & chips / crisp battered / steak cut fries / tartar sauce / lemon / coleslaw $26.00

Pulled pork / ciabatta roll / pickled gherkins / sweet mustard / piccalilli / pumpkin hummus $19.00
Caprese / foccacia roll / marinated tomato / fresh mozzarella / rocket leaves / basil spread $19.00
Crispy hapuka BLT / sourdough roll / BLT / chipotle mayo / roast beetroot & buffalo feta salad with quinoa $19.00

Greek Salad / iceberg lettuce / roasted olives / Puhoi valeley goat feta $19.00
Hilton Caesar Salad / cos lettuce / croutons / anchovies / poached egg / crispy bacon bit / dressing $22.00
with grilled chicken $25.00
with grilled prawn $29.00
Roast beetroot & buffalo feta salad / pumpkin / raisin / quinoa / walnut oil dressing $19.00

Roasted vegetable pita pocket / herb & olive oil marinated vegetables / cumin yogurt sauce / grated halloumi cheese $19.00
Triple-decker club sandwich / roasted chicken breast / bacon / egg / tomato / lettuce / fries $27.00
Hilton burger / red onion jam / lettuce / tomato / cheddar / bacon / fries $27.00

Gnocchi di ricotta / parmesan / sage infusion / jus $16.00
Pizza
Aged prosciutto / rocket / shaved parmesan $17.00
Pepperoni / oregano $18.00

Baby carrots / mung beans / smoked labneh / crisp pita $9.00
Roasted aubergine / black garlic / pine nuts / basil $9.00

Opera cake $15.00
- chocolate & coffee cream layered between thin sponges
Warm apple tart $18.00
- served with vanilla bean ice cream & nuts
Profiteroles $18.00
- stuffed with ice cream & whip cream
A selection of macaroons ( 5) $18.00
- thin, crisp shell in a circular shape
A selection of chocolates ( 5) $18.00
- much like a magic potion, chocolate is a trustworthy source of immense pleasure

Pasta bolognese $14.50
- Choice of spaghetti or tagliatelle
Your club sandwich $14.50
- with fries, green garden salad, carrot spaghetti
Beef burger $14.50
- With fries, carrot and cucumber matches
Fish and chips $14.50
- Corn flake coated, green carden salad, radish matches
Chicken fingers $14.50
- With coleslaw, corn on the cob
Mixed green salad $9.50
- With shredded carrot and cherry tomato

Ice cream sundae $10.00
- Served with toasted nuts and chocolate sauce
Fruit salad or fruit compote $10.00
Strawberry pavlova $10.00
- Served with vanilla ice cream
Mini banana split $10.00
- Strawberry, chocolate and vanilla ice cream, chocolate sauce
Selection of ice cream and sorbet

Awards: Silver Medal at the World Champion Cheese Contest 2016
We source our cheese from Whitestone, a South Island milk produced cheese factory. Whitestone was founded in 1987. The original factory was set up in Oamaru in a converted garage with milk sourced from local farms & the Whitestone Farmhouse was launched!
Vintage Windsor Blue
- Hand selected Windsor Blue wheels are aged for 6 months. This intensifies the flavour profile of the rich & full-bodied creamy blue to produce a connoisseur’s blue.
Mt Domet Double Cream Brie
- Named after one of North Otago’s highest mountains, this unstabilised variety is made from cow milk with extra cream added.
Awards: Gold, Silver & Bronze Medals
Vintage Five Fork
- Made from 50/50 goat & cow milk, this pressed variety developes pineapple nutty flavours with a sweet finish that enhances with aging.
Awards: Silver & Bronze Medals
Totara Tasty
- Aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture & sharp finish. Cheddar made the old fashioned way.
Awards: Gold, Silver & Bronze Medals
Cheeseboard with choice of one (1) cheese
- Served with thyme crackers, dried fruits, nuts & fruit paste.
Cheeseboard with choice of four (4) cheeses $28.00
- Served with thyme crackers, dried fruits, nuts & fruit paste.

Nearby Sample Menus

Potato Gems $4.50
Potato Chips $4.50
Chicken Chipotle
- Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
Chilli Paneer
- Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L

Venison Tenderloin $34.90
- white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
Bone On Scotch Fillet $35.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Nepalese Style Lamb Wontons $9.90
- scallions, sriracha & soy dipping sauce
Miso Pork Steamed Bun $9.90
- kimchi, savoy crisps, apple slices
Chicken Wings $9.90
- Caribbean jerk smoked, pineapple & mint salsa
Miso Marinated Lamb Fillet Salad $18.90
- Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
Ice Cream Sundae $11.90
- pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
Free-Range Chicken $21.90
- Streaky bacon, cos lettuce, tomato, aioli, rosemary bun

GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
PEPPERCORN & BRANDY
ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
Hand-Cut Chips $8.50
(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)

Lamb / chicken & fries $10.90 / $9.90
Cheeseburger $9.90
Falafel kebab $9.90
Vegetarian meal $10.90
- Samosa, hummus, salad & falafel
Lamb souvlaki on rice
Combo deal add a 420ml & fries for $5.00
Combo deal add a 420ml & fries for $5.00
Hamburger $9.40

French toast $16.00
- With mascarpone, berries and caramel
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
Hemingway full breakfast $22.00

Snapper Burger $10.20
Calamari Rings $1.10 each
Fresh Snapper $7.00
- Battered
Home-made Paua Fritter (Chatham Island) $4.80
Prawn Skewers $4.00 ea
Tarakihi Burger $9.00
Battered Oysters N/A
- Seasonal pricing
Hamburger $6.00
- Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish

Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
- Salmon & Cream Cheese $12.00
The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
- Portobello $16.50
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each

2 pcs of Bread and Butter $1.70
Salmon Steak $27.90
- Served with seasoned potatoes, chips or steamed rice and salad
Garlic Bread / Seasoned or Baked Potatoes / Mashed Potatoes $5.90
Garlic Butter $3.50
Cheesecake $6.50
- With Ice Cream $7.50
Peas / Aioli / Bacon Strip / 2 pcs of Toast and Butter $2.00
Meat Balls (8pcs) $7.90
Hot Chocolate Cake and Ice Cream $8.90

Garlic Naan $3.90
- Traditional Indian bread stuffed with garlic and coated with butter
Keema Naan $4.90
- stuffed with spicy lamb mince
Bacon $2.50
Vegetarian Burger $8.00
- portobello mushroom mayonnaise cheese tomato relish served toasted bun with lettuce tomato and red onion
Beef Patty $3.00
Kumara chipsbag $5.00
Avocado sauce
Mixed Pickle $3.00

Teriyaki Chicken $7.90
Prawn Katsu (Cutlet) $11.90
Salad $4.00
Spicy Pork $13.50
Teriyaki Chicken Udon Soup $11.90
Mini Sushi for 40 pieces $25.00
Prawn Katsu (Cutlet) $7.90
Chicken Katsu (Cutlet) $7.90

Donburi - Salmon $16.00
Tofu & Vege / Seafood $14.00
Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
Chicken - Fried Rice $14.00
Bento - Beef/Katsu Chicken $16.90
Bento - Salmon $18.00
Bento $16.90
- Teri-chicken/Katsu Chicken/Beef
Salmon $18.00

-Smoked Salmon $17.8
Bacon, Egg & Mushroom With Aioli Sauce $17.8
Chicken Nuggets
- 8Pcs
Egg on Toast with Hash Brown $8.5
Chicken Bap Sandwich $17.8
- Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
Bacon & Avocado, Mesculin, Apple With Honey mustard dressing $15.8
-Bacon $11.8

Marinated beef $6.00
Pork chop noodle $11.00
Fried noodle $12.00
Fried chicken fillet on $12.00
Pork chop on rice $12.00
Wonton noodle (8 pcs) $11.00
Taiwanese sausage on $12.00
Hot & sour noodle $11.00

Chicken udon
Sushi roll
Tuna avocado
Crispy chicken
Udon
- noodle soup in a bowl with vegetable
PLATES $12.50
- serve with rice and salad
Donburi
- serve on the rice with egg
Crispy prawn/chicken

EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms
SALT & PEPPER CALAMARI $22.50
- w rocket garlic aioli & lemon
FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
CHOCOLATE BROWNIE SANDWICH $6.50
- vanilla Ice cream sandwiched between rich chocolate brownie
MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
OPEN STEAK SANDWICH $22.50
- prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)