Bellini in Auckland Menu

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Herb flavoured chips / aioli dip $12.00
Fried potato bombs / chorizo / spicy sauce $13.00
Dutch ‘‘bitterballen’’ / wholegrain mustard $14.00
Beijing style pork dumpling / lime aioli / strawberry hoisin sauce $18.00
Louisiana combo / Cajun style chicken wings / lemon pepper squid / garlic & chilli lime prawn $26.00

Spiced lamb merquez / rose harissa / roast cumin potato $19.00
Chili and lime chicken thigh / charcoal grilled / fennel slaw / red chimichurr $17.00
Crispy pork belly / Asian braised / steam bun / bean sauce / Asian slaw $19.00
Surf & turf / Silver Fern Farm beef / prawn / bearnaise / steak chips $29.00
Wagyu beef ribs on the bone / onion jam / marmite mayonnaise $29.00

Seared tuna sashimi / furikake coat / wasabi dip / teriyaki gel $25.00
Prawn tempura / Bellini sweet chilli sauce / lemon gel $26.00
Crispy calamari / aioli dip / lemon fragrance spray $18.00
Fish & crab cake / smoked tomato dip / Asian coleslaw $19.00
Fish & chips / crisp battered / steak cut fries / tartar sauce / lemon / coleslaw $26.00

Pulled pork / ciabatta roll / pickled gherkins / sweet mustard / piccalilli / pumpkin hummus $19.00
Caprese / foccacia roll / marinated tomato / fresh mozzarella / rocket leaves / basil spread $19.00
Crispy hapuka BLT / sourdough roll / BLT / chipotle mayo / roast beetroot & buffalo feta salad with quinoa $19.00

Greek Salad / iceberg lettuce / roasted olives / Puhoi valeley goat feta $19.00
Hilton Caesar Salad / cos lettuce / croutons / anchovies / poached egg / crispy bacon bit / dressing $22.00
with grilled chicken $25.00
with grilled prawn $29.00
Roast beetroot & buffalo feta salad / pumpkin / raisin / quinoa / walnut oil dressing $19.00

Roasted vegetable pita pocket / herb & olive oil marinated vegetables / cumin yogurt sauce / grated halloumi cheese $19.00
Triple-decker club sandwich / roasted chicken breast / bacon / egg / tomato / lettuce / fries $27.00
Hilton burger / red onion jam / lettuce / tomato / cheddar / bacon / fries $27.00

Gnocchi di ricotta / parmesan / sage infusion / jus $16.00
Pizza
Aged prosciutto / rocket / shaved parmesan $17.00
Pepperoni / oregano $18.00

Baby carrots / mung beans / smoked labneh / crisp pita $9.00
Roasted aubergine / black garlic / pine nuts / basil $9.00

Opera cake $15.00
- chocolate & coffee cream layered between thin sponges
Warm apple tart $18.00
- served with vanilla bean ice cream & nuts
Profiteroles $18.00
- stuffed with ice cream & whip cream
A selection of macaroons ( 5) $18.00
- thin, crisp shell in a circular shape
A selection of chocolates ( 5) $18.00
- much like a magic potion, chocolate is a trustworthy source of immense pleasure

Pasta bolognese $14.50
- Choice of spaghetti or tagliatelle
Your club sandwich $14.50
- with fries, green garden salad, carrot spaghetti
Beef burger $14.50
- With fries, carrot and cucumber matches
Fish and chips $14.50
- Corn flake coated, green carden salad, radish matches
Chicken fingers $14.50
- With coleslaw, corn on the cob
Mixed green salad $9.50
- With shredded carrot and cherry tomato

Ice cream sundae $10.00
- Served with toasted nuts and chocolate sauce
Fruit salad or fruit compote $10.00
Strawberry pavlova $10.00
- Served with vanilla ice cream
Mini banana split $10.00
- Strawberry, chocolate and vanilla ice cream, chocolate sauce
Selection of ice cream and sorbet

Awards: Silver Medal at the World Champion Cheese Contest 2016
We source our cheese from Whitestone, a South Island milk produced cheese factory. Whitestone was founded in 1987. The original factory was set up in Oamaru in a converted garage with milk sourced from local farms & the Whitestone Farmhouse was launched!
Vintage Windsor Blue
- Hand selected Windsor Blue wheels are aged for 6 months. This intensifies the flavour profile of the rich & full-bodied creamy blue to produce a connoisseur’s blue.
Mt Domet Double Cream Brie
- Named after one of North Otago’s highest mountains, this unstabilised variety is made from cow milk with extra cream added.
Awards: Gold, Silver & Bronze Medals
Vintage Five Fork
- Made from 50/50 goat & cow milk, this pressed variety developes pineapple nutty flavours with a sweet finish that enhances with aging.
Awards: Silver & Bronze Medals
Totara Tasty
- Aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture & sharp finish. Cheddar made the old fashioned way.
Awards: Gold, Silver & Bronze Medals
Cheeseboard with choice of one (1) cheese
- Served with thyme crackers, dried fruits, nuts & fruit paste.
Cheeseboard with choice of four (4) cheeses $28.00
- Served with thyme crackers, dried fruits, nuts & fruit paste.

Nearby Sample Menus

●Thai Fried Rice
- Thai fried rice with your choice of meat
●Tom Kha Chicken
- Light spicy soup flavoured with mushrooms in coconut milk
●Ginger
- Stir fried your choice of meat with ginger, onion and vegetables
-Vegetarian with tofu $12.00
-Vegetarian with tofu $12.00
-Prawns or seafood $16.50
Thai Fish Cake $6.00
- Thai fish cake served with sweet chilli sauce and chopped peanut
-Chicken or pork or beef $13.50

B $9.00
- Steak, patties, egg & cheese, 3 potato fritters, a can of drink
Wedges / Kumara $4.50
Fish / Double / Spicy Garlic Chicken $5.80
Fish (Tarakihi) $2.70
Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
Chips (scoop) $2.50
American hot dog $4.00
Cheese $4.00

Railway Special Mutton Curry $20.90
- spicy lamb curry in thin gravy
Ras Malai $6.90
- a traditional sweet dish consisting of small, flat cokes of cottage cheese in sweetened, thickened milk
Tandoori Roti $3.00
Amritsari Fish $16.90
- fish marinated with gram flour and yoghurt and deep fried
Baingan Bharta(Seasonal) $16.90
- roasted eggplant mashed and cooked with onion and tomatoes
Butter Naan $4.90
Prawn Butter Masala $21.90
- prawns in tomato and cream based gravy
Lachha Parantha $4.00

Sea, Sea, Land, Mouth $21.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Freedom Rangers (AKA Big Brekky) GFA $20.50
So Frenchy, So Toast VGA $19.50
Salmon on Herb Waffle $19.50
Marcher Muesli GF, VG, DF $13.50
Carrot Risotto VG $18.50
Omelette Exhibit ‘A’ GFA $18.00

-Crispy chicken $8.00
Vegan $11.00
Egg $12.00
Chicken $8.00
- Served in room temeperature, excellent with your bar muse & picks
Aaloo $6.00
-Chicken $12.00
Wai-wai $7.00
- Served in room temeperature, excellent with your bar muse & picks
Peanuts $5.00

Egg Burger $ 3.00
Sausage $ 1.00
Bacon Egg Burger $ 5.00
Potato Battered $ 0.80
Chicken Nuggets $ 2.50
- 6 pcs
Ham Cheese Tomatoes Toasted $ 5.50
Tarakihi Fish $ 4.00
Snapper $ 5.00

Good -V"Agel $14
- Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
Mini Pancake $6
Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
Sweet Morning $10
- Banana, rock melon, hazelnut spread, vanilla mascarpone
Fika Bene $17
- Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
Bowl Of Chips $6
House Made Corn Bread $17
- Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
Free Range Eggs $10
- Any style on toast of your choice with homemade hash OR roasted vine tomatoes

Honey Mustard N/A
Choc Chip N/A
Capsicum N/A
Pickles N/A
White Chip Macadamia N/A
Apple Slices N/A
Sweet Onion N/A
Pork Riblet N/A

Chips $1.80
3. Mini Feast $6.00
- 2 pieces of Chicken; 1 Regular Chips; 1 Can of Coke
Hamburger $2.50
12 pcs $6.00
Tomatoes $2.00
Pork $10.00
Shrimp $12.50
Burger $4.50
- Breast Fillet

Mediterranean Eggs with Bacon $15.50
Chicken Salad $17.50
Salt and Pepper Prawn Salad $19.50
Lamb Cutlet Salad $19.50
Bruschetta $12.50
Breakfast salad $15.50
Beef Burger $15.50
Rare Grilled Tuna Salad $19.50

E11. PANEER TIKKA $12.99
- Cottage cheese cubes with yogurt, Herb & spices
B3. LAMB BIRYANI $14.00
- Diced lamb cooked with basmati rice and spices
E14. LAMB DRY $14.00
- Cooked with the chef's secret spices
D1. GULAB JAMUN (3 pcs) $5.00
V4. ALOO PALAK $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy
V17. SHAHI PANEER $12.00
- Home made cottage cheese cooked with onion almond gravy
M14. CHICKEN BHUNA $12.99
- Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
E10. PLATTER FOR TWO $15.50
- 2 peices seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji

Sisig $6.00/$8.00
Steam Rice $2.00/ $4.00
Dinuguan $6.00/$8.00
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Chicken Apritada $6.00/$8.00
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork

Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
Buffalo Chicken Wings & Blue Cheese Sauce $12.00
Seasonal vegetables $9.50
Fries with homemade tomato sauce $7.50

Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
-bacon $17.40
Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
Bacon(3) $4.20
Asian fish cakes $20.50
- Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
Vegetable breakfast cake (gf) (v) $17.40
- Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
●Sides