Bellini in Auckland Menu

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Herb flavoured chips / aioli dip $12.00
Fried potato bombs / chorizo / spicy sauce $13.00
Dutch ‘‘bitterballen’’ / wholegrain mustard $14.00
Beijing style pork dumpling / lime aioli / strawberry hoisin sauce $18.00
Louisiana combo / Cajun style chicken wings / lemon pepper squid / garlic & chilli lime prawn $26.00

Spiced lamb merquez / rose harissa / roast cumin potato $19.00
Chili and lime chicken thigh / charcoal grilled / fennel slaw / red chimichurr $17.00
Crispy pork belly / Asian braised / steam bun / bean sauce / Asian slaw $19.00
Surf & turf / Silver Fern Farm beef / prawn / bearnaise / steak chips $29.00
Wagyu beef ribs on the bone / onion jam / marmite mayonnaise $29.00

Seared tuna sashimi / furikake coat / wasabi dip / teriyaki gel $25.00
Prawn tempura / Bellini sweet chilli sauce / lemon gel $26.00
Crispy calamari / aioli dip / lemon fragrance spray $18.00
Fish & crab cake / smoked tomato dip / Asian coleslaw $19.00
Fish & chips / crisp battered / steak cut fries / tartar sauce / lemon / coleslaw $26.00

Pulled pork / ciabatta roll / pickled gherkins / sweet mustard / piccalilli / pumpkin hummus $19.00
Caprese / foccacia roll / marinated tomato / fresh mozzarella / rocket leaves / basil spread $19.00
Crispy hapuka BLT / sourdough roll / BLT / chipotle mayo / roast beetroot & buffalo feta salad with quinoa $19.00

Greek Salad / iceberg lettuce / roasted olives / Puhoi valeley goat feta $19.00
Hilton Caesar Salad / cos lettuce / croutons / anchovies / poached egg / crispy bacon bit / dressing $22.00
with grilled chicken $25.00
with grilled prawn $29.00
Roast beetroot & buffalo feta salad / pumpkin / raisin / quinoa / walnut oil dressing $19.00

Roasted vegetable pita pocket / herb & olive oil marinated vegetables / cumin yogurt sauce / grated halloumi cheese $19.00
Triple-decker club sandwich / roasted chicken breast / bacon / egg / tomato / lettuce / fries $27.00
Hilton burger / red onion jam / lettuce / tomato / cheddar / bacon / fries $27.00

Gnocchi di ricotta / parmesan / sage infusion / jus $16.00
Pizza
Aged prosciutto / rocket / shaved parmesan $17.00
Pepperoni / oregano $18.00

Baby carrots / mung beans / smoked labneh / crisp pita $9.00
Roasted aubergine / black garlic / pine nuts / basil $9.00

Opera cake $15.00
- chocolate & coffee cream layered between thin sponges
Warm apple tart $18.00
- served with vanilla bean ice cream & nuts
Profiteroles $18.00
- stuffed with ice cream & whip cream
A selection of macaroons ( 5) $18.00
- thin, crisp shell in a circular shape
A selection of chocolates ( 5) $18.00
- much like a magic potion, chocolate is a trustworthy source of immense pleasure

Pasta bolognese $14.50
- Choice of spaghetti or tagliatelle
Your club sandwich $14.50
- with fries, green garden salad, carrot spaghetti
Beef burger $14.50
- With fries, carrot and cucumber matches
Fish and chips $14.50
- Corn flake coated, green carden salad, radish matches
Chicken fingers $14.50
- With coleslaw, corn on the cob
Mixed green salad $9.50
- With shredded carrot and cherry tomato

Ice cream sundae $10.00
- Served with toasted nuts and chocolate sauce
Fruit salad or fruit compote $10.00
Strawberry pavlova $10.00
- Served with vanilla ice cream
Mini banana split $10.00
- Strawberry, chocolate and vanilla ice cream, chocolate sauce
Selection of ice cream and sorbet

Awards: Silver Medal at the World Champion Cheese Contest 2016
We source our cheese from Whitestone, a South Island milk produced cheese factory. Whitestone was founded in 1987. The original factory was set up in Oamaru in a converted garage with milk sourced from local farms & the Whitestone Farmhouse was launched!
Vintage Windsor Blue
- Hand selected Windsor Blue wheels are aged for 6 months. This intensifies the flavour profile of the rich & full-bodied creamy blue to produce a connoisseur’s blue.
Mt Domet Double Cream Brie
- Named after one of North Otago’s highest mountains, this unstabilised variety is made from cow milk with extra cream added.
Awards: Gold, Silver & Bronze Medals
Vintage Five Fork
- Made from 50/50 goat & cow milk, this pressed variety developes pineapple nutty flavours with a sweet finish that enhances with aging.
Awards: Silver & Bronze Medals
Totara Tasty
- Aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture & sharp finish. Cheddar made the old fashioned way.
Awards: Gold, Silver & Bronze Medals
Cheeseboard with choice of one (1) cheese
- Served with thyme crackers, dried fruits, nuts & fruit paste.
Cheeseboard with choice of four (4) cheeses $28.00
- Served with thyme crackers, dried fruits, nuts & fruit paste.

Nearby Sample Menus

Steak Sandwich $18.90
- scotch fillet w/ mushroom, onion & salad
Chicken, Bacon, Brie Burger $16.90
Soup of the day w/ toasted sourdough $10.50
daily from 12pm
Steak Sandwich (scotch on focaccia) $17.50
Bowl of Fries $6.00
Lamb Salad w/ Halloumi & Beetroot $17.00
served daily 8:30am-2:30pm

Special E $20.00
- 4 fish of the day, 4 sausages, 4 potato fritters, $4 chips
Deluxe $8.00
- with camembert & bacon
Mexican Vege Burger $7.00
- with jalapeno, avocado & sour cream
Texan $8.80
- beef patty, steak, mushrooms, bbq sauce & sour cream
With Bacon, Cheese $5.40
Outback $5.80
- grill cheese & gherkins
Vege Burger $5.50
- vege patty & cheese
Hawaiian $7.80
- with bacon, pineapple & cheese

Fried GeiDe $15.00
Duck with Lettuce (wmp). $19.00
Pork Liver $9.50
Lamb Steak with Black Pepper Sauce $27.00
35. Pickled Cabbage & Pork with Rice Noodle $10.50
Oriental Steaks $22.00
squid $19.00
Spinach

Single $11
4 Piece Chicken Combo $15
- 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
3 Piece Pack $7.00
- 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
Single Kebab $8.50
Single $2.50
Single $3.50
Lisa's Special ( 3+3+Large chips) $18.00
- 6 drumsticks and large chips with Cosmos tasty chicken salt
Single $2.50

Mochaccino $4.00
Becka Schnitzel $26.00
- crumbed white veal with mash potato and sauerkraut
Cappuccino $4.00
Pork Eye Fillet $23.50
- char grilled pork fillet served with mash potato and sauerkraut
Hot Chocolate $4.50
Pasta Artigianale $20.50
- with smoked salmon and parmesan
Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
Seafood Marinara $21.50
- mixed seafood in a napoletana sauce

Butter / Plain Naan $ 2.50
Poppadoms (3 pieces) $ 2.00
-Half $11.99
Yellow Daal Fry $ 15.00
Shahi Paneer $ 15.00
Aloo Parantha $ 6.00
Lamb Saagwala (Green Curry) $ 17.00
-Quarter $6.99

Chicken
Small pack $6.00
Kids meal B $8.00
- Quarter roast chicken with chips and 1 pepsi 355ml can range
Pork
-Large $17.00
-Large $11.00
Half $9.00
Sandwich

Custard Twists $1.80
-Steak & Mushroom
Filled Rolls (Assorted) $3.50
-Salad
Mud Cake $1.80
Sandwiches (Assorted) $3.10
-Chicken
Ham & Savourie Bun $2.40

GARLIC SE - WU(6 pcs) $29.00
- stir fried prawn in garlic butter served with 3 side dishes & salad, rice ($2.00 extra)
Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
BULGOGI SSAM
Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
Chop - Chae(V) $18.00
- sweet potato noodles, stir-fried in sesame oil with various vegetables

Chicken Schnitzel Sammie $6.50
- Free range Chicken schnitzel with herby slaw & sesame mayo on herby focaccia, wholegrain sliced bread or in a mini ciabatta roll.
All boxed up to go-go is a great way to feed the crew. We require 48 hours notice for all catering ordered online.
Asian Pork Belly Sammie $6.50
- Free farmed Pork belly with Asian slaw, kimchi & plum sauce on a small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
Middle Eastern Lamb Wrap $6.50
- Slow roasted spiced lamb with tabbouleh, rocket, hummus & a yoghurt tahini dressing in soft flour tortilla wrap.
Rhubarb & Gingernut Cheesecake $75.00
- A baked cheesecake with roasted rhubarb, ginger & lemon with a gingernut biscuit base topped with cream & poached rhubarb compote.
Savoury Muffin $4.50
- Ripe's savoury muffin is packed full of veggies & cheese. Standard & mini options available.
Gluten Free Savoury Muffin $4.80
- This super cheesy, gluten free, vegetarian muffin is moist & delicious, filled with cottage cheese, cheddar & parmesan.
Garden Green Salad $9.50
- Garden green salad with edible flowers & herby vinaigrette.

Salmon Sashimi $20.00
Green tea pot $3.00
Salmon Sashimi $16.00
WAITAKI DONBURI $10.00
- stir fried vegetables and chicken in a teriyaki sauce on rice
Prawn Tempura 6 pcs $8.50
NOODLES SET $14.00
- your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
(served with Miso Soup)
Salmon Sashimi $19.00

Vege Train
- Spinach, mushroom, capsicum, tomato and cheese
Tomato, Basil, Garlic and Cheese $7.50
1. 5 Chicken Nibbles & Chips $5.00
D-1. Sausage, 1 Drum & Chips $5.00
Family Feast $45.00
- 9 Drums, 6 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
Meat Lovers
- Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
Lunch Box $7.00
- 1 Thigh, 1 Drum & Chips

Salmon and Tuna Sashimi $40.00
- Salmon 9 pcs, Tuna 9 pcs
Sukiyaki $24.00
- Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad
Vegetarian Tempura $14.00
- 9 pcs
Daily Special Lunch Box $18.00
- Sushi, sashimi, tempura and chicken teriyaki
Touch of Sashimi $15.00
- Assorted fresh raw fillet/9pcs
-Medium $40.00
- 21 pcs
Chicken Teriyaki Sushi $11.00
Sushi(6 pcs)
- Salmon, Chicken teriyaki, tuna, california roll, Nlgiri, Prawn, Vegetable, Unagi

Chicken Melt with Honey mustard
Panini Salad and Fries
Toasted Bagel
- with Salmon and pesto
Curry Rolls and salad with fries
Fish and chips with salad
Sides
- bacon, toast, hash browns or bowl of fries
Eggs of choice
- Fried scrambled or poached
Toasted Bagel
- with cream cheese and Jam

Beef Rendang $14.00
- Stewed beef in coconut gravy served with jasmine rice
Seafood Tom Yam $14.00
- Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
Malaysian Tofu Salad $9.00
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
Salt & Pepper Squid $9.50
- Chinese style salty fried squid
Ikan Goreng "Fried Fish Fillets" $18.00