Berlins Cafe & Bar in New Zealand Menu

Berlins Cafe & Bar in New Zealand has no menu available, but can choose from many other options such as Combination Pizza or Sausage Roll from Whitehouse Tavern. Turkish Cafe offers many options including Hummus and Mamakado. Hola Burritos includes a wide range like Quesadillas or Nachos (GF). Croissants Jambon & Sauce Mornay / Ham & Creamy Cheese Croissants and Soupe Du Jour / Soup of the Day from . Bonjour offers #Newsfeed and CLASSIC CAESAR SALAD.

Nearby Sample Menus

  • -Add Fries $3.00
  • Prime beef schnitzel $28.50
    • Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
  • Bbq chicken pizza $22.50
    • Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
  • Breads & dips (gf) $14.50
    • A loaf served with our very own homemade dips
  • Traditional caesar salad $22.50
    • with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
  • Cheesecake of the day $14.50
    • Chef’s creation, served with cream & ice cream
  • Free range chicken salad $14.50
    • Drizzled with aioli.
  • Crème brulee $14.50
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Rudi Fries w/house made garlic aioli. $9
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Ice Cream Sundae GF $10.00
    • Chocolate or berry with a selection of toppings.
  • Fish & Chips
    • Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
  • Beef & Guinness Hot Pot
    • Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
  • Mango Cheesecake $10.00
  • House Salad
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries.
  • Salt & Pepper Calamari Salad
    • Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
  • Garlic Prawns
    • Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Gem lettuce, brioche, parmesan $8
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Freshly opened oysters on ice $4.5
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Marinated olives (home grown & European) and cheese straws $16.00
  • Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
  • Seasonal potatoes $10.00
  • Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
  • Daily Cheese Selection $40.00
    • four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
  • Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
  • Kid’s Pizza $20.00
    • Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
  • Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • Curry Funky Noodle $11.00
    • Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
  • Crazy Chicken A $13.50
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Cheese Dream Roll $16.00
    • Cream Cheese, Surimi, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Creamy Wasabi Sauce, Masago
  • Platter D/36 Pieces $45.00
  • Kofta (Meatballs)
  • Fries $3.00
  • Humus And Tabuli
  • Falafel
  • -Small $8.50
  • Baklava $4
  • Mixed
  • Lamb & Falafel $11
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Side of Salad $4.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • - -
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Seasoned Wedges
  • Cajun Chicken Salad $17.00
    • Chicken breast pieces marinated in Cajun spice served on garden green salad
  • Beer Battered Fish & Chips $25.00
    • Market fish fried to order with chips tossed garden salad, tomato & tartar sauce & lemon wedges
  • Hot Platter $17.00
    • Mini samosa, spring roll, pork won ton, crumbed prawn, onion rings served with sweet chilli sauce
  • Soup of the Day $10.00
    • Our soup of the day selection varies, check with your server for today's soup served with ciabatta bread
  • Pepper Steak $25.00
    • Char grilled scotch fillet, cooked the way you like, topped with pepper corn sauce and served with salad & chips
  • Warm Choclate Brownie $10.00
    • With Vanilla Ice Cream
  • ST PADDY’S MELT $18.00
    • Minute steak grilled and sandwiched in cheesy garlic ciabatta bread served with French fries
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • – Sundried Tomato & Cream Cheese
  • – Fresh Herb, Lemon & Cream Cheese
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • (on toasted bagel) $7.50
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • Eggs anyway $9.00
  • Extras $4.00
  • Creamy mushrooms on toast $12.00
  • Blueberry pancakes $12.00
  • French toast $14.50
  • Eggs bene, w/bacon or $17.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Muesli $0.00
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Garden Salad $5.50
  • Main $28.00
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Steak Burger $4.30
  • Paua Fritter $2.20
  • Mars Bar $2.60
  • Extra Filling $0.60
    • Cheese/Egg/Tomato/Pineapple/Mushroom
  • 1/4 Chicken $4.50
  • Chicken Burger $4.50
  • American Hot Dog $3.00
    • in a roll
  • Snack Pack $6.80
    • 1/4 Chicken & Chips / Tomato Sauce
  • Home-Made Pear Tart $14.50
    • Served with syrup and ice cream
  • Home-Made Chocolate Cake $14.50
    • Served with ice cream and fresh cream
  • Seasonal Vegetables $7.50
  • Beef Osso Bucco $27.50
    • Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
  • Vanilla Ice Cream $13.50
    • Served with your choice of topping
  • Home Made Beef Lasagne $18.50
    • Served with a fresh salad
  • Ribeye Steak (300g) $33.00
    • Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
  • Egg - one/two $2.00/$3.00
Berlins Cafe & Bar

Berlins Cafe & Bar

location

Address

State Highway 6, 1205 Lower Buller Gorge Rd, Westport, Westport, New Zealand, 7895, New Zealand

phone

Phone

037890295

clock

Opened hours

Sunday 8:00 - 19:00 Monday 8:00 - 19:00 Tuesday 8:00 - 19:00 Wednesday 8:00 - 19:00 Thursday 8:00 - 19:00 Friday 8:00 - 19:00 Saturday 8:00 - 19:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Brunch , Cafe Food , Coffee and Tea , European , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
State Highway 6, 1205 Lower Buller Gorge Rd, Westport, Westport, New Zealand, 7895, New Zealand