Bev Ridges on York in Napier Menu

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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- grilled chicken, avocado and mango chutney
- grilled steak, caramelised onion and tomato relish
- seasoned vegetables seared on the grill with a fresh tomato salsa
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries

Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
1-2 people $12.00
4-6 people $27.00
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad

Nearby Sample Menus

M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
Roasted Mushrooms $4.5
40G Cheese Per Serve $N/A
Seasonal House Made Soup $16
Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
Fries, Garlic Aioli $7
Green Beans, Tamari Almonds $7

Spring / Curry / Veggie Roll $2.60
Gurdard
Banana Fritter $2.50
Paua / Mussel / Fritter $2.20
Seafood Platter $30.90 Small
Fish - Crumbed $3.00 $3.50
Scallops 1/2 doz $8.90
Tarakihi

-Prawns $16.50
-Seafood $16.50
Chicken Noodle Soup $12.50
-Seafood $16.50
-Combination $13.50
Oyster Sauce
Grilled Chicken with Satay Sauce $14.50
-Prawns $16.50

Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Tempura Chicken Nibbles $7.90
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Customise
- See the extras menu below and add a little something
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
-Bacon $2.50
Pineapple $1.00
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup

Sirloin $18.00
- 250g of juicy sirloin with your choice of pepper, mushroom or cheese sauce
-Half rack $26.00
- 400g
Cream cheese spinach / Truffle infused mash $6.00
Thursday $36.00
- All you can't eat pork ribs! with chips & salad
Fish and chips POA
Goma ae $3.85
- Spinach two ways with sesame dressing
-Prawn $6.85
Japanese miso ramen
- Serves two

Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Chips $4.00
Paneer kadai $15.00
- cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Methi mutter malai $14.00
- green peas and fenugreek leaves in rich creamy gravy
Butter naan $3.00
- Naan bread made with butter and white sesame seeds.
Seasonal vegetable $14.00
- Fresh cut vegetables cooked in onion tomato gravy & aromaticspices >>
Raita $3.00
Garlic naan $3.00
- Naan bread made with garlic and butter.

Devine Starter $18.00
Toasted Sandwiches $3.50
Eggs on Toast $9.00
Bangers Chips salad $8.00
Toasted Bagel $8.50
GF Cornfritters $17.50
Pancakes $8.00
Big Omelet $16.00

Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
Selection of tea and espresso coffee to finish
Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
Wakanui Blue Angus Tenderloin 220gm $38.00

Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
-one scoop $4.50
Chef's pasta of the day $24.00
House made hot-smoked salmon $6.20
Seared wild venison fillet $29.00
Shoestring fries, garlic aioli / Green salad $6.00

Crumbed Scallops $9
- On a bed of lettuce
Shrimp Cocktail $8.5
- With our own seafood dressing
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Beef & Cheese Burger $8
- Served with chips

C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
FRIED MUSHROOMS/TOMATOES $3.50
FRENCH T0AST $14.50
- bacon, banana + maple syrup
BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
FRIES $5.00
- aioli + tomato sauce
SALM0N SALAD $19.20
- Avocado + balsamic dressing
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown

ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016

Sausages $4.50
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
Large $14.00
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Extra Toast $3.00
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side

Curry Lamb $22.00
Curry King Prawns $30.00
Curry Beef $20.50
Roast Duck $27.50
Curry Fish $20.50
Curry Vegetables $20.50
Prawn Cocktail $9.50
Scallops & Chinese Wine $29.50

Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Crispy bacon x2 $4.50
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Grilled banana $3.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Creamy mushrooms $4.50
Preserved $8.50
- GK bagels served with butter & selection of preserves

Bev Ridges on York

Hawkes Bay > Napier > Bev Ridges on York

Address

York & Durham Avenue, Tamatea, Tamatea, Napier, Hawke's Bay, 4112, New Zealand

Phone

068432985

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM