Big Little Grill in Auckland Menu

LUNCH MENU LUNCH MENU
  • Chicken or lamb $15.00
  • Prawns $16.00
  • Scallops $18.00
  • Garden greens $6.00
  • Salad Bowl
    • Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
  • Chicken or lamb $9.00
  • Seafood $12.00
  • Wraps
    • A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
  • Chicken or lamb $12.00
  • Prawns $16.00
  • Scallops $18.00
  • Satay Chicken $16.00
  • Skewers on Rice
    • Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
  • Mix grill platter $18.00
  • Seafood grill platter $25.00
  • Chicken satay platter $18.00
    • Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
  • Platters
    • A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
  • Chicken Thigh $9.00
  • Succulent Lamb $9.00
  • Prawns $13.00
  • Scallop $16.00
  • Grilled Meat & Seafood
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Chicken Tenderloins $15.00
    • Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Lamb Leg Fillets $15.00
    • Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Lamb Cutlets $29.00
    • Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
SIDES SIDES
  • Chips $6.00
  • Wedges $7.00
  • Kumara Fries $8.00
  • Rice $2.00

Nearby Sample Menus

  • ●Cheese
  • Fries with smoked aioli $8.00
  • Fish of the day $35.00
    • Cauliflower, beurre noisette, caramelized milk powder
  • Rainbow carrots $7.00
    • with lemon dukkha
  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
  • ●Dessert
  • Free range chicken $32.00
    • Sweet corn, garlic potato, pepper coulis, pancetta, jus
  • ●Dessert
  • Spiced beef in soy sauce salad S $8.00 L $12.00
  • Seaweed and egg soup $8.00
  • Salted fish and chicken fried rice $10.00
  • Pork mince and chives $10.00
  • Shredded pork with pickled cabbage with noodles $9.00
  • Fried beef with curry on rice $10.00
  • Fried shrimps with chilli sauce $22.00
  • Brown sugar pancake $3.00
  • Home made Porridge $5.50
    • With banana & honey
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Smoked Salmon $6.00
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Ikan Goreng Kampung $13.50
    • spicy sambal fried 3 pcs the whole mackerel Contain Bones
  • Vegetable Murtabak $14.50
  • Chicken Satay $13.50
    • 5 skewers chicken satay serve with homemade satay sauce cucumber & onion
  • Curry Chicken Hor Fun $15.00
    • dry flat rice noodle served with curry chicken
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Sambal Sotong Ball $9.00
    • spicy sambal squid ball
  • Curry Chicken $14.50
    • home style curry chicken served with jasmine rice
  • Curry Chicken noodle $14.50
    • dry noodle served with curry chicken
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Steak and Rib Combo $38.90
    • Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
  • Crispy Onions $5.00
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Ribs $32.90
    • 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • Dom Pedro $13.50
    • A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Rice $5.00
  • Kebbeh Platter $19.00
    • 7 piece Kebbeh, tabuleh, humus and chips
  • Chips $5.00
  • Lamb Shish Feast $45.00
    • 14 lamb shish served with tabuleh, humus and bread
  • 1/4 Charcoal Chicken Platter $15.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • 6 Pieces of Kibba $15.00
    • served with hummus, tabouleh & chips
  • Chicken Kebab $17.00
    • Chicken cut roll served with humus, tabuleh and pickles
  • Shredded Chicken $13.00
    • served with salad, hummus & crispy pita
  • Hot & Spicy Pork
  • Garlic Pork Rib Pieces (With Bone)
  • Deep Fried Crab Claws
  • Garlic Chicken
  • Black Pepper Beef
  • Deep Fried Prawn
  • Seafood Noodle Soup
  • Spicy Baby Octopus
  • Onion rings $7.00
    • 1/2 dozen
  • Battered sausage $2.50
  • Prawn twister $14.50
    • 1/2 dozen
  • Kumara Chips $7.00
  • Spring Roll $2.50
  • Fish of the day $5.00
  • Sausage $2.00
  • Wedges $7.00
  • Boiled Egg $6.00
    • with spiders
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Sides $7.00
    • fries with aioli
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Wilted spinach, kale, grilled tomato (v) $20.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • -free range and fennel sausages $8.00
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • Wilted spinach $6.00
  • - smoked salmon $24.00
  • -free range bacon $22.00
  • 19. CHICKEN $12.90
  • 32. CHICKEN RAMEN $12.90
  • 38. TERIYAKI CHICKEN BENTO $15.90
    • Teriyaki Chicken, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 39. BEEF BENTO $15.90
    • Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 47. CHICKEN KATSU DON $13.90
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • 53. KATSU CHICKEN CURRY $13.90
  • 18. PRAWN $15.90
  • Green Lipped Mussels & Clams $14.9
    • with curry leaf, coconut & tamarind
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Sticky Parmesan House Cut Chips $6.5
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Labnah $5.00
  • Grilled Halloumi $8.50
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • Grilled chicken or spicy lamb bbq $8.50
  • Ask for details n/a
  • Zaatar $4.00
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
  • Chicken Teri / Katsu Salad $15.00
  • Chicken Teri Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Combo Sushi $16.00/$24.00
    • S (8 pcs)/M (12 pcs)
  • Chicken Kara-age $8.00
  • Beef Tataki $16.00
  • Prawn Twister $7.50
  • Salmon Tataki $16.00
  • Rice $2.50
  • -wasabi mayo $0.50
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • *Vegan Friendly
  • -large chips $5.50
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • ●toppings
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • -beetroot $5.00
Big Little Grill

Big Little Grill

location

Address

41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

095551225

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , New Zealand , Steak , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Food Court ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand