Blind Basket in Auckland Menu

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Blind Basket in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . De Niro offers many options including All made with mozzarella cheese & homemade tomato sauce and Di Pollo. Orphans Kitchen includes a wide range like FEASTING MENU (7 COURSES) or RAW. Onion Bhaji and Samosa from . The Yellow Chilli offers Le Kandy Bakery & Cafe and Pancake.

Nearby Sample Menus

Pane Dolce $12.0
- French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
Cold Sliced Smoked Salmon $5.9
Grilled Or Battered Fish Goujons $12.0
- Chunky Fries
Meals With The Kids’ Choice Icon Have Been Developed To Meet Strict Recipe Guidelines Set By The Heart Foundation. N/A
Aioli $2.2
Charcuterie $27.9
- Prosciutto & Amaretto Figs, Bresaola & Blue Cheese, Pepperoni & Pickles, Crostini
Chicken Tortellini N/A
- Blue Cheese Cream Sauce, Shaved Fennel, Roast Leeks
Grilled Halloumi $5.5

Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Slingshot Fries $7.50
- (Contain Nuts, Egg & Peri-Peri Sauce)
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
Cheesy Garlic Bread $6.50
Wedges $4.50
Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Single Small Meal $18.00
- 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
Salty Dog
- Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.

Plain fried rice $11.00
Mussel $1.40
On fried rice $1.00 Extra / Curry $0.50 Extra
Pork / Won ton / Chicken / Fish $13.00
Hamburger $3.80
Steak, lettuce, tomato toastie $5.50
Ham fu yoong $13.50
Sweet & sour pork $54.00

Vegetarian of the day $34
- please see the blackboard
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Fish of the day $34
- please see the blackboard
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5

Chinese vegetarian curry $6.50
Chicken $2.00
Chinese lamb curry $8.50
Vegetable $6.00
Chicken $9.00
Chicken BBQ with fries $15.00
Prawn $15.00
Lamb $9.00

King Prawn $16.00
Chips $2.70
Steak Black Bean Sauce $12.00
Lemon Chicken $14.30
Crab Stick $1.20
Crumbed fish extra $0.50
Chicken $12.00
Chicken Ginger & Spring Onion $16.00
- chicken with onion, broccoli ginger & spring onion in delicious oyster sauce

Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Smoked salmon $5.00
Mushrroms feta baked beans $3.50
Toast & spreads $6.50
- With house made jams & a slection of breads
Bacon bbq pork avocado $4.00
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Bbq sauce fresh chilli relish $2.00

Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Soft Shell Tacos $14.50
- with house slaw and one of the following;

Combo 4 $23.00
- 3 thighs, 3 drumsticks, 6 potatoes, kumaras, 1 large gravy, 1 large coleslaw
Bacon & egg $2.80
Quarter $4.50
- 40 nibbles $30.00
Chicken thigh $2.90
H pack $6.00
- $1 chips, 1 fish, 1 hot dog, 1 potato fritter, 1 chicken nugget
F5 $20.00
- 5 fish, 4 sausages, 4 potato fritters, $4 chips
Combo d $23.00
- 20 nibbles, 10 potatoes, 3 chicken thighs, $2chips

Jjinbbang $6.00
- steamed bread stuffed with sweet red bean
Doenjang Stew $13.00
- bean paste pot stew beef with rice
Odengguksu $13.00
- noodles in fish cake soup
Jjolmyeonbbokgi $12.00
- chewy noodles with rice cake and fish cake in hot sauce
Squid with rice $15.00
Bibim Guksu $12.00
- noodles with assorted vegetables and hot sauce
Braised spicy Cutlassfish $15.00
Ttukbaegi Bulgogi $14.00
- rice with beef stew

Bacon & Egg Roll $3.80
Steak $4.50
Large Meat Patties $1.80
Paua Fritter $1.70
Scallops $1.60
Pack (4) $11.00
- 3 Fresh Fish, 3 Sausage, $2 Chips
Sausages $1.30
Chicken Nugget $0.60

Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Served with rice, salad
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Ramen with Egg $10.00
- Spicy noodle soup

CHICKEN CARAHI OR LAMB CARAHI $19.90
- the legendary famous dish of the Swat Valley in its original form.
CHANA MASALA $12.90
- fresh spiced chick peas i rich curry.
CHICKEN CHILLI $14.99
- chicken cooked with chillies- a mouth watering dish.
CHICKEN MUSHROOM $14.99
- chicken cooked with mushroom-a mouth watering dish.
CHICKEN TIKKA MASALA $13.90
- chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
WHOLE TANDOORI FISH $18.90
- Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.

Panko crumbed goats cheese salad $17
Sirloin Steak with dijon mayonnaise fries and salad $22
Daily Specials N/A
Granola with greek yoghurt and fresh fruit $10.50
Beef Burger –handmade patties cheese salad & fries $17
Salt and pepper squid salad $17
Caesar Salad with smoked salmon or roast chicken $17
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms

Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.

Blind Basket

Auckland Region > Auckland > Blind Basket

Address

38-40 Barrys Point Road, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094889499

Email

None

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 10:00 AM – 3:30 PM