Blue Hill Takeaway in Auckland Menu

SPECIAL SPECIAL
  • Special 1 $5.00
    • 2 fish, $1.50 chips
  • Special 2 $5.00
    • Fish, crab stick, sausage,$1.50 chips
  • Special 3 $5.00
    • Fish, hot dog, potato fritters, $1.00 chips
  • Special 4 $5.00
    • 2 spring rolls, $2.00 chips
  • Special 5 $10.00
    • 3 fish,2 sausages,3 potato fritters,$1.50 chips
  • Special 6 $10.00
    • 2 fish, 2 hot dogs,3 crab sticks,$ 1. 50 chips
  • Special 7 $10.00
    • 4 fish, $2. 00 chips
  • Special 8 $15.00
    • 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, $3.00 chips
  • Special 9 $15.00
    • 4 fish,4 sausages,$3.00 chips
  • Special 10 $22.00
    • 5 fish,5 sausages,5 potato fritters,$3.00 chips
  • Special 11 $ 10.00
    • 12 mussels, $1.50 chips
  • Speclal 12 $6.00
    • 10 chicken nuggets,$1.00 chips
  • Special 13 $12.00
    • 20 chicken nuggets, $ 2.00 chips
  • Special 14 $ 8.50
    • 10 chicken nibbles, $1.50 chips
  • Special 15 $ 17.00
    • 20 chicken nibbles, $3 chips
  • Special 16 $ 6.00
    • 2 ham burgers, $ 1.50 chips
  • Any 2 chow main, fried rice or mix with chicken/ steak/ b.b.q. Pork with 6 wontons $20.00
DEEP FRIED DEEP FRIED
  • Chips(one scoop) $ 2.00
  • Fish
  • - Hoki $ 2.50
  • - Terakihi $ 3.00
  • - Snapper $ 4.30
  • Extra Crumbed $0.70
  • Sausage $ 1.30
  • Hotdog $ 1.60
  • Mussel $ 1.00
  • Oyster $ 1.70
  • Scallop $ 1.70
  • Squid ring $ 0.70
  • Crabslick $ 1.20
  • Donut $ 1.00
  • Chicken Nugget $ 0.70
  • Springroll $ 1.60
  • Curry Roll $ 1.60
  • Wonton $ 0.60
  • 4 Mini Spring Rolls $ 1.00
  • Chicken Nibble $ 0.80
  • Deep Fried Chocolate $ 2.80
SPECIALTIES SPECIALTIES
  • America
  • - Hotdog $ 3.00
  • -with Cheese $ 3.80
  • Seadog $ 3.80
FRITTERS FRITTERS
  • Potato $0.70
  • Com $ 1.80
  • Pineapple $ 1
  • Bacon and Cheese .. $ 1.80
  • Fishcake $ 1.80
BURGERS BURGERS
  • Egg Burger $ 3.50
  • Hamburger $ 2.70
  • Cheese $ 3.50
  • Hawaiian $ 3.50
  • Bacon $ 4.00
  • Bacon and Egg $ 4.50
  • Steak $ 4.00
  • Steak and Egg $ 4.50
  • Chicken $ 4.00
  • Chicken and Cheese $ 4.50
  • Double Meat Pattie $ 3.80
  • Mushroom $ 3.50
  • Fish $ 4.00
  • Special $ 6.00
  • Snapper $ 6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $ 2.30
  • Cheese $ 2.70
  • Bacon $ 3.50
  • Steak $ 3.50
  • Chicken $ 3.50
  • Sweetcorn $ 3.00
  • Mushroom $ 3.00
  • Add on - Cheese/Egg/ onion or Mushroom/ Pineapple/Tomato $ 0.70
FRIED RICE FRIED RICE
  • Plain $ 3.50
  • Chicken $ 9.50
  • Steak $ 9.50
  • B.B.Q. pork $ 9.50
  • Combination $ 11.50
  • Special $ 12.00
  • Prawn $ 12.00
  • Extra Meat $ 4.00
  • Cashew Nut $ 3.50
SOUPS SOUPS
  • Wanton $ 1.50
  • Chicken and Sweetcorn $ 7.50
SHAKES SHAKES
  • Milk Shakes $ 3.50
  • Thick Shakes $ 4.00
CHOP SUEY & CHOW MEIN CHOP SUEY & CHOW MEIN
  • Chow Mein - Vegetable dish with noodles
  • Chop Suey - Vegetable dish without noodles
  • Vegetable $ 8.50
  • Chicken $ 9.50
  • Steak $ 9.50
  • B.B.Q. Pork $ 9.50
  • Combination $ 11.50
  • Prawn $ 12.00
SWEET & SOUR SWEET & SOUR
  • Sweet and Sour Pork $ 10,00
  • Sweet and Sour Chicken $ 10,00
  • Sweet and Sour Wonton $ 10,00
  • Sweet and Sour Fish $ 10,00
  • Lemon Fish $ 10,00
  • Lemon Chicken $ 10,00
EGG FOO YONG EGG FOO YONG
  • Plain $ 3,50
  • Chicken $ 9.50
  • Steak $ 9,50
  • B.B.Q. Pork $ 9.50
  • Combination $ 11.50
  • Prawn $ 12.00
SATAY DISHES SATAY DISHES
  • Vegetable $ 9.00
  • Chicken $ 10.50
  • Steak $ 10.50
  • B.B.Q.Pork $ 10.50
  • Combination $ 11.50
BLACK BEAN DISHES BLACK BEAN DISHES
  • Vegetable $ 9.00
  • Chicken $ 10.50
  • Steak $ 10.50
  • B.B.Q.Pork $ 10.50
  • Combination $ 11.50
CURRY DISHES CURRY DISHES
  • Vegetable $ 9.00
  • Chicken $ 10.50
  • Steak $ 10.50
  • B.B.Q.Pork $ 10.50
  • Combination $ 11.50
INDONESIAN DISHES INDONESIAN DISHES
  • Nasi Gorang (Rice) $ 12.00
SAUCES SAUCES
  • Tartarei/Mayo $ 2.00
  • Sweet & Sour/ Lemon $ 3.00

Nearby Sample Menus

  • Braised Chicken and Pineapple $12.90
  • Sweet & Sour Chicken $12.90
  • Braised Chicken and Mushroom $12.90
  • Special Fried Rice $15.90
  • With Vegetables and Rice or without Rice
  • Curry Spring Roll $2.50
  • C $50.00
    • 3 Spring Rolls, 6 Chicken Wings, Barbequed Pork Fried Rice, Chicken and Cashew Nuts, Curried Combination, Sweet and Sour Won Tons
  • Served with Rice or without Rice
  • Tofu pudding with honey bean $8.50
  • Mung bean cake $8.00
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Waffle No.5 $16.80
    • Strawberry ice cream + strawberry / seasonal
  • Tofu pudding with taro ball $8.50
  • Mochi ball $5.00
  • Herbal jelly No. 1 $8.50
    • Mung bean + barley + boba
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Teriyaki Chicken Don [GF*] $16
    • Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Mongolian style beef $23.00
  • Chilli beef $24.00
  • Green bean soup $6.00
  • Stir-fried pork with button mushroom, with oyster sauce $22.00
  • Chilli Fish Fillet $25.00
  • Pork chop with peking sauce $25.00
  • Grilled eel on fried rice $25.00
  • Jellyfish With Preserved Egg $11.00
  • Tokyo Club Small Plates (10pc) $15
    • Fresh yellow fin tuna or Akaroa salmon or mixed
  • Edamame Beans $6
  • Tokyo Club Nigiri Hand Formed Rice (10pc) $22
    • Salmon Maki Rolls spicy, Tuna, White Fish, Salmon & Prawn Nigiri (4pc)
  • Duck Dumplings Shumai (3pc)
  • Kumara Chunks $8
  • Beef 'Tataki' Platter $16
    • Seared rare beef - ponzu sauce
  • Crispy Potato Salad
  • Tuna Ponzu $16
    • Flash seared yellowfin tuna, zingy fresh citrus dressing
  • Tarka daal $13.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy
  • Butter scallops $19.00
    • Fresh scallops cooked with variety of spices and creamy tomato gravy
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Bombay fish/ prawn curry $18.00
    • Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
  • Garlic chicken tikka
    • Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
  • Heirloom Tomato Salad $23
    • Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
  • Oysters, Natural, Tempura $5 each
  • Savannah Eye Filet $ 45
    • Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
  • Entrées
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Textures of Exotic Fruits $ 18
    • Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
  • Oysters, Natural, Tempura $5 each
  • Three course set- your choice of entrée, main and dessert $ 85
  • Steak, Mushroom & Veges $11.00
  • 1 X Hot Dog
  • Steak $10.00
  • Mussels $13.00
  • Egg Burger
  • Vegetable $4.00
  • Bacon $3.00
  • Combination Meats $11.00
  • Chow Mein With Noodles
  • Spring Roll $1.70
  • P $16.00
    • 4 fish,4 hot dog,2 potato fritter,$2 chips
  • Egg $3.00
  • Pork Fu Yoong $11.50
  • G $12.00
    • 3 hamburgers,3 hot dogs, $1,5 chips
  • Dawson Special
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Rice $3
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • -Snack attack & dips
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • With fries on the side $22.00
    • Serves x2
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • -Streaky bacon, lettuce & tomato
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Leaf Salad, Vinaigrette $9
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Apple + Fennel Slaw $9
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • All served with vine ripened Tomatoes and Onion rings
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • (v) Vegetarian
Blue Hill Takeaway

Blue Hill Takeaway

location

Address

8 Ussher Place, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095705142

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Fast Food , Filipino

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Cash only

Location
8 Ussher Place, Pakuranga, Auckland, Auckland, 2010, New Zealand