Blue Waters Cafe in Gisborne Menu

Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
Mix veg $13.90
- Seasonal vegetables cooked with onion & ginger gravy
Peas pulao $5.00
Chicken balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Beef madras $16.90
- Delicious medium hot beef curry garnished and prepared with coconut South Indian style
Malai kofta $13.90
- Made from cottage cheese & potatoes mashed together fry & cooked
Butter chicken $9.90
Keema naan $4.00
- Naan stuffed with spiced lamb mince mixture

Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Calzone $12.00
- A folded pizza with chilli beef goodness
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood

Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style
Bhuna Lamb $16.50
- Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence

Garlic Bread $6.00
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Fish Burger $15.50
Fries $6.50
- W aioli
Chicken, Bacon & Brie Burger $15.50
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Mushrooms on Toast $15.50
- W bacon & hash browns

Soup of the Day $14.00
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
- 3 courses $35.00
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Entree Special Price Varies
- Something great from the chefs!
Chef Special $15.00
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Soup of the Day $16.00
- With Marina bread

Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Avocado and goats feta $12.00
- with lemon & olive oil.
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.

Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00

Beef Nachos $17.00
- served with Sour Cream & Salsa
Kids Burger & Chips $8.00
Kumara chips, Mushroom Sauce $4.00 each
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
Kids Fish Bites & Chips $8.00
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast

Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
Cheese Platter $50.00
Fish & Chips $15.00
– add grilled chicken $6.00
Chicken Schnitzel $28.00
- Crumbed Chicken Breast served with mashed potato & vegetables & gravy
Chicken Nuggets $15.00
- with chunky chips
2 pieces $25

Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Fish And Chips $14.50
- With Salad
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing

Nearby Sample Menus