Blue Waters Cafe in Gisborne Menu

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Blue Waters Cafe in Gisborne has no menu available, but can choose from many other options such as Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast from The Wharf Cafe, Bar and Restaurant. Marina Restaurant offers many options including Ora King Salmon and Soup of the Day. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Bread, olive oil, balsamic smoked butter and Garlic bread from . Ussco Bar and Bistro offers Jolly Stockman Hotel and (available from 9AM – 12:00 PM).

Nearby Sample Menus

Creamy Mash Potato $4.00
Lamb Rump $30.00
- Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
Bowl of Fries $7.00
- With aioli & tomato sauce.
Wedges & Sour Cream $4.50
Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
Rivers Homemade Quiche $15.00
- Served with salad and fries (check Specials Board for today’s bake).
Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.

Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
-Cheeses : one for $10.00 / three for $25.00
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Cheesecake $16.00
- Fig, white chocolate, port

Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
Battered Mars Milly Ra $3.00
Special $10.00
- 2 Fish, 1 Sausage, 1/2 Scoop
Cheese Burger $6.80
Bat. Meat Patty $3.80
Chicken $8.50
Onion King $0.80
Donut $1.60

Garden salad $8.50
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
Thedore Thermidor $26.00
- Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
Fries $6.00
Toast $2.00
Frying Nemo $10.00
- Fish goujons served with fries & fresh salad
Garden salad $8.50

Bread, olive oil, balsamic smoked butter $12.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Hand cut fries aioli and tomato sauce $10.00
Duck Vietnamese pancake cashew butter $17.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Seasonal vegetables walnuts and parmesan $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Garlic bread $10.00

Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.

Whole Chicken $20.00
Boysenberry $4.50
1/2 Chicken Meal(served with salad and fries) $20.00
6 Ribs and chips combo $18.50
Marinated Raw Fish in Coconut Cream small $8.00
large Box $7.00
Small $3.50
10 pieces pack $25.00

-Prawn Twisters, fries, aioli / sweet chili sauce
-BLT- Bacon, lettuce & tomato, served with fries
-Fish, Fries & salad
·Dine in
-Pork belly burger & eggs
Crumbed Calamari, salad & fries
-Seafood Chowder & warm bun
-Chicken, fries & salad

Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Today's cakes (see front counter) POA
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.

Focaccia & dips $12
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Dutch Beef Croquette $16
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Balsamic Mushrooms $16
Feijoa & White Chocolate Cheesecake $14
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Steamed Fig Pudding $14

Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Fish of the day $30.0
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0

Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Fish of the day $32.00
- Ask your server for fish of the day.
Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
Chocolate Brownie & Ice-cream $4.50
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.

●Starters
Fries $6.00
Bacon & eggs $13.50
Eggs benedict with
Eggs on toast $11.00
Toast served with butter & jam $5.00
-ham $15.50
Caesar salad $16.50

Fried Eggs $3.0
Wedges $9.0
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Seasonal Vegetables $9.0
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
hollandaise $3.0
(best shared with a friend)
Mushroom Sauce $6.0