Blue Waters Cafe in Gisborne Menu

Cheese chilli $15.90
- Chilly Paneer is a tasty and nutritious recipe, it’s an Indian form of a Chinese recipe.
Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach
Tandoori roti $3.00
- Wholemeal bread buttered on top
Chicken naan $4.00
- Naan stuffed with tandoori cooked chicken
Papad $1.00
Chicken jalfarezi $16.90
- Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
Malai kofta $13.90
- Made from cottage cheese & potatoes mashed together fry & cooked
Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb

Sizzling 400g Sirloin $33.00
- Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
Spiders $5.50
- Coke, Raspberry or Lemonade.
Rivers Pasta $18.00
- Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
Wedges & Sour Cream $4.50
Wedges Works $13.50 half size $9.00
- Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.

Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Dal Makhani $14.50
- Black lentils stewed on a slow fire overnight
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Green Salad $3.00
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Saag Aloo $14.50
- Potato cooked in a lightly spiced fenugreek puree of fresh spinach

Dessert Special $12.50
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Shrimp & Avocado Cocktail $14.00
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- 3 courses $35.00

Chicken curry & rice $8.50
Teriyaki chicken & tuna mayo $3.20
Tuna mayo S$7.3/L$10.2
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Smoked salmon & creamed cheese S$7.3/L$10.2
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
Chiken katsu (panko bread crumbs) $11.50
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday

Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Garlic & Herb Focaccia $7
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Focaccia & dips $12
Bushmere Antipasto Style Sharing Platters $55
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Feijoa & White Chocolate Cheesecake $14

Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Fries $5.0
Greek Salad $8.0

Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Pizza & chips $8
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.

Fish $4.90
- Tempura battered
Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato
All with our own sauce N/A
Served on an artisan bap with homemade condiments & free range eggs N/A
Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
Fish $4.90
- Panko crumbled
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
Fries - Large or Small $4.00/$3.00

Kumara chips, Mushroom Sauce $4.00 each
Kids Fish Bites & Chips $8.00
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
Battered Hoki $3.00
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Homemade Lasagne $15.00
- served with chips and fresh salad

Nearby Sample Menus