Blue Waters Cafe in Gisborne Menu

Blue Waters Cafe in Gisborne has no menu available, but can choose from many other options such as Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast from The Wharf Cafe, Bar and Restaurant. Marina Restaurant offers many options including Ora King Salmon and Soup of the Day. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Bread, olive oil, balsamic smoked butter and Garlic bread from . Ussco Bar and Bistro offers Jolly Stockman Hotel and (available from 9AM – 12:00 PM).

Nearby Sample Menus

  • Steak $8.00
  • Sous Cream $1.00
  • Scoop $3.50
  • Garlic Chips $4.50
  • Sausage Battered $2.80
  • Donut $1.60
  • Fish Cake $3.00
  • All Sauces $2.50
  • Guacamole $1.00
  • Cheese $1.00
  • Creamy mushroom $5.00
  • Seafood Basket** $29.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
  • Double Donut Sundae $11.00
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Triple BBC $4.50
  • Grilled Garlic Bread (v) $6.50
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Greek salad $10.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Fish Burger $15.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Warmed Bread & Assorted Dips $12.50
  • East Coast Kahuna Burger $15.50
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Fries $6.50
    • W aioli
  • Boysenberry $4.50
  • Tomato Sauce-small $0.80
  • Combo $12.70
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Pork with 3 Salad Toppings $10.00
  • Large Rib Gravy $9.00
  • 3 Ribs and Chips Combo $11.90
  • Large $2.00
  • Karaage chicken $11.10
  • Comes with salad, rice & pickles (available from 10am)
  • Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
  • Teriyaki chicken & tuna mayo $3.20
  • Takoyaki (octopus dumplings) $6.00
  • Smoked salmon & wasabi mayo $3.20
  • Farmer’s combination S$7.3/L$10.2
  • Nigiri combination - 3 piece $5.80
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Today's cakes (see front counter) POA
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • See blackboard for today's specials POA
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Roasted seasonal vegetable $6.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Summer side salad $6.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Champignon $14.00
    • Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
  • All with our own sauce N/A
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Fish $4.90
    • Tempura battered
  • All served on a bakery bun with fresh salad and relish N/A
  • Meat $5.00
  • Modena $17.50
    • Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
  • Vege $4.00
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Kids Burger & Chips $8.00
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Kids Nuggets & Chips $8.00
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Battered Hoki $3.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • CHUNKY CHIPS $7.00
  • Fritter of the week $26.00
    • on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
  • Aioli $2.00
  • – add grilled chicken $6.00
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • Side Vegetables $6.00
  • All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
  • (Check out our dessert specials board or ask our wait staff) for today’s yummy options.
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Dessert Of The Day $8.50
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper floured squid with aioli
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
  • Garlic bread $7.0
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Mushroom Sauce $6.0
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
Blue Waters Cafe

Blue Waters Cafe

location

Address

43 Cook St, Tolaga Bay, Gisborne

phone

Phone

068626691

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
43 Cook St, Tolaga Bay, Gisborne
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