Blue Waters Cafe in Gisborne Menu

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Blue Waters Cafe in Gisborne has no menu available, but can choose from many other options such as Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast from The Wharf Cafe, Bar and Restaurant. Marina Restaurant offers many options including Ora King Salmon and Soup of the Day. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Bread, olive oil, balsamic smoked butter and Garlic bread from . Ussco Bar and Bistro offers Jolly Stockman Hotel and (available from 9AM – 12:00 PM).

Nearby Sample Menus

Shahi paneer $13.90
- Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
Chicken tikka masala $16.90
- Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers
Vegetable maloni $13.90
- Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
Lamb nawabi $16.90
- Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
Wedges $5.00
Prawn masala $19.90
- Prawn cooked in a pan fried onion gravy & whole spices garnished with coriander
Chips $5.00
Lamb korma $16.90
- Lamb cooked in rich cashew nuts gravy

Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
Traffic Lights $5.50
- Orange juice with lemonade base.
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
Bowl of Kumara Chips $7.00
- Served with aioli & garlic butter.
Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
Rivers Homemade Quiche $15.00
- Served with salad and fries (check Specials Board for today’s bake).
Garlic Toasted Ciabatta $6.00

Kiwi Pavlova (GFO) $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Stir Crazy Sirloin (GFO) (DF) $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Deputy Dog $12,5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Seasonal Vegetables GF DFO $6
Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Prawn Star Gf $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Add Topping
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
Fresh Green Salad $4.50
Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Add pineapple $1.00
An egg $1.50
Tortilla Wrap $16.50
- with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
Add Dips (2) $3.50

Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
Raita Mixed Pickle $3.00
Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Tamarind Chutney $3.00
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce

Garlic Bread $6.00
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Vegetarian Burger $15.50
BBQ Beef Nacho's $13.50
- W sour cream & relish
Mushrooms on Toast $15.50
- W bacon & hash browns
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Wedges $9.50
- W sour cream

BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce

Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Roasted seasonal vegetable $6.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Pavlova with summer fruits and kiwifruit coulis $14.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50

Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Vines Autumn Trifle $14
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Bushmere Antipasto Style Sharing Platters $55
Focaccia & dips $12
Balsamic Mushrooms $16

Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Chicken Pate $12.00
- White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
Chicken & chips $12
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00

Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Kumara chips, Mushroom Sauce $4.00 each
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Kids Nuggets & Chips $8.00
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon

Cheese Platter for 2 $30.00
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
Side Vegetables $6.00
Shrimp Popcorn $12.00
Chicken Nuggets $15.00
- with chunky chips
CHUNKY CHIPS $7.00
– add grilled chicken $6.00
2 pieces $25

Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Dessert Of The Day $8.50
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Fish And Chips $14.50
- With Salad
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries