Address
7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand
Bobby’s Fish And Chips in Tauranga Menu
Are you the owner? Manage this listing for free.
Bobby’s Fish And Chips in Tauranga has no menu available, but can choose from many other options such as Crusty Garlic Bread or Tuscan Herb Bread from Ciccio Italian Cafe. Kiwi Kai Rotorua offers many options including CHICKEN and PORK. Full Flava Burgers And Chicken includes a wide range like Kids or Fish. Ora King Salmon and Mushroom Parfait- g/f v from . Mount Bistro offers Roquette Restaurant & Bar and Toasted Focaccia and Pita bread.
Nearby Sample Menus
-
-Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
- Served with warm Turkish bread
- -sauces
-
-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
- All pizzas served with choice of one existing topping sauce
-
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces
-
-Dolma Meze $10.00
- Served with jack and salad
-
Fries $4.00
- Choose one of our delicious sauces
-
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
- Hotcakes w/fresh banana & maple syrup $9.50
-
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
- Sausages, Bacon $4.50
- Fluffy $1.20
-
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
- Creamy mushrooms $18.50
-
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
- Housesmoked Salmon $6
- Served with beer battered fries
-
Creamy blue cheese gnocchi
- With grana padana
-
Pizza bread $12.90
- With parmesan and rosemary
-
Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
-
Cassava chips (S) $11.50
- With a wild rocket salad and smoked aioli
-
Grass fed sirloin steak $42.00
- 300g
-
Organic beef tenders $29.50
- Brushed with our in house basting
- The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
-
Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
-
Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
-
Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
-
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
-
Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)
-
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
-
Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
-
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
- Signature Vegetarian $9.00 per head
- Garden Salad $8.9 Reg / $7.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Very Vegemite $4.00
- Ediballs $3 or $5 for two packs
- Falafel Salad $11.9 Reg / $9.9 Petita
- Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
- Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
- Classic creme brulee $16.00
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Palm sugar cured venison, waldorf salad, grape jellies $18.00
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
-
Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
-
Beer Battered Fries $9.00
- With garlic aioli
-
Fish & Chips $25.00
- Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
-
Marinated Fresh Fish Soft Taco $10.00
- With chili lime dressing
- Cheeseburger with Fries $12.00
-
Kumara Fries $9.00
- With sweet chili & sour cream
- Hot Waffle with Cinnamon Sugar $5.00
-
Eggs Any Way $9.00
- With toasted ciabatta
- PORTCroft Fine Tawny / Croft Fine Ruby $12.00
-
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
-
Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
-
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
- -Add Prawns (4) $31.00
- Seasonal Vegetables / Large Fries $9.00
-
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
-
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
- Garlic bread $3.50
- 5 Spicy chicken wings $6.00
-
Ham and cheese $5.00
- Ham topped with mozzarella
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Hawaiian $5.00
- Ham, pineapple & mozzarella
- Cookies & cream mousse $3.50
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
- -Loaded $9.90.
-
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
-
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
-
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
-
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
- Ham and Mozzarella $17.50
-
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
-
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
-
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
-
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
-
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
-
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
- -kids size $8.00
-
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Mushroom $3.00
- Tomato $3.00
-
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
-
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
- Add to any meal
-
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
-
Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
- ●Zest favourites
- Wattie's baked bean on toast $6.00
- Watties spaghetti on toast $6.00
-
Lamb loin $27.50
- Zested pistachio encrusted lamb on roasted root vegetables with wilted spinach + jus.
-
Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
- ●Mains
- Big bowl of coco pops $6.00
- - with smoked salmon, cream cheese, capers & red onion $14.50
- vegetarian $15.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- Soup of the Day $12.50
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- Soya Sauce Chicken
- Beef (Chicken/ Pork) With Black Bean Sauce on Rice $9.50
- Roast Pork $10.00
- Beef Fried Rice with Lettuce $12.00
- Chicken (Beef/ Pork) With Black Bean Sauce $16.00
- Deep Fried Squid $6.00
- Roast Duck
- Half $18.00
Bobby’s Fish And Chips
Phone
07 575 7304
Opened hours
Sunday
09:00 - 19:00
Monday
09:00 - 19:00
Tuesday
09:00 - 19:00
Wednesday
09:00 - 19:00
Thursday
09:00 - 19:00
Friday
09:00 - 20:00
Saturday
09:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Cash
7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand
- Tauranga Seafood Menus
- Bay of Plenty Seafood Menus