Address
7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand
Bobby’s Fish And Chips in Tauranga Menu
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Bobby’s Fish And Chips in Tauranga has no menu available, but can choose from many other options such as Crusty Garlic Bread or Tuscan Herb Bread from Ciccio Italian Cafe. Kiwi Kai Rotorua offers many options including CHICKEN and PORK. Full Flava Burgers And Chicken includes a wide range like Kids or Fish. Ora King Salmon and Mushroom Parfait- g/f v from . Mount Bistro offers Roquette Restaurant & Bar and Toasted Focaccia and Pita bread.
Nearby Sample Menus
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Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
- Tandoori chicken
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Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
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Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
- Mint sauce $3.00
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Roti $3.00
- Hand rolled bread made from wholemeal flour.
- -half $12.00
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Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
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Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
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Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
- Jerk Fish: Slaw: Orange: Avocado Cream $16
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Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
- Fish & Chips Mini $10
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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
- All Burgers Available Gluten Free - Add $1
- Crispy Chicken: Rocket: Chipotle Aioli $15
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
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Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
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Yukgaejang $16.00
- Spicy beef soup
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So yangnyeom galbi $25.00
- Marinated beef ribs
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Sojumulleok $23.00
- Garlic marinated fresh beef
- Udong $12.00
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Samgyetang $21.00
- Chicken soup
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Jangeo gui $25.00
- Seasoned grilled eel
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Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
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Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
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Insalata $6.00
- Mixed green salad
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Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
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Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
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Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
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Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
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Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
- Lamb Briyani $12.00
- Paneer Naan $4.00
- Vegetable Korma $10.00
- Prawn Masala $16.00
- Beef Biryani $11.00
- Prawn Biryani $16.00
- Beef Korma $12.00
- Lamb Vindalo $13.00
- Gluten Free Frittata with salad. $11.00
- French Toast Bacon, banana, maple syrup, whipped cream $16.00
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Bacon & Egg Pie with salad. $13.00
- Wedges with bacon, cheese and sour cream $10.00
- Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
- Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
- B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
-
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
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Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
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Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
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Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
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Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
- -Vegetarian $12.00
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Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
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Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
- Pear and rocket salad
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
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Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
- Chicken $10.00
- Satay N/A
- Vegeterian $17.50
- Chicken $16.00
- Lamb S $12.00 / L $13.00
- Avocado N/A
- Chicken S $12.30 / L $13.30
- Chicken S $12.30 / L $13.30
- -Hollandaise/Eggs $5.00
- -Large $9.50
- -Side $5.00
- -With slice of whole grain toast $16.00
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Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
- ●Just eggs
- -Bacon(2) $5.00
- -Roasted tomato $5.00
- -Small $7.00
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Super slaw
- Beetroot, carrot, red cabbage and spinach with toasted sesame, pumpkin, sunflower seeds and coconut with a tahini dressing. Gf, vegan
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Roast vege salad (GF, vegan)
- Seasonal vege roasted with a cajun spice.
- -Small $8.50
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Tomato and basil
- This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
- -Large $11.00
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Smoked chicken & avo
- salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
- -Large $11.00
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
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Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
- -Loaded $9.90.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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Market Fish N Chips N/A
- Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
- Cheese Kransky (2) $5.00
- Two Eggs (Poached or Scrambled) $6.00
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Open Chicken Sandwich $18.00
- Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
- Seasonal Greens $4.90
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Roasted Garlic $7.90
- With rosemary, parmesan and sea salt
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Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
- House Side Salad $4.90
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Whang Bar
- Black chocolate and red berries
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The Secret
- Banana and cinnamon
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
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Hawaiian
- Cheese, ham, pineapple and oregano
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
- Ask for gluten free base -Extra $2
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Piha
- cheese, bacon, egg, corn and oregano
Bobby’s Fish And Chips
Phone
07 575 7304
Opened hours
Sunday
09:00 - 19:00
Monday
09:00 - 19:00
Tuesday
09:00 - 19:00
Wednesday
09:00 - 19:00
Thursday
09:00 - 19:00
Friday
09:00 - 20:00
Saturday
09:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Cash
7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand
- Tauranga Seafood Menus
- Bay of Plenty Seafood Menus