Address
7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand
Bobby’s Fish And Chips in Tauranga Menu
Are you the owner? Manage this listing for free.
Bobby’s Fish And Chips in Tauranga has no menu available, but can choose from many other options such as Crusty Garlic Bread or Tuscan Herb Bread from Ciccio Italian Cafe. Kiwi Kai Rotorua offers many options including CHICKEN and PORK. Full Flava Burgers And Chicken includes a wide range like Kids or Fish. Ora King Salmon and Mushroom Parfait- g/f v from . Mount Bistro offers Roquette Restaurant & Bar and Toasted Focaccia and Pita bread.
Nearby Sample Menus
- Vege futomaki (veges & avocado) $13.00
- Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
- Maguro hot roll (tuna, cream cheese, spring onions) $18.00
-
Dessert of the day $11.50
- please ask waiter/waitress
- Vege (cucumber, carrot & mushrooms) $15.50
- Tempura chicken roll (tempura chicken, avocado, chives) $17.50
- Spicy mayo $0.80
- Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
- Fish, chips and eggs $10.60
- Fish burger $8.80
- Bacon + egg burger $7.80
- Potato fritter $1.20
- 1/2 Scoop of chips $2.00
- Fish and salad $9.70
- Spring roll $2.30
- Cheeseburger $7.40
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Hohepa Aged Cheddar or Mt Eliza Blue
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Somerset dishes that we’re not allowed to take off the menu!
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Or a selection of all three cheeses $35.00
-
Grilled Squid Salad $21
- Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
- -Sushi & Sashimi $72 per person
-
Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
-
Chicken katsu $29
- Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
- -Caviar $14
-
Mussel Pot $16
- Sake steamed fresh New Zealand green mussels served in a pot
-
Salmon Wasabi Salad $20
- Char Grilled fresh New Zeland Ora King Salmon served with homemade Wasabi and soy sauce dressing
- -Squid $10
-
The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
-
Seafood $24.50
- With salmon, smoked fish, fennel and capers
- Green seasonal salad $8.50
-
Pork ribs $35.00
- Whole rack
-
BBQ pulled pork $22.00
- With jalapenos
-
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
-
Dough boys $18.90
- Pocketed tomatoes and cheese
-
Sorbet selection $14.50
- With a nut crumble and berry sauce
- Bowl Fries $4.00
-
Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
-
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream
- - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
- Kids Pasta Bolognese
-
Soup of the Day $11.00
- w/ garlic bread
-
Crumbed Scallops $14.00
- w/ tartare sauce
-
Creamy Peppered Mushrooms $16.00
- served on garlic bread
-
Mango chicken $16.50
- Exotic curry with tender boneless chicken in subtle mango sauce.
-
Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
-
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
-
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
-
Cheese and chicken naan $5.00
- Stuffed with cheese and chopped chicken.
-
Mushroom masala $15.00
- Fresh mushroom cooked with herbs capsicum and onion gravy.
-
Basmati rice
- Plain rice steamed to perfection.
-
Jeera rice $6.00
- Basmati rice flavoured with cumin.
-
Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
-
Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
-
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
-
Insalata $6.00
- Mixed green salad
-
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
-
Lemon Sorbet $12.50
- Refreshing lemon sorbet with a dash of Lemoncello
-
Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
-
Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
- Garden Pita $8.5 Reg / $7.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Extra Dip $1.00
- Brownie $2.50
- Free Range Chicken Tenders
- The Family Feast $40.00
- The Protein Pack $15.00
- Steak Pita $11.5 Reg / $9.5 Petita
-
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
-
Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
-
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
-
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
-
Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
- Add Pork n Fennel Sausages $6.00
-
Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
-
Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
-
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
-
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
-
MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
-
Plain Naan $2.50
- Soft Indian bread made from water wheat flour
-
Onion Kulcha $4.00
- Finely chopped onion stuffed in soft bread with mild spices
-
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
-
Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
- Onion and Tomato Cucumber $2.00
-
Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw
-
Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
-
Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
-
Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
-
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
-
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
-
Soup of the Day $ 12.00
- See our weekly special board
-
Ploughmans Platter (for 2 people) $ 34.00
- A selection of cured meats, cheese, breads & dips
-
Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
- All our AngusPure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer.
-
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries and salad.
-
Cobb Loaf $6.5
- Our famous loaf, baked daily.
- Crocodile
- - Cheerios with mash and veges GF
- -New York Peppercorn
-
Hoover Hog GFA $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
- Rice Ball N/A
- Udon noodle $10
- Seafood udon $13
- Teriyaki chicken udon $12
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
-
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
-
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Chicken yaki udon $11
-
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
- Main & Dessert only $30
-
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
-
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
-
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
-
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
-
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Bobby’s Fish And Chips
Phone
07 575 7304
Opened hours
Sunday
09:00 - 19:00
Monday
09:00 - 19:00
Tuesday
09:00 - 19:00
Wednesday
09:00 - 19:00
Thursday
09:00 - 19:00
Friday
09:00 - 20:00
Saturday
09:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Cash
7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand
- Tauranga Seafood Menus
- Bay of Plenty Seafood Menus