Address
7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand
Bobby’s Fish And Chips in Tauranga Menu
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Bobby’s Fish And Chips in Tauranga has no menu available, but can choose from many other options such as Crusty Garlic Bread or Tuscan Herb Bread from Ciccio Italian Cafe. Kiwi Kai Rotorua offers many options including CHICKEN and PORK. Full Flava Burgers And Chicken includes a wide range like Kids or Fish. Ora King Salmon and Mushroom Parfait- g/f v from . Mount Bistro offers Roquette Restaurant & Bar and Toasted Focaccia and Pita bread.
Nearby Sample Menus
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Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
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Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
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Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
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Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
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Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
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Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
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Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
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Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
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Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
- Hotcakes w/fresh banana & maple syrup $9.50
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Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
- Tomatoes, Spinach, Mushrooms $4.00
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Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
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The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
- Sausages, Bacon $4.50
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New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
- -1/2 Rack $22.00
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Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
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Salmon and prawn $34.00
- With a vodka and lime glaze
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Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
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Wild mushroom risotto
- With shaved grana padano
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Chargrilled black truffle bruschetta (S) $14.50
- Ricotta, fig and prosciutto, drizzled with honey
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Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
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Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
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Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
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Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
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Selection of Two Cheese $26.00
- relish, apple, crackers, wood fired bread, honeycomb
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Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
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Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
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Margherita $21.00
- mozzarella, bocconcini, basil (v)
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Daal majedar $14.50
- Lentils cooked with cumin, ginger, coriander, onion and tomato puree
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Cheese chilli $15.00
- Cubed cottage cheese dipped in gram flour, butter and half fried then finished with fresh capsicum onions and green chilli.
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Prawn malabari $18.50
- Prawn cooked with grated coconut and tamarind sauce.
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●Tandoori chicken
- Chicken on the bone marinated in spices and cooked in a tandoori oven.
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Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
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Basmati rice
- Plain rice steamed to perfection.
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Daal makhani $14.00
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
- Green salad $4.50
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Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
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Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Seafood Bouillabaisse, garlic toast $18.00
- Kitchen salad, honey mustard dressing $8.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Pancetta crouquettes, roasted capsicum relish $12.00
- Classic creme brulee $16.00
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Sunday Roast Special $50.00
- Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
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The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge
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Hunters Roasted Chicken $ 27.00
- Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
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Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing
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Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
- -Bacon & egg
- Badger Caesar Salad $ 17.00
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Soup of the Day $ 12.00
- See our weekly special board
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Bacon $15.50
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Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
- Watties Baked Beans on toast $6.00
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Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
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Prime Rump Steak* $16.50
- With a bernaise dipping sauce
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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
- Mushrooms $3.00
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Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
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Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
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Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
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Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
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Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
- Chips $7.00
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Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
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Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
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Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
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Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
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Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
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Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
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Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
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Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
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Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
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Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
- -Portobello mushroom $4.50
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Toasted croissant
- A lightly toasted croissant with your choice of
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Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
- -Tomato, avocado, lettuce, and brie cheese $13.00
- -Sweet chilli sauce $1.00
- -Hot mixed berries $3.00
- -Add middle cut bacon $3.50
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Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
- Chicken nuggets and fries $9.00
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Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
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Chips $4.50
- Side of Fries
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Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
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Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
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Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
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Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with smoked salmon, cream cheese, capers & red onion $14.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- Brownies $3.00
- Mince & Cheese
- Steak & Mushroom
- BLT $4.30
- Chilli Chicken Tenders $6.50
- Steak Pepper
- Cake Slices
- Chocolate Mudcake $3.00
Bobby’s Fish And Chips
Phone
07 575 7304
Opened hours
Sunday
09:00 - 19:00
Monday
09:00 - 19:00
Tuesday
09:00 - 19:00
Wednesday
09:00 - 19:00
Thursday
09:00 - 19:00
Friday
09:00 - 20:00
Saturday
09:00 - 20:00
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Cash
7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand
- Tauranga Seafood Menus
- Bay of Plenty Seafood Menus