Bobby’s Fish And Chips in Tauranga Menu

Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)

- Fish (Snapper - not gluten free) $26.50
Mini Pavlova $10.00
- Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream
- Fish (Snapper) $26.50
Cashew Nuts $3.00
Prawns $24.50
- Prawns $24.50
- Chicken $22.50
Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork

Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
Chilli chicken/honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.

-Cheese $5.90
Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
Cocktail Di Gamba $8.90
- The classic shrimp cocktail
Gluten free option $1.5 Charge
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
Bowl of Fries $6.90
- Served w tomato ketchup

A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Or a selection of all three cheeses $35.00
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Somerset dishes that we’re not allowed to take off the menu!

ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Bacon and eggs on toasted soldiers 7
Fresh waffles with caramelised banana and maple syrup 7
Gluten Free Bread 3
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa

Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.

3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
Lamb Shank $14.00/$19.00
- Medium/Large
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
Combo 2 $10.50
- Wrap, 2 potatoes, small coke

Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00

Peppercorn Sauce $2.00
Garlic Butter $1.50
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Wedges $13.00
- Crispy seasoned wedges topped with cheese & sour cream.
Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)

Green Salad $8
Tempura fried prawns $15.50
Smoked fish, parmesan & chive croquettes $16.00
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Garlic bread $8.50
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Beer battered fries with aioli $10.00
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.

23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.

Chicken Vindalo $12.00
Aaloo Parantha $3.00
Vegetable Zafri $10.00
Dal Tadka $10.00
Ghobi Parantha $4.00
Chicken Korma $12.00
Garlic Naan $3.00
Butter Chicken Reg $9.00 L $13.50

Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash

Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato

Bobby’s Fish And Chips in Tauranga Menu

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Bobby’s Fish And Chips

Bay of Plenty > Tauranga > Bobby’s Fish And Chips

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7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand

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