Bobby’s Fish And Chips in Tauranga Menu

Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion.
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
Saag chicken $17.00
- Chicken cooked with lightly spiced herbs and fresh spinach puree.
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice.
Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.

Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Pork Chashu $4.00
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek

Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce

S $3.50
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
L $4.00
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
L $4.80
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.

Battered Fish & Chips $9.50
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Brulée $15.00
- vanilla, strawberries, shortbread
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Crispy Chicken Burger $9.50
- crinkle cut chips
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
Snapper & Prawn $26.00
- chilli, caper, spring onion

Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
Homemade cheese cake $12.00
- waiter to advise

Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
Waffles $14.00
- With bacon, banana & maple syrup
Fish & Chips $12.00
BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee

-Gluten free toast $5.00
Gourmet open sandwich $18.50
-Smoked salmon $5.00
-Spinach $5.00
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
-Bacon(2) $5.00
-With salmon $19.50

Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Antipasto Platter $9.50 Sm / $18 Lg
Antipasto Platter $6.50
Calamari Salad $15.50
- with citrus Thai dressing
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread

Sauce
Créme brule $9.00
- With prunes and biscotti
Char-grill sirloin steak(220g)(GF) $32.00
Fries $5.00
Rice $4.00
Peppercorn jus
Fried eggs $4.00
Apple crumble $9.00
- With vanilla ice cream

Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Tiramisu: Original / Summer $10.00
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3

Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Main & Dessert only $30
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

LARGE $8.40
Dragon Roll
Fresh Salmon Nigiri
Inari
Fancy Platter - 2 $32.90
Budget Beauty $19.90
SMALL $5.00
- 8 pieces Seafood Celebration

Sweet & Sour Pork $16.00
Whole $15.00
Whole $28.00
Seafood Fried Rice $12.00
Chicken & Mushroom $16.00
Fried YEE Noodles $12.00
Beef (Chicken/ Pork) With Black Bean Sauce on Rice $9.50
Pork Rib with Peking Sauce $16.00

Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Jam and butter $6.00
Garlic and Cheese Baguette $10.00

Bobby’s Fish And Chips in Tauranga Menu

Nearby Sample Menus

Bobby’s Fish And Chips

Bay of Plenty > Tauranga > Bobby’s Fish And Chips

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Gravatt Road, Papamoa Plaza, Papamoa 3151, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways