Bobby's Fresh Fish Market in Tauranga Menu

Bobby's Fresh Fish Market in Tauranga has no menu available, but can choose from many other options such as Bacon & Eggs or Big Breakfast from Deckchair Cafe. Abrakebabra offers many options including All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Mediterranean Orzo Salad and Mediterranean Couscous Salad from . Capers Epicurean offers Salva D'Or Restaurant and Pane All’Aglio.

Nearby Sample Menus

  • Nautilus Trinkets $16.00
    • six mini macaroons
  • Deep Fried Italian Custard $14.00
    • Homemade custard with crisp almond crust
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • Nautilus Scallops $23.00
    • Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Seafood linguini $24.00
    • Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
  • Side fries $7.00
  • Beef Eye Fillet Carpaccio $17.50
    • Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
  • Mussel Pot $16
    • Sake steamed fresh New Zealand green mussels served in a pot
  • Yaki-Gyoza $13
    • Delicious Japanese pork and prawn dumplings
  • A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
  • Fish and Chips $11
    • Lightly battered fresh fish tempura and homemade chips
  • Japanese Curry $7
  • Salmon Wasabi Salad $20
    • Char Grilled fresh New Zeland Ora King Salmon served with homemade Wasabi and soy sauce dressing
  • Seaweed Salad $6
  • -Prawn $14
  • B. ONE DOZ. CHICKEN WINGS, SQUID BLACK BEAN SAUCE, CHICKEN PINEAPPLE MUSHROOM VEGES, STEAK FRIED RICE $50.00
  • PORK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
  • SMALL WHITE RICE $3.00
  • FISH (HOKI) $2.80
  • STEAK $10.50
  • STEAK & EGG
  • FISH FILLET $6.50
  • VEGETABLE $9.00
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • Big Boy Sausage $12.00
    • w/ chips
  • Bowl Fries $4.00
  • "Wheelhouse Chefs Specials"
    • ask our Wait Staff or view our Blackboard
  • Pasta of the Day $20.00
    • please view our blackboard for today's chefs pasta (or ask our wait staff)
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
  • Minute Steak $15.00
    • 150gm served w/ fries salad garnish
  • Roast of the Day $22.00
    • served w/ tasty gravy & accompanied w/ seasonal vegetables
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Mujver (Small/Large) $11.50/$13.00
  • Sweet Chilli, Hot Chilli, Tomato
  • Spina Kopita (Large) $14.00
  • Salami Pizza $14.50
    • mozzarella, salami, olives red onions, mushroom and capsicum
  • Cheese $1.00
  • Combination (Large) $15.50
    • chicken, lamb, falafel & mujver
  • Kids Pizza $10.00
    • chicken lamb mixed, mozzarella, red onion, capsicum
  • Mixed (Small/Large) $10.50/$12.50
  • Chicken Korma $18.50
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
  • Beef Madras $18.00
    • Delicious medium hot beef curry garnished and prepared with coconut
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Pickles $3.00
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Tandoori Prawn $22.00
    • Prawns marinated in yogurt and special spices
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Pear and rocket salad
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Steamed Vegetable Ribbons $8.00
  • John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
    • Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
  • Daniel Carter Burger $7.00
    • Mini Beef & Cheese burger with fries, tomato sauce, small juice
  • Endless Summer $11/$14.90
    • Mushrooms, onions, capsicum, tomato salsa, cheese & brie
  • Hawaii 50 $11/$14.90
    • Cheese, ham, pineapple
  • Cajun Chicken Salad $16.00
    • Grilled diced Cajun chicken on a bed of fresh mesculan salad
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
  • Richie Macaw Bites $7.00
    • 5 x Chicken nuggets, fries, small juice
  • Big Breakfast $18.00
    • 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
  • Beef Burgundy 180g/240g $ 24,50 / $ 29,50
    • (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
  • Manuka Hot Smoked Salmon Croquette $ 16,00
    • (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Onion Salad $3.50
  • Raita $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Spanish Sausage/Chorizo En Salsa De Oporto $10.50
    • Barbecued chorizo in sticky port sauce
  • Spanish Meatballs / Albondigas Con Tomato $10.50
    • Spanish meatballs in tomato sauce with green olives
  • Plain Bread / Pan Caliente $4.00
    • Warmed fresh bread
  • Vegetarian Platter / Plato Vegetariano $30.00
    • Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
  • Churros $10.00
    • Spanish doughnuts with chocolate sauce
  • Beer Battered Fish $19.50
    • Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
  • Cake of the Day $7.50
  • Garlic Bread / El Pan Con Ajo $6.50
    • Whole roasted garlic bulb with warmed bread
  • Pasta of the day
    • Ask at counter
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Chicken nuggets and fries $9.00
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • -Freedom farmed bacon
  • Miso noodle bowl (V)(GF)
  • -Sourdough
  • -Salmon
  • Poached free range eggs on sourdough (GFO)(VO)
  • -Free range eggs
  • Lemongrass and kumara hash (V)(GF)
  • -Freedom farmed bacon
  • -Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Mixed Meat (with chicken and roast beef) $21
  • -Red pepper and sundried tomato
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Mixed Meat (with chicken and roast beef) $17.50
  • -Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Parmesan and Pesto $10
  • Iskenders *
Bobby's Fresh Fish Market

Bobby's Fresh Fish Market

location

Address

1 Dive Crescent, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075781789

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  View ,  Street Parking ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
1 Dive Crescent, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand