Bobby's Fresh Fish Market in Tauranga Menu

Bobby's Fresh Fish Market in Tauranga has no menu available, but can choose from many other options such as Bacon & Eggs or Big Breakfast from Deckchair Cafe. Abrakebabra offers many options including All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Mediterranean Orzo Salad and Mediterranean Couscous Salad from . Capers Epicurean offers Salva D'Or Restaurant and Pane All’Aglio.

Nearby Sample Menus

  • - Seafood, scallops, prawns, mussels and squid $26.50
  • - Chicken, Beef or Pork $22.50
  • Yum Nua - Beef $22.50
    • Sliced and seasoned sauteed beef with red onion, tomato, cucumber, celery, spring onion, carrot, coriander, lettuce and mint
  • Includes complementary Jasmine Rice (Served medium unless otherwise requested)
  • - Prawns $24.50
  • - Fish (Snapper - not gluten free) $26.50
  • Cashew Nuts $3.00
  • Honey Pork Spare Ribs (4) $14.00
    • Juicy pork ribs deep fried and coated with honey sauce and roasted sesame seeds
  • Nautilus Twice Cooked Pork Belly $31.50
    • Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
  • Nautilus Breakfast $16.50
    • Two poached eggs on garlic bread served with bacon and creamy mushrooms
  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Pasta Carbonara $22.00
    • Creamy mushrooms and streaky bacon
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Nautilus Pie $17.00
    • Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
  • Fish Fillet of the Day $24.00
    • Beer battered fish of the day served with chips, garden salad and Tartare sauce
  • Pork Gyoza Dumpling Set *Vegetarian Option $9.50
    • Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
  • Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
    • Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Japanese steamed rice $1.50 / Extra noodle $2.00
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Boiled Egg $1.50
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Ramyun $10.00
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Altang $17.00
    • Spicy fish roe soup
  • Udong $12.00
  • So saeng galbi $27.00
    • Fresh beef ribs
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • 54. Chips $2.99
  • 39. Chicken Kalimireh (Black Pepper) $13.99
  • 53. Chicken Nugget & Fries $6.99
  • $13.99
  • 59. Onion Kulcha $4.00
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
  • 47. Goa Fish / Prawn Curry $14.99
  • 50. Butter Prawn $14.99
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Garlic Bread $8.00
    • With roasted garlic butter
  • Chicken Stack $16.00
    • Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
  • Hummus $10.00
    • Homemade hummus accompanied with sourdough
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Cornerstone Burger $18.00
    • Our own homemade beef pattie, cheese, bacon
  • Breaky wrap $15.00
    • 2 tried eggs, hash brown, bacon, tomato & hollandaise,
  • Tandoori Prantha $5.00
    • Naan bread stuffed with mashed potatoes
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • Tandoori Platter $19.00
    • Tandoori Chicken, Chicken Tikka, Malai Tikka, Seekh Kebab (2 pc each)
  • Vindaloo $17.50
    • Red hot curry of Goa choice of hot or extra hot
  • Lamb Rogan Josh $16.99
    • Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
  • Chicken Tikka Masala $17.00
    • Tandoor cooked chicken mixed with sliced onions,capsicum and spices
  • Shahi Paneer $17.00
    • Paneer simmered in ethnic thick kashmiri gravy
  • Tandoori Chicken Salad $10.00
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Pear and rocket salad
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Salt'n'Pepper Tofu $16
    • Sweetcorn, kaffir lime, pear brulee
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Pork Belly - can be made g/f $16.00
    • Bacon jam, tapioca cider pearls
  • Garlic Yoghurt N/A
  • Chicken $10.00
  • Spanakopita Slice $13.50
    • Slice Only - $9.00 / With Salad And Rice
  • Vegeterian S $11.50 / L $12.50
  • Lamb S $11.30 / L $12.30
  • Aioli N/A
  • Chicken $16.00
  • Vegeterian $10.00
  • 7 am- 2.30 pm
  • Gourmet burger of the day $19.50
    • With fries
  • -Bacon(2) $5.00
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • -Smoked salmon $5.00
  • -With sour dough toast $11.00
  • -Gourmet sausage(2) $5.00
  • -With streaky bacon $14.50
  • Creamy Mushroom & Bacon Fettuccine $15
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Gluten free options available
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Mint Chutney $3.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
  • Salt & pepper squid, miso aioli $17.00
  • Chicken, sweet corn & mushroom $23.00
  • Summer side salad $9.00
  • Twice baked gorganzola scuffle, sweet & burnt onion $17.00
  • Bacon & Egg $4.50
  • Chicken & Cheese $4.50
  • Steak & cheese
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Savouries $2.00
  • Mince & Cheese
  • Ham Salad $5.50
  • Focaccia Beef $5.00
Bobby's Fresh Fish Market

Bobby's Fresh Fish Market

location

Address

1 Dive Crescent, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075781789

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  View ,  Street Parking ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
1 Dive Crescent, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand