Address
1 Dive Crescent, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Bobby's Fresh Fish Market in Tauranga Menu
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Bobby's Fresh Fish Market in Tauranga has no menu available, but can choose from many other options such as Bacon & Eggs or Big Breakfast from Deckchair Cafe. Abrakebabra offers many options including All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Mediterranean Orzo Salad and Mediterranean Couscous Salad from . Capers Epicurean offers Salva D'Or Restaurant and Pane All’Aglio.
Nearby Sample Menus
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Cheese naan $4.00
- Naan stuffed with cheese and coriander
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Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
- -full $22.00
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Butter scallops $19.00
- Fresh scallops cooked with the variety of spices and creamy tomato gravy
- -half $12.00
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Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
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Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
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Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
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Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
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Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
- Hotcakes w/fresh banana & maple syrup $9.50
- Hollandaise, Toast, Hashbrown $3.00
- Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
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Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
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House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
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Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
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Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
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Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
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Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
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Pane All’Aglio $7.00
- Garlic Bread
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
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Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
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Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
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Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
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Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
- Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
- Chocolate Brownie sundae. $12.00
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Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
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Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
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Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Pulled pork crouquettes, apple walnut sauerkraut $12.00
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Toasted sesame salt fries, truffle mayo $8.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- 1PC. $2.50
- - 8 pieces Cucumber & Pickle
- Fresh Salmon Supreme
- - 4 pieces Daikon Hosomaki
- - 4 pieces Cucumber Hosomaki
- - 8 pieces Fresh Salmon Supreme
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- - 4 pieces Jumbo Double Avocado & Cucumber
- Choose your Prime Cut
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Cobb Loaf $6.5
- Our famous loaf, baked daily.
- The Junior Roast GFA
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Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
- Caterpillar
- •Mains
- -Big Boy 400g Rump $34.5
- -Medium $28.5
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Homemade Crème Brulee $16.00
- Served with biscotti
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Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
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Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
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Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
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Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
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Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
- -Pork Belly $16.00
- Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
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Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
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Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
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Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
- Lamb S $11.30 / L $12.30
- Garlic Yoghurt N/A
- Sweet Chilli N/A
- Mixed $10.00
- Chicken $10.00
- Chicken $16.00
- Lamb S $12.00 / L $13.00
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Hawaii 50 $11/$14.90
- Cheese, ham, pineapple
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Barbie Hot Dogs $7.00
- 3 x Mini Hot Dogs with fries, tomato sauce, small juice
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Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
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$40 Platter (serves four) $40.00
- Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
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Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
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Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
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Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
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Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
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Trio or ice-cream $12.00
- With chocolate topping
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
- Fried eggs $4.00
- Char-grill sirloin steak(220g)(GF) $32.00
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Baked cheese cake $12.00
- With berry couli
- Garden vegetables $5.00
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Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
- Wedges $5.00
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Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
- Gluten free bread available at extra cost
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Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
- -Hot mixed berries $3.00
- -Smoked salmon, lettuce, chives and brie cheese $16.50
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B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
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Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
- -Served with toasted ciabatta bread. $16.00
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
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Hawaiian
- Cheese, ham, pineapple and oregano
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Piha
- cheese, bacon, egg, corn and oregano
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Whang Bar
- Black chocolate and red berries
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
- Combo Spend $36
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Bobby's Fresh Fish Market
Phone
075781789
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
Takeaway , Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Groups , Lunch , Seating Not Available , Seating , View , Street Parking , Local cuisine , Child-friendly , Outdoor Seating