Bocado in Auckland Menu

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Bocado in Auckland has no menu available, but can choose from many other options such as Free Range Eggs or Free Range Eggs from Little & Local Cafe. Country Fried Chicken offers many options including Snack box and Lunch box. De Fontein Belgian Beer Cafe includes a wide range like Seafood / Chowder or ●Caesar Salad. Gari Puff (4 Pcs.) and Spring Rolls (4 Pcs.) from . Thai Archer offers F & C and Fish of the day.

Nearby Sample Menus

Steamed jasmine rice 3
a mixture of a Diamond shell, Moonshell & Tuatara's
Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots
Chocolate Brownie 12.50
- with natural yoghurt & bananas
Big Aucklander 22
- beer battered market fish, tartare sauce, iceberg lettuce & tomato
Crab & Prawn Cakes 16
- w/ caper & pickled onion mayo
The Shack Steak 29
- 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
Kumara & Pumpkin Seed Bread 8

Kari Sayur $15.00
- Seasonal vegetables in spiced curry gravy served with Jasmine rice
Garden Broccoli $9.00
- Boiled green broccoli served with dressing
Pan Fried Leek Dumpling $9.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Spicy Soft Shell Crab $15.00
- Crispy soft shell crab with a touch of curry taste
Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
Ayam Rendang "Chicken Rendang" $15.00
- Authentic coconut dry curried chicken served with Jasmine rice
Nasi or Mee Goreng Chicken $15.50

Hand Made Prawn Cake $10
- Minced prawn, covered with golden breadcrumbs, served with plum sauce
Seafood $18.50
Cookie and Cream $10
Black Sticky Rice $4
Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
Ugly Puffy Roti $3.50
Snapper $26.50
Snapper $26.50

Crayfish Sashimi Two Courses seasonal
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
stew fried pork belly with sour cabbage in soup $20.00
Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
Stir-fried beef with mixed vegetable and black bean sauce $20.00
Spicy beef tripe $22.00
Beef Mince Soup S $8.00 / M $20.00
Stir-fried spicy slice pork belly $20.00

Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Hot Dogs and Chips $14.50
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special

MOUSSAKA $14.00
MINI KEBAB CHICKEN PITA $8.00
CHICKEN BREAST $14.00
- 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
MINI KEBAB LAMB + RICE+ SALAD $10.00
BAKLAVA $3.00
- pastry honey pistachio nuts cooked in oven homemade
CHICKEN SHIS KEBAB $14.00
- filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
MINI KEBAB CHICKEN+ RICE $8.00
LAMB KEBAB BURGER $9.50

Cold buckwheat noodles with raw fish $15.00
Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
Spicy stir-fried rice cake, noodle $15.00
Ginseng chicken and rice soup $25.00
Deep fried pork cutlet with rice $15.00
Spicy marinated crab with rice $25.00
Kimchi vegetable and pork stew with rice $15.00
Chilled spicy mixed buckwheat noodles and vegetable $13.00

Veges with tofu soup $10.00
Chengdu style pan-fried egg soup $10.00
Steam salmon head with diced hot chilli paste $28.00
Stir-fried beef with oyster sauce $18.00
Sichuan style spare ribs with chilli and cumin $14.00
Eggplant (Stir-fried or braised) N/A
Broccoli (Stir-frfied or garlic or oyster sauce) N/A
Le Dao secret homemade chicken sliced $18.00

Eggs on Toast $12.00
- eggs to your liking and choice of fresh bread
Streaky Bacon $5.00
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
Poached Rhubarb $14.00
- whipped cream, olive oil
Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
Grilled Bread $10.00
- kipper butter, dried muscat
Market Fish $28.00
- wild mushrooms, brandy cream
Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing

DOUBLE KA MEETHA $3.00
KADAI VEG $12.00
- vegetables cooked in onion tomato gravy with capsicum onion and coriander
CHICKEN FRY $15.00
- chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
CHICKEN MANCHURIA MILD $12.00
- coated boneless chicken cooked in soy sauce dry or gravy
DAL MAKHANI $12.00
- 3 types of dal and rajma cooked with ginger garlic paste onion gravy butter and spices
MUTTON SHEEK KEBAB $12.00
- lamb mince marinated in chef's spices and cooked in clay oven
CHICKEN JALFREZI $12.00
- chicken made with peppers tomatoes coriander and spices
BALGARE BEGAN $12.00
- egg plant cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice

TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
SATAY STIR FRIED
- stir-fried choice of meat with vegetables and peanut sauce
ROTI $3.00
MASAMAN CURRY
- Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
THAI FISH CAKE (5 PCS) $7.00
- popular Thai fish cakes with mild curry paste served with sweet chilli sauce
PAD SEE EW
- fried noodles with egg, sweet dark soy sauce and vegetables
MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
CHICKEN, BEEF OR PORK $13.50