Bocado in Auckland Menu

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Bocado in Auckland has no menu available, but can choose from many other options such as Free Range Eggs or Free Range Eggs from Little & Local Cafe. Country Fried Chicken offers many options including Snack box and Lunch box. De Fontein Belgian Beer Cafe includes a wide range like Seafood / Chowder or ●Caesar Salad. Gari Puff (4 Pcs.) and Spring Rolls (4 Pcs.) from . Thai Archer offers F & C and Fish of the day.

Nearby Sample Menus

Korean beef tataki $32
- (classic/ cheese/ garlic/ chilli)
Marinated beef bean sprout pot $35
Deep fried platter $29
Fried/ Korean chicken mix $32
Ultra bento combo $15
- (Ultra bento & Ramen)
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
French fries with aioli sauce $19
Bai-top shell with noodle salad $32

Junior lamb burger with fries $10.00
●Dinner
Grilled broccolini $6.00
- With lemon oil & almonds
Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
Smoked paprika chicken, pine nut, avocado chilli oil $18.00
Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
Pan.fried crispy skin fish $25.00
- Fennel, red pepper, green bean with a petite apple salad & soy mirin dressing
●Sides

Pork and Lamb meatballs, parmesan, tomato $14.50
Avocado $4.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Hollandaise $2.00
Spiced Almonds $6.00
- Smoked lamb, mint, hummus, haloumi $8.00
Sauteed Greens $4.00
Roasted Tomato $4.00

Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
Gyoza $9.80
- pan fried japanese style dumpling served with vinaigrette soy sauce
Sweet chilli prawn $22.00
- stir fried prawns with sweet chilli sauce
Miso soup $3.00
Steamed tofu & salmon $16.80
- steamed tofu, salmon and shitake mushroom ith sweet soy sauce
Rice $2.00
Vegetable tempura $11.00
- lightly battered deep fried vegetables served with tempura sauce
Salad $5.80/ $8.80
- Fresh green salad with gouemon original dressing (S/M)

Burrata, cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
Mediterranean style roast, vegetables, feta, raisins, balsamic reduction pumpkin, kumara, carrots, artichokes, baby onion, garlic N/A
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Berries and Fresh Fruit Platter $19
- Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Entrée Size $23
Main Size $41
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce

Sweetcorn fritter $2.00
Garlic prawns $1.80
Sausage $1.40
Meal $12.00
- 2 fish /4 potato fritters / 4 sausages / or 4 crabsticks /chips ( scoop)
Deep fried pattie $2.50
Mussel fritters $2.50
Spicy wedges $4.50
Spring roll $2.50

SPAGHETTI MARINARA $24.00
- - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
PEPPERONI
- - Tomato, mozzarella, capsicum, onion, capers and salami
FILLETO PEPE NERO $29.00
- - Scotch fillet grilled to your taste and topped with soft green pepper corns, cream and white wine sauce
Large $19.00
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
CHICKEN
- - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
Scaloppine nel Pomodoro
- Italian style veal and grilled capsicum With a touch of napolitana sauce

Cheese naan $4.00
- Naan stuffed with cheese and coriander
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
Plain rice $3.00
- Steamed basmati rice

Teriyaki Chicken / Crispy Chicken $1
Chicken Dumpling $5
Tuna / Crab / Prawn / Seaweed $1
Prawn Nigiri $2
Pork Katsu (Cutlet) $9.5
Spicy Pork Box $5
Fish Katsu (Cutlet) Box $12.9
Teriyaki Salmon $9.9

Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
Fish and chips $16.50
- Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
Side bacon $5.00
Side hash brown $4.50
Kiwi breakfast $12.50
- Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
Bagel $6.00
- With cream cheese and jam
Bagel $12.00
- With smoked salmon, cucumber, caper and cream cheese

Bacon & Egg $4.80
( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
Kumara Chips $4.00
Half $7.50
Golden Roast potato $0.50
Hawaiian $3.80
Fish $4.90
Bacon & Egg $4.00

-Medium $40.00
- 50 pieces
Medium teriyaki chicken $5.50
On cream cheese sushi
Mini salmon $4.50
Grilled salmon $7.00
Mini chicken $4.50
-Teriyaki chicken / Beef on rice $10.00
-Large $35.00
- 35 pieces

Diced chicken on rice $10.00
Tofu with spring onion $6.00
Sprouts with chives $9.80
Pork with soy sauce $9.50
Sprouts with potato noodle $9.80
Sweet and sour pork $14.80
Beef fried rice $10.00
Eggplant with soy sauce $12.80

ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
BBQ PULLED PORK $19.00
- PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP
MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.