Bocado in Auckland Menu

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Bocado in Auckland has no menu available, but can choose from many other options such as Free Range Eggs or Free Range Eggs from Little & Local Cafe. Country Fried Chicken offers many options including Snack box and Lunch box. De Fontein Belgian Beer Cafe includes a wide range like Seafood / Chowder or ●Caesar Salad. Gari Puff (4 Pcs.) and Spring Rolls (4 Pcs.) from . Thai Archer offers F & C and Fish of the day.

Nearby Sample Menus

- Chicken / Pork / Beef $19.00
Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
Mixed Appetizers $8.00
- Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
Pad Khing $16.00
- Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
- Squid $17.50
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.

Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Roasted nuts $7.00
- rosemary, chili
Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky

Shanghai Style Fried Thick Noodles $13.00
- BBQ Pork with Dark Soya Sauce
Plain Noodle Soup or Dry $5.00
Singapore Fried Vermicelli $13.00
- with Curry, BBQ Pork & Shrimp
Char Kuey Teow $13.00
- Fried rice Noodles with Egg & Comb Meat
Roast Duck $11.00/$18.00/$32.00
- Quarter (1/4)/Half (1/2)/Whole
Chinese Broccoli or Choysum with BBQ Pork $16.00
Sizzling Hot Plate Seafood $18.00
BBQ Pork $15.00/$30.00

Squid Ring $0.80
BBQ Pork Egg Fu Yong $12.50
Sausage $1.50
Corn Fritter $2.50
Kumara Chips $5.50
- served with sour cream
BBQ Pork Fried Rice $12.50
Potato Fritter $0.80
Chips $3.00

Aloo Mattar $12
- Potatoes and peas cooked together in subtly spiced gravy
Biriyani Combo $50
- (Special biriyani family pack, any curry, 2 naan 8 raita)
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Aloo Gobi $12
- Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
Vegetable Jalfrezi $12
- Fresh seasonal vegetable cooked in tomato gravy and mixed spices
Daal Fry $12
- Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
Lamb Korma $15
- Pieces of tender boneless lamb cooked with almond and cashew gravy
Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor

Karahi Lamb $10.00
- Lamb cooked with onion, garlic and tomato in a spicy brown gravy
Mango / Tamarind / Mint Chutney / Mixed Hot Pickle $0.50
Lamb Vindaloo $10.00
- Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
Cheese Cake $2.50
Ice Cream Fruit / Donut Ice Cream $5.50
Chicken Dansak $10.00
- A unique dish cooked with chicken and lentils
-Shrimp Biryani $12.00
Chicken Saag $10.00
- Meat cooked in rich spinach and onion gravy

Tofu $6.30
Chicken $8.80
Quarter pounder $7.50
- 120g of prime ground beef grilled with tomato relish
Milk shake / Thich shake $3.80 / $4.60
Hash brown $1.20
Killer whale $10.50 / $9.90
- (Fish, egg, cheese, onion)
Steak & egg $6.40
Scotch fillet $9.80
- 150g of prime scotch fillet grilled with garlic pepper seasoning and tomato relish

Calamari n/a
- Ika rings with tartare sauce
Tsukemono n/a
- Japanese pickles
Cooked Prawn Nigiri n/a
- (two pieces per plate)
Geso Age n/a
- Crumbed squid tentacles
Edamame n/a
- Steamed soy beans
Tuna Nigiri n/a
- (two pieces per plate)
Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
Teriyaki Chicken / Salmon n/a
- Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce

Roast Duck $ 10.00
Roast Pork $ 10.00
Beef & Tomato on Rice $ 10.00
Soy Chicken on Rice $ 9.00
BBQ Pork Fried Rice $ 11.00
Roast Duck & BBQ Pork on Rice $ 9.00
Sweet & Sour Fish on Rice $ 11.00
Roast Duck Rice Noodles Soup $ 8.50

I1. Beef in Black Bean Sauce $20
For 8-10 people $93
D2. Stir Fried Squid $28
- With Celery
D9. Stir Fried Scallops $32
- With cashew nuts
For 8-10 people $48
K7. Fried Rice $28
- With Shelled Prawns & Chinese Sausage
C1. Mushroom & fish Maw On Vegetables Bed $68
K3. Fried Rice Noodles $18
- With Beef

Beef Teriyaki Box $23.9
Prawn Tempura Roll $13
Hand Roll $8
- Tobiko(2pcs), flying fish roe/ Prawn(2pcs) / Salmon(2pcs)
Ice Cream $4.5
- (2 scoops) Vanilla / Green Tea/Chocolate
Chicken Teriyaki $16
Spicy Seafood Udon $19
Fish Teriyaki Box $19
Tempura Udon $10
- Vege(4pcs)

4 people per plate
-pan fried tofu steak (V)
Tempura vegetables (V) $10
- Tempura sauce, freshly grated daikon radish
Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
Miso soup $3
Avocado roll (8pcs) (V) $17
- Avocado, cream cheese, japanese plum puree

Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Kimchi $2.00
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Katsu curry sauce $2.50
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Wagamama ice cream $9.50

Potato Top $3.00
Frankfurter $2.50
Chicken $3.50
Chicken Salad $3.50
Bacon Quiche $3.00
Chicken & Egg $3.50
Chicken Kebab $2.80
Bacon & Egg Toast $3.50

Red bean soup w/boba $6.50
Waffle no3 $16.80
- vanilla ice cream + mango
Tofu Pudding with tapioca $8.00
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Mango shaved ice w/condensed milk seasonal $13.80
Red bean soup $5.50
Purple rice signature $9.50
- crystal jelly+mango+small taro ball