Body Fuel in Northland Menu

SALAD BAR SALAD BAR
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
  • Add Condiments N/A
    • Soy Aioli, Egg Aioli, Balsamic Vinaigrette
TOASTED WRAPS TOASTED WRAPS
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
SALAD WRAPS SALAD WRAPS
  • Chicken Salad $7.00
    • Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Egg Salad $7.00
    • Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Gluten-free Sandwiches $8.00
    • made to order
SWEET TREATS SWEET TREATS
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
  • Raw Rice Puff $4.50
    • Rice Puffs, Cocoa, Honey, Sultanas & Coconut
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Protein Bars $3.50
  • Peanut Butter Protein Balls $2.50
  • Rolled Oats Cookie $3.00
    • Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices

Nearby Sample Menus

  • Chicken breast $32.00
    • With butternut pumpkin, hazelnut and wild mushrooms
  • Homemade muffin of the day $4.50
  • The cove $24.00
    • Mushroom, bacon, roasted garlic potatoes, chives and aioli
  • Served from 11am to 3pm and from 5pm to 9pm
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Red quinoa salad S $16 / L $25
    • With goats cheese, cranberry, mint and puffed black rice
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Vegetarian Fried Rice $11.00
  • Chicken Manchorian with Rice $13.50
    • Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
  • Chicken Punjabi Curry $13.50
    • Boneless chicken cooked in onion gravy and traditional spices
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • Vegetable Samosa (2 pieces) $4.00
  • Onion Bhaji Pakora (5 pieces) $4.90
  • Chicken Biryani with Raita $12.90
  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
  • PORK BELLY $29
    • Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
  • RED HOT For those who like it Hot!! $27/snack.size$15.50
    • Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
  • CHICKEN & BRANDY PATE POT $15
    • Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
  • THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
    • Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
  • LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
    • Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
  • BRULEE DU JOUR $14
    • Today’s chefs creation - waitstaff will inform you
  • TABLE SHARING Bread & DIPS $16
    • Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
  • WILD MUSHROOM & PARMESAN ARANCINI $15
    • Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
  • Tuscany $16.00
    • Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
  • Bahama $15.00
    • Sauce, cheese, onions, bacon & banana with roast peach chutney
  • California $19.00
    • Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
  • Kids Pizza $10.00
    • Snack size pizza with ham, cheese and pineapple
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Alaska $21.00
    • Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
  • Danish $18.00
    • Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
  • Kiwi $14.00
    • Sauce, cheese, ham, bacon, onions & pineapple
  • Side Salad $5
    • Served with aioli
  • Kaipara Burger $18
    • Cow - Homemade beef patty grilled to perfection
  • Garlic Bread $6
    • Buttery crispy garlic bread
  • Polenta Chips $6
  • Kiwi S $15 L $22
    • Chicken, camembert & cranberry
  • The Metes L $23
    • Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
  • Salt & Pepper Squid $12
    • Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
  • Loaded Wedges $10
    • Topped with bacon & melted cheese, sour cream and sweet chilli sauce
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • -Pappardelle Marinara $20.00
    • A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
  • -Sauces
    • Garlic butter knob / Peppercorn Jus / Mushroom Sauce
  • -Chicken Fettuccine $18 / Without Chicken $15
    • Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
  • Sliders $15.00
    • Three mini buns w/ market fresh fish in golden beer batter
  • The Beadies Butty $17.00
    • A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
  • Soup of the Day - Please see the backboard $12.00
    • Served w/ top grilled Parmesan sourdough bread
  • The Fish Board Market Price
    • Please see the blackboard for our daily market Fresh fish
  • 4x Donuts
  • $5 Chips
  • 4x Sausages
  • 2x Hoki
  • 5x Hoki
  • $6 Chips
  • 2x Hoki
  • 4x Potato Fritters
  • TOASTED MUESLI $8.50
    • with yoghurt & preserved fruit
  • BOWL OF FRIES $7.90
    • with aioli
  • B.L.T $13.90
    • bacon, lettuce, tomato, pesto with aioli on toasted turkish bread
  • EGGS BENEDICT $14.90
    • bacon with hollandaise on toasted bagel
  • SAVOURY FRENCH TOAST $14.50
    • with bacon & mushrooms in a creamy sauce
  • SEAFOOD CHOWDER $12.00
    • rich and creamy, served with bread
  • Hash browns $3.00
  • parmesan, egg with crostini & aioli reg $15.50
  • GARDEN PARTY
    • This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
  • ROASTED KUMARA & QUINOA SALAD
    • Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
  • HERB & CORN FRITTERS $6.50
    • Fresh herb and corn fritters served with cream cheese and locally produced relish.
  • Bene me up! $14.50- $16.50
    • Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
  • For the little ones... $6
    • Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
  • KUMARA TOPPED SMOKED FISH PIE $8.00
    • Tasty smoked fish and vegetable pie served with locally produced relish
  • Landing Vego Burger $14.50
    • Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • Pickles(mixed) $2.50
  • Tandoori Chicken half/full $10.00/$17.00
    • tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
  • Mix Vegetables $12.00
    • Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
  • Butter Prawn $17.00
    • Prawns cooked in special creamy tomatoes flavoured sauce
  • Prawn Biryani $17.00
    • basmati rice cooked with prawns dried fruits and nuts
  • Chicken Nuggets and Chips $10.00
    • 6 pcs chicken nuggets with chips
  • Cheese & Garlic Naan $5.00
    • stuffed with tasty cheese & garlic
  • Keema Naan $4.00
    • naan filled with premium, lightly spiced lamb mince
  • Goan Fish Curry $18.50
    • Fish fillets prepared in Goanese style with rich herbs and coconut sauce
  • Bashmati Rice is served complimentary with the mains
  • Malai Kofta $15.00
    • Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
  • Prawn Jalfrezi $18.50
    • King prawns cooked with a combination of vegetables and herbs
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Vegetable Jalfrezi $15.00
    • Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
  • Chicken/Lamb $16.50
  • Shahi Paneer $15.00
    • Indian fresh cheese cooked in thick creamy and spicy gravy
  • Baicon $1.50
  • Pizza $15.00
  • Garlic bread $4.00
  • Hamburger $7.50
  • 3 Nugget pack $5.00
    • 3 Nuggets, small chips
  • Thigh $4.20
  • Cheese $1.50
  • Dinner pack $12.50
    • 2 Thighs, 1 drum, reg chips
  • With The Following Sauces of Your Choice: Garlic Yogurt / Tomato / Sweet Chilli / BBQ / Hot Chilli / Mint
  • Mexicana
    • Herbed tomato base, capsicum, pepperoni, hot chilli (mild or hot), garlic, oregano, cheese
  • Medium $15.00
  • Capricciosa
    • Herbed tomato base, mushroom, ham, anchovies, olives, pineapple and cheese
  • Large $18.00
  • Family $17.50
  • Medium $14.00
  • Death By Chilli
    • Herbed tomato base, fresh chilli to your taste, garlic, oregano, cheese
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • Fish Bites (2 per serve)
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • FISH OF THE DAY $26.00
    • Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
  • T-BONE STEAK $36.00
    • (A man sized steak) A 450gm – 500gm steak cooked to your liking
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • Chicken enchilada
    • Served with sour cream
  • Tomato & bacon pasta
    • Served with parmesan
  • Malaysian curry
    • Served with rice
  • Filipino pork & chicken adobo
    • Served with rice
  • Tuscan calamari & prawns
    • Served with fries
  • -Cheese / bacon / pattie / egg $1.50
  • Spicy buffalo wings
    • With blue cheese dressing
  • Chicken caesar salad
Body Fuel

Body Fuel

location

Address

95 Walton Street, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094386727

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 10:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Child-friendly

Location
95 Walton Street, Whangarei, Whangarei, Northland, 0110, New Zealand