Bolliwood in Auckland Menu

Bolliwood in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Satya South Indian Restaurant offers many options including Idli (2pcs) and Rava Idli (2pcs). The Sushi includes a wide range like Small or Medium. Our bacon is cooked in maple syrup and Plain bagel, five grain toast, italian loaf or ciabatta from . 39 Cafe offers Al's Deli and Maple Butter or Nutella.

Nearby Sample Menus

  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • - Nua Kata
    • Sizzling Platter of Sliced Tender Beef Marinated with Thai Spices
  • Nua Pad Nam Mon Hoi $30.00
    • Sauteed Beef, Mushroom & Onion with Oyster Sauce
  • Kra Tong Thong $13.50
    • Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
  • Yam Talay $34.00
    • Spicy Mixed Seafood Salad served with Coriander, Lemon & Chilli Sauce
  • Tom Jued Look Ngawsodsai $15.00
    • Sweet Rambutans stuffed with Minced Pork & Prawn in a Clear soup
  • Tom Yam Pak $13.50
    • Spicy Vegetable Soup with Lemon Juice & Chilli
  • Tom Jued Talay $15.50
    • Clear Seafood Soup with Prawn, Squid, Fishballs & Mussels
  • Green Curry $27.50
    • Green Curry served with Tofu & Vegetables
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • Pickled Veg Jar 6
  • Crushed peas in olive oil 6
  • Crispy Polenta Chips 10
    • w rosemary sea salt & goat cheese whip
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • House slaw w toasted pumpkin seeds 6
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Cheese & Pineapple $4.00
  • Bacon $4.00
  • Hawaiian egg & cheese $6.00
  • Steak egg & Cheese $6.00
  • Vegetarian $5.00
  • Pre-cooked snapper $5.50
  • Banan Fritter $1.50
  • Bacon Egg & Cheese $6.00
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Seafood Chowder / Vege Soup $14.50
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Soup of the day $10.50
    • with bread
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Fresh beer battered market fish bites with tartare sauce
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • Salt n pepper squid with fries and aioli $16
  • Chicken, brie and cranberry Panini
  • Chili chicken nibbles “n” chips with aioli $16
  • Beer battered market fish with fries and tartare sauce $16
  • Chicken béchamel bombas with aioli
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Kingfish (hamachi) $9 / $12
    • Nigiri Sushi / Sashimi
  • Teriyaki lamb ball skewers $10
    • sweet grilled new season lamb
  • Big kids bento box $20
  • Agedashi tofu $10
    • light fried pressed tofu, soy based broth, daikon & ginger
  • Tempura fish fingers and rice $15
  • Sushi chicken & avocado roll $15
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Teriyaki beef & rice $15
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Rustic fries $8.50
    • Served with garlic aioli
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Add smoked chicken $ 4
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Add extra shank $ 6
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • 1 Hot Dog $2.00
  • 3 Fish, 2 Cup Chips $11.00
  • 1 Fish, 1 Cup Chips $4.50
  • 1 Sausage $1.50
  • 1 Crab Stick $1.00
  • 1 Fish $2.50
  • 1 Chicken kebab $2.50
  • 1 Chicken Nibbles $0.70
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Panko Crumbed Fish $14.50
    • Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
  • Greek Salad $6.00
  • Amphora Beef Burger $14.50
    • Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Spaghetti Carbonara $16.00 / $21.00
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
  • (Refer to our specials board) $11.00
  • Savouries
  • seafood pie $3.50
  • Chicken drum $2.00
  • Spring roll $2.00
  • Stuffed sausage $1.50
  • Bacon & egg glice $3.40
  • Chicken pie $3.50
  • Steak & mushroom pie $3.40
  • Kids Butter Chicken $7.00
  • Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
  • Paneer Bhurji $13.00
    • Home made cheese cooked in onion, coriander, tomato, and green chilli
  • Methi Mattar Paneer $12.00
    • Home made cheese cooked in fenugreek, green peas and indian spices
  • Bread Basket $12.00
    • Choose any 3
  • Butter Paneer $12.00
    • Northern India's delicacy tender pieces of cottage cheese cooked in creamy tomato gravy
  • Pulao Rice $5.00
    • basmati rice cooked with saffron & dry fruits
  • Fish Madras $14.00
    • A traditional south Indian style cooked with coconut and spices
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Quinche $3.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Bacon & Cheese Twist $1.50
  • Potato Top $3.20
  • Sausage Roll $1.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • 2 choice (100g) $22
  • Mains
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
  • Dessert
  • 3choice (150g) $28
  • Miso Glazed Aubergine $26
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
  • Spaghetti Bolognese $14.00
    • Made with prime beed mince and herb tomato sauce
Bolliwood

Bolliwood

location

Address

2/350 Hibiscus Coast Highway, Orewa, Auckland, 0931, New Zealand

phone

Phone

094276100

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 11 PM Tue 11:30 AM to 2:30 PM, 5 PM to 11 PM Wed 11:30 AM to 2:30 PM, 5 PM to 11 PM Thu 11:30 AM to 2:30 PM, 5 PM to 11 PM Fri 11:30 AM to 2:30 PM, 5 PM to 11 PM Sat 11:30 AM to 2:30 PM, 5 PM to 11 PM Sun 11:30 AM to 2:30 PM, 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
2/350 Hibiscus Coast Highway, Orewa, Auckland, 0931, New Zealand
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