Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
Hariyali Chicken (8 - 10 pieces) $9.49
Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
Garlic Chicken Tikka $9.49
Chicken marinated overnight in roasted garlic and spices, then cooked in tandoori oven, served with salad
Malai Kebab (8 - 10 pieces) $9.49
Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad
Fish Tikka (8 - 10 pieces) $12.99
Fish fillets marinated in a special blend of spices with a touch of fresh lemon juice then cooked in tandoori oven, served with salad
Tandoori Chicken - Half/Full $7.49/$12.99
Chicken marinated with special ground spices and roasted in tandoori oven
Vegetable Samosa $4.99
Deep fried conical pastries stuffed with spiced mashed potatoes and nuts
Onion Bhajia $4.99
Onion coated with gram flour batter and deep fried
Paneer Pakora $4.99
Cottage cheese coated with spiced gram flour batter and deep fried
Vegetable Pakora $4.99
Fresh vegetables coated in spiced gram flour batter and deep fried
Prawn Pakora $8.99
Tiger prawns marinated in spices dipped in chick-pea flour then deep fried
Chicken Pakora $7.99
Supreme cuts of chicken marinated in spices dipped in chick-pea flour then deep fried
Lamb Sheek Kebab $7.99
Lamb mince mixed with special blend of spices pressed in skewers and barbecued in tandoori oven
Tnadoori Platter for Two (Non Veg) $15.99
Combination of Chicken Tikka, Sheek Kebab, Tandoori Prawn, Fish Tikka served with mixed salad
Mixed Platter for Two (Veg & Non Veg) $12.99
Combination of Samosa, Onion Bhajia, Sheek Kebab, Chicken Tikka served with salad
Special Bombay Kebab (Chef Special) $8.99
Boneless chicken marinated overnight in exotic Bombay spices, home made yogurt then cooked in charcoal oven, served with salad
Tandoori Drumsticks & Salad (4 pieces) $6.49
Chicken marinated with special ground spices and roasted in tandoori oven, served with salad
MAINS
Mains N/A
All mains served with Basmati rice
Chicken half $7.99 full $12.99
Lamb half $8.49 full $13.49
Beef half $7.99 full $12.99
Butter Chicken / Lamb / Beef see above
Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy
Mango Chicken / Lamb / Beef see above
Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
Chicken / Lamb / Beef Korma see above
Boneless meat roasted in oven finished with cashew nut & almond sauce lightly spiced
Saagwala Chicken / Lamb / Beef see above
Chunks of meat cooked in tandoor mixed with royal spinach sauce
Jal-Frezi Chicken / Lamb / Beef see above
Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
Tikka Masala Chicken / Lamb / Beef see above
Clay oven cooked boneless meat tossed with onion tomato capsicum in a tikka masala sauce
Vindaloo Chicken / Lamb / Beef see above
A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices
Balti Chicken / Lamb / Beef see above
Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
Madras Chicken / Lamb / Beef see above
Roasted meat cooked with coconut cream and nuts tempered with South Indian flavour
Kadhai Chicken / Lamb / Beef see above
Oven cooked meat tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
Apricot Chicken / Lamb / Beef see above
Diced meat tossed with apricot then mixed in delightful onion tomato gravy
Bhuna Chicken / Lamb / Beef see above
Slow pan roasted meat, sauteed with finely chopped onions and garlic, finished with skillfully blended spices
Nawabi Chicken / Lamb / Beef see above
Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Bombay Kolhapuri Chicken / Lamb / Beef see above
Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
Rogan Josh Lamb / Beef / Chicken see above
Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro
Home-Style Curry Chicken / Lamb / Beef see above
Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
Chicken / Lamb / Beef Do-Pyaza see above
Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
VEGETARIAN MAINS - PANEER / VEG
Butter Vegetables $11.99
Seasonal vegetables cooked with rich creamy potato sauce
Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Peppercorn Sauce $2.50
Ophir Corn Fritters $19.80
Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Moeraki Mussels $17.50
Green lipped mussels simmered to perfection in our homemade green curry sauce.
The Highlander $00.00
Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
High Country Hog $27.90/ $32.90
Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Aioli $2.00
Speight's Gourmet Burgers $23.50
All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
JR. CHICKEN BURGER $3.00/$5.00
One chicken patty with lettuce and mayonnaise
CHEESEBURGER $4.00
Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
HASHROUNDS $2.50
Crispy, poppable potato rounds.
SUPERSTAR WITH CHEESE $9.50
Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
ALABAMA CHICKEN $9.90
A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
CHICKEN & BACON SANDWICH $8.90
Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
Chicken Linguine $18.50
Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Green salad $5.50
Thai Beef Salad (GF) $18.00
Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Beer Battered Fish and Chips $18.50
Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Formaggio (V) $12.50
House made Italian style cheese dip, served warm with a duo of fresh toasted bread
fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
Classic shrimp cocktail (GF) $15
w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Breads & Spreads f/2$10 f/4 $16
House made spreads and fresh, locally baked bread
-Ostrich Burger $32
House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Chocolate Brownie $14
Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
Apple & Plum Crumble $14
Served with French vanilla ice cream
300g Scotch Fillet Steak $34
Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings