Bombay Palace in Invercargill City Menu

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Vegetable Samosa (2 samosas) $6.00
- Seasoned potatoes and peas wrapped in a flaky pastry
Lamb Samosa (2 Samosas) $6.00
- Tender lamb mince and peas encased in a crisp pastry
Onion Bhajees $6.90
- Crispy onion fritters - a Bombay specialty!
Vegetable Pakora $5.90
- Vegetables dipped in chick pea flour with herbs & spices and golden fried
Chicken Tikka (5 Pieces) $10.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
Reshmi Kebab (54 Pieces) $10.90
- A house speciality chef's favourite
Tandoori Chicken half $13.50 full $24.90
- Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
Boti Kebab (5 Pieces) $10.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
Sheek Kebab (5 pieces) $10.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
Tandoori Fish Tikka (4 Pieces) $13.90
- Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
Tandoori Mushrooms $11.90
- Button musroom char grilled to perfection with selected spices, onion, green pepper and tomato
Tandoori Sampler (for 2) $18.50
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney

Butter Chicken $15.90
Butter Prawn $17.90
- Boneless Tandoor grilled chicken/prawn, cooked with tomatoes, crushed cashews, cream and spices
Chicken Tikka Masala $15.90
- Barbequed cubes of chicken cooked with tomatoes, cashews, onions, and yoghurt. All time favourite.
Chicken/Lamb/Beef Korma $15.90
- A mild dish cooked in creamy sauce with almond, coconut, sultanas, and cashews.
Chicken/Lamb/Beef Vindaloo $15.90
Prawn Vindaloo $17.90
- Dices of chicken/lamb/prawns cooked with fiery red hot curry sauce. A Goan specialty.
Chicken/Lamb/Beef Madras $15.90
- Boneless cubes of chicken/lamb cooked with traditional spices. A South Indian specialty.
Chicken/Lamb/Beef Bhuna $15.90
- Cubes of chicken / lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy.
Chicken/Lamb/Beef Saagwala $15.90
- Curry chicken / lamb cooked with creamy fresh spinach and traditional spices.
Chicken Jalfrezi $15.90
Prawn Jalfrezi $17.90
- Prawns/ strips of chickenmarinated with freshly ground spices and sauteed with tomatoes, onions and green pepper.
Chicken Afghani $15.90
- Barbequed chunks of chicken simmered in delicate cashew sauce.
Mango Chicken $15.90
- Tender chicken cooked in exotic creamy curry sauce.
Kadhai Chicken $15.90
Kadhai Prawns $17.90
- Prawns / strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok.
Lamb/Beef Roghan Josh $15.90
- A specialty from Kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices.
Chicken / Lamb Biryani $15.90
- Basmati rice and boneless cubes of chicken / lamb cooked together, richly flavoured with nuts and raisens.
Prawn Malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.

Bollywood Feast $34.90
- A Royal Banquet feast - a selection of starters, a choice of 3 curries from the main menu with Garlic Naan, Basmati rice, Raita and chutneys. PRICE IS PER PERSON (MINIMUM OF 2 ORDERS)
Bollywood Vegetarian Feast $33.90
- A selection of vegetarian starters, a choice of 3 curries from the main menu with Roti, Basmati rice, Raita and chutney. PRICE IS PER PERSON (MINIMUM OF 2 ORDERS)

Steamed Basmati Rice $3.00
Kachumber Salad $6.50
- Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
Fresh Seasonal Vegetable $9.90
- Crispy fresh vegetable tossed with garlic and butter
Raita $3.00
- Classic cooler with cucumber, carrot and yoghurt
Hot Mixed Pickle Mango Chutney $3.00
Roasted Poppadoms (4 pieces) $2.00
- Paper thin lentil wafers

Vegetable Kolhapuri $15.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
Malai Kofta Curry $15.90
- Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
Aloo Gobhi $15.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
Dal Makhani $14.90
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
Yellow Dal Tadka $14.90
- Yellow lentils tempered with onions, tomatoes and spices
Kadhai Paneer $15.90
- Fresh lentils tempered with onions, tomatoes, capsicums and green chill in a thick sauce
Paneer Butter Masala $15.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
Palak Paneer $15.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Mushroom Shimla Mirch $15.50
- Mushroom and capsicum cooked with spices and onions in a thick sauce
Mushroom Matar Masala $15.50
- Mushroom and green peas cooked in a tangy masala sauce
Jeera Aloo $14.90
- Cubes of potatoes smothered and simmered with cumin seeds, herbs and spices
Vegetable Jalfrezi $15.90
- Stir-fried fresh garden vegetables sauteed with mild spices. Tangy and tasty.
Baby Corn Palak $15.90
- Baby corn and spinach

Naan $3.00
- Leavened white flour bread baked in clay oven
Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Chicken naan $4.90
- Lightly spiced and stuffed with chopped chicken and herbs
Kasmiri Naan $4.90
- Stuffed with mixed dry fruits, coconut and nuts
Keema Naan $4.90
- Stuffed with lightly spiced minced lamb and herbs
Cheese and Garlic Naan $5.00
- Stuffed and freshly grated cheese and topped with garlic and butter
Paneer Paratha $4.90
- Whole wheat bread stuffed with grated home-made cheese lightly spiced.
Aloo Paratha $4.90
- Whole wheat bread stuffed with spiced mashed potatoes
Lachedar Paratha $4.50
- Multi layered whole wheat bread basted with butter
Tandoor Roti $3.00
- Traditional plain unleavened bread
Chicken, Cheese and Chilli Kucha $6.50
- Stuffed with chicken, cheese, green chilli, herbs and spices
Onion, Cheese and Chilli Kucha $6.50
- Stuffed with onion, cheese, green chilli, herbs and spices

Nearby Sample Menus

Spicy fried rice (GF ) ( V ) $12.50
- fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
Clay pot rice (GF ) ( V ) $13.00
- mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
Red curry (GF ) ( V ) $12.50
- succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, beef, pork or vegetables & tofu
Vietnamese spicy fried noodle with basil ( V ) $13.00
- flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
Guri puffs (4) $6.00
- sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
(GF) gluten free * can be made gluten free (V) can be made vegan
Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
Chicken wings (4) (GF ) $6.00
- cured to perfection in our spicy marinade served with a sweet chilli sauce.

Gruyere Fondue to share with crudite vegetables, carvery ham and sourdough croutons $22.00
Large potato skins with aioli $12.00
Slow roasted honey duck served over potato gnocchi with spinach and game jus $28.00
Baby carrots & broccolini tossed in rosemary butter $7.00
Slow roasted pork hock with parsnip puree, salsa verde and apple slaw. $27.00
Char-grilled half roasted chicken served with steamed broccolini and baby carrots, tarragon brioche butter pudding and masala sauce $30.00
Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00
Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00

Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.

Hot Smoked Salmon (GF) $19.00
- Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
Breads and Spreads $12
- Roast garlic whipped butter, with in house spreads.
Vegetables $7.50
-Main $26.00
Chicken Salad (GF) $22.50
- Tender breast strips, crisp honey belly bacon, fresh salad, avocado, brie, cashew nuts, plum salsa and aioli.
-Add chicken $24.50
Garlic Prawns (GF) $18.50
- Peeled King prawn tails with garlic,Pernod and butter cream sauce,over coconut steamed rice, and salad.

Angel Steak $38.90
- Prime ribeye steak topped with a ginger and pineapple cold sauce, sweet and spicy, served with salad greens and beer battered fries.
Mediterranean Prawn Salad (cold) $29.90
- 6 garlic and sweet chilli prawn cutlets over salad mix with olives, fetta, red onions, sun dried tomatoes with aioli and balsamic dressing.
Chicken Kiev $35.90
- Chicken breast filled with brie, bacon and apricot served on gourmet potatoes and steamed vegetables. Accompanied with hollandaise sauce with a garlic & white wine sauce and a side salad.
Outpost Loaf $7.50
- Oven Baked loaf with garlic butter and Cabbage Tree dip. 1/2 loaf (1-2 persons)
Sweet & Sour Chicken $29.90
- Battered chicken pieces served on steamed vegetables and jasmine steamed rice. Topped with a sweet & sour sauce.
Tavern Cod $24.90
- Panfried blue cod fillets served on beer battered fries with a green salad, tartare sauce.
Turkey Wrap $25.90
- Sliced turkey in a tortilla wrap with salad greens, hummus & guacamole. Topped with a sweet chilli and yoghurt dressing.
The Kiwi Steak Sandwich $25.90
- Grilled steak, battered onion rings, bacon, mushroom, tomato relish and mayonnaise.

CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.

Freshly Made Pina-Colada Waffles $11.80
- Coconut Waffles made to order, topped with Pineapple Salsa-infused with a dash of Rum & accompanied by whipped Cream.
Chef’s Ice Cream of the Day Trio $11.50
- Selection of different Ice Creams bursting with flavour & made fresh daily by our Chef.
Fresh Bluff Oysters $26.90
- Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche ½ Dozen
After-Dinner Mint Dom Pedro $11.50
- The ultimate Dessert Cocktail. Crème De Menthe & De Cacao blended with Ice Cream. Served with a drizzle of Dark Chocolate Sauce & sprinkled with extra Chocolate.
Hoisin Chicken $17.50
- Slices of Chicken Breast marinated in Hoisin & Ginger Sauce. Layered with Sesame Seed Wontons & mixed Lettuce Leaves dressed with Lemongrass & Lime Vinaigrette.
Seafood Chowder $14.90
- Thick & delicious with loads of Seafood. Served with warm Bread for dipping. Entrée
Bread & Spreads $13.60
- Freshly Baked Bread of the day with Chef’s homemade Spreads.1-2 people
Mixed Berry & Mascarpone Cheese Flan $12.90
- Mixed Berries combined in Mascarpone Cheese, lightly grilled to create a caramelised top & creamy centre.

Toast $14.50
- EAT breads accompanied by spreads and EAT jams
Curry $25.50
- EAT style curry served with flat bread, labne and chutney - refer to blackboard for today's creation
Prawn and saffron risotto $23.50
Salads $22.50
- Chicken salad with chicken breasts dusted in spicy seasoning and fried, served with fresh banana, avocado, cashew nuts, brie, crispy bacon and dressed with basil aioli
Antipasto $24.00
- a selection of local cheese, in house pate, EAT relish and chutney, ham on the bone, smoked salmon, New Zealand chorizo, EAT marinated olives, EAT bread and hummus
Chicken Filo $19.50
- To die for creamy thyme, Dijon mustard and chicken filo with light green salad and vinaigrette.
Smoked Salmon Scrambled Eggs $18.50
- Smoked salmon scrambled eggs with sour cream and chive on EAT toast.
Famous Hash Brown $19.50
- Grated potato, whole seed mustard, cheese and onion, combined into a cake. Wrapped in fresh breadcrumbs and fried till golden and crispy. Served with creamy button mushrooms, grilled bacon, fresh tomato salsa and a poached egg.

Tuna N/A
Olives N/A
Subway Seafood Sensation N/A
Jalapenos N/A
Turkey & Ham N/A
Mayo N/A
Double Choc Chip N/A
Steak, Egg and Cheese N/A

Beetroot and Halloumi Salad with Spinach, Pumpkin Seeds & Rasperry Vinaigrette V $18.00
Cheeseboard $30.00
- Blue Cheese, Brie Cheese and a Selection of Kapiti Waxed Cheeses, Dried Nuts and Crackers with our own Apricot Chutney
Ceaser Chicken Salad, Cos Lettuce , Crispy Bacon, Permesan, Anchovies, Croutons, Ceaser Dressing & Finished with a soft Poached Egg $21.00
Macadamia Crusted Salmon with Fried Capers, Lime Pepper Aioli & Citrus Noodles GF $18.00
Lemon Salt & Pepper Squid with Mesclun, Capsicum & Walnut Salad Drizzled with Lime Pepper Aioli GF $17.00
Grilled Stewert Island Salmon Fillet on Rosemary Rock Salted potato Wedges, with Grilled Prawns & Citrus Lemon Hollandaise Sauce GF $32.00
Fresh Soup of the Day with House Baked Bread V $13.00
Warm Apple and Rhubarb Crumble with a Crispy Topping, Served with Vanilla Ice Cream & Fresh Cream $13.00

Chicken Salad $22.00
- Warm chicken breast strips in a parmesan and herb crumb, served on a green salad with cashew nuts, tomatoes and camembert cheese, drizzled with vinaigrette and finished with apricot and capsicum chutney
Pork Loin $30.00
- Crispy pork belly with a medley of seasonal vegeables and potatoes with a apple & sage puree
Toast with a Selection of Spreads $6.00
- Brown or white, chunky and warm, served with a selection of spreads.
Creamy Chicken Pasta $22.00 / $27.00
- Sliced chicken breast, mushrooms, spanish onion and roast pumpkin tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
Seafood Special $22.00
- Poached blue cod in a coconut, lime and chilli sauce, complimented with prawn twisters and served with a summer vegetable medley and rice.
First Cheesecake $13.50
- Today's chef's choice with fresh cream and vanilla ice-cream
Bruschetta Stack $20.00
- Toasted bruschetta spread with caramelized onion chutney stacked with kumara, char grilled courgette, red peppers and toasted Haloumi cheese finished with stuffed mushrooms OR with crispy bacon $24.00
Bowl of Chips $6.50

Roasted Beetroot & Feta Salad (GF) (V) $22.90
- Roasted beetroot tossed with roast potatoes, spinach, green beans and toasted walnuts finished with feta and house vinaigrette.
Poached Prawn Salad (GF) $22.90
- Succulent coconut poached prawns tossed with crispy shallots, mung beans, fresh mint and coriander finished with Thai style dressing.
Omelette $19.90
- Tomato layered with Swiss cheese, onion and fresh herbs.
Pizza $20.90
- Italian Tomato sauce on a thin base topped with cheese, bacon ham, chorizo, onion tomato and fresh herbs.
Kumara and Bacon Salad $23.90
- Grilled bacon with warm roasted kumara tossed through seasonal salad greens, pumpkinseeds and cashew nuts finished off with Jagz homemade aioli
-Add Salmon $23.90
-Add Bacon $23.90
Lambs Fry $18.90
- Seared lambs fry with bacon in rich onion gravy served on kumara mash.

CREAMY PORTOBELLO MUSHROOMS $16.00
- on grain toast (add bacon $3.00)
OMELETTE WITH TOAST $16.00
- choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
SLICES GLUTEN FREE AVAILABLE $4.50
CLUB SANDWICH $4.50
SAVOURIES $1.50
MUFFINS SAVOURY OR SWEET $4.50
TOASTED BAGEL $8.50
- cream cheese and salmon
CHEESE ROLLS $2.50

Meatball N/A
Thousand Island N/A
Ranch N/A
Double Choc Chip N/A
Cucumber N/A
Wrap N/A
Thinly Cut Sour Cream & Chives N/A
Honey Oat N/A

OMELETTE $27.00
- filled with mushroom, onion, tomato, cheddar or and ham served with salad
Hot Donuts with Ice cream
MIGNON $37.00
- topped with bacon & mushroom sauce
Peaches and cream parfait $12.00
Shrimp Coctail $13.50
Mini Hot Dogs & curly fries
Fruit Salad & ice cream $10.00
all served with salad

Bombay Palace

Southland Region > Invercargill City > Bombay Palace

Address

68 Forth Street, Invercargill, Invercargill, Southland, 9810, New Zealand

Phone

032189886

Email

bombaypalacenz@gmail.com

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:30 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cheap Eats , Television , Groups , American Express , Lunch , Seating , Highchairs Available , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

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Bombay Palace in Invercargill City Menu

Nearby Sample Menus

Bombay Palace

Southland Region > Invercargill City > Bombay Palace

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

68 Forth Street, Invercargill, Invercargill, Southland, 9810, New Zealand

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