Bootleg BBQ Co in Christchurch Menu

Nearby Sample Menus

YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
SALMON SASHIMI (5 PIECES) $10.00
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura

Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing

Salad $6.00
Chicken $13.90
Falafel $13.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
Lamb $13.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo $15.90
- Drinks and chips
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90

Soup of the Day $10.00
- With artisan soup roll
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash

Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
Vegetarian $14.00
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
Noodle $3.00
Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
7x Tempura Prawns $12.00
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
Tofu $3.00

Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
- Before 9.00am $5.00
Braised Brisket $18.90
- Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
Cheese & Spring Onion Sandwich $7.90
Hand Cut Fries $6.90
7.00 to 11.00
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Add Small Fries to Any Sandwich $3.90

Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
Raisin Bread $8.90
- Toasted served with Preserves
Wedges $7.50 / $10.50
- Small / Large
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
Hash Browns $3.00
French Fries $5.50 / $8.00
- Small / Large
Mushrooms $3.50

Deep Fried Peanuts $4.00
Boiled Chicken Giblets with Spices $8.00
Master Kong Ice Tea Range $3.00
Dr. Pepper (355ml) $2.50
Add Extra Egg +$1.00
Homemade Green Bean Porridge $2.00
Add Extra Ham +$2.00
Chef's Special Fried Noodles with Seafood $14.00

BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
Fillies Flat Bread $10.50
- Sun dried tomato oil, Parmesan cheese, sour cream and sweet chili. Very nice.
Flat White $3.50
48th Street $22.50 / $32.50
- Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
Tropacranage $12.50 / $22.50
- Caramel sauce, pineapple, dark chocolate, pineapple lumps.
Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
Frangelico Affogato $10.00
- Vanilla ice cream, Frangelico liqueur, espresso coffee.

Supreme Burger $7.90
3 Pieces of Chicken $8.10
4 Pieces of Chicken $10.80
Snack Meal $9.90
Tomato $0.30
Dinner Meal $12.90
-Regular Drink
Family Meal $33.90

Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Czech Specials N/A
- ask our friendly staff or see our specials board
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta

40.Scallop with broccoli $28.00
12.Deep fried spring roll $5.00
10.Honey 880 pork $8.00
17.Mixed seafood and tofu soup $5.00
35.Prawn ball with seasonal vegetables $20.00
7.Jelly fish with sweet and sour dressing $8.00
32.Hot and spicy whole prawn $22.00
24.Steamed salmon with black bean POA

Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
Camembert & Quince Jelly $14
- rolled in chopped hazelnut
Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
Crazy Yummy (4 X Steamed) $14
- Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
‘Saliva’ Chicken $14
- with roasted shallots and sesame
Vegetarian +$2
- Most dishes can be prepared gluten free on request

Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Salsa Roja $8.00
- w house made yellow corn chips

Housemade bratwurst $6
Belgium Chocolate Brownie $4.5
Hash Browns $4
Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
Ginger Crunch $4.2
Mixed Berry Friand $3.8
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Aioli $2.5

Bootleg BBQ Co

Canterbury > Christchurch > Bootleg BBQ Co

Address

40 Welles Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039614888

Email

info@bootlegbbq.co.nz

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Bar , Barbeque , Gluten Free , Southwestern

Features

Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Bootleg BBQ Co in Christchurch Menu

Nearby Sample Menus

Bootleg BBQ Co

Canterbury > Christchurch > Bootleg BBQ Co

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

40 Welles Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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