Address
116 Botany Road, Botany Downs, Auckland, Auckland, 2010, New Zealand
Botany Rd Seafoods in Auckland Menu
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DEEP FRIED- Kumara Chips $4.50
- Spicy Wedges $4.50
- Chips $2.50
- Hot Dog $2.00
- Sausage $1.40
- Potato Fritter $0.90
- Spring Roll $2.20
- curry Roll $2.20
- Chicken Breast $3.20
- Chicken Nugget (1/2 Doz) $3.90
- Hash Brown $1.30
- Deep Fried Moro Bar $2.80
- Deep Fried Mars Bar $2.80
- Deep Fried Banana $1.60
- Deep Fried Wontons (1/2 Doz) $3.70
- Vegetable Spring Roll (1/2 Doz) $3.90
- Curry Samosa (1/2 Doz) $3.90
- Squid Ring (1/2 Doz) $3.90
- Onion Rings (1/2 Doz) $3.90
- Donut $1.20
- Pineapple Ring $1.20
- Fried Chicken Wings $1.00
- 6 pcs Fried Chicken Wings $5.40
FISH- Fish of the Day $3.10
- Snapper $4.70
- Tarakihi $4.00
- Gurnard $3.40
- Hoki $2.90
- Crumbed $1.00 extra
- Fish Cooked From Window Battered $1.00 extra
- Crumbed $1.80 extra
- Battered Sausage $1.80
- Battered Meat Patties $1.80
OTHER SEAFOOD- Mussel $1.30
- Oyster $1.60
- Scallop $1.60
- Crabstick $1.50
- Fish Cake $2.00
- Mussel Fritter $1.80
- Paua Fritter $1.70
- Corn Fritter $1.70
- Prawn Twister (1/2 Doz) $5.80
- Crumbled Prawn Cutlets $1.20
BURGERS- Hamburger $3.40
- Egg Burger $3.90
- Cheese Burger $3.90
- Hawaiian Burger $3.90
- Fish Burger $4.90
- Chicken Burger $5.00
- Bacon & Egg Burger $4.90
- Steak & Egg Burger $5.50
- Bronto Burger $5.70
- Vegetarian Burger $4.40
- Kiddie Burger $2.70
- Snapper Burger $6.90
- Tarakihi Burger $6.20
- Gurnard Burger $5.30
TOASTED SANDWICHES- Cheese $2.70
- Egg $2.70
- Cheese & Onion $3.20
- Tomato & Cheese $3.20
- Cheese & Pineapple $3.20
- Ham & Pineapple $3.70
- Steak & Onion $4.20
- Bacon & Egg $3.70
- Chicken & Onion $4.20
- Corn Cheese Toasted $3.50
- Extra - Vegie $0.80
- - meat $1.00
- American Hot Dog $3.90
- Sea Dog $3.90
$7.00 SPECIAL- 1 Fish
- 1 Crabstick
- 1 Sausage
- 2 Potato Fritters
- $1 Chips
$15 SPECIAL- 4 Fish
- 2 Hot Dogs
- $2 Chips
$13.99 SPECIAL- 2 Hamburger
- 6 Mussels
- $3 Chips
$16.99 SPECIAL- 2 Hawaiian Burger
- 2 Fish
- 6 Vege Spring Rolls
- $3 Chips
$17.99 SPECIAL- 3 Fish
- 3 Sausages
- 2 Hot Dogs
- 5 Potato Fritters
- $3 Chips
$32.99 SPECIAL- 8 Fish
- 4 Crabsticks
- 6 Sausages
- 6 Potato Fritters
- $5 Chips
$21.99 SPECIAL- 5 Fish
- 2 Crabsticks
- 6 Chicken Nugget
- $4 Chips
Nearby Sample Menus
- Imperial Palace Entrée Combination $10.00
- Stir Fried Noodles with Seafood Combination $28.00
- Roast Pork $20.00
- Deep Fried Bean Curd with Spicy Salt $20.00
- Kuang Po Prawns $30.00
- Hot & Sour Soup $6.80
- Stir Fried Spicy Chicken Slices $25.00
- Fried Rice with Chicken & Salted Fish $20.00
-
Seared Tuna $33.00
- in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
-
Fillet Mignon $36.00
- 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
-
Meat Lovers $19.00
- ham, beef, chorizo, salami, tomato base sliced olives
-
Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
-
Thai Fish Cakes $14.50
- w pickled cucumber salad & peanut sweet chili sauce
- Crisp salad greens w vine tomatoes $5.00
-
Beef n Blue $19.00
- roast beef caramelized onion, blue cheese, parsnip Crips
-
Garlic bread $7.50
- whiped buttered grilled french baguette
- 14" Large / 18" XL
- Meat $4 / $5
-
Corleone $30 / $43
- Pepperoni, sausage, meatball, streaky bacon
-
Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
-
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
-
Margherita $24 / $32
- Tomato, Basil Vegetarian Pizza
- Veg / Cheese $3 / $4
- Poppy $2
- Deep Fried Prawn Tempura $9.00
- Stir Fry Selected Chinese Vegetables $12.80
- Chinese Him Chi $6.00
- Seafood and Tofu Soup $7.00
- Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
- Deep Fry Wonton / Steam Beef Tendon $5.80
- Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
- Steam Chives & Shrimp Dumpling $5.80
- Prawn on rice, rice noodle soup, wonton, kids juice $10.00
-
Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
-
Salad Roll $6.00
- 2ea. Prawn
- Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
- Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
- BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
-
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
- Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
- Crispy Noodles Or Soft Noodles
- Egg $8.90
- Wedges
- Bacon Egg Burger $4.70
- Crab Stick
- Chicken Nugget
- YOU CAN CHOOSE ANY THREE OF THEM
-
NO.3 $7 SPECIAL
- 4 Sausages and $2.50 Chips
- Veg $17.00
- Chicken $14.50
- Chinese cooking with an indian twist
- Dal Makhani M $9.00 / L $10.00
- Prawns / Fish $15.50
-
Onion bhajia $3.00
- 3 pcs
- Chicken $14.50
- 2 curry, 2 butter naan and rice M $25.50/L$27.50
-
Meat Delux L $9.90 / XL $12.90
- Lamb, Capsicum, onion, mushroom, mozzarella cheese
- Salad Combo S $12.50 / L $14.50
- 1 Piece of Fish $3.50
- Chicken on Rice S $9.50 / L $12.50
- Chicken on Chips S $9.50 / L $12.50
- Mix Burger S $7.50 / L $9.50
-
Vege Pizza L $8.90 / XL $11.90
- Capsicum, onion, mushroom, tomatoes, mozzarella cheese
- Seasoned Wedges S $4.50 / L $7.50
-
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
-
HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
- Pork & prawn, peanut, pickle, herbs
- Or Poached chicken thigh with kaffir lime leaves $14.00
- BANH Ml - French Baguette $12.00
-
CREPE $12.00
- Pandan leaf, apricot, homemade custard
-
SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
-
SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
- Vietnamese slaw, chilli aioli, shallots
-
MANGO SAGO $12.00
- Mango, coconut, palm sugar
- Blue cod fillet in hot chili oii $38
- Steamed chicken with chill sauce (spicy) $8
- Fried noodles with chicken $10
- Noodles with braised (or spicy) beef and tendon $11.99
- Fried rice with egg $9
- Chinese burger for kids $3
- Spicy beef jerky (spicy) $12
- Beef brisket $3
- Scallop $2.00
- Corn Fritter $2.20
- Crumbed $1.00
- Snapper regular Size $7.90
- Crab Stick $1.50
- Vegie Roll $2.50
- Wxtra Meat $1.50
- Chips $4.20
- Steak, Salad n Chips $14.90
-
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
-
Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
- Scrambled Egg on Toast $5.00
-
Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings
-
Quarter Box $7.90
- 1 chips, 3 drums
- Wedges, Bacon & Cheese $9.90
- Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
-
Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
- Bacon & egg
- Ham & tomato
-
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
- With salmon $ 13.90
-
French toast $11.90
- banana, bacon & maple syrup
- Toasted bagel :
- Cheese & onion
- Crispy beef with chilli $16.00
- Seasoned stir fried prawns $22.00
- Fish cutlets with black bean sauce $22.00
- Stirred cold beef noodles $12.00
- Kung pu chicken noodle soup $11.80
- Chicken heart kebabs $1.50
- Stir fried chicken with cashews & vegetables $16.00
- Jellyfish salad $12.00
-
Burgers $6
- Beef / Chicken / Fish / Vegeterian
-
Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
- Nachos $10
- All kids meal with chips N/A
- Crispy Bacon Salad $8
-
Hot Chips $15 /$3
- Bowl /
-
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
- Chicken Nuggets 6x $6
Botany Rd Seafoods
Phone
5347958
Opened hours
Monday: 4:00 AM – 8:30 PM, Tuesday: 11:15 AM – 8:30 PM, Wednesday: 11:15 AM – 8:30 PM, Thursday: 11:15 AM – 8:30 PM, Friday: 11:15 AM – 9:00 PM, Saturday: 11:15 AM – 9:00 PM, Sunday: 4:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Cash , Quick Bites
116 Botany Road, Botany Downs, Auckland, Auckland, 2010, New Zealand
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