Bread & Butter - Milford in Auckland Menu

Bread & Butter - Milford in Auckland has no menu available, but can choose from many other options such as Crab or ROLL SUSHI (10pcs) from Sushi Gallery. Pita Pit offers many options including The Family Feast and The Protein Pack. Oporto includes a wide range like ●Bondi Burger or -Single Fillet with Chilli. Chef's Special and Seafood Chowder from . Bar & Baa offers Greenfingers Cafe at Palmers Gardenworld and Iron Man Fuel.

Nearby Sample Menus

  • -With smoked salmon $19.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • -Seasonal fruits $5.00
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -With Free range bacon & spinach $18.00
  • -Add Vanilla Ice Cream $5.00
  • -lamb $15.80
  • -lamb $15.80
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • -lamb $12.80
  • Mezze dip $10.80
    • Hummus, moroccan carrot, olive & feta crumble with crips pita chips
  • Nougat $2.00
  • -lamb $12.80
  • Freshly baked bread with dips $8
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Replace to plain roti $1.00
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Mango chutney $3.50
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Replace to garlic naan $1.00
  • Mango lassi $3.50
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Chick peas curry M $8.50 / L $9.00
    • mon to wed
  • For Large $15.00
  • Paneer $14.50
  • Papadoms $0.50
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Prawns / Fish $15.50
  • Butter chicken M $11.00 / L $12.00
  • Chicken $14.50
  • Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
    • Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • Hand-cut wedges with rosemary and lemon salt $9
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
  • Squid box $9.50
  • Dine in table services $2.00
  • Battered snapper with fries and salad $20.00
  • Snapper $9.00
  • ●hot food
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Oyster $2.50 each
  • ● fish
  • Chilly Cheese $10.99
    • Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
  • Lamb Vindaloo $12.99
    • Boneless lamb pieces cooked in red goan spicy gravy.
  • Butter Chicken $11.99
    • Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
  • Lamb Seekh Kebab (One Piece) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Mint Chutney $1.99
  • Chicken/Lamb Samosa $2.50
    • Triangular hand rolled pastry stuffed chicken/lamb.
  • Chicken Madras $11.99
    • Boneless Chicken cooked in South Indian coconut gravy.
  • (All mains are served with steamed basmati rice)
  • R16 Rendang Beef with Rice
  • R14 Marmite Spare Ribs with Rice
  • 3 Nasi Goreng (Malaysian Style Fried Rice) $12.80
  • E4 Deep Fried Wontons (5 pcs) $7.80
  • R11 Sweet & Sour Pork with Rice
  • R21 Stir Fried Mixed Vegetables with Rice
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • 13 Fish Head Rice Noodle $12.80
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • free range eggs any style on toast w house relish 13
    • scrambled
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • -Date & orange
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Quiche $ 7.50
  • -Thai veggie frittata(V)
  • GF=Gluten free
  • -Cheese
  • -Cheesy bacon & potato bake(GF)
  • V= Vegetarian
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bagel $5.50
    • With cream cheese and preserves
  • Grain toast $6.50
    • With any style eggs
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon and egg $9.00
    • With toast
  • Ham & cheese $4.50
  • Toast $3.50
    • 2 pieces
  • Baked beans or spaghetti on toast $7.00
  • Extras $1 / $2.5
  • Toasted bagel $4.50
  • Kiwi burger $6.00
  • Cheese burger $4.50
  • Chicken & cheese $4.50
  • Bachelor $10
    • Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Bread & Butter - Milford

Bread & Butter - Milford

location

Address

116 Kitchener Road, Auckland 0620, New Zealand

phone

Phone

094887775

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
116 Kitchener Road, Auckland 0620, New Zealand