Bread & Butter - Milford in Auckland Menu

Bread & Butter - Milford in Auckland has no menu available, but can choose from many other options such as Crab or ROLL SUSHI (10pcs) from Sushi Gallery. Pita Pit offers many options including The Family Feast and The Protein Pack. Oporto includes a wide range like ●Bondi Burger or -Single Fillet with Chilli. Chef's Special and Seafood Chowder from . Bar & Baa offers Greenfingers Cafe at Palmers Gardenworld and Iron Man Fuel.

Nearby Sample Menus

  • Scallops $1.60
  • Steak $3.60
  • Cheese,onion, tarter sauce
  • Plain $3.00
    • sauce or mustard
  • Egg $3.00
  • Steak & egg $4.50
  • crab stick $1.40
  • Steak $4.50
  • -Half $10.00
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Seekii Kebab $8.00
    • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • -Full $18.00
  • Chicken Tikka $10.00
    • Boneless lender chicken marinated in authentic spiced and cooked in Tandoor oven
  • Beef Potato Masala $13.00
    • Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • House made Japanese Curry on rice - Full $10.00
    • Sushi Spring's own recipe, really good
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Add - Tempura Tofu (3 pcs) $4.00
  • Extra Meat $4.00
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Steak $10.50
  • Vegetable $9.50
  • Bacon $3.20
  • Squid Rings (6) $4.50
  • Chicken Nuggets (6) $4.50
  • Chicken & Sweet Corn $8.00
  • Egg (no meat) $9.50
  • Combination Meats $12.00
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Prawn curry $14.00
  • Cheese sandwich $4.00
  • Chicken fried rice $8.00
  • Lamb cashewnuts $9.00
  • Bhajiya (4) $3.00
  • Nakai curry $14.00
  • Tuna sandwich $4.00
  • Chicken stir fry $9.00
  • Teriyaki Salmon $16.50
    • Panfried king salmon fillet with teriyaki sauce
  • Katsu Curry Don $12.00
    • Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
  • Katsu Don (in egg) $12.00
    • Deep fried crumbed chicken or pork cutlets cooked with vegetables, egg and katsu sauce
  • Vegetable Gyoza $5.00
    • 6 deep fried vegetable gyoza served with green salad
  • Teriyaki Beef Don $11.50
    • Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
  • Stir-fried egg noodle or udon
  • Teriyaki Beef / Seafood $12.50
  • Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
  • K23. Inari Sushi (3 pcs) $7.50
    • Tofu pockets filled with sushi rice
  • Y18. Aspara Bacon (Available only in seafood) $6
  • Scallop bacon
  • Prawn
  • K36. Tonkatsu $18
    • Crumbed pork fillet with tonkatsu sauce
  • Y5. Tebasaki $6.50
    • Crispy chicken wing
  • K32. Gesoage $7.50
    • Crispy squid tentacles
  • Y21. Zukki-nu $4.50
    • Courgette
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Fish and Chips $18.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Tempura Udon $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • WED $3.50 / Roll
    • Chicken Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • THUR $3.50 / Roll
    • Prawn Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • Chicken Katsu Rice $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • Saag Chicken $19.00
    • Chicken cooked in spinach puree with handpicked spices and garam masala
  • Lamb Saag $19.00
    • A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
  • Basmati Rice $4.00
  • Paani Puri (V) $12.00
    • 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
  • Goan Fish Curry $19.00
    • Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
  • Honey Chilli Potato (V) $10.00
    • Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
  • Chilli Chicken $18.00
    • Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Money Bag $6.00
    • Pork Minced and crushed peanuts wrapped in wonton pastry
  • Tom Kha J $7.00
    • Sour soup with tofu, mushrooms and coconut milk
  • Tom Kha (Chicken or Prawns) $8.00
    • Light spicy soup cooked with mushrooms and coconut milk
  • Pad Kee Mao Noodle $12.00
    • Stir fried flat noodles with vegetables, chilli and bamboo
  • Larb Kai $13.50
    • Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
  • Thai Butter Chicken $13.50
    • Tao's Delicious curry chicken dish with potatoes and carrots
  • Hot Under Sea $15.00
    • Stir fried seafood with vegetables complete with coconut milk
  • Tow Hu Tod $6.00
    • Deep fried tofu served with peanut sauce
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Sausage roll $2.40
  • Red bean pancake / vegetarian pancake $2.50
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Chive & egg pancake $3.00
  • Panfried pork cabbage bun $1.60
  • Homemade flavour pancake $3.00
Bread & Butter - Milford

Bread & Butter - Milford

location

Address

116 Kitchener Road, Auckland 0620, New Zealand

phone

Phone

094887775

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
116 Kitchener Road, Auckland 0620, New Zealand