Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Eye Beef Fillet $41
Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Garlic Bread $9
Served with basil pesto, aiolo and balsamic reduction
Rissotto $23
Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Gallery Sweet tasting Platter $39
A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Fish of the Day N/A
Waiting staff will inform you
Belgium Chocolate Mousse $15.50
Served with poached tamarillo and white chocolate and raspberry ice cream
Croissant Bread and Butter Pudding $15.50
Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream