Breakers Cafe & Bar in Palmerston North Menu

Are you the owner? Manage this listing for free.

Grilled Garlic Bread $5.00
Cheesy Garlic Bread $6.00
Pizza Bread $8.50
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
House Loaf & Dips $11.50
- Cobb loaf with the dips of the day.

Soup of the Day $8.50
- See specials board for more details, served with garlic bread.
Shrimp Cocktail $9.00
- With thousand island seafood sauce.
Bacon & Cheese Wedges $11.50
- Seasoned potato wedges with bacon, melted cheese and sour cream.
Tempura Onion Rings $6.00
- With aioli dipping sauce.
Snack Plate (serves 2) $16.00
- Selection o f nibbles with sweet chilli and aioli dipping sauces.
Nachos $15.00
- Your choice of beef, bean or a combination of both
Chicken Tenders $14.50
- Chicken tenders coated in our special spice with sweet chilli dipping sauce.
Salt & Pepper Squid $14.00
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
Crispy Mushrooms $7.00
- Mushrooms coated in our special spice with aioli dipping sauce.

Thai Beef $20.50
- Grilled beef strips, salad, crispy noodles and Thai style
Warm Chicken & Bacon $21.00
- Grilled chicken strips, salad, crispy bacon with a honey

Tortilla Wrap $14.00
- choose from
B.L.T. Sandwich $11.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
Hot Roast Meat Sandwich $13.50
- Today's roast meat, sauteed onion and gravy in a
Chicken Sandwich $14.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips.

Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley
Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.
Seafood Basket $27.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
Scallops $24.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.

Cheeseburger $11.50
- Beef pattie cheese, mayo, tomato relish, lettuce and tomato.
Chicken Cheeseburger $13.00
- Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo
Double BBC Burger $12.50
- Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
Kiwi Burger $14.00
- Grilled beef pattie, beetroot, fried egg, cheese crisp lettuce, tomato, mayo and tomato relish.
Breakers Burger $14.00
- Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
Monster Burger $17.00
- Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
Kahuna Burger $14.50
- Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
Grilled Chicken Burger $17.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish

Fried eggs (2) $3.00
Side of chips $4.00
Side of salad $3.00
Side of buttered potato mash $3.00
Roast & steamed vegetables $7.00

Death by Chocolate $11.50
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
Today’s Cheesecake $10.50
- See the specials board for details, served with sauce & whipped cream.
Double Donut Sundae $8.50
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
Banana Fritter $8.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
Sticky Date Pudding $10.00
- With hokey pokey ice cream, butterscotch sauce and whipped cream.
Banana Split $8.00
- Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
Ice Cream Sundae $7.50
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Homemade Apple Pie $11.00
- Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.

Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
Pasta of the Day $16.00
- See our specials board for more details
Chicken Diane $19.90
- Our signature dish. Grilled chicken breast covered in Worcestershire, garlic, parsley & cream sauce, with salad and chips.
Chicken Satay Kebabs $19.90
- Grilled chicken skewers on turmeric flavoured rice with salad and satay sauce.
Chicken Hawaiian $19.90
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Chicken Schnitzel $17.50
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce
Beef Schnitzel $17.50
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce
Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
All Day Breakfast $17.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Kumara Patch Pie $16.00
- Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
Omelette $11.50
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad.

200g Sirloin Steak $22.00
300g Scotch Fillet $29.00
400g Dinosaur Rump $29.50
∙Toppings
Aioli $2.60
Pepper $3.00
Garlic & Parsley $3.00
Diane sauce $4.00
Satay sauce $4.60
Creamy mushroom $4.60
Bacon & mushroom $5.60

Nearby Sample Menus

Shrimp Fried Noodles $11.90
Chinese Pickle Dumplings (16 pcs) $9.50
BBQ Pork on Rice $11.90
Pork and Preserved Veges $9.90
Cold Noodle Soup $9.90
Sichuan Stir Fried Pork $
- On Rice (Spicy)
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
Chicken Fried Rice $11.90

Free Range Eggs & Free Farmed Bacon
Reg $10.90
Reg $10.90
Reg $11.90
Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
Petita $9.90
Grilled Steak
Petita $8.90

Cheeky Chicken $5.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Roast Beef Pita $10.9 Reg / $8.9 Petita
Ediballs $3 or $5 for two packs
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita

-Butter Chicken $14.50
- Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
-Chicken Korma $14.50
- Tender boneless chicken pieces cooked in rich cashew nut gravy
Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices
-Chicken Kadai $14.50
- Tender chicken pieces cooked in kadai with capsicum and whole coriander seeds
Onion Kulcha $5.00
- Refined flour bread stuffed with onion mince
-Beef Saagwala $14.50
- Meat dish cooked in spiced laced spinach sauce
-Lamb Rogan Josh $15.00
- Spiced slow cooked lamb dish, in rich onion sauce with a special strain of spices
-Lamb Tikka Masala $15.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce

Curry Wraps $8.00
- Butter Chicken, Chicken Korma, Chicken Tikka Masala, Lamb Tikka Masala, Lamb Seekh Kabab, Chicken Tikka
All served with basmati pulao rice N/A
Chicken Tikka Masala - Half/Full $9.00/$14.00
Onion Bhaji - Full $6.00
Mint Chutney $2.00
Fish Masala - Full $15.00
Beef Kadahi - Half/Full $9.00/$14.00
Prawn Pakora (Fritter) - Full $10.00

Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Avocado / hash browns / portabella mushrooms $4.50
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
Soup of the Day $12.00
- Served with focaccia
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Green salad $5.50

Meat Pattie $2.50
Supa Works $10.00
Seasoning Wedges $4.80
Blood & Guts $2.00
- Toma & Mayo & Cheese
Chavy Chips $5.00
- Cheese & Gravy Sauce
Squid Rings $0.80
Chicken S $6.50 / L $ 11.50
Sweet Corn Fritter $3.00

Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.

Chicken / Lamb / Beef $9.00 / $13.50
- Half / Full
Tandoori Chikken $17.00 / $9.00
- Full / Half
Shahi Paneer $13.50
Dal Makhani (Slow cooked for 12 hrs) $11.50
Papadom ( 2 Pieces) $1.00
Chicken & Egg Roll (Kebab) $11.00
Butter Chicken $13.50
Paneer & Egg Roll (Kebab) $11.00

●Sides
Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
-Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
- Roasted pork ribs fused with the lab's sweet hoisin sauce
-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
Crispy prawn cigars / Roti and satay sauce $7.50
-The Lab Wok Fried Prawn Noodles (G) $20.00
- Stir fried noodle in tamarind sauce with prawn served in egg net

Muesli & Berries $8.00
- served with yoghurt, honey & milk
Pies $5.50
Eggs on Toast $7.00
Sausage Rolls $5.50
Club and Pinwheel $4.00
Soup of the Day $12.50
Pizza $5.50
Avo & Tomato on Toast $8.00

Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese

23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
27. Rice $3.00
28. Rice Noodles $3.00
30. Ice Cream (Vanilla or Chocolate) $7.00
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice

Bulgogi hot pot $13.50
Spring roll 5p $5.00
Seafood stir-fry noodle $12.50
Chicken teriyaki $13.50
Salad roll 5p $6.50
Chicken cutlet $13.50
Raw salmon roll 5p $6.50
- Salmon & Avocado
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon

New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries