Breakers Cafe & Bar in Napier Menu

Breakers Cafe & Bar in Napier has no menu available, but can choose from many other options such as Selection of Homemade Bread and Dips or Garlic and Herb Bread from The Cat. Little Blackbird offers many options including 7.30am - 2.30pm Mon - Fri and 8am - 2pm - Sat. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. Items are Subject to Change and Menu may change at managers discretion from . Jarks Cityside Restaurant & Bar offers McDonald's Family Restaurant - Napier and BLT Bagel.

Nearby Sample Menus

  • Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Grapefruit salad, muscovado gel, greek yoghurt $6.5
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Orongo Bay oyster (pacific), horseradish, celery juice $5
    • Or simply with a lemon wedge, salt & pepper
  • Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
  • An After Dinner Stroll $14
    • La Petit Chocolate 70%, pine, whiskey, peppermint
  • Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
  • Half Avocado (Subject To Availability) $3.5
  • Fries, Garlic Aioli $6
  • Ham, Caramelised Onion & Cheddar Omelette $17
  • Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
  • Hash Browns $4.5
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • Trevally satay sticks $18
    • Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
  • Monger Chip butty $8
    • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
  • Classic seafood chowder $10
    • A gluten free (rice based) version of the tasty mix up that is chowder
  • The 7 Day gravlax $12
    • South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
  • Fish & Salad $12
    • Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • SOUTHERN CHICKEN FINGERS (recommend bbq)
    • 200g southern coated chicken morsels
  • PEANUT BUTTER MONKEY PIG WAFFLES $18.00
    • fresh waffles served with peanut butter, bacon & seared banana drizzled with real maple syrup
  • IRON MAN
    • baked leg ham, pepperoni/salami, chorizo & bacon
  • DUKE CRUMBED SCALLOPS (main size) $32.00
    • 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
  • BASKET OF WEDGES $6.00
  • CHICKEN SATAY BURGER (a little spicy) $19.00
    • served with satay sauce, lettuce, tomato & a basket of duke fries
  • CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
    • ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream
  • CAJUN CHICKEN
    • roasted chicken, bacon, mushroom, peppers, onion & cajun seasoning
  • Bacon $2.50
  • Tempura Chicken Nibbles $7.90
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Caramelised Onions $1.50
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Fries with garlic mayo (v) $7.5
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Ham, cheese & pineapple pizza
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Malai Kofta $14.50
    • potatoes, homemade cottage cheese, nuts and spices, deep fried and served with cashew creamy gravy
  • Gailic Naan $3.50
    • leavened bread sprinkled with crushed garlic
  • Beef Balti $15.50
    • medium spiced beef in a thick brown sauce with peppers & fresh beans
  • Flavour of Indian Special $16.50
    • original lamb curry with vegetables and chef's special gravy
  • Rogan Josh $16.50
    • tender lamb pieces, cooked with onions, touch of garlic and ginger gently simmered in selected spices and yoghurt
  • Paneer Jalfrezi $14.50
    • sweet & sour cheese curry with chunky pieces of vegetable
  • Lamb Do Piazza $16.50
    • boneless pieces of lamb cooked with onion rings and tomato onion gravy
  • Chicken Do Piazza $15.50
    • boneless pieces of chicken cooked with onion rings and tomato onion gravy
  • Scones $3.00 TO $8.50
  • Green bean, freekeh, almonds, preserved lemon dressing
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • Risotto cakes $3.00 TO $8.50
  • Galettes $3.00 TO $8.50
  • -Medium $10.50
  • Add
  • The rueben $10.50
    • Picnic wholegrain, corned beef, sauerkraut, dijon mustard
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • avocado ( if available) $4.00
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • Toasted sour dough $6.00
    • with butter and jam
  • wilted greens $4.00
  • Fish & Chips $7.5
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
  • Garlic Butter $1
  • Hot Chips S $3.00 / L $4.50
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Soup of the Day $14.00
  • Calamari, NZ Paua & Scallops $26.00
    • tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Dumpling 12 Pack Combo $16.00
  • Carnivore $15.00 - $26.00
  • Simply Proscuitto $18.00 - $28.00
  • Margherita $8.00 - $14.00
  • Four Seasons $14.00 - $24.00
  • Fruits of the Sea $16.00 - $27.00
  • Salmon $16.00 - $27.00
  • Spicy Salami $12.00 - $19.00
  • Scallops $23.50
    • Crumbed juicy scallops with radiant roe
  • Bangers and Mash $14.50
    • An Irish sausage served on a bed of mashed potato and covered with an onion gravy
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Chicken Breast $20.50
    • Best taste on the stone with satay sauce
  • Two fillet $16.50
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
  • Large Serving $17.50
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Pork & Chinese Bean Sauce $20.50
  • Chicken & Prawn $21.00
  • Prawn Cocktail $9.50
  • (Eg or R) = Choice of Egg or Rice Noodles
  • Beef $19.00
  • Seaweed $18.00
  • Egg Fried Rice $19.50
  • Vegetable $21.50
Breakers Cafe & Bar

Breakers Cafe & Bar

location

Address

189 Tennyson St, Napier, Napier Hastings

phone

Phone

068359463

clock

Opened hours

Mon - Sun 11am - late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Fast Food , Gluten Free , Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
189 Tennyson St, Napier, Napier Hastings