BREW Craft Beer Pub in Tauranga Menu

BREW Craft Beer Pub in Tauranga has no menu available, but can choose from many other options such as Rissole or Ham from Te Puke Bakery. Chapmans Restaurant & Bar offers many options including Soup of the day and Seafood chowder. Vanilla Cafe includes a wide range like Basil and Philadelphia creamy cheese ravioli / or -Served with 6 roasted garlic prawns. -Scotch 300g and Cobb Loaf from . Cobb and Co offers Club Mount Maunganui and Big Boy Sausage.

Nearby Sample Menus

Osteria da gino (sample menu)
  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
  • Antipasti di Mare $22.90 / $36.90
    • An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Osteria Pizza Bread
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
Pap House (sample menu)
  • Fish & Chips Mini $10
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Kids Ice Cream $5
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • Mussels $15
    • Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Pulled Pork: BBQ Sauce: Coleslaw $15
Mags Fresh fish (sample menu)
  • Squid ring $1.00
  • Eggburger $6.80
  • Bacon + egg burger $7.80
  • Cheeseburger $7.40
  • Hotdog $2.50
    • With sauce
  • Chicken burger $7.00
  • Chicken nugget $0.70
  • Fish and chips $8.00
Elizabeth Cafe and Larder (sample menu)
  • Bacon 5
  • Halfbaconbene 10
  • Extra egg 3.5
  • Cheese Kransky 5
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • Fries 8
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
Pita Pit (sample menu)
  • Signature Vegetarian $9.00 per head
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Ediballs $3 or $5 for two packs
  • Grilled Wedges $4.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Pita Chips and Dip $3.90
  • The Family Feast $40.00
  • Brownie $2.50
Mount Mellick (sample menu)
  • Sirloin Fillet $32
    • 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
  • Pasta of the day P.O.A
    • server to advise
  • Lamb Rump $29
    • stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Fish Sliders $14
    • pan seared fish, topped with tartare sauce & served with house slaw
  • Mellick Pork Ribs (200gm) .5kg $18 1kg $30
    • braised then finished with our famous sauce & served with fries or salad
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
Imbibe Restaurant And Bar (sample menu)
  • Fish of the Day $33.00
    • Your waiter will advise
  • French Toast $16.50
    • Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
  • Mini Mixed Grill $18.50
    • The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
  • VEGETARIAN Ploughman’s Platter $46.50
    • Selection of continental cheese, pickles & breads
  • Classic chicken burger $17.00
    • topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
  • Chicken Strips $9.50
  • Seared Scallops $18.00
    • served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
  • Salmon Fillet $23.00
    • Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
Noodle Canteen (sample menu)
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 27 Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
Smart India (sample menu)
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • Garlic Naan $4.00
    • Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
  • Paneer Pakora $15.00
    • Paneer battered with clOck pea flour spices and deep fried
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Aloo Gobi $16.50
    • Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Macau Bar Kitchen & Lounge (sample menu)
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Steamed Jasmine Rice $3
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
Mount Bistro (sample menu)
  • Steamed Vegetable Ribbons $8.00
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • 12 Hour Lamb $36.00
    • Tomato fondant, kumara gnocchi, pickled cucumber
Welcome Bay Cafe-Restaurant (sample menu)
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Ice Cream Sundae with Flavor $9.50
    • three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Seafood Platter (serves two) $25.00
    • Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
  • $40 Platter (serves four) $40.00
    • Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Thai Thani (sample menu)
  • Massuman Curry $17.50
    • A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
  • Thai Jasmine Rice $3.00
  • Larb $19.00
    • Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
  • Spicy Noodles $17.50
    • Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
  • Crispy Belly (Moo Krob) $17.50
    • Stir-fried crispy pork cooked with vegetables and peanut sauce
  • Ginger Stir Fried $17.50
    • Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
  • Pork Chop $17.50
    • Grilled pork chop with chilli garlic lemon sauce served with stir fried vegetables
  • Prawns on Toast $8.00
    • A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
Horny Bull Cafe and Bar (sample menu)
  • Pork Belly Bites $16.90
    • Oven baked in a sticky honey, soy and sesame sauce
  • Pork Ribs $15.00
    • Sticky pork ribs served with corn on the cob
  • Prawn $24.00
    • Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
  • Warm Vegetable Salad $22.90
    • Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
  • Phoenix Steak and Rib Combo $45.00
    • Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
  • All served with fries and salad plus ice-cream sundae to follow
  • Beef Salad $25.90
    • Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
Flour & Water Eatery (sample menu)
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Lamb, olive, capsicum & feta $23.00
  • Lemon tart with fresh raspberries $13.00
  • Chicken, sweet corn & mushroom $23.00
  • Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
  • Summer side salad $9.00
  • Classic caesar $20.00
  • Creme brulee with shortbread biscuit $13.00
BREW Craft Beer Pub

BREW Craft Beer Pub

location

Address

107 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075783543

email

Email

brew@brewpub.co.nz

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Gluten Free , New Zealand , Others , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
107 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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