The Bridge Cafe in Palmerston North Menu

GRUB GRUB
  • Duck Pate $9.5
    • w/ garlic & thyme crostini
  • Mixed Table Olives $6.5
    • w/ citrus & rosemary. gf
  • Shoestring Fries small $ 8 / large $12.5
    • w/ miso mayo & bourbon bbq sauce. gf
  • Kumara Chunkers $ 13.5
    • w/ a sour cream & savory jam mix. gf
  • Smoked Chicken Toastie $13.8
    • w/ cheese, aioli, pesto & spinach
  • Bridge Muesli $ 13.5
    • w/ dates, coconut, lsa, yoghurt, fresh fruit, chia seeds & praline
  • Avocado & Goats Cheese Smash $17
    • w/ tomato, fried prosciutto, chili dukkah & lemon on sourgrain
  • Turkish Poached Eggs $15.2
    • on garlic greek yoghurt topped w/ fried butter, chilli & fresh dill served w/ toasted bread
  • Big Breakfast $25
    • w/ poached eggs, crumbed potato & kumara ball, mushroom, spinach, dry cured bacon, spicy chorizo sausage, toasted bread & house jam
  • Bourbon BBQ Pulled Pork Burger $15.5
    • w/ char grilled pineapple salsa, corriander & slaw
  • Roast Vege Salad $ 16
    • w/ quinoa, grilled halloumi, spinach, confit garlic & roast almonds. gf
  • Greenlip Mussel Pasta $ 23
    • w/ chilli, garlic, coconut cream & grilled lemon
FOR THE LITTLE RASCALS FOR THE LITTLE RASCALS
  • Boiled eggs with Toast Soldiers $ 6.5
  • Cheese toastie w/ baked beans $ 10.5
  • Chicken Nuggets $ 9.8
    • w/ shoestring fries & tomato sauce
  • Small glass of milk $ 1.6
  • Small glass of orange juice $ 2.8
  • Apple & blackcurrant juice $ 3.5

Nearby Sample Menus

  • Zensai Tempura (V) $9.00
    • Entire style of mixed tempura with dipping broth
  • Premium Rice $3.00
  • Salmon Lover (GF) $18.00
    • 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
  • Chocolate Ball $14.00
    • Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
  • Seaweed Salad (V/GF) $12.00
    • Seaweed with green & cabbage salad, japanese sweet soy dressing
  • Tempura Set (V) $18.00
    • 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
  • Chicken Miso Katsu Set $17.00
    • Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup
  • Teriyaki Aburi Salmon Roll
    • Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
  • Beef / Lamb Chips Meal
  • Mixed Chips Meal
  • Small $13.90
  • Chicken Yavo $17.90
    • Served with creamy mushroom sauce and parmesan cheese
  • Large $10.90
  • Sweet Chili
  • Garlic Yogurt
  • Mixed Iskender
  • 203 Chicken Katsu $18.5
    • Japan
  • 80 Miso Soup $3.9
    • Japan
  • S1 Chicken & Avocado Maki (V) $12.5
  • 402 Sizzling Beef Oyster Sauce (V) $18.5
    • Hong Kong
  • Prawn $17.9
  • Chicken or Vegetables $7.9
  • Prawn $17.9
  • Prawn $17.9
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Beef $6.90
    • Mediterranean Style
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken $12.90 / $15.90
    • Served with Rice. Small / Large
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Braised Tofu on Rice $11.90
  • Beef Casserole Noodle Soup $9.90
  • BBQ Pork on Rice $11.90
  • Pork and Preserved Veges $9.90
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Braised Fried Port on Rice $11.90
  • Cold Noodle Soup $9.90
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Tofu and Coriander $7.50
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Golden Tofu Bánh Mi $8.00
    • Served with hoisin sauce
  • Dessert of the Day $4.50
  • Lemongrass Tofu $10.50
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Grilled Chicken $11.50
  • Tobacco Roll / 5pcs $12
    • crabmeat, cucumber, egg, avocado, shrimp roe, mayo
  • Yakiudon $15.50
    • stir fry udon noodles w/ chicken, beef or pork + seasonal veg  /
  • Tuna Nigiri / 2pcs $5
    • raw tuna sushi
  • Salmon Avocado Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Tuna Roll / 6pcs $12
    • crabmeat, cucumber, salsa, tuna
  • Prawns Tempura / 4pcs $9.50
    • battered prawns, tempura sauce
  • Duck Ramen $17
    • braised duck breast, ramen noodles, vegetables, in sweet soy broth  /
  • Seaweed Nigiri / 2pcs $5
    • wakame seaweed sushi
  • -Almond Crumbed Chicken $19.00
    • Served on potato and kumara salad topped with creamy mayo
  • -Hot Seafood Tom Yum $23.00
    • Thai traditional hot & sour seafood soup with mushroom and lemongrass
  • -Chicken Pesto Pasta $18.00
    • Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
  • -The Lab Vegetarian Pad Thai $18.00
    • Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
  • Roti & banana / Ice cream banana crepe / Banana split $12.50
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • -Steamed Snapper in Soya Sauce (G) $25.00
    • Thai style steamed snapper fillet in light soya sauce
  • ●Chicken
  • Salad - extra $3.00
  • Raisin Toast - 2 slices $4.00
  • Bacon & Eggs $12.00
  • Flans $7.50
  • Eggs Benedict $15.00
    • Your choice of bacon, ham or salmon
  • Cakes and Treats $5.50
  • Wraps $7.50
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Chicken/Beef Kadhai 14.90
    • Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
  • Mix Platter 14.90
    • Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
  • Butter Chicken 14.90
    • Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
  • Lamb Sacwala 15.90
    • Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
  • Chicken Tikka 8.90
    • The most popular North Indian delicacy cooked over hot charcoal
  • Lamb Korma 15.90
    • Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
  • Chicken/Beef Korma 14.90
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Onion Bhaji $6.00
    • julienne cut onions mixed with chickpea flour and deep fried
  • Chicken Tikka(6 Pieces) $8.50
    • boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
  • Butter Paneer $11.90
    • cubes of cottage cheese cooked in rich creamy tomato gravy
  • Lamb Madras $14.50
    • diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
  • Mango Lassi $4.50
  • Beef Korma $14.50
    • diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Vegetable Biryani $12.90
    • basmati rice cooked with mixed vegetables special spices and herbs
  • Mix Platter $14.50
    • combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Soup of the Day $12.50
    • Served with toasted bread
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Baba ganoush $8.90
    • roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
  • Stuffed leaves - grape or cabbage $8.90
    • hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
  • Desert safary $22.90
    • a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
  • Grilled cheese $8.90
    • grilled halloumi cheese served with lebanese bread
  • Lebanese bread $2.00
  • Desert dessert $6.90
    • a light creamy caramel mousse, topped with a dusting of fine milk chocolate
  • Mosgah $14.90
    • seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
  • Basbousa $6.90
    • a sweet semolina cake soaked in a simple syrup with a touch of rose water
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
  • Grilled Tomatoes $3.00
  • Grilled Mushrooms $3.00
  • Bangers and Mash $22.00
    • House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Chicken Salad $22.00
    • Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
The Bridge Cafe

The Bridge Cafe

location

Address

91 Ballance Gorge Rd, Ballance, Manawatu-Wanganui, 4983, New Zealand

phone

Phone

063768004

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
91 Ballance Gorge Rd, Ballance, Manawatu-Wanganui, 4983, New Zealand