The Bridge Cafe in Palmerston North Menu

GRUB GRUB
  • Duck Pate $9.5
    • w/ garlic & thyme crostini
  • Mixed Table Olives $6.5
    • w/ citrus & rosemary. gf
  • Shoestring Fries small $ 8 / large $12.5
    • w/ miso mayo & bourbon bbq sauce. gf
  • Kumara Chunkers $ 13.5
    • w/ a sour cream & savory jam mix. gf
  • Smoked Chicken Toastie $13.8
    • w/ cheese, aioli, pesto & spinach
  • Bridge Muesli $ 13.5
    • w/ dates, coconut, lsa, yoghurt, fresh fruit, chia seeds & praline
  • Avocado & Goats Cheese Smash $17
    • w/ tomato, fried prosciutto, chili dukkah & lemon on sourgrain
  • Turkish Poached Eggs $15.2
    • on garlic greek yoghurt topped w/ fried butter, chilli & fresh dill served w/ toasted bread
  • Big Breakfast $25
    • w/ poached eggs, crumbed potato & kumara ball, mushroom, spinach, dry cured bacon, spicy chorizo sausage, toasted bread & house jam
  • Bourbon BBQ Pulled Pork Burger $15.5
    • w/ char grilled pineapple salsa, corriander & slaw
  • Roast Vege Salad $ 16
    • w/ quinoa, grilled halloumi, spinach, confit garlic & roast almonds. gf
  • Greenlip Mussel Pasta $ 23
    • w/ chilli, garlic, coconut cream & grilled lemon
FOR THE LITTLE RASCALS FOR THE LITTLE RASCALS
  • Boiled eggs with Toast Soldiers $ 6.5
  • Cheese toastie w/ baked beans $ 10.5
  • Chicken Nuggets $ 9.8
    • w/ shoestring fries & tomato sauce
  • Small glass of milk $ 1.6
  • Small glass of orange juice $ 2.8
  • Apple & blackcurrant juice $ 3.5

Nearby Sample Menus

  • Rib Eye $24.50
  • Sticky Pork Ribs $9.50
  • Nacho’s $13.00
  • Stuffed Chicken Breast $21.00
  • Ham & Cheese $12.00
  • Chicken & Camembert $12.00
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Chocolate Mud Cake $9.95
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Pasta of the Day $18
    • See the staff for today's flavour
  • -Chicken Madras $14.50
    • Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • -Chicken Jalfrezi $14.50
    • Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
  • ●Vegetable Dishes
  • Butter Naan $3.50
    • Refined flour bread with butter
  • Coconut Rice $4.00
  • Peshawari Naan $5.50
    • Naan stuffed with nuts
  • Lamb Biryani $16.50
    • Flavoured basmati rice cooked with marinated lamb pieces and spices
  • -Lamb Balti Garlic $16.00
    • Tender lamb pieces cooked with garlic, herbs, spices and diced tomato
  • Stuffed Cheese Garlic Naan $4.00
  • Green Salad $3.80
  • Chicken Manchurian $13.00
  • -Full $12.50
  • Paneer Kulcha $4.00
    • Cottage cheese, coriander spices
  • -Full $13.50
  • Goan Fish/ Curry (GF) (DF) $14.50
    • Favorite of goa, fish fillet/ prawn/ scallops cooked in tangy tomato sauce fresh cilantro
  • Stuffed Cheese Naan $3.50
  • Tuna Roll / 6pcs $12
    • crabmeat, cucumber, salsa, tuna
  • Chicken Karaage Curry $16.50
    • deep fried marinated chicken thigh pieces (boneless), mild japanese curry - contains beef  /
  • Udon Noodle Soup $16.50
    • seafood
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori  /
  • Chicken Teriyaki Nigiri / 2pcs $4.80
    • chicken teriyaki sushi topped with house made teriyaki sauce
  • Tuna Salsa / 5pcs $12.50
    • seared tuna slices, salsa, ponzu dressing
  • Beef Tataki $17
    • seared rare beef, ponzu sauce, garlic, scallion  /
  • Chicken Cucumber Maki $9 / $11.50
    • 6 pcs  / 8 pcs
  • Onion-Tomato Kachumber $3.00
  • Oregana Naan $3.50
  • Chicken Balti - Half/Full $9.00/$14.00
  • Butter Paneer - Half/Full $8.50/$12.50
  • Onion Kulcha $4.00
  • Cheese Naan $4.00
  • Mango Chutney $2.00
  • Chicken Tikka Masala - Half/Full $9.00/$14.00
  • Lamb Nawabi $20.99
    • Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Beef Goa $17
    • Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
  • Papadoms (4pcs) $3
  • Fish Dosa $15.99
    • Dosa served with fillings of fish tossed in herbs and spices.
  • Beef Mugalai Korma $18
    • Cubes of beef cooked in cashew based gravy garnished with almond.
  • Chicken Rezala $19
    • Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
  • Bengali Fish Curry $19
    • Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
  • Gulab Jamun $5
    • Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
  • Corn and pumpkin fritters $15.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
  • Pasta of the day $15.50
    • *Changes daily please ask staff
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Ice cream trio $9.00
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
  • Grilled chicken burger $16.50
    • Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
  • Sandwiches $8.50
    • Bacon, cheese, lettuce, tomato and avocado
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • ALL DAY BREAKFAST $16.00
  • BEEF ‘N’ GUINNESS STEW $18.60
  • BATTERED MUSSELS $6.20
  • THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
  • HAM STEAK SALAD & CHIPS $17.20
  • GARLIC BREAD $4.40
  • ROSIE’S SEAFOOD BASKET $20.90
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
  • ●Appetizers
  • ●Appetizers
  • Deep Fried Spring Roll
  • ●Appetizers
  • ●Appetizers
  • ●Soup
  • Bbq Pork
  • ●Appetizers
  • O'Brien's Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • Wicklow N/A
    • Roast beef, cheddar, tomato, mixed leaves & seeded mustard
  • Smoked Salmon Hot Wrappo N/A
    • With cream cheese, tomato, red onion & mixed leaves
  • Irish Breakfast Toastie N/A
    • With bacon, cheese, tomato & tomato relish
  • Wexford N/A
    • egg mayo & lettuce
  • 2 Slices of Thick Toast with choice of spread N/A
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
  • Cheese & Garlic Naan $4.50
    • naan bread stuffed with cheese and garlic
  • Prawn Marwari $15.00
    • prawns cooked in coconut onion tomato gravy, tempered with curry leaves and mustard seeds
  • Butter Lamb $14.50
    • diced lamb cooked in rich creamy tomato gravy
  • Mushroom Mutter $11.90
    • butter mushrooms and peas cooked Kashmiri style
  • Butter Paneer $11.90
    • cubes of cottage cheese cooked in rich creamy tomato gravy
  • Beef Curry $14.50
    • diced beef cooked in a fine onion tomato gravy with spices and herbs
  • Lamb Jalfrezi $14.00
  • Combo 2 $32.00
    • 2X full curry, 1X2 plain naan, 1X2 plain rice, 1 soft drink(1.5L)
  • 27. Rice $3.00
  • 29. Mousse (Chocolate or Passionfruit) $7.00
  • 8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
    • Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • 2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
    • Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
  • 22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
    • Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Apricot Pie with Ice Cream $6.50
  • Smoked Salmon on Sliced Potatoes $10.50
  • Ice Cream Sundae $6.50
  • Double Chips with Melted Cheese $10.00
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Cheesecake $7.00
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
The Bridge Cafe

The Bridge Cafe

location

Address

91 Ballance Gorge Rd, Ballance, Manawatu-Wanganui, 4983, New Zealand

phone

Phone

063768004

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
91 Ballance Gorge Rd, Ballance, Manawatu-Wanganui, 4983, New Zealand