Brown Butter Kitchen in Manawatu-Wanganui Menu

MENU MENU
  • Kiwi Breakfast $19.50
    • streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
  • Bacon and Eggs $11.50
    • Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
  • Eggs Benedict $16.50
    • Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
  • Old Fashioned Pancakes $15.50
    • Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
  • Mushrooms On Toast $16.50
    • Creamy mushrooms on buttery toast topped with a poached egg
  • Mac n Cheese $17.00
    • This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
  • Soup $13.50
    • S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
  • Toasted Sandwich with Fries $9.50
    • Your choice of 3 fillings (ham, cheese, tomato, corn, pineapple, bacon, mushrooms, egg, caramelised onion, plain onion)
  • Lambs Fry and Bacon $17.00
    • Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
  • Pulled Pork Sandwich $17.50
    • Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
  • Steak Sandwich $19.50
    • Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
  • Grilled Chicken Open Sandwich $17.00
    • Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
SIDES SIDES
  • Bowl of seasoned fries with aioli and tomato sauce $5.00
  • Bowl of wedges with sweet chilli and sour cream $8.00
  • Side salad $4.00
  • Bacon $3.50
  • Mushroom Sauce $3.50
CHILDRENS MENU CHILDRENS MENU
  • Chicken nuggets and fries with tomato sauce $8.00
  • Lunchbox $7.50
    • (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
  • Banana Pancakes $7.50
  • Baked beans on toast with a scrambled egg $8.00
  • Children’s Drinks $2.50
    • Juice box
  • Children’s Drinks $2.50
    • Flavoured Milk
  • Children’s Drinks $1.00
    • Fluffy
FISH AND CHIPS-FRIDAY MENU ONLY FISH AND CHIPS-FRIDAY MENU ONLY
  • Fries scoop $2.50
  • Fries 1/2 scoop $2.00
  • Fresh fish (variety/size dependant) $3.00/$4.50
  • Hotdogs $2.50
  • Potato fritters $1.00
  • Hash brown $0.50
  • Nuggets $0.70
  • Squid rings $1.00
  • Donut $2.50
BURGERS BURGERS
  • Kids burger $5.00
  • Hamburger $5.00
  • Cheeseburger $5.50
  • Bacon and egg burger $6.00
  • Fish burger $5.50
  • Chicken burger $6.00
  • Chicken, pineapple, bacon and cheese burger $7.00

Nearby Sample Menus

  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Soup of the Day $9.00
    • ask staff
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • Eggs any style $9.00
    • served on toast
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Garlic Bread $6.00
  • Butter Naan $2.99
    • White flour bread cooked in tandoor oven, garnished with butter
  • Garlic Naan $3.49
    • Naan topped with garlic butter
  • Peshawari Naan $4.99
    • Naan stuffed with dry fruits raisins and nuts
  • Daal makhani $9.99
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
  • Aloo Matar $9.99
    • Pea and potatoes cooked in a very smooth onion and tomato based curry
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • (All naans will be baked fresh on your order in tandoori oven)
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • Chips $5.50
  • Porterhouse steak $22.90
  • Vegetables (bowl) $7.50
  • King prawns: sesame or sweet & sour $13.90
  • Beef with seasonal vegetables $17.90
  • Sizzling mongolian garlic lamb $25.90
    • Tender marinated lamb pieces are stir-fried with vegetables in our chef's own speical sauce served on a sizzling platter.
  • Beef with hot pepper sauce $19.90
  • Combination foo young $19.90
  • Chicken with Salted Fish & Bean Curd $23.00
  • Malay Tofu $23.00
  • Crispy Roast Duck Med $20.00/Lge $38.00
  • Vermicelli Singapore Style Med $15.00/Lge $20.00
  • Roast Pork with Tofu $28.00
  • Sweet & Sour Pork $20.00
  • Beef Ribs with Black Pepper Sauce $28.00
  • Hot Chilli Water Boiled Beef $28.00
  • SQUID RINGS SALAD & CHIPS $18.40
  • GARLIC BREAD $4.40
  • BEEF ‘N’ GUINNESS STEW $18.60
  • THAI BEEF ON RICE $18.20
  • CHUNKIES $6.70/$13.70
    • small/large
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
  • B.L.T SANDWICH $12.00
  • CREAMY FETTUCINE $18.90
    • CHICKEN, BACON & MUSHROOM
  • Chicken cashew nuts Thai style with steamed rice $13.50
    • Crispy fried chicken stir fry with special sauce, vegetables and cashew nut
  • Fried eggs stuff chicken with steamed rice $13.50
    • Stir fried chicken with special sauce and vegetables wrapped with eggs
  • Roti with Satay Sauce $5.00
  • Red or Green Curry $12.50
    • Choice of meat with green or red curry sauce in coconut milk with long bean and bamboo shoot. Order with steamed rice for $13.50.
  • Steamed rice $3.00
    • Jasmine steamed rice
  • Thai sweet & sour with steamed rice $12.50
    • Choice of meat stir fry with sour sauce, pineapple and vegetable
  • Spring Roll (Home Made) 6 pcs $6.50
    • Vegetable wrapped in spring roll pastry, deep fried served with sweet chilli sauce
  • Tom Yum $12.50
    • A Popular spicy and sour soup with a choice of meat, Mushroom and Thai herb. Order with steamed rice for $13.50.
  • - Smoked Salmon & Spinach $18.00
  • Corn Fritters $17.00
    • Served with capsicum sauce and sour cream (with bacon $20)
  • Black pudding, or veal bratwurst, or bacon $5.00
  • Eggs Benedict GF add $1 Three ways
    • Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
  • Extras
  • Beef Salad $24.00
    • Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
  • Hash browns, Portobello mushroom, or roasted tomato $4.00
  • Soup of the Day $13.00
    • with toasted white bread and butter (GF)$14
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • (GF = Gluten Free)
  • New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
    • This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Pasta of the Day $19
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Chunky Potato Wedges $14.00
    • Topped with Melted Cheese, Bacon and Sour Cream
  • The BIG Brekkie The Works $16.00
  • Garlic Bread $8.00
  • Shrimp Cocktail $14.00
  • Fresh Fish and Chips $16.00
  • Bowl of Chips $5.00
    • with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
  • Chicken & Bacon Burger $15.00
    • with Chips
  • 'BB' Burger $15.00
    • The Works with Chips
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • BLT Toastie with Egg Mayo N/A
  • 2 Slices of Thick Raisin Toast N/A
  • Toasted Turkish Bun with choice of spread N/A
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • Nicoise N/A
    • Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
  • Kerry N/A
    • Turkey, swiss, tomato, carrot, cucumber & honey mustard
  • Cheese & Tomato Toastie N/A
  • O'Briens Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • curry roll $3.00
  • beef & cheese $4.50
  • bacon $2.50
  • waitara (beef, bacon & pineapple) $7.50
  • mini hotdogs (2) $2.00
  • pottles tomato & tartar sauce $2.00
  • 1/2 scoop $2.00
  • beef $4.00
  • Sautéed Button Mushrooms $8
  • The Peoples, Hawkes Bay 9.00 / 42.00
  • Lights: Amstel 7.00
  • Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
  • Chicken Breast Stuffed with camembert cheese, wrapped in bacon and served on butter mash, green beans and silver beet, finished with a hollandaise sauce and apple syrup. $32
  • Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
  • Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Ham & Asparagus Quiche $8.90
  • Iced Chocolate or Coffee $5.00
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
  • Date Scone, Cheese ou Savourie Scone $3.50
  • BELT (bacon, egg, lettuce, tomato) $10.90
  • French Homemade Soup $8.90
  • Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
  • Coconut Rocher $3.50
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Brown Butter Kitchen

Brown Butter Kitchen

location

Address

3 Muhunoa East Road, Ohau, Manawatu-Wanganui, 5570, New Zealand

phone

Phone

063689191

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , European , German , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
3 Muhunoa East Road, Ohau, Manawatu-Wanganui, 5570, New Zealand