Address
3 Muhunoa East Road, Ohau, Manawatu-Wanganui, 5570, New Zealand
Brown Butter Kitchen in Manawatu-Wanganui Menu
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MENU-
Kiwi Breakfast $19.50
- streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
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Bacon and Eggs $11.50
- Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
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Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
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Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
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Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
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Mac n Cheese $17.00
- This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
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Soup $13.50
- S.O.D served with crusty buttered bread, Please ask one of our friendly staff for todays creation
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Toasted Sandwich with Fries $9.50
- Your choice of 3 fillings (ham, cheese, tomato, corn, pineapple, bacon, mushrooms, egg, caramelised onion, plain onion)
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Lambs Fry and Bacon $17.00
- Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
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Pulled Pork Sandwich $17.50
- Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
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Steak Sandwich $19.50
- Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
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Grilled Chicken Open Sandwich $17.00
- Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
SIDES- Bowl of seasoned fries with aioli and tomato sauce $5.00
- Bowl of wedges with sweet chilli and sour cream $8.00
- Side salad $4.00
- Bacon $3.50
- Mushroom Sauce $3.50
CHILDRENS MENU- Chicken nuggets and fries with tomato sauce $8.00
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Lunchbox $7.50
- (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
- Banana Pancakes $7.50
- Baked beans on toast with a scrambled egg $8.00
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Children’s Drinks $2.50
- Juice box
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Children’s Drinks $2.50
- Flavoured Milk
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Children’s Drinks $1.00
- Fluffy
FISH AND CHIPS-FRIDAY MENU ONLY- Fries scoop $2.50
- Fries 1/2 scoop $2.00
- Fresh fish (variety/size dependant) $3.00/$4.50
- Hotdogs $2.50
- Potato fritters $1.00
- Hash brown $0.50
- Nuggets $0.70
- Squid rings $1.00
- Donut $2.50
BURGERS- Kids burger $5.00
- Hamburger $5.00
- Cheeseburger $5.50
- Bacon and egg burger $6.00
- Fish burger $5.50
- Chicken burger $6.00
- Chicken, pineapple, bacon and cheese burger $7.00
Nearby Sample Menus
- -Full $13.50
- -Half $9.00
- -Full $13.00
- -Full $14.50
- Chicken Curry
- -Full $14.50
- -Half $8.00
- -Half $9.00
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Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
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Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
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South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
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Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
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Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
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Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
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Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
- Coconut Rice $5.50
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Malt ice-cream, peanut praline $7.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
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Shahi (Paneer) $15.90
- Cottage cheese cooked in a creamy onion, tomato & cashew nut gravy.
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AlloMatter $14.90
- Potato & peas cooked in onion & tomato gravy with ground spices.
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Dal Makhani $15.50
- Black lentils cooked in butter & ground spices.
- Chicken Nuggets (10pieces) $8.00
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Vegetable Samosa $6.99
- Stuffed with stir fried potatoes & green peas.
- Coconut Rice Rice cooked with grated coconut $6.90
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Royal Combo $74.99
- Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.
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Curry Wrap $12.99
- any curry from menu
- Stuff Mushroom with Black Bean Sauce/ Oyster Sauce $9.90
- Wonton Soup - Bowl/Medium/Large $6.00/$15.00/$30.00
- Sizzling pot picked Chinese Cabbage with Fish $23.00
- Beef with Oyster Sauce $22.00
- Combination Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00
- Chicken with Salted Fish & Bean Curd $23.00
- Pork with Taro $28.00
- Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
- - Small $9.20
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Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
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Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
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Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
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Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
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Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
- Garlic Bread and dips (½ serve ) $7.00
- If you would like more of your favourite tapas we can double it for you
- Curry Rolls $3.00
- Baked Beans or Spagetti on Toast $8.00
- Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
- Hot chips with Tomato Sauce $3.50
- Spring Rolls $3.00
- Breakfast Cereals $6.50
- Fish, Eggs & Chips $15.00
- Crumbed Mussels & Chips $12.50
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Open Chicken Sandwich GFO $19.50
- Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
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Chicken Caesar Salad $19.50
- With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
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Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
- GFO= Gluten Free Option
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Soup Of The Day $12.00
- Soup of the day served with toasted baguette.
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Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
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BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
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French Toast or Hot Cakes GF option $16.50
- Served with bacon, banana, maple syrup and whipped cream
- Hash browns, Portobello mushroom, or roasted tomato $4.00
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
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Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
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Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
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Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
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Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
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Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
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'BB' Burger $15.00
- The Works with Chips
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Nachos $14.00
- Tomato Salsa OR Beef
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Chicken & Bacon Burger $15.00
- with Chips
- Sausages and Chips $12.00
- The BIG Brekkie The Works $16.00
- Homemade Soup of the Day $10.00
- Smoked Chicken Salad $17.50
- Chicken & Apricot Crepe $13.50
- Two eggs $5.00
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Steak Eggs & Chips $32.00
- NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.
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Crispy Skinned Akaroa Salmon Steak $34.50
- Tenderised in a light honey, soy & ginger marinade w a caramelised orange & Thai basil reduction.
- Fresh seasonal vegetables $7.00
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Apple & Raspberry Crumble $15.00
- Topped w honey oat biscuit crumble, served w vanilla ice-cream & pouring cream
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Ice-cream Sundae $13.00
- Berry, butterscotch or chocolate topping, whipped cream, wafer biscuit & chocolate shard
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Surf of the Ocean $34.50
- Oven baked herb crusted NZ fish topped with scallops, caramelised lemon & hollandaise sauce
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Chicken, Vegetable or Seafood Laksa $26.50
- Authentic Malaysian coconut based curry, w egg noodles, topped w crispy tempura vegetable
- sausage $2.80
- chicken nugget $1.00
- rogue wave (beef, bacon & sweet chilli) $6.50
- longline (steak & egg) $8.00
- lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
- mini hotdogs (2) $2.00
- spring roll $3.00
- curry roll $3.00
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Chicken Korma $15.00
- Tender Boneless Chicken Pieces Cooked In Rich Cashew Nut Gravy
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Dal Makhani $13.90
- Black Lentils And Red Kidney Beans Cooked With Onion Butter Sauce
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Mix Veg Pokara $5.00
- Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
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Prawn Biriyani $17.50
- Spiced Basmati Rice Cooked With Marinated Prawns & Spices
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Tandoori Chicken H $8.00 / F $16.00
- Whole Chicken Marinated In Yoghurt Spices And Roasted In Clay Oven
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Murg Methi Malai $15.50
- Boneless Chicken Pieces Cooked With Fenugreek , Cashew Nut, Ground Spices And Cream.
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Allo Gobi $12.90
- Potato Cooked With Cauliflower And Spices
- Indian Kuchumber $5.00
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Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
- Steamed tofu and seasonal vegetable rolls served with homemade dipping
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Milk jelly (che khuc bach) $7
- Special milk jelly served with almond, seasonal fruits and shaved ice
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Saigon beef steak (Bo bit tet ) $18
- Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
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Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
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Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
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Jello cake(rau cau) $6
- Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
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Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
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Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
- Avocado poached egg w sundried tomato & sourdough toast $15.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- French Toast and fresh fruit w bacon & maple syrup $18.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
- Pancakes w bacon banana & maple syrup $18.00
- Eggs your preference served with sourdough toast $12.00
- French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
- Eggs Bene w bacon spinach and own hollandaise $18.00
Brown Butter Kitchen
Phone
063689191
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Burger , European , German , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Cash only