Brownzy Sports Bar in Auckland Menu

Nearby Sample Menus

Malai tikka
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
King prawn malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Chicken jalfrezi $15.00
- Chicken cooked with vegetables
Vindaloo $15.00
- Red hot curry from goa, choice of chicken/lamb/beef
Basmati steamed rice $3.00
Chilli chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
Pakora (4 pieces) $5.50
- Fresh vegetables smothered in chickpea batter and deep fried

3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
Large 18'' Meatball $31.00
- Thinly sliced meatball
Cheese $4.00
Mushroom, Capsicum, Tomato $4.00 ea
Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe

Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Cured meat board $42.5
- pickles, condiments, breads
Mid-cut fries $9
- aioli
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard

V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
Thai Style French fries with a sriracha mayo (GF)(V) $6.50
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
-Add Free Range Egg $2.50
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Free Range Egg $2.50
-Add Satay Sauce $3.00

27.Ayam Serai $ 12.00
- Fried crispy chicken served with special lemon grass sauce
18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
2.Rendang Padang $ 14.00
- Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
14.Gado 2 Jakarta $ 11.00
- Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
9.Beef Balado $ 12.00
- Grilled tender fillet beef served with roasted garlic and sun dried tomato
5.soto medan $12
12.Ayam Penyet $ 12.00
- Fried crispy chicken traditionally pressed with special red balinese sauce
10.Soto Medan $11.00
- combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream

Side Salad with French dressing 7.50
Side vegetable 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Crispy pork belly 19.50
- lentil, coconut & green apple
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Soft lemon meringue 14.00
- shortbread & crispy textures

Latte cup/ bowl $4.00 / $4.50
Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
Makedonka $21.50
- char grilled homemade beef patty with cheese
Soup of the day served with homemade bread $10.50
- please ask our staff
Kebapi $24.50
- char grilled traditional Macedonian homemade meat mince sausages served with vegetables
Burek $12.50
- a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
Pork Eye Fillet $23.50
- char grilled pork fillet served with mash potato and sauerkraut
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce