Brownzy Sports Bar in Auckland Menu

BAR SNACKS BAR SNACKS
  • American Hot Dogs $ 3/$ 5
    • For 1 or 2
  • Gourmet Pizzas (each) $10
    • Meat lovers or chicken cranberry and camembert

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • SICHUAN SALT AND PEPPER
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
Shaolin Kung Fu Noodle (sample menu)
  • Vegetable & egg dumplings $14
  • Lamb & Carrot dumplings $13
  • Fried dry tofu with chives $13
  • Bok choy with garlic sauce $12
  • Golden fried chicken wings $16
  • Pickled veges and meat noodles $10.8
  • Steamed beef tongue $15
  • Salted peanuts with vinegar $8
Everest Dine (sample menu)
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Papadums Basket
  • Lunch Takeaway $12
  • Side Dish (Each) $3
Yaruki Japanese Restaurant (sample menu)
  • Deluxe set menu $29.90
    • Chi teriyaki, crispy chicken (pork) and spicy pork
  • Vegetarian box $21.90
  • Prawn stick $8.90
  • Chicken teriyaki & tempura $20.90
  • Fresh salmon sashimi $32.90
  • Chicken karage & teriyaki $20.90
  • Tofu salad $11.90
  • Today's sashimi $63.90
    • Large (45pcs)
New Moon Takeaway (sample menu)
  • Mini Spring Roll $0.50
  • Hot Dog $1.90
  • Egg Burger $3.80
  • Hawaiian Burger $4.50
  • Bami Goreng (Noodles) $12.50
  • Satay Prawn $12.50
  • Prawn $11.90
  • BBQ Pork $4.50
Welcome Eatery (sample menu)
  • -with freedom toast $14.50
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
Piknic Cafe (sample menu)
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Adds on
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Little and Friday Cafe (sample menu)
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Bricklane (sample menu)
  • Camembert Wedges $12
    • crumbed camembert cheese with plum chutney
  • Southern Fried Chicken
    • crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
  • Rolled Pavlova
    • passionfruit cream, fresh fruit salad & mango sorbet
  • Spicy Wedges $13
    • sour cream, bacon & cheese /
  • Antipasto Platter 2 fo $ 25 / 4 for $ 40
    • smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
  • Available from 11am Monday to Sunday
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
Nanam (sample menu)
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Rice $2.50
    • Nanam's special rice
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
J K Takeaways (sample menu)
  • 8 Fish; 3 Cup Chips $25.00
  • 1 Chicken Thigh $3.00
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 1 Chicken Kebab $2.50
  • 1 Crab Stick $1.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 1 Cup Chips $2.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
GG Roast (sample menu)
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Bolognese can be served with spaghetti or vegetables
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Ruean Thong (sample menu)
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • -Prawns or Fillet of Fish $23.90
  • Pla Sam Rods $28.00
    • Deep fried whole snapper topped with special sauce
  • Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
  • Pad Pak Ruam $16.90
    • Stir fried mixed vegetables with oyster sauce
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • -Chicken, Beef or Pork $17.90
  • Larb $17.90
    • Minced chicken, beef, or pork seasoned with spices, lemon juice toasted ground rice served with green salad
Cafe Noir (sample menu)
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • SOUP OF THE DAY $9.90
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
Cafe Limon (sample menu)
  • Turkish Bread $8.50
    • with parsley, garlic butter, olive oil, and balsamic vinegar
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • -add extra shank $10.00
  • Homemade Baklava Rich $13.50
    • rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
  • Marinated Olives $9.00
    • mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
  • Chorizo and Mushroom $14.50
    • cooked in sherry sauce and served with Mediterranean bread
  • Crumbed Queen Scallops $18.50
    • golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
  • -with double smoked salmon $1.00
Brownzy Sports Bar

Brownzy Sports Bar

location

Address

775 Beach Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094761593

email

Email

None

clock

Opened hours

11 AM to 8 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Outdoor Seating ,  Full Bar

Location
775 Beach Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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