Brownzy Sports Bar in Auckland Menu

Nearby Sample Menus

Potato & herb hash $19.50
- poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
La Suisse $16.00
- Ham / Emmental / egg
from 11am
Pissaladiere $18.00
- Caramelised onion / anchovy / olive / parmesan
Croque Monsieur $17.00
- Champagne ham / Emmental / béchamel / sourdough / salad
Suzette $13.50
- Orange / Grand-Marnier / walnuts
Caramel Salé $9.00
- Salted caramel / hazelnut crumble / ice-cream
3 for $28.00

Phad Thai
- Stir fried Thai rice noodles.
Beef In Oyster Sauce $12.50
- Sauteed with mixed vegetables.
Cashewnut
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
Crying Tiger $26.50
- Marinated Thai style sirloin steak grilled to perfection, accompanied with salad served with Nam Jeou sauce.
Pho Bó $12.50
- North Vietnamese beef noodle soup with beansprouts and basil leaves.
Prawns $7.50
Butter Prawns Or Fish $23.00
- Indian creamy curry with aromatic spices.
Chicken / Beef $21.00

Coscia Fromaggio $14.90
- Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
Chargrilled Chicken and Chorizo Salad $22.00
- Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
Eye Fillet Tortilla $15.50
- Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
Vegetarian $24.00
- Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
Marinated Free Range Chicken Breast $17.50
- Marinated chicken served with crispy sliced potatoes and summer slaw
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
Nero $24.00
- Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.

Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish

Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Kumara chips cup $3.00
Haloumi Cheese $3.00
Wedges Bag $5.00
Vegetable Madras $14.90
- fresh seasonal veggies cooked in coconut cream with curry leaves and mustard seeds a specialty of Souther coast of India
Mix Kebab $10.90
- any two item in one lamb, chicken, falafel
Tartare sauce
Butter Chicken $15.90
- succulent Tandoori chicken cooked in cream and tomato flavored with fenugreek shoots
Fish & Chips grilled and better with drink $13.90

Served with complimentary chutney
67. Veg Biryani $12.50
- Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
19. Seekh Kebab Full $16.00
- Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
58. Malai Kofta $15.00
- Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
22. Paneer Tikka & Veggies Full $13.00
- Homemade cottage cheese & veggies marinated with spices & herbs and cooked on skewers in tandoor.
65. Jeera Rice $5.00
- Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
4. Samosa Shahi (2 pieces) $5.00
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas, dry fruit, ground & whole spices and topped with yogurt & sauces.
34. Butter Chicken $16.00
- Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.

K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.