Brownzy Sports Bar in Auckland Menu

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American Hot Dogs $ 3/$ 5
- For 1 or 2
Gourmet Pizzas (each) $10
- Meat lovers or chicken cranberry and camembert

Nearby Sample Menus

Chicken & egg $4.20
Chicken soft noodles $10.30
Bacon Egg $8.70
Pork satay $11.60
Prawns $3.50
Chicken & pineapple Vegas $11.60
Bacon & egg $4.20
bacon Burger $4.50

spicy fried pork rind $22.00
sizzling spicy beef $15.00
mild seafood & soft tofu stew $15.00
sizzling spicy pork $15.00
-extra seaweed $14.00
jok heng yi $56.00
- sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
seafood & soft tofu stew $15.00
-extra seaweed $2.00

Potato & Kumara Gratin N/A
Roasted beetroot and Feta N/A
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans

Dhal Makhani $12
- India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
Thayir Vadai $6.50
- Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
Hot Pickle $2
Prawn Chettinadu $18.00
- Prawn sauteed in shallots and spices a much loved chettinad speciality
Malai Kofta $13.50
- Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
Curry Leaf Powder $2.50
Chili Parotta $12
- Parotta deep fried and cooked in a spicy sauce
Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter

Wok fried Asian greens with ginger $8.00
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Matcha tiramisu $12.00
- with black sesame praline
Fresh pickled cucumbers with chillies $4.00
Roast pork, with steamed rice and greens $12.00

-Veg $5.00
Butter chicken $15.50
- Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
Tandoori roti $2.50
Laccha parantha $3.50
-Half $10.00
Chicken 65 $18.00
- Chicken cubes mostly dry prepared for food connoisseurs with exotic indian spices, yoghurt, curry leaves and ginger
Vegetable jalfrezi $13.50
- Mix vegetable sauteed with flavourful herbs and spices, cooked with thinly sliced onions, capsicum and tomatoes
Lamb madras $15.50
- Cooked with coconut cream and other south indian spices

Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum
Roti $1.50
Cheese Naan $3.00
Butter Paneer $10.00
- Cottage cheese cooked in tomato based gravy
Peshawri Naan $3.00
Raita $2.00
Beef Madras $12.00
- Diced beef cooked in onion, tomatoes, spices and coconut
Chicken Naan $3.00

Salmon Sashimi Bento $18.50
- Today's fresh assorted raw fish
Spicy Beef Yaki Udon $13.50
- Spicy beef & veges & udon with spicy sweet sauce
Comes with miso soup
Beef Teriyaki Udon $12.50
- Beef teriyaki & udon with sweet soy sauce
Chicken Katsu Bento $10.00
- Crumbed chicken, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
Udon $10.00
- Japanese clear noodles soup
Karaage Chicken $14.00
- Japanese style marinated chicken
Salmon Teriyaki and Chicken Teriyaki / Fish Teriyaki and Fish Katsu / Karaage Chicken & Chicken Katsu $18.00

Spicy Chicken Don $10.50 /$7.00
Salmon Don (marinated) $13.50/$8.00
Teriyaki Salmon
Teriyaki Tofu Don $10.50
Teriyaki Salmon Don $11.50
Udon $11.50
- with teriyaki chicken
Spicy Beef Don $10.50/ $7.00
Spicy Salmon Don $13.50/ $8.00

Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Add Chicken Curry $13.50
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Add Beef Rendang $14
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken

Lamb Hock in Xin Jiang Style $42.00
Tofu with Combination Meat and Seafood $23.00
Pickled Cabbage Duck Meat & Rice Noodles $16.00
Deep Fried Prawn Balls with Vegetables $32.00
Fish Fillet Congee $10.00
Seasonal Vegetables with Garlic / Oyster Sauce $20.00
Lemon Honey Chicken $24.00
Stir Fried Chicken in Hot Chilli $22.00

Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
Fries $5.00
Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00

Clt Sandwich & wedges $14.00
- chicken lettuce, tomato, egg & cheese sandwich
Sausage $2.50
Tri-Fusion Big Breakfast $17.00
- bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
Pancakes set of 3 $8.00
- select 2 toppings, chocolate sauce, maple syrup, cream, jam
Salmon & Cream cheese Bagel $13.00
- salmon & cream cheese on toasted sesame bagels
Pork Riblet & Chips $14.00
- saucy rib pattie with chips & salad
Bacon & egg on Toast $13.00
- select style of egg & white or grain toast
Chicken Nibbles $7.00

Stir-Fried Chicken Viscus with Cumin and Black Pepper in Hot Iron Pan $22.80
Deep-Fried Chicken in Sweet-Chili Sauce $21.80
Chicken with Potato in Xinjiang Stylish $26.80
Traditional Plain Chicken $12.80
Add Egg Quail $3
Stir-Fried Cumin Lamb (Beef) in Hot Iron Pan with Chinese Pan Cake $25.80
Stewed Beef Brisket with Tomato in Soup $23.80
Griddle Lotus Root with Preserved Meat in Spicy Sauce in Pot $23.80

All of our eggs are free range
-with streaky bacon $16.00
-with salmon $19.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Eggs on toast $8.50
-with mascarpone, rhubarb & red berry compote $12.50
Cinnamon french toast
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast