Brownzy Sports Bar in Auckland Menu

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American Hot Dogs $ 3/$ 5
- For 1 or 2
Gourmet Pizzas (each) $10
- Meat lovers or chicken cranberry and camembert

Nearby Sample Menus

Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Avocado, Roasted Vine Tomato $4
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
The Magic Sister $18.5
- The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
Lemon Hollandaise $2
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
Field Mushroom $17.5
- With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2

Prawns / Mixed Seafood $14.50
Prawns / Mixed Seafood $14.50
Lemongrass Chicken $12.00
- Vietnamese style marinated chicken breast with lemongrass and herbs.
Mixed Entrée [V] $12.00
- An assortment of mixed appetizers.
Sambal Rice $3.00
Mango
- Battered and stir fried with vegetables in sweet mango chutney.
Prawns / Mixed Seafood $14.50
Phad Thai [V]
- Thai style sweet and sour stir fried rice noodles

41 TOM KAR SOUP
- Traditional hot & sour soup w/ coconut milk, Thai herbs & coriander.
102 DRUNKEN NOODLE (PAD KEE MAO)
- Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
82 LARB CHICKEN (LARB GAI) $13.90
- Minced chicken w/ fresh Thai herbs, coriander & red onion.
05 CRISPY CHICKEN (GAI KOB) $7.50
- Tender &juicy w/ tangy tamarind sauce.
100 WORLD FAMOUS NOODLE SALAD $13.90
- Grated carrot, cucumber, bean sprouts, lettuce & round rice noodle w/ Thai lemon sauce. (Lemongrass Chicken, or Crispy Prawn & Pork roll)
140 BBQ BEEF (NUA YANG) $13.90
- Chargrilled marinated beef w/ tangy tamarind sauce.
87 SOM TUM $13.90
- Grated carrot w/ peanut, lemon juice & cherry tomato.
Prawn $15.90

U.S.A Hot Dog $3.80
Banana Fritter $1.20
EGG FOO YONG
Combination Meat $12.90
Curry Roll $2.00
Won Ton $9.000
Oyster
FRIED RICE
- Egg / Vegetables (No Egg) / Chicken / Beef / BBQ Pork

Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Replace to plain roti $1.00

Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
-Chicken / Beef $11.50
Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
-Fish Fillet / Prawns / Squids / Seafood $13.50
Malay Kampung Curry $12.00
- Aromatic traditional style boneless chicken curry with potatoes
Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Chicken / Beef $11.50

Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Sicilian Green Olives $7.5
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Bowl Of Cashew Nuts $15
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Garlic Pizza Bread $10
- Served With Garlic Aioli

Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Raspberry Lamington $10.00
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Salted caramel, toffee peanut brittle, chocolate dust $18.50

Bratwurst $5.00
Smoked Salmon $6.00
- served with grilled garlic bruschetta
- Go Veggie option (grilled seasonal veggies & falafel)
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
Stuffed Port Bello Mushroom $19.00
- with ricotta & walnut on grilled garlic bruschetta, served with salad verde
- Seasonal grilled veggie
Ask for Veggie option

GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
PED NAM TOK $20.50
- strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
PAD PHED $21.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
Chicken Tulip $9.00
- Deep fried chicken nibbles marinated with garlic pepper and Thai herbs
PAD PRIK SOD $18.50
- with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
GEANG DANG JAE RED CURRY $17.50
- red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk

2 Egg $3.00
Green salad $6.00
- Mixed salad, tomato, cucumber
Camembert cheese on green salad $13.00
Wedges $10.00
- Crispy bacon, melted cheese with sour cream
Chicken nuggets $4.00
BLT / CLT $10.00
- Bacon / Chicken, lettuce & tomato
Chicken nuggets & chips $6.50
Chips $4.00

Eye Fillet with Black Pepper $32.00
Roast Pork & Tofu on Rice $14.00
Dong Bei Style Combination Cold Dish $25.00
Scallop with Macadamian $35.00
Chicken with Cashew Nuts $22.00
Deep Fried Tofu with Salt and Spicy $20.00
Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
Chicken Noodles $16.00

- 4 pieces Jumbo Double Avocado & Cucumber
Tasty Tuna
- 4 pieces Regular Teriyaki Chicken
8PC. JUMBO $9.00
Fancy Platter - 1 $30.90
LARGE $8.90
- 12 pieces Fresh Salmon Nigiri
Seafood Supreme $22.90

-Add Mushrooms $3.00
-Take Away $10.00
French Fries $6.00
-Cheese Toastie $13.00
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
-Mushrooms $14.00
Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish

Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic