Brownzy Sports Bar in Auckland Menu

Nearby Sample Menus

Gari Curry $17.90
- Chicken cooked in yellow curry with potato
Laksa $16.90
- Chicken or beef or pork cooked in mildly special coconut milk with egg noodle
Summer in Hawaii $22.90
- Stir fried combination seafood in red curry sauce and vegetables
Prawns Aroy $21.90
- Stir fried prawns with cashew nuts vegetables in our Thai sauce
Steamed Jasmine Rice (per person) $1.50
Tow Hu Aroy $15.90
- Stir fried tofu and vegetables with cashew nuts in our Thai sauce
Talay Thai $22.90
- Stir fried combination seafood with oyster sauce and vegetables
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables

Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00

Spicy and sour soup / Tofu soup with vegetable and pork strips $10.00
Hot and spicy squid / Stir fried squid with chilli kung po sauce / Stir fried squid with tea tree mushroom $19.00
Fried buns (6 pieces) $7.00
Sweet and sour pork / Stir fried pork belly with hot sauce / Stir fried pork with chilli kung po sauce $19.00
Black pepper fish fillets / Fish fillets cooked with special wine sauce / Stir fried fish fillets with tree mushrooms & capsicum $27.00
Braised gluten $11.00
Crispy duck (half) $29.00
Combination of three cold-like $14.00

HOT DOGS $11.50
- with fries & a petit salad
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
TANDOORI CHICKEN
- capsicum mozzarella and coriander
Curly fries $9.00
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
FISH FINGERS $11.50
- with fries & petit salad

Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
Stir-Fried Vegetables with Seafood $35.00
Magg Prawn / Salt & Pepper Prawn / Golden Prawn / Oat Prawn / Maggi Prawn Balls / Prawn with Cashew Nuts / Steamed Prawn with Garlic $32.00
Lemon Chicken $25.00
Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00
Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
Combination (2) of BBQ or Roast $28.00

½ Chicken $7.00
Plain $10.00
A $28.00
- combination chow mein, chicken fried rice, sweet & sour pork(fish), 6 wontons
Sausage $1.20
Combination Fu Yoong $11.50
Fish
Steak $11.00
V $11.00
- 3 fish,3 hot dog,$1.5 chips

SANDWICHES SET $8.00
- sandwiches+ choice of two items(egg, ham, spam, cheese, bacon)
Fried Chicken/Crispy chicken filet $8.00
Condensed Milk & peanut butter toast $3.00
Ham & Egg Sandwich $5.00
Red Braised Beef Noodle Soup $14.00
Baked Pork Chop & fried rice/spaghetti $15.00
Hot Chips $4.00
Ham Noodle macaroni $7.00

Small Fries $7.5
Leek and Potato Soup with thyme $12
Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
Free Range Omelette with Cauliflower and Spices $14
Pancake Lovers with salated caramel and mascarpone $15
Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
Mini Pancakes topped with Fruit $10

Crispy don $11.00
- Chicken / pork / fish
Miso ramen $12.00
- Tofu / chicken / pork
Seafood udon $12.00
Teriyaki salmon don $13.00
Katsu egg don $12.00
- Chicken / pork / fish
Prawn tempura $11.00
Tofu teriyaki $14.00
Donburi $11.00
- Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don

Chicken Tikka Masala $14.50
- an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
Chana Masala $14.00
- Chick peas cooked in garlic, ginger & onion sauce
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Prepared with bashmati rice
Seasonal Vegetables $6.00
- Fresh and varieties of green vegetables cooked with butter
Mughlai $16.50
- An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor
Chocolate Naan $5.00