Brownzy Sports Bar in Auckland Menu

Nearby Sample Menus

Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
Garlic Bread
Spicy Garlic Bread $6.50
Desi Fries $6.50
Cool Banana’s
- Caramel Sauce, Banana, Cinnamon, Mozzarella

See our Dinner Menu for other available options
Clafoutis $11.90
- chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream
Breakfast Combos $13.50
- Includes an Activity Bag, Hot Chocolate or a Soft Drink
Stuffed Chicken $28.90
- Sundried tomato, sage, onion stuffing with rich jus
Wedges and Sour Cream $10.50
Crumbed Scallops $15.90
- Served on mesclun with tartare
Soup of the Day $10.90
- Ask for today's choice
Beef Burger $18.50
- 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries

Paua Fritter / Mussel Fritter / Corn Fritter / Banana Fritter $2.50
Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00
Wonton Soup $11.00
- 12 wt
Chips $2.80
Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
Mini Vege Spring Rolls $6.00
- 6 pieces
Wonton Noodle Soup $11.00
- 8 wt
Special $15.00
- Meat, prawns, nuts

SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
CHIPS $6.00
- Our hand cut golden fries
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.

Marinated Silken Tofu $16
- Peanuts, crispy shallots, spring onion
Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
Hawaiian $24
- Champagne ham, fresh pineapple, oregano
Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Country Park $26
- Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
Smashed Carrot Cake $13.5
- Marinated carrot, charlie's ginger nut ice cream

Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Roti $3.50
Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)

Insalata al 3 Formaggi $17.00
- mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
Garlic pizza pane $6.9
Gamberi romani $24.9
- prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
Verdure di stagione $9.9
- seasonal vegetables
Risotto al Nero $18.00
- arborio rice, w black squid ink and baby squid
Spaghetti marinara $24.9
- mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
Pancia di malale $32.90
- roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine
Scaloppine ai funghi $28.9
- gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato

Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella
Steamed Seasonal Vegetables (V) (GF) $ 5.5
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Add extra shank $ 6

Salami, capsicum and onion SP$8.90/PM$7.90
●Duck
Soya Chicken SP$16.50/PM$14.50
- Half Chicken
Roast beef SP$13.50/PM$12.50
- with gravy, roast potatoes, vegetable and yorkshire pudding
Roast Pork SP$12.50/PM$10.50
Butter Chicken SP$12.50/PM$11.50
- with steamed rice, dahl and papadums
BBQ pork singapore noodle SP$9.50/PMP$8.50
Shrimp and bbq pork fried rice SP$9.50/PM$8.50