The Boat Shed in Auckland Menu

TO START TO START
  • Garlic Bread - $4.00
  • Cheese Bread $5.00
    • Garlic bread topped with Cheese -
  • Salt ‘n’ Pepper Squid $9.00
    • Tender seasoned Squid served over salad greens with garlic aioli -
  • Cajun Prawns $13.50
    • Sautéed Tiger Prawns in Cajun butter served with garlic aioli, crisp greens and lemon -
  • Scallops and Bacon $13.50
    • Pan-fried Scallops served with bacon, Hollandaise sauce, salad greens and lemon -
  • Chicken Kebab $10.00
    • Tender seasoned chicken kebabs served with petit salad and satay sauce -
  • Creamy Mushrooms $12.00
    • Pan fried with onions and flamed in Marsala wine simmered in a cream sauce served over crispy Bread -
SALADS SALADS
  • Thai Beef Salad sml$12.50/Lrg$18.00
    • Marinated Beef strips with salad greens, cashew nuts, crispy noodles, coriander, tomato, cucumber and zesty dressing -
  • Grilled Chicken Salad $18.50
    • Chicken tender loins, croutons, bacon, cheese bed of salad greens, tomato, cucumber, and onion
  • Salt ‘n’ Pepper Squid $18.00
    • Tender seasoned Squid served over salad greens and steak fries with garlic aioli and sweet chili
  • Fish Salad $21.00
    • Pan fried fish with bacon, tomato, cucumber, croutons parmesan & served on salad greens with aioli dressing
  • Garlic & Chili prawn salad $21.50
    • Sautéed Tiger Prawns in spicy garlic butter served with garlic aioli, crisp greens, and lemon
PASTA PASTA
  • Carbonara $18.50
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a herb cream sauce topped with parmesan
  • Basil Chilli Prawn Pasta $20.00
    • Creamy basil sauce with shallots, cheese, and garlic
  • Creamy Chicken & Bacon $19.00
    • Chicken tenderloins pieces pan fried with bacon, mushrooms, onions, fresh herbs, cheese & tossed in a creamy white wine sauce
  • Seafood $21.00
    • Prawns, scallops, mussels, squid, fish in creamy pasta sauce topped with parmesan
  • Vegetarian Pasta $17.00
    • Stir fry seasonal vegetables with Basil pesto sauce and cheese
BURGERS & LIGHT MEALS BURGERS & LIGHT MEALS
  • Boatshed Burger $17.00
    • Prime Beef Pattie with tomato, onion, lettuce, beetroot, cheese, egg, chutney, and mayonnaise served with fries
  • Grilled Chicken Burger $18.00
    • Grilled chicken fillet with bacon, onion relish, tomato, beetroot, lettuce curried aioli, served with fries
  • Steak Burger $18.50
    • Grilled Beef Steak with egg, lettuce, tomato, Spanish onion, relish, beetroot, and garlic aioli served with fries
  • Veggie Burger $15.00
    • Veggie Pattie with tomato, lettuce, cheese, chutney, beetroot and garlic aioli served with fries
  • Fish and Chips $18.50
    • Freshly battered fish fillets served with garden salad, tartare, lemon and fries
  • Pork Ribs $15.50
    • Bbq pork ribs served with steak fries topped with herbs and sesame seeds -
MAINS MAINS
  • Scallops, Bacon, and Vegetables $25.00
    • Tossed scallops in pan with bacon and garlic butter, served with mixed grilled vegetables and Hollandaise sauce
  • Chicken Marsala $23.50
    • Pan roasted Chicken with mushroom and flamed with Marsala wine simmered in light cream sauce served on a bed of mash Potato
  • Pork Scotch $24.00
    • Tender Pork scotch fillet wrapped in bacon served with garlic butter, kumara mash and port wine jus
  • Salmon Fillet $24.00
    • Grilled Cajun seasoned Salmon served on potato mash with a fresh lime & tomato salsa and Hollandaise sauce
  • Scotch Fillet Steak $26.50
    • Scotch Fillet cooked to your liking topped with mushroom sauce and served with greens and Steak fries
  • Rack of lamb $25.50
    • Oven roasted Harissa rubbed Rack of Lamb served on kumara mashed, Pinot jus & mint pesto
DESSERTS DESSERTS
  • Marshmallow Mountain $9.00
    • Ice cream topped with marshmallows and a chocolate swirl -
  • Chocolate Fudge Brownie $10.00
    • With cream, chocolate & ice cream
  • Ice cream sundae $7.00
    • With your choice of Passion fruit, caramel, strawberry or chocolate sauce
  • Sticky date pudding $10.00
    • With butterscotch & chocolate sauce
  • Pavlova $8.00
    • With cream and ice cream
SIDES SIDES
  • Battered onion rings $4.00
  • Egg (each) $1.50
  • Fries $4.00
  • Salad $4.00
  • Vegetables $5.00
  • Potato wedges with sour cream & sweet chilli sauce $8.00

Nearby Sample Menus

Shen's Takeaways (sample menu)
  • Pork $10
  • Large $14
  • Combination $11
  • Cheese & Onion $3
  • 5. 60 Chicken Nibbles $40
  • Pineapple Fritter $1.20
  • BBQ Pork $10
  • Sweet Corn $2
Rosebank Coffee & Kitchen (sample menu)
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Scone $4.00
    • classic parsley, chives, cheese
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • German hash w/ apple puree & cinnamon $6.50
Homestead Cafe (sample menu)
  • B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
  • Creamy Mushrooms w/ bacon & tomato $16.90
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • Pancakes w/ bacon, banana & maple syrup $16.90
  • Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
  • Muesli w/ fruit & yoghurt $13.00
Mairangi Japanese Cuisine (sample menu)
  • ·Tuna Sashimi Don
  • -Half $8.00
  • -Half $10.00
  • ·Chicken & Avo Roll Sushi
  • Torbay Lunch Box $19.90
  • ·Pork Katsu Don
  • Curry Udon $12.90
  • -Main $13.00
Lil’e Roma (sample menu)
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Alla Mafiosi $20.00
    • Spinach, Bacon, Shrimps, Garlic
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Create Your Own Pizza $20.00
    • 5 Toppings
  • Alla puttanesca $20.00
    • Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
  • Pizza per tutti $20.50
    • Bacon, Sun-dried Tomato, Olives, Mushrooms
  • Fries $4.00
Kokako (sample menu)
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Seasonal Soup(GF) $14.00
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Add poached egg $2.0
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Tonino's Pizzeria (sample menu)
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
  • -Main $23.00
  • Amatriciana Entree $16.50 / Main $22.50
    • Tomato, onion, bacon, chilli sauce
  • Bolognese Entree $16.50 / Main $22.50
    • Mince, beef, tomato
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • Smoked Chicken Std $20 / Large $32.50
    • Avocado, camembert, chicken
  • Scallops Entree $18 / Main $32
    • Garlic, brandy tomato and spices
  • Salmone Entree $16.50 / Main $23
    • Smoked salmon & cream sauce
Sugar Plum Kitchen (sample menu)
  • Salt & Pepper Squid $19.00
    • on salad greens
  • Chicken Nuggets+ fries $8.50
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • Open Smoked Chicken Sandwich $19.00
    • with salad brie, caramelized onions & aioli served with fries
  • Bowl of fries w aioli & tomato sauce $7.50
  • Almond & freeze dried plum muesli $12.00
    • with Greek yogurt & berry chia compote
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Poached Egg+ soldiers $4.50
Red Shed Palazzo (sample menu)
  • Smoked Salmon Scrambled $19.90
    • feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
  • Eggs Benedict
    • poached eggs on an English muffin, topped with hollandaise sauce
  • Toast $4.00
  • Large selection available at counter
  • Caesar Salad
    • on mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with Caesar dressing & grilled cheese
  • Choice of 3 fillings
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
Dae Ga Korean Restaurant (sample menu)
  • Seolleong Tang $14
    • Beef soup with noodles
  • Soondubu Jjigae $14
    • Spicy Jelly Tofu soup with egg and rice
  • -Add Cheese $16
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • Al Tang $15
    • Fish egg soup with rice
  • Chicken Curtlet $14
  • Fried Chicken $30
  • Kimchi Albab $15
    • Fried kimchi mixed rice with fish egg
Tatsumi (sample menu)
  • -beef tataki
  • An-nin three tier blancmange $10
    • Plum wine jelly, almond blancmange, mango milk pudding, delicate sweetness and refreshing
  • Steamed broccoli (V) $6
    • Sesame miso sauce
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • 4 people per plate
  • Black sesame creme brulee $8
  • Pulled pork summer roll $12
    • Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
  • Tempura battered oysters (from 2p) $4/each
    • Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
Steely Blue (sample menu)
  • Livers, Mushrooms and Bacon $14.50
    • in a brandy cream sauce, served on grilled foccacia
  • Toasted Bagel
    • with your choice of
  • - with spinach and salmon $15.50
  • Triple Decker Toasties $7.50
    • only three fillings
  • Beef Salad $14.50
    • salad
  • - bacon, grilled banana and maple syrup $14.50
  • - Wedges $6.00
  • - cream cheese and tomato $5.50
Bambina (sample menu)
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Winter Wellness Porridge $14.50
    • Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
  • Banoffee Brioche French Toast $17.50
    • Dulce de leche, banana, creme patissiere & cookie crumbs
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Free Range Eggs Your Way on Toast Extra (each)
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
Paradish Restaurant (sample menu)
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
  • Hand-shredded chicken served in home-made sauce $10.00
  • Dry-braised noodles $18.00
  • Poached sliced Beef in Hot Chilli Sauce $28.00
  • Deep fried king prawn with spicy salt $32.00
  • Stir fried Pork spare ribs with capsicum $26.00
  • Marinated Pork Ears with chilli oil $12.00
Citylife (sample menu)
  • -Lamb cannon
  • -Red wine jus
  • Steamed broccoli $6.50
  • -Beef fillet
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Fries with aioli $6.50
The Boat Shed

The Boat Shed

location

Address

Ara Tai, Half Moon Bay, Auckland 2012, New Zealand

phone

Phone

095343046

email

Email

accounts@bbyc.org.nz

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
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