The Boat Shed in Auckland Menu

TO START TO START
  • Garlic Bread - $4.00
  • Cheese Bread $5.00
    • Garlic bread topped with Cheese -
  • Salt ‘n’ Pepper Squid $9.00
    • Tender seasoned Squid served over salad greens with garlic aioli -
  • Cajun Prawns $13.50
    • Sautéed Tiger Prawns in Cajun butter served with garlic aioli, crisp greens and lemon -
  • Scallops and Bacon $13.50
    • Pan-fried Scallops served with bacon, Hollandaise sauce, salad greens and lemon -
  • Chicken Kebab $10.00
    • Tender seasoned chicken kebabs served with petit salad and satay sauce -
  • Creamy Mushrooms $12.00
    • Pan fried with onions and flamed in Marsala wine simmered in a cream sauce served over crispy Bread -
SALADS SALADS
  • Thai Beef Salad sml$12.50/Lrg$18.00
    • Marinated Beef strips with salad greens, cashew nuts, crispy noodles, coriander, tomato, cucumber and zesty dressing -
  • Grilled Chicken Salad $18.50
    • Chicken tender loins, croutons, bacon, cheese bed of salad greens, tomato, cucumber, and onion
  • Salt ‘n’ Pepper Squid $18.00
    • Tender seasoned Squid served over salad greens and steak fries with garlic aioli and sweet chili
  • Fish Salad $21.00
    • Pan fried fish with bacon, tomato, cucumber, croutons parmesan & served on salad greens with aioli dressing
  • Garlic & Chili prawn salad $21.50
    • Sautéed Tiger Prawns in spicy garlic butter served with garlic aioli, crisp greens, and lemon
PASTA PASTA
  • Carbonara $18.50
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a herb cream sauce topped with parmesan
  • Basil Chilli Prawn Pasta $20.00
    • Creamy basil sauce with shallots, cheese, and garlic
  • Creamy Chicken & Bacon $19.00
    • Chicken tenderloins pieces pan fried with bacon, mushrooms, onions, fresh herbs, cheese & tossed in a creamy white wine sauce
  • Seafood $21.00
    • Prawns, scallops, mussels, squid, fish in creamy pasta sauce topped with parmesan
  • Vegetarian Pasta $17.00
    • Stir fry seasonal vegetables with Basil pesto sauce and cheese
BURGERS & LIGHT MEALS BURGERS & LIGHT MEALS
  • Boatshed Burger $17.00
    • Prime Beef Pattie with tomato, onion, lettuce, beetroot, cheese, egg, chutney, and mayonnaise served with fries
  • Grilled Chicken Burger $18.00
    • Grilled chicken fillet with bacon, onion relish, tomato, beetroot, lettuce curried aioli, served with fries
  • Steak Burger $18.50
    • Grilled Beef Steak with egg, lettuce, tomato, Spanish onion, relish, beetroot, and garlic aioli served with fries
  • Veggie Burger $15.00
    • Veggie Pattie with tomato, lettuce, cheese, chutney, beetroot and garlic aioli served with fries
  • Fish and Chips $18.50
    • Freshly battered fish fillets served with garden salad, tartare, lemon and fries
  • Pork Ribs $15.50
    • Bbq pork ribs served with steak fries topped with herbs and sesame seeds -
MAINS MAINS
  • Scallops, Bacon, and Vegetables $25.00
    • Tossed scallops in pan with bacon and garlic butter, served with mixed grilled vegetables and Hollandaise sauce
  • Chicken Marsala $23.50
    • Pan roasted Chicken with mushroom and flamed with Marsala wine simmered in light cream sauce served on a bed of mash Potato
  • Pork Scotch $24.00
    • Tender Pork scotch fillet wrapped in bacon served with garlic butter, kumara mash and port wine jus
  • Salmon Fillet $24.00
    • Grilled Cajun seasoned Salmon served on potato mash with a fresh lime & tomato salsa and Hollandaise sauce
  • Scotch Fillet Steak $26.50
    • Scotch Fillet cooked to your liking topped with mushroom sauce and served with greens and Steak fries
  • Rack of lamb $25.50
    • Oven roasted Harissa rubbed Rack of Lamb served on kumara mashed, Pinot jus & mint pesto
DESSERTS DESSERTS
  • Marshmallow Mountain $9.00
    • Ice cream topped with marshmallows and a chocolate swirl -
  • Chocolate Fudge Brownie $10.00
    • With cream, chocolate & ice cream
  • Ice cream sundae $7.00
    • With your choice of Passion fruit, caramel, strawberry or chocolate sauce
  • Sticky date pudding $10.00
    • With butterscotch & chocolate sauce
  • Pavlova $8.00
    • With cream and ice cream
SIDES SIDES
  • Battered onion rings $4.00
  • Egg (each) $1.50
  • Fries $4.00
  • Salad $4.00
  • Vegetables $5.00
  • Potato wedges with sour cream & sweet chilli sauce $8.00

Nearby Sample Menus

  • Chicken & Sweet Corn $8.00
  • Chicken Wing $1.50
  • Chicken $11.00
  • Wonton $9.00
  • Extra each (Vega / Meat) $0.80 / $1.50
  • Steak & Tomato $11.50
  • Prawn $14.00
  • Lemon Squid $13.00
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Toast $6.0
    • w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • Corn Fritters $1.60
  • Egg Burger $4.00
  • Egg $2.50
  • Potato Fritters $0.80
  • Sausages (in batter) $1.60
  • Steak Burger $5.00
  • Chicken nuggets $0.70
  • Spring Rolls $2.20
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Chicken $12.50 $16.00 $19.50
  • Pumpkin / Kumara $0.80
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Beef $12.50 $16.00 $19.50
  • Fries $7.50
    • bowl of fries in house Aioli
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
  • Char-grilled Vegetable Penne $24
    • add chicken or prawns
  • Kumara mash with jus $5
  • Ice Cream Selection $10
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Garlic Prawn & Pesto Linguini $22.5
    • with cherry tomatoes & shaved parmesan
  • Sesame prawn (3pcs) $9.00
  • Steamed Pork Balls (Shiu-Mai) (20 minutes) $6.00
  • Scallop with Combination Vegetables $36.50
  • Satay Pork on Skewer (3 skewers) $6.00
  • Prawn with Salt and Pepper (with shell) $35.50
  • Gong Bo Pork (Spicy) $22.50
  • Squid with Combination Vegetables $25.00
  • Hot and Sour Soup $8.00
  • Pasta, Tomato Sauce, Cheese $12
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Mini sushi platter $45.00
    • 100 piece sushi
  • Chicken/ Pork Katsu Don $10.50/$7.00
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Udon $10.00
  • Chicken/Pork Katsu Curry $11.50
  • Udon $11.50
    • with teriyaki chicken
  • Salmon Don (marinated) $13.50/$8.00
  • Teriyaki Salmon
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu prawn $10.00
    • Crumbed prawn
  • Udon $7.50
  • Katsu pork $10.00
    • Crumbed pork
  • Hot food served with eggs, onion and rice in bowl
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Chargrilled baby kumara, macadamia nut crumble, orange oil & parsley $8.00
  • Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • Ya Ya Gumbo $24.50
    • Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
  • Grilled fish w pico de gallo & shredded iceberg $7.50
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • black soy bean paste with noodle and seafood R($13)/L($15)
  • combination seafood and vege S($25)/M($35)/L($50)
  • stir fried mushroom with veges served with rice R($13)/L($15)
  • shrimp fried rice R($13)/L($15)
  • more spicy vege soup mainly with capsicum with noodle R($13)/L($15)
  • S= small, M= medium, L= large
  • deep fried of beef/pork/ chicken with spicy and sweet sauce $38.00
  • stir fried of sliced sea-cucumber with rice R($18)/L($20)
  • Mini Baguette N/A
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Hamburger $2.50
  • *Add Extra Filling $1.00 Ea
  • Steak N Egg Burger $4.00
  • Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Hawaiian Burger $3.50
  • PEANUT BUTTER $5.00
    • Crunchy & a lick of butter
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
The Boat Shed

The Boat Shed

location

Address

Ara Tai, Half Moon Bay, Auckland 2012, New Zealand

phone

Phone

095343046

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
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