Address
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
The Boat Shed in Auckland Menu
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TO START- Garlic Bread - $4.00
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Cheese Bread $5.00
- Garlic bread topped with Cheese -
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Salt ‘n’ Pepper Squid $9.00
- Tender seasoned Squid served over salad greens with garlic aioli -
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Cajun Prawns $13.50
- Sautéed Tiger Prawns in Cajun butter served with garlic aioli, crisp greens and lemon -
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Scallops and Bacon $13.50
- Pan-fried Scallops served with bacon, Hollandaise sauce, salad greens and lemon -
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Chicken Kebab $10.00
- Tender seasoned chicken kebabs served with petit salad and satay sauce -
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Creamy Mushrooms $12.00
- Pan fried with onions and flamed in Marsala wine simmered in a cream sauce served over crispy Bread -
SALADS-
Thai Beef Salad sml$12.50/Lrg$18.00
- Marinated Beef strips with salad greens, cashew nuts, crispy noodles, coriander, tomato, cucumber and zesty dressing -
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Grilled Chicken Salad $18.50
- Chicken tender loins, croutons, bacon, cheese bed of salad greens, tomato, cucumber, and onion
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Salt ‘n’ Pepper Squid $18.00
- Tender seasoned Squid served over salad greens and steak fries with garlic aioli and sweet chili
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Fish Salad $21.00
- Pan fried fish with bacon, tomato, cucumber, croutons parmesan & served on salad greens with aioli dressing
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Garlic & Chili prawn salad $21.50
- Sautéed Tiger Prawns in spicy garlic butter served with garlic aioli, crisp greens, and lemon
PASTA-
Carbonara $18.50
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a herb cream sauce topped with parmesan
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Basil Chilli Prawn Pasta $20.00
- Creamy basil sauce with shallots, cheese, and garlic
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Creamy Chicken & Bacon $19.00
- Chicken tenderloins pieces pan fried with bacon, mushrooms, onions, fresh herbs, cheese & tossed in a creamy white wine sauce
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Seafood $21.00
- Prawns, scallops, mussels, squid, fish in creamy pasta sauce topped with parmesan
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Vegetarian Pasta $17.00
- Stir fry seasonal vegetables with Basil pesto sauce and cheese
BURGERS & LIGHT MEALS-
Boatshed Burger $17.00
- Prime Beef Pattie with tomato, onion, lettuce, beetroot, cheese, egg, chutney, and mayonnaise served with fries
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Grilled Chicken Burger $18.00
- Grilled chicken fillet with bacon, onion relish, tomato, beetroot, lettuce curried aioli, served with fries
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Steak Burger $18.50
- Grilled Beef Steak with egg, lettuce, tomato, Spanish onion, relish, beetroot, and garlic aioli served with fries
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Veggie Burger $15.00
- Veggie Pattie with tomato, lettuce, cheese, chutney, beetroot and garlic aioli served with fries
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Fish and Chips $18.50
- Freshly battered fish fillets served with garden salad, tartare, lemon and fries
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Pork Ribs $15.50
- Bbq pork ribs served with steak fries topped with herbs and sesame seeds -
MAINS-
Scallops, Bacon, and Vegetables $25.00
- Tossed scallops in pan with bacon and garlic butter, served with mixed grilled vegetables and Hollandaise sauce
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Chicken Marsala $23.50
- Pan roasted Chicken with mushroom and flamed with Marsala wine simmered in light cream sauce served on a bed of mash Potato
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Pork Scotch $24.00
- Tender Pork scotch fillet wrapped in bacon served with garlic butter, kumara mash and port wine jus
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Salmon Fillet $24.00
- Grilled Cajun seasoned Salmon served on potato mash with a fresh lime & tomato salsa and Hollandaise sauce
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Scotch Fillet Steak $26.50
- Scotch Fillet cooked to your liking topped with mushroom sauce and served with greens and Steak fries
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Rack of lamb $25.50
- Oven roasted Harissa rubbed Rack of Lamb served on kumara mashed, Pinot jus & mint pesto
DESSERTS-
Marshmallow Mountain $9.00
- Ice cream topped with marshmallows and a chocolate swirl -
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Chocolate Fudge Brownie $10.00
- With cream, chocolate & ice cream
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Ice cream sundae $7.00
- With your choice of Passion fruit, caramel, strawberry or chocolate sauce
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Sticky date pudding $10.00
- With butterscotch & chocolate sauce
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Pavlova $8.00
- With cream and ice cream
SIDES- Battered onion rings $4.00
- Egg (each) $1.50
- Fries $4.00
- Salad $4.00
- Vegetables $5.00
- Potato wedges with sour cream & sweet chilli sauce $8.00
Nearby Sample Menus
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Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
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Tiramisu $11.50
- Farina made classic Kahlua tiramisu
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Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
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D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
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Pizza 8-12 persone $150
- Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
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Calamari $14.50
- Salt and pepper squid
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Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
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Calabrese MTR $44 STD $21.50
- Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
- Eggs / Avocado / Creamed Spinach / Grilled Vine Tomato / Toast $4.00
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TOASTED MUESLI $14.00
- Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
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MOROCCAN LAMB SALAD $23.00
- Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
- Smoked salmon scrambled $14.50
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BLAT $17.00
- Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
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CAESAR SALAD $17.50
- Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
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OPEN CHICKEN SANDWICH $18.50
- Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
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PRAWN & SCALLOPS $21.00
- Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
- Steamed Tofu With Prawn Mince $28.00
- Jellyfish With Preserved Egg $11.00
- Young chow fried rice $20.00
- sizzling venison with black pepper sauce $35.00
- Sauteed Shrimp Balls Salad $30.00
- Fish Fillet With Lemon $25.00
- Crabs With Curry $33.00
- Braised free range chicken with ginseng $180.00 P/Order
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R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
- E08] Roti Canai (2 pcs) $5.00
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N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
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R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
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N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
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R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
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R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]
- E07] Bowl of Chicken Rice $2.00
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#5 $6.50
- Egg Burger; Fish; Chips
- Mushroom $3.00
- Hot Dog $1.50
- Sausage $1.20
- Fish $2.50
- Cheese & Egg $3.00
- 12 Vegetable Dumpling $9.99
- Mushroom $3.50
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Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
- Wild mushrooms and wash rind cheese $7.00
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Spinach, walnuts & blue cheese $7.00
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Hamn and cheese croissant $10.00
- Free range ham & camembert
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
- Crab Stick / Battered Sausage / Banana Fritters $1.20
- Giant $4.50
- Ham $2.20
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Combo 3 $11.50
- 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
- Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
- Prawn & Vege / Combination & Vege $10.50
- Sea Dog / American Hot Dog $2.50
- Squid Rings $0.60
- 3. Lemongrass beef, pate, mayo, salad & coriander
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HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
- SIDE RICE $3.00
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MEKONG CHICKEN CURRY CURRY GA $24.00
- In coconut cream, lemongrass & potato
- Rare Angus eye fillet & well-done lean beef
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BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
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SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
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AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
- A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
- Mussel $2.00
- Squid box $9.50
- Kumara chips / fries / wedges $5.00
- Oysters half dozen natural with balsamic or tempura with aioli $16.00
- Hoki $6.00
- Seared scallops with saffron mayo $17.00
- Snapper $9.00
- Burger and fries $15.00
- 6 Seafood Noodle Soup $12.90
- 20 Singapore Fried Vermicelli $12.90
- 1 Wonton Soup $9.90
- 5 Beef Brisket Noodle Soup $9.90
- 2 Wonton Noodle Soup $9.90
- 3 BBQ Pork Noodle Soup $9.90
- 10 Beef Congee $8.50
- 18 Vegetable Fried Rice $12.90
- -with Black Bean Sauce $12.50
- Sweet & Sour Sauce Meat on Rice
- Meat Cook with Black Pepper Sauce on Rice
- -Choice 2 Meats $13.50
- Deep Fried Meat with Pepper & Salt on Rice
- -Cook with Ginger, Spring Onion $13.50
- Seafood & BBQ Pork with Ginger Noodle Soup $13.50
- Fried Udon with Black Pepper Sauce
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Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
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Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
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Pizza Bianca R $5.00 / L $8.00
- Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
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Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
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Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
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Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
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Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
- Beef Cannelloni Reg $15
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Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
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Youpo noodle $12.00
- Dry noodle in spicy sauce
- Sichuan Chicken $8.80
- -Chicken $12.80
- -Chicken $12.80
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Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
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Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
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Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
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Vego $6.50
- Hummus, aioli, cheese, gherkin
- House Kasundi / House Chutney $1.00
- Champagne Ham $3.00
- Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
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Tuna Melt $14.00
- on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
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Farmers Breakfast $17.50
- Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
- Cream Cheese / Swiss Cheese $1.50
- House Smoked Chicken $6.00
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Toast (2) With Preserves & House Butter $5.00
- Your choice of bread from our daily options. Use the toasters provided to toast to your own satisfaction
The Boat Shed
Phone
095343046
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
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