Address
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
The Boat Shed in Auckland Menu
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TO START- Garlic Bread - $4.00
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Cheese Bread $5.00
- Garlic bread topped with Cheese -
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Salt ‘n’ Pepper Squid $9.00
- Tender seasoned Squid served over salad greens with garlic aioli -
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Cajun Prawns $13.50
- Sautéed Tiger Prawns in Cajun butter served with garlic aioli, crisp greens and lemon -
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Scallops and Bacon $13.50
- Pan-fried Scallops served with bacon, Hollandaise sauce, salad greens and lemon -
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Chicken Kebab $10.00
- Tender seasoned chicken kebabs served with petit salad and satay sauce -
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Creamy Mushrooms $12.00
- Pan fried with onions and flamed in Marsala wine simmered in a cream sauce served over crispy Bread -
SALADS-
Thai Beef Salad sml$12.50/Lrg$18.00
- Marinated Beef strips with salad greens, cashew nuts, crispy noodles, coriander, tomato, cucumber and zesty dressing -
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Grilled Chicken Salad $18.50
- Chicken tender loins, croutons, bacon, cheese bed of salad greens, tomato, cucumber, and onion
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Salt ‘n’ Pepper Squid $18.00
- Tender seasoned Squid served over salad greens and steak fries with garlic aioli and sweet chili
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Fish Salad $21.00
- Pan fried fish with bacon, tomato, cucumber, croutons parmesan & served on salad greens with aioli dressing
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Garlic & Chili prawn salad $21.50
- Sautéed Tiger Prawns in spicy garlic butter served with garlic aioli, crisp greens, and lemon
PASTA-
Carbonara $18.50
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a herb cream sauce topped with parmesan
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Basil Chilli Prawn Pasta $20.00
- Creamy basil sauce with shallots, cheese, and garlic
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Creamy Chicken & Bacon $19.00
- Chicken tenderloins pieces pan fried with bacon, mushrooms, onions, fresh herbs, cheese & tossed in a creamy white wine sauce
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Seafood $21.00
- Prawns, scallops, mussels, squid, fish in creamy pasta sauce topped with parmesan
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Vegetarian Pasta $17.00
- Stir fry seasonal vegetables with Basil pesto sauce and cheese
BURGERS & LIGHT MEALS-
Boatshed Burger $17.00
- Prime Beef Pattie with tomato, onion, lettuce, beetroot, cheese, egg, chutney, and mayonnaise served with fries
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Grilled Chicken Burger $18.00
- Grilled chicken fillet with bacon, onion relish, tomato, beetroot, lettuce curried aioli, served with fries
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Steak Burger $18.50
- Grilled Beef Steak with egg, lettuce, tomato, Spanish onion, relish, beetroot, and garlic aioli served with fries
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Veggie Burger $15.00
- Veggie Pattie with tomato, lettuce, cheese, chutney, beetroot and garlic aioli served with fries
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Fish and Chips $18.50
- Freshly battered fish fillets served with garden salad, tartare, lemon and fries
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Pork Ribs $15.50
- Bbq pork ribs served with steak fries topped with herbs and sesame seeds -
MAINS-
Scallops, Bacon, and Vegetables $25.00
- Tossed scallops in pan with bacon and garlic butter, served with mixed grilled vegetables and Hollandaise sauce
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Chicken Marsala $23.50
- Pan roasted Chicken with mushroom and flamed with Marsala wine simmered in light cream sauce served on a bed of mash Potato
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Pork Scotch $24.00
- Tender Pork scotch fillet wrapped in bacon served with garlic butter, kumara mash and port wine jus
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Salmon Fillet $24.00
- Grilled Cajun seasoned Salmon served on potato mash with a fresh lime & tomato salsa and Hollandaise sauce
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Scotch Fillet Steak $26.50
- Scotch Fillet cooked to your liking topped with mushroom sauce and served with greens and Steak fries
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Rack of lamb $25.50
- Oven roasted Harissa rubbed Rack of Lamb served on kumara mashed, Pinot jus & mint pesto
DESSERTS-
Marshmallow Mountain $9.00
- Ice cream topped with marshmallows and a chocolate swirl -
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Chocolate Fudge Brownie $10.00
- With cream, chocolate & ice cream
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Ice cream sundae $7.00
- With your choice of Passion fruit, caramel, strawberry or chocolate sauce
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Sticky date pudding $10.00
- With butterscotch & chocolate sauce
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Pavlova $8.00
- With cream and ice cream
SIDES- Battered onion rings $4.00
- Egg (each) $1.50
- Fries $4.00
- Salad $4.00
- Vegetables $5.00
- Potato wedges with sour cream & sweet chilli sauce $8.00
Nearby Sample Menus
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Deep Fried Chicken Set $ 13.80
- deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
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Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
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Fried Rice $ 9.80
- spring onion, pork, egg
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Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
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Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
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Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
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Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
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Pork Dumpling $ 5.00
- homemade original pork dumpling
- Maple roasted kumara, crumbled feta & lime $9.00
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Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
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Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
- Hand-Cut Potato chinkies, mustard mayo $9.00
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Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
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Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
- Woo-fired Corn on the Cob, coriander, chipotle $9.00
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Braised Beef crockets $17.00
- mustard mayonnaise
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WEDGES $8.00
- served w sour cream
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MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto
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FISH AND CHIPS $17.50
- beer battered fish w chips and a green alad
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OPEN OMELETTE $16.00
- w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
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LITTLE TRAIN BURGER $12.00
- beef pattie tomato sauce and cheese served w fries
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CARRIAGES GRILL $28.00
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
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CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
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CRUMBED FISH BITES $8.00
- served w fries
- 2 Hamburger
- 6 Sausages
- Bronto Burger $5.70
- 2 Fish
- 6 pcs Fried Chicken Wings $5.40
- 2 Crabsticks
- Crumbed $1.00 extra
- 6 Mussels
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BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
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MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
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SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
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THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
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CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
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ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
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SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
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STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
- Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
- Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
- Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
- Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Pekin duck leg + breast, spring roll, dukkah, hoisin $26
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
- Fish egg
- Cream cheese and pineapple
- Tempura prawn
- Teriyaki salmon $13.50
- Chicken $12.00
- Tempura prawn $13.50
- Potato korokke $1.50
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Brown rice
- Salmon
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Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
- Chicken nuggets & fries $10.00
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Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
- Mini hot - dogs & fries $10.00
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Hawaiian $14.00/$18.00
- pork belly, ham, bacon and pineapple (M/L)
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Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
- Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
- Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
- GOBI PARATHA $5.00
- ROZANA THALI $9.90
- KACHORI CHAAT $5.50
- ALOO TIKKI CHAAT $7.80
- SHIRA PURI $6.00
- CHOLE BHATURE $10.50
- MALAI KOFTA $9.90
- GREEN SALAD $5.00
- Vada-pau $5.00
- Dabeli (veg burger) each $6.00
- Samosa-chaat $6.00
- Sev-puri $6.00
- Pan kulfi $3.00
- Pani-puri $6.00
- Samosa- pau each $5.00
- Behl-puri $6.00
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Pork Ribs $15.00
- Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
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Bacon & Eggs $12.00
- cooked any style on top of ciabatta bread
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Banana Fritter
- with maple syrup and ice cream
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Eggs Benedict $18.00
- Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
- Eggs Free Range $2.50 each
- Chicken & Mushroom Vol au vent $15.50
- Garden Fresh Vegetables $7.00
- Vegetables $7.00
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Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
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Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
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Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
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Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
- Add Chicken Curry $13.50
- Add Spiced Fried Chicken $13.50
- Add Beef Rendang $14
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Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
- Fried pork with garlic flavour $26.00
- Boiled fish with chilli sauce $36.00
- Smoked duck $28.00
- Stewed meatball with brown sauce $22.00
- Fried vegetables $18.00
- Kungpao prawn $28.00
- Seafood with chilli sauce $58.00
- Fried lamb with green onion $24.00
- Stir-fried pork kidney $18.00
- Pork strips in spicy sweet and sour sauce $16.00
- Crab in hot spicy sauce $38.00
- Stir fried pork kidney in lao gan ma spicy sauce $18.00
- Stir-fried pork tripe) $18.00
- Stir-fried pork liver with chili $16.00
- Chicken fried rice/noodle $11.00
- Braised beef with potato $20.00
- Seafood udon noodle soup $ 10.00
- BBQ beef $ 12.50
- fish egg soup $ 10.00
- Seaweed soup $ 10.00
- Seafood soup $ 14.00
- BBQ scotch fillet $ 17.00
- Teriyaki chicken $ 12.50
- A frozen pollack soup $ 12.00
The Boat Shed
Phone
095343046
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
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- Auckland Region Others Menus