The Boat Shed in Auckland Menu

TO START TO START
  • Garlic Bread - $4.00
  • Cheese Bread $5.00
    • Garlic bread topped with Cheese -
  • Salt ‘n’ Pepper Squid $9.00
    • Tender seasoned Squid served over salad greens with garlic aioli -
  • Cajun Prawns $13.50
    • Sautéed Tiger Prawns in Cajun butter served with garlic aioli, crisp greens and lemon -
  • Scallops and Bacon $13.50
    • Pan-fried Scallops served with bacon, Hollandaise sauce, salad greens and lemon -
  • Chicken Kebab $10.00
    • Tender seasoned chicken kebabs served with petit salad and satay sauce -
  • Creamy Mushrooms $12.00
    • Pan fried with onions and flamed in Marsala wine simmered in a cream sauce served over crispy Bread -
SALADS SALADS
  • Thai Beef Salad sml$12.50/Lrg$18.00
    • Marinated Beef strips with salad greens, cashew nuts, crispy noodles, coriander, tomato, cucumber and zesty dressing -
  • Grilled Chicken Salad $18.50
    • Chicken tender loins, croutons, bacon, cheese bed of salad greens, tomato, cucumber, and onion
  • Salt ‘n’ Pepper Squid $18.00
    • Tender seasoned Squid served over salad greens and steak fries with garlic aioli and sweet chili
  • Fish Salad $21.00
    • Pan fried fish with bacon, tomato, cucumber, croutons parmesan & served on salad greens with aioli dressing
  • Garlic & Chili prawn salad $21.50
    • Sautéed Tiger Prawns in spicy garlic butter served with garlic aioli, crisp greens, and lemon
PASTA PASTA
  • Carbonara $18.50
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a herb cream sauce topped with parmesan
  • Basil Chilli Prawn Pasta $20.00
    • Creamy basil sauce with shallots, cheese, and garlic
  • Creamy Chicken & Bacon $19.00
    • Chicken tenderloins pieces pan fried with bacon, mushrooms, onions, fresh herbs, cheese & tossed in a creamy white wine sauce
  • Seafood $21.00
    • Prawns, scallops, mussels, squid, fish in creamy pasta sauce topped with parmesan
  • Vegetarian Pasta $17.00
    • Stir fry seasonal vegetables with Basil pesto sauce and cheese
BURGERS & LIGHT MEALS BURGERS & LIGHT MEALS
  • Boatshed Burger $17.00
    • Prime Beef Pattie with tomato, onion, lettuce, beetroot, cheese, egg, chutney, and mayonnaise served with fries
  • Grilled Chicken Burger $18.00
    • Grilled chicken fillet with bacon, onion relish, tomato, beetroot, lettuce curried aioli, served with fries
  • Steak Burger $18.50
    • Grilled Beef Steak with egg, lettuce, tomato, Spanish onion, relish, beetroot, and garlic aioli served with fries
  • Veggie Burger $15.00
    • Veggie Pattie with tomato, lettuce, cheese, chutney, beetroot and garlic aioli served with fries
  • Fish and Chips $18.50
    • Freshly battered fish fillets served with garden salad, tartare, lemon and fries
  • Pork Ribs $15.50
    • Bbq pork ribs served with steak fries topped with herbs and sesame seeds -
MAINS MAINS
  • Scallops, Bacon, and Vegetables $25.00
    • Tossed scallops in pan with bacon and garlic butter, served with mixed grilled vegetables and Hollandaise sauce
  • Chicken Marsala $23.50
    • Pan roasted Chicken with mushroom and flamed with Marsala wine simmered in light cream sauce served on a bed of mash Potato
  • Pork Scotch $24.00
    • Tender Pork scotch fillet wrapped in bacon served with garlic butter, kumara mash and port wine jus
  • Salmon Fillet $24.00
    • Grilled Cajun seasoned Salmon served on potato mash with a fresh lime & tomato salsa and Hollandaise sauce
  • Scotch Fillet Steak $26.50
    • Scotch Fillet cooked to your liking topped with mushroom sauce and served with greens and Steak fries
  • Rack of lamb $25.50
    • Oven roasted Harissa rubbed Rack of Lamb served on kumara mashed, Pinot jus & mint pesto
DESSERTS DESSERTS
  • Marshmallow Mountain $9.00
    • Ice cream topped with marshmallows and a chocolate swirl -
  • Chocolate Fudge Brownie $10.00
    • With cream, chocolate & ice cream
  • Ice cream sundae $7.00
    • With your choice of Passion fruit, caramel, strawberry or chocolate sauce
  • Sticky date pudding $10.00
    • With butterscotch & chocolate sauce
  • Pavlova $8.00
    • With cream and ice cream
SIDES SIDES
  • Battered onion rings $4.00
  • Egg (each) $1.50
  • Fries $4.00
  • Salad $4.00
  • Vegetables $5.00
  • Potato wedges with sour cream & sweet chilli sauce $8.00

Nearby Sample Menus

Deco Eatery (sample menu)
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Crispy Potato Rosti 21
    • with smoked salmon
Safran Cafe Restaurant (sample menu)
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
  • Cajun Chicken $16
    • served with green salad, hummus and our famous pita bread
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Cannelloni $13.5
    • chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Bolognese Fettuccine $16
    • slow cooked beef ragout served with fragrant tomato sauce
  • gluten free bread available add $1
Richardson Takeaway (sample menu)
  • Paua Fritter $3.00
  • Chicken / Pork / Steak $10.00
  • Pork Fillet in Sweet & Chilli Sauce $14.00
  • Soft Noodles
    • Chicken, steak, pork, BBQ pork, veggies
  • 1 dozen $7.00
  • Broccoli In Garlic Sauce / 20x Dumpling (Chicken & Mushroom) $10.00
  • Prawns / Combination Meats $12.00
  • Chicken / Pork / Steak / Squid $14.00
The Cozy Cafeteria (sample menu)
  • Gluten-free bread alternative
  • -With bacon $15.90
  • Hash brown stack $15.00
    • Hash browns layered with bacon green and slow roasted tomato
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • lazy sunday pizza $14.90
    • Selected ingredients on a turkish stone fried basem ask us for today's special
  • Wram lamb salad $16.90
    • Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
  • Soup $9.90
    • Of the day with toasted turkish bread
  • Potato wedges
    • With sweet chilli and sour cream
Rajwadi (sample menu)
  • Potato Wedges $ 6.50
  • Coconut Kulfi $ 4.50
  • Vege Beef $ 16.00
  • -Quarter $6.99
  • Channa Masala $ 15.00
  • Beef Curry $ 16.00
  • Chicken Saagwala (Green Curry) $ 17.00
  • Palak Paneer $ 16.00
Sushi Tomi (sample menu)
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Prawn Tempura $13.90
Gulf Takeaways (sample menu)
  • Corn Fritter $2.00
  • Works $3.50
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
  • Bacon & Egg / Steak & Egg $4.50
  • Wonton (6) $4.00
  • Donut $1.20
  • Fresh Tarakihi $3.80
  • Squid Ring (6) $4.00
Puhoi Pub Hotel & Stables (sample menu)
  • Crumbed Hoki Bites (6) & Chips $10.00
  • Creamy Mushrooms on Toast $10.00
  • Cheesecake $10.00
  • Chicken Nuggets (6) & Chips $10.00
  • Sticky Date Pudding $10.00
  • Chicken $12.00
    • With apricot sauce
  • Seafood Platter $4800
    • Fish bites, squid rings, battered mussels & chips
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
Great Sun Takeaways (sample menu)
  • Cheese $2.20
  • Fish (Tarakihi) $2.50
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
  • Prawns / Tray of White Rice $4.00
  • Combo 4 $11.50
    • 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
  • Chips $1.80
  • Combo 2 $5.70
    • Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
Panda Kitchen (sample menu)
  • Braised Duck (half) $25.00
  • Soya Chicken Whole $16 / Half $9
  • Beef Brisket Noodle Soup / Pork Noodle Soup / Fish & Beef Ball Noodle Soup / Satay Beef Noodle Soup $8.00
  • Pork Rib in Zhenjiang Sauce / Deep Fried Pork Rib with Garlic / Spicy Salt & Pepper Pork Rib $18.00
  • Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
  • Fried Rice Noodle with Beef & Soya Sauce (chicken, pork) / Singapore Fried Rice Vermicelli / Cantonese Style Rice Vermicelli $10.00
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Prawn Wonton Noodle Soup / Prawn Wonton Soup / Fish Ball Noodle Soup / Beef Ball Noodle Soup $8.00
Sushi Ichiban (sample menu)
  • Salmon Don (marinated) $13.50/$8.00
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Teriyaki Tofu Don $10.50
  • Teriyaki Chicken
  • Seaweed salad $4.00
  • Chicken/ Pork Katsu Don $10.50/$7.00
  • Udon $11.50
    • with chicken / pork katsu
  • Chicken/Pork Katsu Curry $11.50
Shin's Teppanyaki Auckland (sample menu)
  • Sesame Teriyaki Chicken $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
GG Roast (sample menu)
  • Potatoes $ 0.50
  • Fried Chicken Drumstick $2.50
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Sandwiches $4.90/$5.50
    • /Lamb
K & G Cafe (sample menu)
  • -Bacon, avocado and tomato $12.90
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -With salmon $16.50
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • -With bacon $14.70
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
Fish Smith (sample menu)
  • Today's fish $5.50
  • Hand cut, twice fried $4.00/$6.00
  • Mussel fritter $5.50
  • Pineapple fritter with cinnamon sugar $2.50
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Crispy calamari & chips $7.50
  • Kumara $5.00/$7.00
The Boat Shed

The Boat Shed

location

Address

Ara Tai, Half Moon Bay, Auckland 2012, New Zealand

phone

Phone

095343046

email

Email

accounts@bbyc.org.nz

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
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