Address
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
The Boat Shed in Auckland Menu
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TO START- Garlic Bread - $4.00
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Cheese Bread $5.00
- Garlic bread topped with Cheese -
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Salt ‘n’ Pepper Squid $9.00
- Tender seasoned Squid served over salad greens with garlic aioli -
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Cajun Prawns $13.50
- Sautéed Tiger Prawns in Cajun butter served with garlic aioli, crisp greens and lemon -
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Scallops and Bacon $13.50
- Pan-fried Scallops served with bacon, Hollandaise sauce, salad greens and lemon -
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Chicken Kebab $10.00
- Tender seasoned chicken kebabs served with petit salad and satay sauce -
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Creamy Mushrooms $12.00
- Pan fried with onions and flamed in Marsala wine simmered in a cream sauce served over crispy Bread -
SALADS-
Thai Beef Salad sml$12.50/Lrg$18.00
- Marinated Beef strips with salad greens, cashew nuts, crispy noodles, coriander, tomato, cucumber and zesty dressing -
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Grilled Chicken Salad $18.50
- Chicken tender loins, croutons, bacon, cheese bed of salad greens, tomato, cucumber, and onion
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Salt ‘n’ Pepper Squid $18.00
- Tender seasoned Squid served over salad greens and steak fries with garlic aioli and sweet chili
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Fish Salad $21.00
- Pan fried fish with bacon, tomato, cucumber, croutons parmesan & served on salad greens with aioli dressing
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Garlic & Chili prawn salad $21.50
- Sautéed Tiger Prawns in spicy garlic butter served with garlic aioli, crisp greens, and lemon
PASTA-
Carbonara $18.50
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a herb cream sauce topped with parmesan
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Basil Chilli Prawn Pasta $20.00
- Creamy basil sauce with shallots, cheese, and garlic
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Creamy Chicken & Bacon $19.00
- Chicken tenderloins pieces pan fried with bacon, mushrooms, onions, fresh herbs, cheese & tossed in a creamy white wine sauce
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Seafood $21.00
- Prawns, scallops, mussels, squid, fish in creamy pasta sauce topped with parmesan
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Vegetarian Pasta $17.00
- Stir fry seasonal vegetables with Basil pesto sauce and cheese
BURGERS & LIGHT MEALS-
Boatshed Burger $17.00
- Prime Beef Pattie with tomato, onion, lettuce, beetroot, cheese, egg, chutney, and mayonnaise served with fries
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Grilled Chicken Burger $18.00
- Grilled chicken fillet with bacon, onion relish, tomato, beetroot, lettuce curried aioli, served with fries
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Steak Burger $18.50
- Grilled Beef Steak with egg, lettuce, tomato, Spanish onion, relish, beetroot, and garlic aioli served with fries
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Veggie Burger $15.00
- Veggie Pattie with tomato, lettuce, cheese, chutney, beetroot and garlic aioli served with fries
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Fish and Chips $18.50
- Freshly battered fish fillets served with garden salad, tartare, lemon and fries
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Pork Ribs $15.50
- Bbq pork ribs served with steak fries topped with herbs and sesame seeds -
MAINS-
Scallops, Bacon, and Vegetables $25.00
- Tossed scallops in pan with bacon and garlic butter, served with mixed grilled vegetables and Hollandaise sauce
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Chicken Marsala $23.50
- Pan roasted Chicken with mushroom and flamed with Marsala wine simmered in light cream sauce served on a bed of mash Potato
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Pork Scotch $24.00
- Tender Pork scotch fillet wrapped in bacon served with garlic butter, kumara mash and port wine jus
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Salmon Fillet $24.00
- Grilled Cajun seasoned Salmon served on potato mash with a fresh lime & tomato salsa and Hollandaise sauce
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Scotch Fillet Steak $26.50
- Scotch Fillet cooked to your liking topped with mushroom sauce and served with greens and Steak fries
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Rack of lamb $25.50
- Oven roasted Harissa rubbed Rack of Lamb served on kumara mashed, Pinot jus & mint pesto
DESSERTS-
Marshmallow Mountain $9.00
- Ice cream topped with marshmallows and a chocolate swirl -
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Chocolate Fudge Brownie $10.00
- With cream, chocolate & ice cream
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Ice cream sundae $7.00
- With your choice of Passion fruit, caramel, strawberry or chocolate sauce
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Sticky date pudding $10.00
- With butterscotch & chocolate sauce
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Pavlova $8.00
- With cream and ice cream
SIDES- Battered onion rings $4.00
- Egg (each) $1.50
- Fries $4.00
- Salad $4.00
- Vegetables $5.00
- Potato wedges with sour cream & sweet chilli sauce $8.00
Nearby Sample Menus
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Quatre Fromages $23.00
- Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
- Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
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La Méditerranéenne $17.00
- Tomato / Buffalo mozzarella / chorizo / basil
- All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
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La Nordique $19.50
- Akaroa smoked salmon / red onion / caper / lemon créme fraiche
- - bacon $19.00
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Angus sirloin beef burger $26.00
- bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
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Confit squid $18.00
- ratatouille / rocket / hazelnuts / red pepper vinaigrette
- Chicken Heart (5 Sticks)
- Chicken Gizzard (5 Sticks)
- Salted Fish Fried Eggplant
- Fried Tomato Egg
- Hot& Spicy Chicken (Small/Large)
- Momo Red Bean Ice
- Deep Fried Crab Claws
- Hainanese Chicken Rice
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Rusty's Ribs $21.50
- pork ribs stacked high, marinated, seasoned & spiced, grilled the smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries
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Rusty's Big Burger $21.50
- the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
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Fun-guy $26.00
- mushrooms galore, red onion, spinach, olives, mozzarella, parmesan, garlic and olive oil
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Surf & Turf $36.50
- big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries
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Kumara Chips $13.50
- topped with sour cream
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Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
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Pelicans Crunch $26.00
- seafood marinara mix, anchovies & mozzarella
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Big Cheese Pizza $14.50
- rusty's tomato pizza sauce & mozzarella cheese
- Date jus $2.5
- Jim beam bbq sauce $2.5
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Vegetarian Moroccan $19 / $27 / $39
- Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
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Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
- Rocket, cherry tomato, red onion, parmesan, balsamic $8
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300gr Angus Scotch Fillet $36
- Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
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The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
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Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
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Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
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Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
- -Add bacon $4.00
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Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
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Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
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Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
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French toast $16.00
- With mascarpone, berries and caramel
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Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
- Hapuka with Black Bean Sauce $32.00
- Golden Prawn Balls $48.00
- Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
- Sauteed Hapuka $32.00
- Soya Chicken $45 Whole / $25 Half
- Grilled Beef with Mongolian Sauce $26.00
- Stir Fried Seasonal Vegetable $25.00
- Stir Fried Beef with Oyster Sauce $26.00
- Fish curry $12.00
- Prawn $14.00
- Combination $12.00
- Vegetable $7.00
- Chicken $9.50
- Chicken $9.00
- Prawn $14.00
- Combination $12.00
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Pad Prik Pao
- Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
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Pad Pong Karee $18.90
- Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
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Yummy Lamb $17.90
- Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
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Pla Ma Naow $22.90
- Steamed white snapper with zesty lemon juice, garlic. chilli and coriander
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Goong On Toast (4 pieces) $8.00
- Deep fried minced prawn on toast, served with sweet chilli sauce
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Tom Kha
- light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice
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Pad Thai
- Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
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Country Fish $22.90
- Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Miso Soup $1.50
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Popcorn Chicken
- with Sweet Chili Sauce
- Teriyaki chicken $5.00
- Panda $2.50
- 21 - 25 pieces $23.00/$27.00
- Teriyaki Chicken & Mayo
- Kitty $3.00
- Add poached egg $2.0
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
- Add poached Egg $2.0
- Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
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Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
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Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
- Seasonal Vegetable Salad $7.00
- Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
- Premium grade white rice $5.00
- ORA KING salmon and avocado roll sushi / 4 pcs $13.00
- Sashimi of market fish 5 variety approx. 10 pcs $29.00
- Teriyaki Waitoa free range chicken donburi $20.00
- Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
- 'Yasai Ten Don' Vegetable tempura donburi $20.00
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Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
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Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
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Crumbed Chicken Satay $14.50
- Served with salad (Optional Rice - $3.50 extra)
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Pan Fried Scallops $14.50
- Served with salad and salsa
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Fish and Chips $14.50
- Battered fish served with salad and fries
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Greek Salad $16.50
- Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
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Sweet and Sour Pork $19.50
- Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
- Garlic and Herb Bread $7.50
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Combo $16.00
- include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
- Fried chicken cutlet $14.00
- RICE COMBO $12.00
- Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
- Lamb Stew $15.00
- Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
- Order At least $12.00
- Chicken Gristle $2.00
- Kiri Appa $2.00
- Mas Roti $10.00
- Crab Curry $20.00
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Masala Dosa Vege $13.00
- (potatoes curry filling)
- Deviled Chicken Sticks 4 for $5.00
- Devilled Mussels $17.00
- (any below seafood dishes + rice or roti+ veggie curries)
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Curry puff $1.00
- lamb/chicken/fish/vege
- Scrambled Eggs $15.50
- Pancakes $12.50
- Bacon & Eggs $15.50
- Omelette $15.50
The Boat Shed
Phone
095343046
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
- Auckland Others Menus
- Auckland Region Others Menus