The Boat Shed in Auckland Menu

TO START TO START
  • Garlic Bread - $4.00
  • Cheese Bread $5.00
    • Garlic bread topped with Cheese -
  • Salt ‘n’ Pepper Squid $9.00
    • Tender seasoned Squid served over salad greens with garlic aioli -
  • Cajun Prawns $13.50
    • Sautéed Tiger Prawns in Cajun butter served with garlic aioli, crisp greens and lemon -
  • Scallops and Bacon $13.50
    • Pan-fried Scallops served with bacon, Hollandaise sauce, salad greens and lemon -
  • Chicken Kebab $10.00
    • Tender seasoned chicken kebabs served with petit salad and satay sauce -
  • Creamy Mushrooms $12.00
    • Pan fried with onions and flamed in Marsala wine simmered in a cream sauce served over crispy Bread -
SALADS SALADS
  • Thai Beef Salad sml$12.50/Lrg$18.00
    • Marinated Beef strips with salad greens, cashew nuts, crispy noodles, coriander, tomato, cucumber and zesty dressing -
  • Grilled Chicken Salad $18.50
    • Chicken tender loins, croutons, bacon, cheese bed of salad greens, tomato, cucumber, and onion
  • Salt ‘n’ Pepper Squid $18.00
    • Tender seasoned Squid served over salad greens and steak fries with garlic aioli and sweet chili
  • Fish Salad $21.00
    • Pan fried fish with bacon, tomato, cucumber, croutons parmesan & served on salad greens with aioli dressing
  • Garlic & Chili prawn salad $21.50
    • Sautéed Tiger Prawns in spicy garlic butter served with garlic aioli, crisp greens, and lemon
PASTA PASTA
  • Carbonara $18.50
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a herb cream sauce topped with parmesan
  • Basil Chilli Prawn Pasta $20.00
    • Creamy basil sauce with shallots, cheese, and garlic
  • Creamy Chicken & Bacon $19.00
    • Chicken tenderloins pieces pan fried with bacon, mushrooms, onions, fresh herbs, cheese & tossed in a creamy white wine sauce
  • Seafood $21.00
    • Prawns, scallops, mussels, squid, fish in creamy pasta sauce topped with parmesan
  • Vegetarian Pasta $17.00
    • Stir fry seasonal vegetables with Basil pesto sauce and cheese
BURGERS & LIGHT MEALS BURGERS & LIGHT MEALS
  • Boatshed Burger $17.00
    • Prime Beef Pattie with tomato, onion, lettuce, beetroot, cheese, egg, chutney, and mayonnaise served with fries
  • Grilled Chicken Burger $18.00
    • Grilled chicken fillet with bacon, onion relish, tomato, beetroot, lettuce curried aioli, served with fries
  • Steak Burger $18.50
    • Grilled Beef Steak with egg, lettuce, tomato, Spanish onion, relish, beetroot, and garlic aioli served with fries
  • Veggie Burger $15.00
    • Veggie Pattie with tomato, lettuce, cheese, chutney, beetroot and garlic aioli served with fries
  • Fish and Chips $18.50
    • Freshly battered fish fillets served with garden salad, tartare, lemon and fries
  • Pork Ribs $15.50
    • Bbq pork ribs served with steak fries topped with herbs and sesame seeds -
MAINS MAINS
  • Scallops, Bacon, and Vegetables $25.00
    • Tossed scallops in pan with bacon and garlic butter, served with mixed grilled vegetables and Hollandaise sauce
  • Chicken Marsala $23.50
    • Pan roasted Chicken with mushroom and flamed with Marsala wine simmered in light cream sauce served on a bed of mash Potato
  • Pork Scotch $24.00
    • Tender Pork scotch fillet wrapped in bacon served with garlic butter, kumara mash and port wine jus
  • Salmon Fillet $24.00
    • Grilled Cajun seasoned Salmon served on potato mash with a fresh lime & tomato salsa and Hollandaise sauce
  • Scotch Fillet Steak $26.50
    • Scotch Fillet cooked to your liking topped with mushroom sauce and served with greens and Steak fries
  • Rack of lamb $25.50
    • Oven roasted Harissa rubbed Rack of Lamb served on kumara mashed, Pinot jus & mint pesto
DESSERTS DESSERTS
  • Marshmallow Mountain $9.00
    • Ice cream topped with marshmallows and a chocolate swirl -
  • Chocolate Fudge Brownie $10.00
    • With cream, chocolate & ice cream
  • Ice cream sundae $7.00
    • With your choice of Passion fruit, caramel, strawberry or chocolate sauce
  • Sticky date pudding $10.00
    • With butterscotch & chocolate sauce
  • Pavlova $8.00
    • With cream and ice cream
SIDES SIDES
  • Battered onion rings $4.00
  • Egg (each) $1.50
  • Fries $4.00
  • Salad $4.00
  • Vegetables $5.00
  • Potato wedges with sour cream & sweet chilli sauce $8.00

Nearby Sample Menus

  • Cooked with Egg, Onion, Peas, Beans, Sprouts N/A
  • BBQ Pork $10.00
  • Egg $9.50
  • BBQ Pork $11.00
  • on Fried rice - extra $1.00
  • Chicken Cashew Nuts $12.50
  • Steak Tomato $11.00
  • BBQ Pork $4.20
  • Egg $3.00
  • Mushrooms $4.00
  • Breville Toasties
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Avocado $4.00
  • - Pulled pork, mustard, swiss cheese, spinach $8.00
  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
  • Eggs on toast (any style) $12.50
  • 12. 6 Fish, 6 Sausages, 6 Potato Fritters, Chips $18
  • Medium $11
  • 5. 60 Chicken Nibbles $40
  • Combination $12
  • Nasi Goreng $11
  • Mussel $1
  • Fish $10
  • Chicken $10
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • -Extra Buckwheat noodles $6.00
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • -Extra Muchim $5.00
  • -Extra Buckwheat noodles $6.00
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Kimchi Jjigae $13.00
    • Kimchi vegetable stew with vegetables
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Chicken fillet $3.40
  • BBQ pork(small/large) $10.00/$ 12.00
  • Steak $3.00
  • Meat combination(small/large) $10.00/$ 12.00
  • Hawaiian burger $3.50
  • Green burger $3.00
  • Hot dog $1.60
  • 10 chicken nibbles, $ 2 chips $10.00
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Dinuguan Meal $12.90
    • Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
  • Chips $3.00
    • Plain salt or chicken salt
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Mix kebab $11.50
    • Lamb,Chicken with pita bread,hummus,salad,sauces.
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Get chips and can of soft drink with any meal. $4.50
  • Turkish delight $3.00
    • 4 Pieces.
  • Turkishsalad $10.00
  • Chicken or lamb souvlaki salad $13.50
    • Cooked with home made souvlaki sauce.
  • Mix rice $14.50
    • Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
  • Satay chicken kebab $12.00
    • Peanut satay with pita bread,hummus,salad,sauces.
  • Hash brown $6.00
  • EGGS BENEDICT SOURDOUGH
  • BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
    • maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt
  • Chicken Pasta
  • BLUEBERRY PANCAKE
  • Free range bacon $7.00
  • Roasted Vegetables
  • w/ chopped parsley & toasted sourdough $14.50
  • 4 Piece Chicken Combo $15
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • 6 Piece Pack $13.00
    • 6 drumsticks and large chips with Cosmo's tasty chicken salt
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Cosmo’s Drumstick $2.50
  • Single Kebab $8.00
  • Large Chips $5
  • Tempura don $11.90
    • Vegetable tempura with pan fried vegetables on rice
  • Prawn tempura 5pcs $15.00
  • Salmon teriyaki $16.00
    • Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
  • Deep fried sushi $1.00 to $3.00
    • From
  • Fish teriyaki $14.00
    • Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
  • Tempura udon $15.00
    • Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
  • Mixed sushi 26 pcs $30
  • Pork nigiri $1.00 to $3.00
    • From
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • - 400G $30.00
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Chilli Prawns (Dry) $17.99
    • Prawn sauteed with onions, capsicum and our special spices
  • Shami Kebab Full $18.00
    • The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils)
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Peas Pulao Rice $4.00/$6.50
  • Paneer Naan $4.50
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Kid's Butter Chicken $9.90
  • Bread Pakora (4 Pcs) Chef Special $6.00
    • Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
  • Lemon Chicken Manakish $8.99
    • With Cream Cheese, Carrots, Garlic, Onions And Olives
  • Halloumi Stick $4.99
  • Vegan Manakish $7.99
    • Zaafar, Spinach, Walnut, Corn & Vegetables
  • Apple & Cinnamon $4.99
  • Chicken Pre Pie $7.50
  • Cream Cheese & Zaafar $4.99
  • Halloumi Manakish $7.99
    • Halloumi, Mushrooms, Olives & Jalapenos
  • House Manakish $8.50
    • Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
  • Small $5.90
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Medium $10.90
  • Small $5.90
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • Drums $2.30
  • 6 piece pak + large chips $15.00
  • Hot Chips $2.50
  • 10 piece pak + large chips $23.00
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • All with cosmo's tasti chicken salt N/A
The Boat Shed

The Boat Shed

location

Address

Ara Tai, Half Moon Bay, Auckland 2012, New Zealand

phone

Phone

095343046

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Ara Tai, Half Moon Bay, Auckland 2012, New Zealand
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