Bucks Sports Bar & Grill in Waikato Menu

LIGHT SNACKS LIGHT SNACKS
  • Fries $5.00
  • Nachos $12.00
  • Shrimp Cocktail $10.00
  • Toasted Sandwich $6.00
  • Toasted Sandwich $6.00
  • Extras $2.00
    • Bacon, ham, egg, cheese, tomato or onion steak & bacon
  • Extra filling $1.00
  • Wedges $12.00
  • Garlic Bread $5.00
  • Fish & Chips $15.00
BURGERS (ALL BURGER MEALS SERVED WITH FRIES) BURGERS (ALL BURGER MEALS SERVED WITH FRIES)
  • Hamburger $10.00
  • Chicken Burger $14.00
  • Bucks Prime Beef, Bacon, Egg & Cheese Burger $16.00
  • Cheeseburger $11.00
  • Fish Burger $14.00
  • Steak Burger $15.00
MAINS MAINS
  • Fish of the Day $25.00
    • Battered fish served with fries & salad
  • Seafood Basket $25.00
    • Crumbed Scallops, Calamari, Mussels & Fish served with fries and salad
  • Scallop Meal $22.00
    • Six Scallops served with fries and salad
  • Scotch Fillet $28.00
    • Prime Scotch Fillet cooked to your liking, topped with a delicious mushroom and wine sauce served with fries and salad
  • All Day Breakfast $16.00
    • Bacon, Sausages, Hash Browns, Eggs, Fried Tomato and Toast
  • Kids Meals $10.00
    • Fish & Chips; Mini Hotdogs & Chips; Chicken Wedges & Chips
MENU SPECIALS MENU SPECIALS
  • Deep Fried Camembert $12.00
    • Served with Plum Sauce
  • Catch of the Day $25.00
    • Fresh Fish battered, served with fries and a side salad
  • Salt & Pepper Calamari $16.00
    • Served on a fresh garden salad
  • Spicy Prawn Salad $16.00
  • Lamb Shank $20.00
    • Served with a succulent rosemary and mint jus with creamy mash potatoes
  • Bangers & Mash $15.00
    • "Big Red" Sausages served with potato mash in a rich onion jus
  • Rump Steak $20.00
    • Rump Steak served with eggs, salad and fries
  • Friday $15.00
    • Burger, Fries & Handle
DESSERTS DESSERTS
  • Apple Crumble or Chocolate Brownie $9.00
    • Served with ice-cream and whipped cream
  • Ice-cream Sundae $7.00
    • Your choice of chocolate, caramel or berry topping

Nearby Sample Menus

  • extra eggs $1
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • big steak fries and house aioli $6
  • bruschetta of the day $14
    • please see blackboard
  • house smoked salmon $6
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Poached or fried eggs $4
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Slow roasted lamb shoulder with lamb cutlets $35
    • roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
  • Slow cooked beef short rib $32
    • crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
  • Crispy pork belly $14
    • chilli caramel, peanut slaw and soy mirin [ g f ]
  • Shrimp cocktail $14
    • avocado puree, marie rose sauce and toasted crostini [ g f a ]
  • Soft tacos $18
    • chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
  • Fahrenheit ficelle $19
    • pork belly, house-made slaw, plum sauce[ G F A ]
  • Mushroom and parmesa narancini $14
    • spiced plum sauce
  • Hereford prime scotch fillet (260g) $36
    • hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Prawn Masala (spicy) $16.99
    • prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Eggs on toast gf $10
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • All Meals Served With Roast Vegetables
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Free range eggs on ciabatta $10.00
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Risotto $20.50
    • Minted pea, parmesan, spinach.
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Onion Ring Hot Rod $9.00
  • Fish of the Day $30.00
    • Ask a Good George team member for today’s special.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • add chorizo $19.00
  • * Garlic, herb and rock salt
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • VEGETABLE BIRYANI $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • MALAI KOFTA $15.00
    • Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
  • GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
  • GOAT MASALA $17.50
    • Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
  • CHICKEN VINDALOO $16.00
    • The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
  • LAMB SEEKH KABAB $10.00
    • Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
  • SAAG PANEER $15.00
    • Cottage cheese cooked with spinach and spices
  • MANGO LASSI $5.00
    • Yogurt and mango drink
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Fries $7.00
    • With tomato sauce
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Spring Rolls - 6 pieces $6.90
    • Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
  • Raita $3.00
  • Lamb Rogan Josh $17.50
    • Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
  • Cashew Nut and Pineapple - Fried Rice $15.90
    • Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
  • Singing Chicken $17.90
    • Crispy honey chicken with vegetables and a spicy sauce.
  • Chicken Korma $15.50
    • Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
  • Cheese and Garlic Naan $5.00
  • Mushroom Matar $14.50
    • Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Scotch Fillet $28.00
    • Prime 250g
  • Chocolate Mudcake $12.00
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
Bucks Sports Bar & Grill

Bucks Sports Bar & Grill

location

Address

100 Casement Road, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078656915

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Burger , Grill , Pub Food , Seafood , Steakhouse

features

Features

Breakfast ,  Quick Bites ,  Bar Scene

Location
100 Casement Road, Whangamata, Waikato, 3620, New Zealand