Bucks Sports Bar & Grill in Waikato Menu

LIGHT SNACKS LIGHT SNACKS
  • Fries $5.00
  • Nachos $12.00
  • Shrimp Cocktail $10.00
  • Toasted Sandwich $6.00
  • Toasted Sandwich $6.00
  • Extras $2.00
    • Bacon, ham, egg, cheese, tomato or onion steak & bacon
  • Extra filling $1.00
  • Wedges $12.00
  • Garlic Bread $5.00
  • Fish & Chips $15.00
BURGERS (ALL BURGER MEALS SERVED WITH FRIES) BURGERS (ALL BURGER MEALS SERVED WITH FRIES)
  • Hamburger $10.00
  • Chicken Burger $14.00
  • Bucks Prime Beef, Bacon, Egg & Cheese Burger $16.00
  • Cheeseburger $11.00
  • Fish Burger $14.00
  • Steak Burger $15.00
MAINS MAINS
  • Fish of the Day $25.00
    • Battered fish served with fries & salad
  • Seafood Basket $25.00
    • Crumbed Scallops, Calamari, Mussels & Fish served with fries and salad
  • Scallop Meal $22.00
    • Six Scallops served with fries and salad
  • Scotch Fillet $28.00
    • Prime Scotch Fillet cooked to your liking, topped with a delicious mushroom and wine sauce served with fries and salad
  • All Day Breakfast $16.00
    • Bacon, Sausages, Hash Browns, Eggs, Fried Tomato and Toast
  • Kids Meals $10.00
    • Fish & Chips; Mini Hotdogs & Chips; Chicken Wedges & Chips
MENU SPECIALS MENU SPECIALS
  • Deep Fried Camembert $12.00
    • Served with Plum Sauce
  • Catch of the Day $25.00
    • Fresh Fish battered, served with fries and a side salad
  • Salt & Pepper Calamari $16.00
    • Served on a fresh garden salad
  • Spicy Prawn Salad $16.00
  • Lamb Shank $20.00
    • Served with a succulent rosemary and mint jus with creamy mash potatoes
  • Bangers & Mash $15.00
    • "Big Red" Sausages served with potato mash in a rich onion jus
  • Rump Steak $20.00
    • Rump Steak served with eggs, salad and fries
  • Friday $15.00
    • Burger, Fries & Handle
DESSERTS DESSERTS
  • Apple Crumble or Chocolate Brownie $9.00
    • Served with ice-cream and whipped cream
  • Ice-cream Sundae $7.00
    • Your choice of chocolate, caramel or berry topping

Nearby Sample Menus

  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Bourbon ice cream & cola float $10
  • Affogatto - espresso - ice cream - frangelico $13
  • Rocket - pear - parmesan $8
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Spiced nuts $6
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Lamb Reg $10.50 Large $14.50
  • Chicken & Chips $7.50
  • Chicken Reg $10.50 Large $14.50
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Chicken Reg $9.50 Large $11.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Breads for two $14.5
    • artisan bread served w house dips
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Kids fluffy
    • With marshmallows & choc fish
  • -add premium bacon $2.90
  • Fresh roll/buns
  • Mini brownie sweet platter
  • Through to 2.30pm daily
  • Salmon $5
  • -smoked salmon $19
  • Satay chicken strips & rice $17
    • Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • -Three Choices $36
  • -One Choice $14
  • Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Seasonal vegetables, please ask your server $8
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • POTATO HASH CAKE $4.00
  • BALSAMIC TOMATO $4.00
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • Served with toast & a side of Kasandi
  • CREAMY MUSHROOMS $6.00
  • FIREPOT PIZZAS $15.00
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Frech Toast Stack $16.00
    • Served with bacon, fried banana, maple syrup and a hint of cinnamon
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Chicken $5.00
  • Mushroom $4.00
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Cajun Wings $ 2.00
  • Chillets $ 4.00
  • Kid’s Burger $ 4.50
  • Paua Fritters $ 2.00
  • Mussels Fritter $ 3.00
  • Spring Curry $ 3.00
  • Oysters
  • Scallops $ 2.00
  • -Add poached egg $15.50
  • -Salmon, cream cheese & capers $12.50
  • Toasted bagels
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • Served 6:30 am - 2 pm
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Smoked chicken, prosciutto, aioli, pesto $22.50
  • Risotto $20.50
    • Minted pea, parmesan, spinach.
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Rosemary & Sea Salt Flatbread $12.00
    • Kalamata olives, pesto, hummus & tapenade.
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Garlic Roast Potatoes $8.00
  • -lunch 150Gm tarakihi $17
  • Mini hawaiian pizza $10.5
  • Stack of hash $20
    • Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • -classic $15
  • -semi dried tomato & feta $12
  • White chocolate & strawberry cheesecake $11.5
    • W/ aged balsamic strawberries
  • -beer battered fish + rocket + caper aioli
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • BACON AND EGG OR BLT
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • HOT KUMARA “YUMMO”
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
Bucks Sports Bar & Grill

Bucks Sports Bar & Grill

location

Address

100 Casement Road, Whangamata, Waikato, 3620, New Zealand

phone

Phone

078656915

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Burger , Grill , Pub Food , Seafood , Steakhouse

features

Features

Breakfast ,  Quick Bites ,  Bar Scene

Location
100 Casement Road, Whangamata, Waikato, 3620, New Zealand