Bueno Cantina in Christchurch Menu

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Bueno Cantina in Christchurch has no menu available, but can choose from many other options such as California Roll or Lunch Teppan Combo Set from Ace Wasabi. Pita Pit offers many options including The Family Feast and The Protein Pack. Wendy's includes a wide range like Chicken Club or Avocado Bacon Supreme. The Coffee Club Big Breakfast and Eggs Benedict with Bacon from . The Coffee Club Hagley Park offers The Institution Bar and Basket Case.

Nearby Sample Menus

Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
Add chicken $3.00
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy

-King prawns / mixed seafood $20.00
Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
Phud Num Mun Hoy(oyster sauce)
- Non-spicy dish with oyster and vegetables
-King prawns / mixed seafood $20.00
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Spring rolls $8.00
-Prawns $20.00

Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Kumara Fries $3.50
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Double Meat Burger $4.50
Battered Sausage / Hotdog with Sauce $2.50
Cheese Burger $4.50
Curry & Rice Rolls $2.50

Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
GF $18.00
It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
Add Vanilla Mascapone $2.00
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Bacon $19.00

Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
All Curries are served with Rice and Plain Naan Bread $N/A
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.

Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Extras: croqueta $3.00
With: disaronno amaretto $18.00
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Extras: prawn $4.00
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
Patatas bravas $14.00
- Cubed fries & paprika sauce

Steak $3.50
Chicken Nuggets 1/2 doz $3.80
Fish $4.00
Extra Fillings $1.00
1/4 Chicken $6.00
Pienapple $2.50
Egg $3.40
Whole Chicken $21.00

FIsh $5.00
Bacon and Egg $5.00
Gurnard $5.00
Vegetarian $4.50
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
Bacon $4.00
Kids Burguer $3.20
Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70

Nachos $15.50
- beef
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Tomatoes $3.50
Bacon $3.50
Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
Raisin Bread $8.90
- Toasted served with Preserves

Dr. Pepper (355ml) $2.50
Deep Fried Cake Stuffed with Red Bean Paste $4.00
Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Deep Fried Peanuts $4.00
Bean Curd Mixed with Chopped Green Onion $5.00
Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
Chef's Special Fried Noodles with Beef $12.00

Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Cassava with cream $7.00
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Chimichurri $2.00

Roast Pumpkin (each) $1.00
Chips $ 3.20
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
1 390 ml soft drink
Chicken Schnitzel $ 4.50
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Combo 3 $ 13.50

Steak with Black Bean Sauce $12.50
Mushroom $4.40
Egg $4.40
Singapore Fried Rice Noodle $12.00
Meat Pattie $2.20
Lemon Chicken $13.00
Prawn with Cashew Nut & Mushroom $15.50
Chicken Pattie $3.00

CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
- GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
JAM BANANA PEANUT BAGELS $8.00
ICE CREAM (2 SCOOPS) $3.00
TOAST $1.50
SMOKED SALMON SPINACH PIZZA $19.50
- WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM

Toasted muesli. yoghurt and poached fruits $8.00
Please see counter staff to make your selection
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Fresh fruit salad with granola $8.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Seasonal soup of the day served with ciabatta $9.50
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds