Bueno Cantina in Christchurch Menu

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Bueno Cantina in Christchurch has no menu available, but can choose from many other options such as California Roll or Lunch Teppan Combo Set from Ace Wasabi. Pita Pit offers many options including The Family Feast and The Protein Pack. Wendy's includes a wide range like Chicken Club or Avocado Bacon Supreme. The Coffee Club Big Breakfast and Eggs Benedict with Bacon from . The Coffee Club Hagley Park offers The Institution Bar and Basket Case.

Nearby Sample Menus

Sideways Saturday $10.0
- Cocktails
O.G.H.Coleslaw $6.0
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Smashed Potato Salad $5.5
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
300gm Canterbury Angus Sirloin $34.0

Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Check our blackboard for daily specials
Eggs each $2.00
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables

Pork Schnitzel with Cauliflower Cheese $23.50
Small $12.50
Bagel with Bacon, Maple Syrup & Banana $15.50
Cakes $8.50
Pecan Pie with Maple Syrup & Cream $13.00
Slice / Muffins / Scones $4.50
Cookies / Biscotti $3.50
Cheesecake (ask our staff for the current flavour) $13.00

CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
WEDGES $13.00
- with cheese and bacon.
CHIPS $12.00
- with cheese and bacon.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
CHIPS $7.00
- with Aioli.
ONION RINGS $12.00
- with SP BBQ Sauce.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.

Onion Rings $0.70
Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
Shoestring Chips 1/2 Scoop $1.80
Fish $4.50
Kids $3.50
Battered Mushroom $1.50
Scallops Battered $2.00
Extra Fillings $1.00

Steak Curry on Rice $9.50
Pork Fried Rice $9.50
Steak Black Bean Sauce $11.00
Prawn Foo Young $11.00
Pork Chow Mein $9.50
Pottle Fried Noodles $6.00
Sweet and Sour Pork $11.00
Nasi Goreng (Rice) $11.00

Warm chicken and bacon salad $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
Add crisp pepperoni $7.00
Basket of fries $7.00
- Served with tomato sauce and garlic aioli
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Beer battered fish $21.00
- Served with chunky fries and salad
Izone chowder $14.00
- Smaller in size, big in flavour
Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)

R/combo $11.50
- with miso or green tea
Crumbed Prawn (2pcs) $3.00
Large $13.40
R/combo $13.60
- with miso or green tea
L/combo $15.10
- with miso or green tea
Tempura Vegetables & Crumbed Prawn Bowl
Teriyaki Chicken Bowl
L/combo $15.10
- with miso or green tea

Bacon $3
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Fries $7
- w ketchup or chipotle aioli
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries

Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
Sizzling plate (beef / lamb) $19.50 / $20.50
- Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
Larb $17.50
- Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
Lamb or combination meats $18.50
Taro curry puff (6 pcs) $8.50
- Puff pastry stuffed with taro paste served with sweet chilly sauce
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander

Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Crisp apple slaw (gf) (v) $6.00
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Battered onion rings $6.00

Vegetarian Pakoda (8 pcs) $8.00
- A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
Mango Chicken $19.00
- Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
Popaddoms (5pcs) $2.00
Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
Vegetable Samosas (2 pcs) $8.00
- Potato and green peas cooked in Indian spices and cumin, wrapped in a flaky crispy pastry triangle. Served with tamarind chutney.

Crepes
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
-Brown sugar, maple syrup & cream $10.00
Poached or Scrambled Eggs, Bacon & Toast $17.00
Fresh Fruit Salad (P) $10.00
Gluten Free Bread / Hollandaise Sauce $2.00

Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Pesto & cheese $7.00
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Butter & jam $6.00
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup

Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Salsa Roja $8.00
- w house made yellow corn chips
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!