Bueno Cantina in Christchurch Menu

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Bueno Cantina in Christchurch has no menu available, but can choose from many other options such as California Roll or Lunch Teppan Combo Set from Ace Wasabi. Pita Pit offers many options including The Family Feast and The Protein Pack. Wendy's includes a wide range like Chicken Club or Avocado Bacon Supreme. The Coffee Club Big Breakfast and Eggs Benedict with Bacon from . The Coffee Club Hagley Park offers The Institution Bar and Basket Case.

Nearby Sample Menus

Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Salmon pastrami, blood orange, fennel, burrata $19
O.G.B Mash $10
Seasonal Vegetables $8
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18

Curry Rolls $2.80
Cheese and Pineapple $5.00
12 Chicken Nuggets $9.00
Scallops $18.00
Tomato $4.20
Onion Rings (dz) $8.00
Samosa (dz) $5.00
Bacon and Egg $5.00

Steam Rice $3.00
Green Curry
Prawns or Lamb $23.90
Served with rice
Prawns or Lamb $22.90
Chicken, Pork or Beef $21.90
Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
Prawns or Lamb $23.90

Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Potato cake, Bread $2.50
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
x2 $15.50
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings

Plain $2.80
Pineapple $3.40
Cheese $2.50
Egg $3.40
Tomato $3.40
Pienapple $2.50
Extra Fillings $1.00
Ham $2.50

Pancakes $11
- served with maple syrup & ice cream or cream
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
upgrade to large coffee $1
French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
Soup of the Day $10
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each

Vegetables Here and Now $9.00
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Kid's Sundae $10.00
- Vanilla ice cream, crunchy fruit, chocolate or berry
Duck Fat Roast Rosemary Potatoes $9.00
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Risotto $26.00
- Of smoked mushroom, brie, almond

Butter Chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
Lacha Paratha $4
- Butter Tandoor Bread.
Amritsari Fish $15
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Papadoms(4) $3
Kabli / Peshawari Naan $5
- Dessicated coconut, sultanas, butter and nuts.
Onion Bhajees (6 Pcs) $6
- Crispy onion fritter served with tamarind or mint chutney.
Goat Curry $20
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Chicken / Lamb Madras $19.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.

Extra Toppings $2.00
EGGS ON TOAST $9.50
- Eggs any style sewed on toast
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing

Double Choc Chip N/A
Flatbread N/A
Steak, Egg and Cheese N/A
Subway Club N/A
Veggie Patty N/A
Chipotle N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A

- or individually - totara aged cheddar $5.00
Soup of the day $10.50
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
Chef's Special POA
Market Fresh Vegetables $7.00
- or individually - creamy havarti $6.00
- Add chicken $8.00

Savouries $2.00
Mince $4.50
Mince & Cheese $4.50
Chicken Vege $5.00
All Steak Pies $5.00
Bacon and egg $4.00
Sausage Rolls $2.50
Pastie $5.00

• Beef
Omakase Sushi Regular $ 26
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean

Gourmet Pies $7.20
Cake Slices $4.20
Panini $8.20
Friands (Gluten Free) $4.70
Salads $6.30
Hand Crafted Bread Sandwiches $8.20
Scones $4.40
Muffin Sweet or Savoury $4.70

Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Sweet/Sour Pickled Cucumber $8
Two ‘Hot-As’ Chilies $4
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
4 Varietes of fresh fsh with traditonal Japanese garnishes $34