Bueno Cantina in Christchurch Menu

Bueno Cantina in Christchurch has no menu available, but can choose from many other options such as California Roll or Lunch Teppan Combo Set from Ace Wasabi. Pita Pit offers many options including The Family Feast and The Protein Pack. Wendy's includes a wide range like Chicken Club or Avocado Bacon Supreme. The Coffee Club Big Breakfast and Eggs Benedict with Bacon from . The Coffee Club Hagley Park offers The Institution Bar and Basket Case.

Nearby Sample Menus

  • Chicken Fried Noodle $9.00
  • Vegetable Foo Young on Rice $8.00
  • Pork Fried Rice $9.00
  • Vegetable Fried Rice $8.00
  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • Stir Fried Mixed Vegetable $8.00
  • Extra Ingredient (shrimp 12 pc) $4.00
  • BBQ Pork Fried Noodle $9.00
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Kumara $5.20
  • Cheesy Weezy $5.00
    • Cheddar cheese, mayo & cheese seasoning on chips.
  • Squid Rings (x6) $4.90
  • Corn Nuggets (x6) $3.60
  • Lasagna Topper $3.20
  • Veggie Burger $5.40
    • Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
  • Chicken Teriyaki Burger $5.40
    • Chicken patty, lettuce, onion, mayo and teriyaki sauce.
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Crinkle Cut Chips $2.50
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
  • Fish Burger $5.00
    • Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
  • Ray Burger $7.00
    • Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Seafood Chowder (Entree) $17.00
    • Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
  • Homemade Pie $25.00
    • Homemade pie of the moment with mashed potato and buttered garden peas.
  • Thai Beef Salad $25.00
    • Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • Vegetarian $19.00
    • Mushroom, blue cheese, onion
  • Chilli Prawn $19.00
    • Red onion, sweet chili, garlic
  • Chicken Wings $14.00
    • Spicy or BBQ, lemon herb dressing.
  • -Gluten Free Options Available
  • Monday-Friday 7am - 2pm
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • Saturday 7:30am - 2pm
  • -Smoked Chicken With Blueberry Salsa And Brie $11.50
  • -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
  • -Cinnamon And Raisin $7.50
  • Muesli $12.00
    • Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
  • Curry Beef $12.70
  • Nasi Goreng (Rice) $11.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Pork & Cashew $13.90
  • Chicken Mushroom Chow Mein $12.70
  • Chicken With Satay Sauce $12.70
  • Sweet & Sour Pork $12.70
  • Steak & Cashew $13.90
  • -chicken, beef, pork or vegetarian $19.50
  • -prawn $22.50
  • -fried pork balls (9) $9.90
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • -prawn $22.50
  • -chicken, beef, pork or vegetarian $19.50
  • (served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Spicy fried rice (s)
    • Fried rice cooked with special curry past, spices blended to enhance the traditional favourites.
  • -seafood or tofu $19.50
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Seasonal Garden Salad $7.50
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Cajun Chicken
    • cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • - or individually - totara aged cheddar $5.00
  • Chef's Special POA
  • Creamed Agria Potatoes $7.00
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Gravy $ 2.50
  • All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Roast Potato (each) $ 1.00
  • 1 390 ml soft drink
  • Roast Sandwich
  • Quarter $ 7.50
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Woo Sambal $3
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Satay Sauce & Pickled Cucumber
  • Shredded Duck & Cabbage Salad (gf) $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Roti Canai (v) $5
  • PIZZA & PASTA
  • Chicken & Pistachio Penne $19.80
    • Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • Available all day
  • All Meals $10
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • 1Kg – $22.50
  • Chocolate Brownie Cup
    • Served hot with vanilla ice cream & lashings of chocolate ganache.
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Porchetta Salsa Verde $13.50
  • Grilled Aged Cheddar $13.50
  • Serious Slaw $8.00
  • The Special (B.L.T Pictured) $13.50
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • Meatball & Parmesan $13.50
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
  • GF. Bangers & Mash $14.00
    • Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • Rice $2.00
  • Bao Tasting Plate $28.00
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Meat $3.00
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Salad of the Day $6.50
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • French fries, Aioli, Ketchup $6.50
Bueno Cantina

Bueno Cantina

location

Address

67 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

08002268462

email

Email

None

clock

Opened hours

11:30 AM to 11 PM (Thu), 11:30 AM to 3 AM (Fri), 5 PM to 3 AM (Sat), Mon, Tue, Wed & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
67 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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