Address
1492 New Zealand State Highway 25, Pipiroa, Pipiroa, Waikato, 3597, New Zealand
Bugger Cafe in Waikato Menu
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Bugger Cafe in Waikato has no menu available, but can choose from many other options such as DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET from Paulys Diner. Wendy's offers many options including M and L. Flying Dragon Restaurant includes a wide range like egg or chips. Salted Chilli Squid / Chicken / Pork and Steamed Fresh Fish from . Canton Hong Kong Restaurant offers Waterside Restaurant And Bar and Garlic Bread.
Nearby Sample Menus
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Roast Of The Day $18.95
- chef’s choice served with all the trimmings
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Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
- Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
- Main $19.95
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Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
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Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
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Wedges $12.95
- with sour cream + salsa
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Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
- -Seasonal greens
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Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
- -Wholegrain
- -BBQ
- -Dijon
- -Chimichurri
- -Mushroom glaze
- -Smiths slaw
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
- Selection of handcrafted breads $12.00
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
- Agria potato puree $8.00
- Selection of hand crafted breads $12.00
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Provincial seafood pot au feu $21.00
- Served with rouille
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Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
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Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
- Kapiti aged cheddar w fig and balsamic relish
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
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Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
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Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
- season al vegetables with extra virgin olive oil and sea salt $7
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Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
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Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
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Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
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Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
- Streaky Bacon $6
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Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
- ½ Avocado $4
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Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
- Chicken Schnitzel $12.00
- Small $13.00
- Pavlova $8.00
- Butter chicken with rice and naan bread $19.00
- Mushroom Sauce $3.00
- Panfried Fish $12.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- Roast of the day
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
- Green Salad $6.5
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
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Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
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Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
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Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
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Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
- Banana Fritter $ 3.00
- Hash Brown $ 1.50
- Vege Fritter $ 2.80
- Chillets $ 4.00
- Hot Dogs $ 2.50
- Fish Cake $ 3.00
- Mussels $ 1.50
- Surfer Burger $ 13.00
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Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
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Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
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Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
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Achari Chicken $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
- Gulab Jamun $5.00
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Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
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Goat Kadai $17.00
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander
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Warm chicken salad $15.50
- With bacon & avocado
- -Served on toasted ciabatta $14.50
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BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
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Winter oats (porridge) $11.00
- Served with fruit
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Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
- -Kumara fries with aioli $6.50
- -Or ciabatta $11.50
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Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- Toasted Sandwich $4.00
- Prawn Twisters $1.50
- Fish bites and chips with tomato sauce
- Chicken Wedges and Chips, with tomato sauce
- Two fillings, .50c per extra filling
- Steak $9.00
- Sausage $1.00
- Squid Rings $1.00
- Bacon & egg $6.50
- Cheese $5.00
- Grated cheese $1.00
- Fresh fish burger $7.00
- -Hoki $3.50
- Steak $6.00
- Crabstick $1.80
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Junior munch 2 $4.99
- 1x Thigh, regular chips
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Kumara Fries $10.00
- With aioli
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Pancakes $14.00
- Caramelized bananas and cream
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Bugger Cafe
Phone
0278128758
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Digital Payments , Child-friendly , Outdoor Seating