Address
1492 New Zealand State Highway 25, Pipiroa, Pipiroa, Waikato, 3597, New Zealand
Bugger Cafe in Waikato Menu
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Bugger Cafe in Waikato has no menu available, but can choose from many other options such as DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET from Paulys Diner. Wendy's offers many options including M and L. Flying Dragon Restaurant includes a wide range like egg or chips. Salted Chilli Squid / Chicken / Pork and Steamed Fresh Fish from . Canton Hong Kong Restaurant offers Waterside Restaurant And Bar and Garlic Bread.
Nearby Sample Menus
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
- Onion Rings $6
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
- Chicken $6
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
- -Salmon $24
- -Chicken $22
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
- 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
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Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
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Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
- Polenta chips with sRiracha Mayo V $8.00
- Beer battered fries, garlic aioli V $8.00
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The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
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Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
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Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
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Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
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Spicy apricot Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
- Kumara chips $4.99
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Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
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Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
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Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella
- ●Meat & Fish
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Omelette $12.00
- With capsicum, mushroom, tomato, red onion and cheese
- ●Dessert
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Soup of the Day POA
- Ask our friendly team for today's soup
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Traditional shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedges
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Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
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Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
- Sliders, ask your server what flavour they are today $18
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Polenta chips, roasted garlic, parmesan mayo $11
- Seasonal vegetables, please ask your server $8
- -Three Choices $36
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- Blanched edamame beans, crushed sea salt $6
- Eggs on toast gf $10
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
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Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
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Chiken tortilla $9
- Chiken- avocado- salad
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
- * Chicken & Mushroom Fettuccini
- $10.00 Specials
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Pan — Fried Fish of the Day
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- $20.00 Specials
- *Venison Burger & Fries with Cranberry Sauce
- *BLT (Bacon, Lettuce, Tomato) & Fries
- BBQ Pork on Rice $13.00
- Two Fish, Two Eggs, Salad, Chips $10.00
- 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
- Each $4.00
- Snapper $5.50
- Wonton Soup with Noodles $12.00
- Wonton Soup $11.00
- Special - 12 Oysters $15.00
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
- Bacon, sausage, salmon $4.00
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
- - Samon $18.50
- Kids pancakes with fruit salad, maple syrup and cream $7.00
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Toasted Muesli $9.50
- Served with fruit salad and yogurt
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Hand Cut Chips $7.00
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Chefs Soup of the Day $13.00
- Served with warm bread and butter
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
- Add Fries $4.00
- Salad $6.50
- Add 6 Mussels $6.00
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Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Seasonal Vegetables $7.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- bacon/kransky/chorizo/tomato/eggs 4
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- 7 - 1 pm
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
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-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
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-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
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-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
- Plain naan $3.00
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-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
- Work Wedges S $8 / L $15
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-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
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-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
- Margherita $17.00
- Rosemary focaccia $10.00
- Hawaiian $18.00
- BACON AND EGG OR BLT
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
Bugger Cafe
Phone
0278128758
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Digital Payments , Child-friendly , Outdoor Seating