Address
1492 New Zealand State Highway 25, Pipiroa, Pipiroa, Waikato, 3597, New Zealand
Bugger Cafe in Waikato Menu
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Bugger Cafe in Waikato has no menu available, but can choose from many other options such as DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET from Paulys Diner. Wendy's offers many options including M and L. Flying Dragon Restaurant includes a wide range like egg or chips. Salted Chilli Squid / Chicken / Pork and Steamed Fresh Fish from . Canton Hong Kong Restaurant offers Waterside Restaurant And Bar and Garlic Bread.
Nearby Sample Menus
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Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
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Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
- Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
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Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
- Cheesy garlic bread $8.00
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Steak & Ale Pie $19.00
- chips & salad
- Crispy chicken, mash & peas $10.00
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Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
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Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
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Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
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Homemade Waffle Stack V $15.00
- Bacon & banana with maple syrup & cream or Blueberry compote, banana, maple syrup and cream.
- Wedges for Chips $3.00
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Hawaiian $13.00
- Ham and Pineapple
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Tropical Mango $7.50
- Mango, Passionfruit, Yoghurt and Pineapple.
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Banoffee Tart $10.00
- Banana and toffee served with vanilla ice cream.
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Catch of the Day GF
- Fresh fish pan seared in butter served with beer battered fries, a garden salad & free range eggs. POA
- Free Range Eggs(2) $3.00
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Out of the Blue Platter $45.00
- Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
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Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
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Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
- Cashew nuts $2
- Beef $3
- Fish $3
- -Reg $5.50
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Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
- -with salmon $21.90
- Available from 8am - 2.00-3:00 pm daily
- Breakfast Available 8am - 2.30pm Daily
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Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
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Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
- * Roast of the Day with Gravy
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- *Vegetarian Burger & Fries & Salsa Sauce
- * All Meals served with Hot Vegetables & Roast Potatoes
- *Breakfast Bacon Eggs & Chips
- * Rib-Eye Steak (plain or garlic)
- *BLT (Bacon, Lettuce, Tomato) & Fries
- $20.00 Specials
- Aioli $2.00
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Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
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Eggs on Ciabatta $11.50
- Poached, fried or scrambled
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Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
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B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
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Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
- Mini battered hotdogs with curly fries $10.90
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Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
- Hash Brown $ 1.50
- Banana Fritter $ 3.00
- Chips (min) $ 2.50
- Vege Steak Rolls $ 3.00
- Bacon Burger $ 7.50
- Crab Sticks $ 2.00
- Cajun Wings $ 2.00
- Hamburger $ 6.00
- -(F) $20.00
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Lamb Saagwala $16.00
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
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Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices
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Lamb Madras $16.00
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
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Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
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Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
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Mango Chicken $18.00
- Chicken cooked with mango pulp
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Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
- -W chips $18
- Sesame wings $10
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
- -W chips $18
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- House cut double fried chips $6
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
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House made corn chips $8
- w house made salsa & guacamole
- Side of fries with tomato sauce $6.50
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Pancakes
- Homemade pancakes with maple syrup and cream
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
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Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
- - Samon $18.50
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Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
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Roti $2.00
- Optional clay oven made or hot plate made
- Cheese naan $4.00
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-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
- Garlic naan $3.50
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
- ●Seafood
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-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Prawn Cocktail $16.5
- lettuce / seafood sauce
- Moroccan Spiced Chicken Salad $24.5
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Bugger Cafe
Phone
0278128758
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Digital Payments , Child-friendly , Outdoor Seating