Address
1492 New Zealand State Highway 25, Pipiroa, Pipiroa, Waikato, 3597, New Zealand
Bugger Cafe in Waikato Menu
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Bugger Cafe in Waikato has no menu available, but can choose from many other options such as DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET from Paulys Diner. Wendy's offers many options including M and L. Flying Dragon Restaurant includes a wide range like egg or chips. Salted Chilli Squid / Chicken / Pork and Steamed Fresh Fish from . Canton Hong Kong Restaurant offers Waterside Restaurant And Bar and Garlic Bread.
Nearby Sample Menus
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
- NUGGETS + FRIES $7.00
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FRIES $4.00 /$8.00
- regular/loaded
- COLESLAW $4.00
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
- DEEP FRIED MAC N' CHEESE $6.00
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
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Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
- Adana Reg $11.50 Large $16.00
- Chicken Reg $9.50 Large $11.00
- Chicken Reg $10.50 Large $14.50
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Moussakka N A
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
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Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
- Fries (large) $5.00
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Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee
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Wedges $9.00
- Bacon, cheese and sour cream
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Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
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● Baked Beans and Bacon Stack $9.00
- With an egg
- Bacon and Egg Cheese Toasted Sandwich $9.50
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Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
- Extra Chicken Patty $3.50
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1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
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6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
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4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
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2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
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7 Wedge Delight
- whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
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4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
- All $11.90
- Salmon $6.00
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Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
- Pancakes $8.90
- Al brown salmon, cream cheese & capers $ 14.50
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Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
- Eggs benedict / salmon $18.90
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Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
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Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
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Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
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Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
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Fish and Chips $11.50
- Half portion available
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Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
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Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Margarita pizza
- Tomato pizza sauce + cheese
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
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Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
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Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
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The Hunter
- Pulled pork + red onion + apple + coriander
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Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
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Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
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Parmesan Garlic Pizza Bread $12
- w aioli
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Feta Garlic Pizza Bread $12
- w caramelised onion
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Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
- -sausage (x2) $5
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
- - Add Bacon $4
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Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
- -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
- -egg $2.50
- -Add Salmon $6
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Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
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Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
- Soup of the day served with toast (and again... ask our lovely staff!) $12
- Pasta of the day (ask our lovely staff) $17
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
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Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- All Meals Served With Roast Vegetables
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
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Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
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Jalfrezi (Chicken/lamb/Goat)
- A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
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Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
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Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
- Chicken $15
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Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
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Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
- Tamarind Chutney $2.50
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Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
- R = Regular size / L = Large size / F = Family size
- Mixed vegetarian kebab $13.00
- Memo lamb or chicken R$17/L$20/F$25
- Turkish delight $4.00
- Seafood R$17/L$20/F$25
- Chicken iskender $15.00
- Zucchini burgers $10.00
- Mussakka meals with rice and salad
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Kumara Fries $10.00
- With aioli
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Pancakes $14.00
- Caramelized bananas and cream
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Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Bugger Cafe
Phone
0278128758
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Digital Payments , Child-friendly , Outdoor Seating