Address
1492 New Zealand State Highway 25, Pipiroa, Pipiroa, Waikato, 3597, New Zealand
Bugger Cafe in Waikato Menu
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Bugger Cafe in Waikato has no menu available, but can choose from many other options such as DEEP FRIED MAC N' CHEESE or 3 OR 4 THIGHS PER BASKET from Paulys Diner. Wendy's offers many options including M and L. Flying Dragon Restaurant includes a wide range like egg or chips. Salted Chilli Squid / Chicken / Pork and Steamed Fresh Fish from . Canton Hong Kong Restaurant offers Waterside Restaurant And Bar and Garlic Bread.
Nearby Sample Menus
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prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
- -streaky bacon $18
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
- house cured smoked salmon $20
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creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
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raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
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classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
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eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
- Fries $6
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
- -Add Fries $3
- -Add Fries $3
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
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Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
- Vegetarian (Small/Large) $7.80/$10.80
- Shoestrings (ask French Fries) $3.00
- Hoki Fish (l00g) $3.80
- 6x Squid Rings (1.20ea) $6.00
- Fresh Tarakihi(1 10-120g) $5.50
- Steak and Egg $5.50
- Battered Sausage $2.30
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Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
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Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
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Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
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Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
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Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
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Vegetarian Big Breakfast $13.50
- Half portion available
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
- Pork chops $19.00
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Fish of the day Mini $16 Main $19
- Battered or Panfried
- Jus $2.00
- ALL $12 each
- Chicken Schnitzel $12.00
- Roast of the day
- Panfried Fish $12.00
- Roast of the day
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
- ●Shared plates
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Prawn twists $10.00
- Served with garlic aioli
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Mozzarella balls $10.00
- Served with garlic aioli
- Eye Fillet
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Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
- -Add Salmon or Chicken for $3.00
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Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
- ●Salads
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Tuakau Platter $45.00
- 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
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Prawn Risotto $24.00
- Prawn & chorizo served with fresh herbs & parmesan cheese
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Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
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Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
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Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
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Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
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Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
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Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
- Mushroom $16.50
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Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
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Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
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Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
- CT Hash brown $4.00
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Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
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The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
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Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
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Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
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Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
- Sour Cream $2.00
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Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
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Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
- Beef fried rice $12.00
- Spring roll $2.00
- Curry roll $2.00
- Bacon $3.50
- Carton of kumara chips $3.50
- Carton of chicken muggets *8 $3.50
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Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
- Combination fried rice $14.00
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
- Potato Gratin $10.00
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
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Cooked Breakfast
- All options include the continental breakfast menu
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
- Margherita $17.00
- Garlic focaccia $10.00
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
- Hawaiian $18.00
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
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Scotch Fillet $28.00
- Prime 250g
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Homemade tartare, aioli or mayo $1
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Breakfast and French Pastries N/A
- Available daily from 9AM
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Beer battered or pan fried fish of the day POD
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Bugger Cafe
Phone
0278128758
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Digital Payments , Child-friendly , Outdoor Seating