Burger Blue in Dunedin Menu

Burger Blue in Dunedin has no menu available, but can choose from many other options such as Southern Breakfast or French Toast from Aurora Cafe. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. Fernhill Fish & Chips includes a wide range like Small Battered Sausage and Chips or Please see the specials board for weekly/monthly specials or ask us when you call…. Muc Xao Rau Cal and Muc Ca Ri from . Hanoi offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird.

Nearby Sample Menus

  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Chicken Wrap $19.95
    • Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
  • Aioli $2.00
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Sausage $2.00 each
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Extra cream $3.00
  • Bowl steamed vegetables $5.90
  • Mussel-clam fritters, citrus slaw, mayo $18.00
  • Spiced Nuts $8.00
  • Eggplant Rollatini $29.00
    • Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
  • - Add onion rings + $4.50
  • Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
  • - Prime Angus Beef Fillet 230gms $45.00
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Creme brulee $7.50
    • Served with cream & ice cream
  • Steak sandwich
    • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
  • Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
  • -Small $15.00
  • Shrimp cocktail (GF) $8.50
    • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • -Medium $17.00
  • Soup of the Day $16.00
    • Ask the friendly staff for today's special.
  • GARDEN TOSSED SALAD $ 5.00
  • Bangers n’ Mash $17.00
    • New Zealand pork sausages with potato mash and rosemary & apple gravy
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • Cheese Board FOR TWO $24.99
    • Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
  • SEAFOOD CHOWDER $18.00
    • Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
  • French Toast $15.00
    • Fresh hot French toast topped with your traditional bacon and banana.
  • EGGS BENEDICT $17.00
    • Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
  • 5 Spice Fried Chicken $7.50
    • Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
  • Vegetarian Tasting Plate $12.50
    • A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
  • Chicken Slaw $14.50
    • Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
  • Kiki's Poutine $9.50
    • The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
  • Bacon & Eggs $14.50
  • 5 Spice Fried Chicken $7.50
  • Deluxe Bacon Buttie Bagel $9.50
    • Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
  • Kiki's Poutine $9.50
    • Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
  • Organic Vegetable Hash $14
    • with artisan toast grilled tomatoes, mushrooms and organic greens
  • Made to order sandwiches
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Organic Soup $13
    • with artisan toast
  • Muesli $10
    • rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
  • Ham $7.9
    • with mustard and organic salad
  • Ham $7.9
    • with mustard and organic salad
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • Bistro All Day Breakfast $15.00
    • Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
  • Served with side salad. Add fries or wedges for just $3.00
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
  • Peri Peri Chicken Salsa
  • Add roasted chicken to your BLT $15.00
  • -Add egg $2.00 (each)
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Hummus, olives, feta, balsamic picked onions $14.50
    • sundried tomato pesto, warm pita bread
  • Minestrone of clams, prawns & white fish $18.50
    • smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
  • Tiramisu, raspberry tea poached pear raspberry dust $15.50
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Roasted Ora king salmon $27.00
    • potato & french bean nicoise salad, rosemary lemon mayonnaise
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • -Additional Toppings each $10.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • -Cream Cheese, Tomato And Pesto $9.00
  • Served 9am to 2pm
  • Toasted Bagel
    • Served with
  • -Cream Cheese And Raspberry Jam $8.00
  • -Bacon $15.50
  • -Salmon $16.50
  • Hollandaise $3
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Bacon $3
  • Tomoto $3
  • Eggs (2) $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Artisan toast $3
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Hummus $7.00
    • Served with crostini
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Mince & Cheese $1.85
  • Potato Top Cottage Pie $1.95
  • Plain Sponge Sheet $23.00
  • Steak & Onion $1.95
  • Cheese, Corn & Capsicum $7.50 per doz
  • Mince Potato Top $7.50 per doz
  • Bacon & Egg $7.50 per doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • B.L.A.T. (DF) $17.50
    • Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
  • -Add Grilled tomato $3.00
  • Coast to Coast $28.50
  • Lamb Shank Pie $27.00
  • Toasted Muesli & Fruit $12.00
    • Toasted muesli served with unsweetened yoghurt and seasonal fruit
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • Spinach, Feta & Tomato Omelette $17.50
    • Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
  • -Add Streaky bacon rashers $4.00
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Flatbread $6.00
    • With herbs and garlic butter
  • Vegetarian Sandwich
    • Changes daily, please ask your friendly wait staff
  • ● Wedges with Sweet Chilli and Sour Cream $9.50
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
  • Pork and Fennel Slaw Sandwich $18.00
    • With chips or salad
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
Burger Blue

Burger Blue

location

Address

50 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

0224395225

clock

Opened hours

11:30 AM to 3 AM (Thu-Fri), 7:30 AM to 12 Noon (Sat), Mon, Tue, Wed & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Breakfast ,  Takeout ,  Food Truck ,  Lunch ,  Brunch ,  Dinner

Location
50 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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