Burger Blue in Dunedin Menu

Are you the owner? Manage this listing for free.

Burger Blue in Dunedin has no menu available, but can choose from many other options such as Southern Breakfast or French Toast from Aurora Cafe. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. Fernhill Fish & Chips includes a wide range like Small Battered Sausage and Chips or Please see the specials board for weekly/monthly specials or ask us when you call…. Muc Xao Rau Cal and Muc Ca Ri from . Hanoi offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird.

Nearby Sample Menus

Garlic Bread $2.00
- Side of sweet chilli sauce
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Bowl of fries $6.90
Blue Cod fillet $8.00 each
Onion Rings X4 $2.00
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Scoop ice cream $3.00
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables

Fried sardines, onion pickle, pinenuts $12.00
Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
Pecorino, honey $14.00
Panino Toastie $12.00
- aubergine, provolone, pesto
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
Antipasto $25.00
- cured meat, cheese, olives, bread
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
Olives, grissini $8.00

Chips & T-sauce $5.00
Creamy shrimp & fish chowder $14.00
Scrambled eggs on toast $6.00
Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
Meat lovers $18.50
- salami, ham, bacon, bbq sauce
Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms

Japanese style Chicken Wings(4) $8.00
Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
King Prawn $14.00
Chicken $9.90
Squid Ring $0.60
Salmon $14.00
Hong kong chicken with shitakemushroom $12.50
Chicken Karage (with curry) $11.50

Tomatoes, Mushrooms, Beans, Hollandaise $4
GF=Gluten Free
Bacon, Eggs, Sausage, Fries $5
All Eggs & Meat are Free Range
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables

Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
-seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
Pavlova $7.50
- With fruit salad and cream
Ham steak $18.00
- With pineapple, garden salad and fries
-large $8.00
Fries $4.00
- Small
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping

Chorizo + sweet com risotto with black olive $ 17.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Corn fritter with smoked salmon, passion + fennel bulb $16.00

Hotdog $2.00
Basket of Fries $4.00
- W/ tomato sauce
Wedges $5.00
- W/ sour cream & sweet chilli
Fish & Chips $6.00
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Add Chips $1.00

Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
-Add a taco $5.90
Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
New potatoes w minted butter or roasted w duck fat & thyme $4.90
Platter of 10 (up to two flavours) $54.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90

Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Chef's Special N/A
- Check menu board or ask our staff
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Straight cut chips $7
- Served with Garlic Aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta

Custom Grill
- Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
- 1 Shank $24.00
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
Blue Cod $27.00
- Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
-4 meats $31.00
-3 meats $26.00

Plain Eclairs (unfilled) $0.95
Mince Potato Top $7.50 per doz
Chocolate Eclairs (unfilled) $1.00
Cornish Pasties $1.95
Plain Sponge Sheet $23.00
Sausage, Egg & Onion $10.50 per doz
Mince $10.50 per doz
Puffs Plain (unfilled) $0.65

Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Lime Chicken $29.5
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Baby Spinach Salad $10.5
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Vege Patch $29.5
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Chicken Ravioli $21
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
Roast Pork $29.5
- Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.

Dessert Platter $20.00
- Choose any 3 of the above desserts to share
Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
Meatball Sandwich $17.00
- With chips or salad
Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
Beetroot, Goats Cheese and Spinach Salad $15.00
Banana Split $7.50
- With vanilla ice cream, hokey pokey, chocolate and marshmallow
Crinkle Cut Chips with Aioli $6.50

Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
add haloumi $3
free range bacon $5
Soup of the day served w ciabatta $10
house smoked salmon $17
field mushrooms $4
gluten free bread $3