Burger Wisconsin in Tauranga Menu

Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
BLT (GF) $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli

Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs

Zeera rice $4.00
- Rice cooked with cumin seeds.
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
Roti $3.00
- Hand rolled bread made from wholemeal flour.
Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.

Atatakai Boat $62
- Authentic japanese hot selection (Japanese tasting platter)
-Mega Vegetable $12
Teppan yaki $30
- your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-Tempura $72 per person
Pirikara Chicken, pork or fish $27 / King prawn $30
- Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice

Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
Samgyeopsal $20.00
- Pork belly
Udong $12.00
Jangeo gui $24.00
- Salted grilled eel
Chicken soup $18.00
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Doenjang jjigae $15.00
- Soybean paste stew

Big Boy Sausage $12.00
- w/ chips
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
Mussel Fritters $14.00
- w/ Thai dipping sauce
Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
Garlic & Herb Bread $6.00
- perfect for a " bite"

Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
Chicken Combo $7.50
- in a box with gravy
Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
Roast Kumara $0.80
Drumstick $2.50
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Shank $7.50
Beef & Pork $37.00

Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
Pure Di Patate $6.00
- Mash potatoes
Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce

Plain Paratha $3.50
Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce
Mango Lassi $6.00
- Refreshing yoghurt drink
-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
-Green Salad $4.50
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices

Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries

Garlic bread $8.50
Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
Spicy BBQ pork belly sliders $16.50
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream

25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.

-L $16.99
-L $16.99
Onion Bhaji $6.50
- Onion dipped in chickpea flour batter & deep fried
-L $16.99
Mushroom Chicken / Lamb / Beef
- Cooked with mushroom and onion curry with spices
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
Vegetable Jalfrezi $14.50
- Mixed vegetables stir cooked on high flame
-C $15.99

Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Tomato $3.00
Toast (GF) $2.00
Add to any meal
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.

-Free range eggs
-Parsley pesto
Cinnamon waffles (V)(GF)(RSF)
-Free range eggs
-Sourdough
-Freedom farmed bacon
-Free range eggs
Lemongrass and kumara hash (V)(GF)

Burger Wisconsin in Tauranga Menu

Nearby Sample Menus

Burger Wisconsin

Bay of Plenty > Tauranga > Burger Wisconsin

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Taurikura Drive, Shop RG05, Tauranga, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways