BurgerFuel in BNZ Center, Hereford St., Christchurch 8013, New Zeal...

Nearby Sample Menus

Fire grilled chorizo torta (3), peppers and garlic $16
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Tuna tostada, chipotle, avocado & jalapeno $8
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
Braised beef, quesillo, oregano mushrooms quesadilla $15
Spiced cashews & peanuts $5
Crispy fried potato skins, jalapeno queso fundido $11
Adobo chicken, hand hacked guacamole, pickled mango $8

Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Sides - smoked salmon, bacon, chorizo $5
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.

Two shanks $26.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Main, Seafood $20.50
Coconut Cream Soup
- Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
Prawn $22.00
Seafood $22.00
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Chicken, Beef, Pork or Vegetables & Tofu $21.00

TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
SALMON $2.80
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce

Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
Kid’s Caesar $9
- sliced chicken breast on cos with Caesar dressing and parmesan cheese
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus

Chicken Nuggets (x6) $4.90
Crab Stick (battered) $2.00
Onion Rings (x6) $4.90
Veggie Roll $3.20
Cheese Burger $4.90
- Two beef patties, cheese, lettuce, onion and tomato sauce.
Paua Patty (battered) $5.80
One Scoop Chips $2.70
Hoki (battered) $2.60

Fish $6.00
Mushroom $5.00
Mussels (1/2 doz) $6.00
1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
Potato Fritter $1.00
Mussels $1.00
Whitebait Pattie $6.00
Jam Rap $2.80

Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Bacon Egg Burger $5.00
Curry & Rice Rolls $2.50
Cheese Burger $4.50
Tomato & Tartare Sauce $2.50
Plain Sausage / Pineapple Ring $.2.50
Hawaiian Burger (cheese & pineapple) $5.00
4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50

Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Free range egg… 2.50
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
Banana bread 6.50
- served with walnut butter …
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Toast Turkish or grain 8.00
- with fresh tomato /double
Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00

Lamb Balti $16.50
- An authentic North Indian style dish of boneless lamb cooked with tomatoes, sliced onions, capsicum & green chillies.
Fish Dopiaza $18.50
- Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
The Kingfisher Vege Platter (2 people) $18.00
- Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.
Lamb Anarkali $16.50
- Lamb marinated in pomegranate, cooked in ginger, garlic & spices.
Mango Chutney $3.00
Full (8 pcs) $22.00
Beef Jalfrezi $16.50
- Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
Aloo Kulcha $5.00
- Leavened bread stuffed with potato mixed with spices.

The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Eat your Vegetables $8.00
- Seasonal Selection
Marinated Olives $8.00
- A warmed selection
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Flatbread $8.00
- Garlic and cheese

- With spinach, salmon $ 19.50
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
- Large $8.00
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs

Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Ginger Crunch $4.2
Any style egg $2
Hollandaise $2.5
Aioli $2.5
Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds

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