BurgerFuel in BNZ Center, Hereford St., Christchurch 8013, New Zealand Menu

BurgerFuel in Christchurch has no menu available, but can choose from many other options such as Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown or Two poached eggs on house baked beans with spicy chorizo from Governors Bay Hotel. Straits Cafe offers many options including House baked ciabatta, balsamic butter and Sesame crisp bread, smashed beetroot, spiced yogurt. Casbah includes a wide range like Roasted Vegetable or Traditional Lamb. 47. Crispy Roast pork with Rice and 48. Mapo Spicy Tofu with Rice from . Cathay's offers Bacon Brothers and HAPPY BUTTIE.

Nearby Sample Menus

  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Sides - smoked salmon, bacon, chorizo $5
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • Beans /Mushrooms/Other Vege $2.00
  • Lemon & Sugar $7.00
  • Extra Cheese $2.00
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Cheese & free-range egg $8.50
  • As above but with salmon $17.00
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • ‘Beef’Root Dumpling $10.00 / $18.00
    • 6pcs / Full
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Vego Dump (V) $10.00 / $18.00
    • 6pcs / Full
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • SPRING ROLL (homemade) $2.80
  • HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
  • POTATO FRITTER $0.70
  • FRIED MUSSEL $0.80
  • CHEESE & ONION PATTIE $2.40
  • CHEESE $4.70
  • CHICKEN NUGGET $0.60
  • 1/2 SCOOP $1.70
  • Battered Mussels
  • Hawaiian $5.20
  • Hoki $4.00
  • Chow $4.50
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Tomato $4.20
  • Chip 1/2 scoop
  • Hoki $4.30
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • French fries with garlic aioli $7.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Small Platter $25.00
    • 14 pieces
  • Large Platter $54
    • 32 pieces
  • Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
  • -11 $9.00 pp
  • Large Club Sandwich Platter $35.50
    • 32 pieces
  • -21+ $8.00 pp
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • Small Club Sandwich Platter $25.50
    • 16 pieces
  • Gas Paris Brest $14.00
    • Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Festive Pudding $14.00
    • Steamed ginger sticky date pudding with cream and custard
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Tomato and Fetta Tart $17.00
    • Warm tomato and goat fetta with black olive and avocado cream
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Stir fried prawns with broccoli $23.10
  • Honey roast pork $21.00
  • Prawns (in shell) with hot and spicy chilli $23.10
  • Sweet red bean soup $6.30 / $10.50 / $14.70
    • small / medium / large
  • Deep fried fish fillet with spicy salt $21.00
  • Chicken nibbles $7.00
  • Chicken with black bean sauce $16.80
  • Chicken and cashew nuts $18.90
  • Spaghetti and Meat Balls $17.50
    • Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
  • Manhattan $22.50 / $32.50
    • Smoked chicken, apricots, cream cheese, rosemary.
  • Short Black $3.00
  • Chicken Nuggets & Fries $8.50
  • Warm Chocolate Brownie $8.50
    • Served with yoghurt, boysenberries and cream
  • Queens Seafood $22.50 / $32.50
    • Hoki, mussels, shrimps and Thousand Island dressing.
  • Hyde Park $22.50 / $32.50
    • Caramelized onions , mushrooms and a hint of blue cheese.
  • Fungi $22.50 / $32.50
    • Mushrooms, mushrooms and more mushrooms.
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • Chicken Parmigiana $28.00
    • Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
  • Extras $4.00
    • Sausages
  • Ricotta and Spinach Roulade $24.00
    • Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
  • Lamb Rump $34.00
    • Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
  • Extras $6.00
    • Two eggs (poached or fried)
  • Trio of Ice Cream $13.00
    • Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
  • Creme Brulee $13.00
    • Creme brulee with pistachio biscotti and vanilla icecream
  • Palak Paneer $21.50
    • Cottage cheese cooked in spinach gravy, ginger and garlic flavour
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Bhajees $7.50
    • Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
  • Sweet mango chutney $3.50
    • Fresh mango of course – delish
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Venison & Portobello Mushroom $21.50
    • Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
  • Inari 2P $4.00 1P $2.50
  • Garlic Pork Don $14.50
  • Curry Doughnut $3.50
  • Kitsune Udon $11.00
  • Croquette Curry $13.50
  • Salmon Roll 4P $5.80 8P $9.90
    • Mayo, Avocado, fresh Salmon
  • Sesame seeds $0.20
  • Takoyaki $6.00
  • Breakfast Burrito $13.5
    • Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
  • French Toast $17
    • Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
  • Streaky bacon $5
  • Lamb Ragout $24
    • Served with brown rice and quinoa with tomato, mint and feta salad
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Hash Browns $4
  • Aioli $2.5
  • Scottish Oats $14
    • Banana rolled in cinnamon sugar, topped with coconut crunch
BurgerFuel

BurgerFuel

location

Address

BNZ Center, Hereford St., Christchurch 8013, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , Fast Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Cards accepted

Location
BNZ Center, Hereford St., Christchurch 8013, New Zealand