BurgerFuel in BNZ Center, Hereford St., Christchurch 8013, New Zeal...

Nearby Sample Menus

Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Seasoned fries $6 Small / $8 Large
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Salmon $5.00
Toasted bread and spreads $5.00
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large

Bacon $3.00
Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
Crispy Squid with Chilli Honey Sauce $10.00
Crispy Bacon $3.00
Salmon, Rocket, Dill, and Cream Cheese
Mushrooms $3.00
150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
House made Spring Rolls with Dipping Sauce $10.00

Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
Thick cut toast w/ chocolate spread $4.80
Combination soup-tofu, meatballs & fish balls $6.00
Add egg $ .60c
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Signature pork chop $14.00
- The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
(Bah Geng)-Pork thick soup $14.00
Taiwanese sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic

Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Bao bun $2.50
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Ice cream sundae (GF) $10.00
Polenta fries with mayo $8.00
Steamed rice $4.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00

Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Fries $4.00
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Mini Hot Dog $8.50
- Served with fries
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional

Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
- Bacon $18.50
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Eggs Benedict with Hollandaise Sauce
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
∙Sides

Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
Whb granola with milk and honey sweetened yoghurt, orange and blackcurrant compote. G/F. V. $12.00
Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
Apple crumble with vanilla custard $6.50
Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
Chocolate chip cookie ice cream sandwich $6.00
Tapas tasting platter $50.00
- Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar

Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Madam's Rendang
- choice of
Satay Sauce & Pickled Cucumber
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Chicken $26
Percik Chicken $14
- toasted coconut
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream

Mushrooms & Tomatoes $3.00
Cheeky Cheerios $6.50
- With bread & tomato sauce
Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
Ham, Cheese & Tomato $12.00
Berry Compote & Yoghurt $12.00
Extras
Apple, Cinnamon & Cream $12.00
Gluten Free Bread $1.00

Steak Odyssey $19.00
- Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
Lil' Linguine $9.00
- Ham & tomato linguine with toasted cheese bread
Monkey Fingers $5.00
- Sugar coated Mexican waffle fingers - with warm chocolate sauce & ice cream
The Abu $16.00
- Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
House made sausage $4.00
Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
Crispy squid rings with chilli honey & aioli $11.00
Hollandaise $3.00

Beef Skewers w Salad $13.50
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Pasta of the Day $12.00
- Please ask your wait staff for today's creation.
Lamb Shank w Mash & Veg $20.00
Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
Onion Rings $3.50
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Soup of the Day $12.00
- With fresh bread.

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