Bushman's Grill in Auckland Menu

STEAKS STEAKS
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
RIBS RIBS
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Full Rack (Approx 700g) $40.00
CHICKEN CHICKEN
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • -Quarter $22.00
  • -Half $34.00
PLATTERS PLATTERS
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES SAUCES
  • We make all our own sauces using only the best ingredients.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Mushroom and Cheese $3.00
    • Best of both.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS EXTRA SIDE ORDERS
  • ●Chips
  • -Regular $5.00
  • -Large $8.00
  • Creamed Spinach $5.00
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
MUNCHIES MUNCHIES
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.

Nearby Sample Menus

Diamond Takeaways (sample menu)
  • -All with Vegetable & White Rice
  • -Roast Pork & Prawns with
  • Steak Burger $6.50
  • Sweet & Sour Won Tons $13.50
  • Sweet & Sour Sauce (Carton) $2.20
  • -Medium (500ml) $3.50
  • Steak & Mushroom $15.50
  • Egg / Cheese /Tomato / Sweet Com /Mushroom $3.50
Porterhouse Grill (sample menu)
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Fat Tuesday Rump $47.9
    • 700g
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Lazy Aged Sirloin $47.9
    • 500g
The Block Cafe (sample menu)
  • FRIED EGGS X2 $4.00
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • GRILLED ARABIC BREAD $9.50
    • garlic oil Jalapeno & Chickpea Dip
  • CRISPY PRAWN TACOS $13.50
    • corn, chili coriander shredded greens
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • ROASTED PUMPKIN RIGATONI $21.50
    • ricotta, sizzling sage, tomato petals, Waldorf salad
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • HAND-CUT CHIPS $4.00
Speakers Corner (sample menu)
  • Garden Salad $6.00
  • Seasonal Vegetables $7.00
  • Torta Caprese (GF) $9.50
    • a home made chocolate and almond cake served with chocolate ice cream
  • -v $9.00
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Stuffed Chicken Breasts $24.50
    • Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • French fries $4.00
Florrie McGreal's Irish Pub (sample menu)
  • (AVAILABLE DAILY 11AM-3PM)
  • SALT & PEPPER $12.50
    • with Aioli
  • FISH & CHIPS $20.00
    • Fries / Tartar / Salad / Dressing
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • Fish & Chips
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • 12 PCS $12.00
Seafood N' Eat It (sample menu)
  • Egg Burger N/A
    • Meat Patty, Egg, Salad, Tomato Sauce and Mayo
  • Fish Cake $3.90
  • Donut $1.90
  • Mussel $1.40
  • American Hotdog $5.00
    • Frankfurter in a long roll with Fried Onion, Cheese, Mustard & Tomato Sauce
  • Bacon Burger N/A
    • Meat Patty, Bacon, Salad, Tomato Sauce and Mayo
  • Ones Pack $8.90
    • Fresh Fish, Hotdog, Chips
  • Snapper $6.50
Jewel of Bombay (sample menu)
  • -With chips $7.90
  • Mix thali $13.50
  • Cheese naan $4.00
  • Snack box $5.90
  • Chicken biryani $10.90
  • Mango lassi $2.50
  • Samosa x2 $5.00
  • -With chips $7.90
Apero Food & Wine (sample menu)
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Something fish (market price) -
  • Bag of bread and butter $8.00
  • Warm marinated olives $6.00
  • Veges $16.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Apéro sweet treat $9.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
Guang Zhou Soup Shop (sample menu)
  • Stew chicken meat/Venison meat with wai shan and kei chee $7.00
    • Function: good for improving functions of the spleen, the kidney and the eyes
  • Braised pork trotters
  • Steam plain bun (extra condensed milk 50c) $4.50
  • Extra egg $1.00
  • -Extra condensed milk $0.50
  • Stew venison tendon with radix flemingide philippinensis, rhizoma cibotii and radix achyranthis bidentatae (taste a bit littler) $7.00
    • Function: good for expelling rheumatic pain. Good for strengthening kidney function. Good for the loin and removes the pains in rheumatic and joints
  • Extra scoop of ice cream / Extra scoop of red bean $1.00
  • Steam water chestnut cake with red bean and green bean $4.00
Peninsula Roast (sample menu)
  • CHIPS $2.00
  • DONUT 80¢
  • CRAB STICK $1.20
  • MEDIUM $11.00
  • CHICKEN PIECE $2.50
  • MASH POTATO GRAVY
  • OYSTER $1.20
  • SQUID RING 70¢
Westside Bakery (sample menu)
  • 1 x drum stick + chips $4.20
  • Waffle chips $2.50
  • Mince Pie $3.00
  • Smoked Fish $3.50
  • Mince Savoury $1.00
  • Chicken Drumstick $2.20
  • Chicken Vegies $3.20
  • Pork Pastie $2.80
Raven & Cook (sample menu)
  • -add bacon extra $4.00
  • -free range bacon $22.00
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • (GF)= gluten free
  • -homemade potato hash browns $6.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • Bug breacky $27.00
    • Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
J's Lunch Bar (sample menu)
  • CHICKEN & LETTUCE $3.30
  • HAM $3.00
  • SILVERSIDE $3.50
  • CHEESE & ONION $3.30
  • SAUSAGE ROLL $2.20
  • CHICKEN $3.30
  • HAM & TOMATO $3.00
  • HAM & CHEESE $3.00
The Gourmet Cafe (sample menu)
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Bagel $5.00
    • Cream cheese & jam
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
Citylife (sample menu)
  • -Red wine jus
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • -Béarnaise (GF)
  • Creamy mashed potato $6.50
  • -Beef fillet
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Bushman's Grill

Bushman's Grill

location

Address

Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-418 0056

email

Email

admin@bushmansgrill.com

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Kids Area ,  Cash ,  Groups ,  American Express ,  Lunch ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand
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