Bushman's Grill in Auckland Menu

STEAKS STEAKS
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
RIBS RIBS
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Full Rack (Approx 700g) $40.00
CHICKEN CHICKEN
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • -Quarter $22.00
  • -Half $34.00
PLATTERS PLATTERS
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES SAUCES
  • We make all our own sauces using only the best ingredients.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Mushroom and Cheese $3.00
    • Best of both.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS EXTRA SIDE ORDERS
  • ●Chips
  • -Regular $5.00
  • -Large $8.00
  • Creamed Spinach $5.00
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
MUNCHIES MUNCHIES
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Cheese Garden Pickles, Sourdough $22
Mithaiwala (sample menu)
  • Tandoori roti $2.00
  • Punjabi banquet $17.99
    • Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
  • Samosa chaat $6.00
  • Amritsari banquet $16.00
    • Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
  • Mix paratha $6.00
  • Pani puri $6.00
  • Garlic naan $3.00
  • Mix kulcha $6.00
Little Sister Cafe (sample menu)
  • Lemon Hollandaise $2
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • House Cured Akaroa Salmon $6
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
Caffe Massimo (sample menu)
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • Panko Fish $22.00
    • Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
  • Extra
  • Free Range Eggs
    • w/ oven baked tomato and grain bread
  • - Scrambled $12.00
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
Family House BBQ Buffet Restaurant (sample menu)
  • Spicy Pork & Potato Stew $30.00
    • stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
  • Steamed The Knee bone of a cow $20.00
    • steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Spicy Kim Chi & Sausage Soup $30.00
    • boiled kimchi and sausages with beef slices tofu and noodles served in a pot and boiling at your table
  • Beef Bulgogi Soup $30.00
    • boiled marinated beef in sweet soy sauce with vegetables and noodles, served in a pot and boiling at your tabke
  • Spicy Kim Chi noodles $12.00
    • it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
  • Spicy Tripe Soup $30.00
    • boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
  • Roasted Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
Tom Yum Eden (sample menu)
  • 58. WHOLE EDEN $30.50
    • Deep fried whole snapper topped with Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • CHICKEN OR PORK $18.50
  • 37. PRA GOONG $25.00
    • Half cook prawn mixed with all fresh vegetables, seasonal Thai herbs and seasoning lemon juice, garlic and fresh chilli
  • 34. PHUKET ISLAND $22.50
    • Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
  • CHICKEN, BEEF OR PORK $18.50
  • 9. TAU HU TOD $8.00
    • Deep fried tofu served with peanut sauce
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • CHICKEN, BEEF OR PORK $17.50
Paasha Turkish Cafe (sample menu)
  • Garlic cheese bread $9.00
  • Falafel $14.50
  • - medium $14.00
  • - medium $14.00
  • Dolma $13.00
    • Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
  • - large $17.00
  • Bread & dips $13.00
    • Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
  • - large $17.00
Cafe Drina (sample menu)
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
  • W/ ANY VEGETABLE CHEESE $15.90
  • W/ FREE RANGE STREAKY BACON $16.90
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • W/ SALMON, FETA SPINACH $16.90
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
UP Cafe (sample menu)
  • fries & aioli $6.50
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Fish of the Day
    • w/ seasonal citrus salad, fries & homemade tartare sauce
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
  • bacon $4.00
  • Gourmet Burger with Fries $14.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • w/ beef, bacon & egg $17.50
  • tomato $2.00
Subway (sample menu)
  • Chicken Classic N/A
  • Avocado Toasties N/A
  • Ham N/A
  • Bacon, Egg and Cheese N/A
  • M&M N/A
  • Capsicum N/A
  • Double Choc Chip N/A
  • Beetroot N/A
Bolliwood Indian Restaurant (sample menu)
  • Haryali Kebab Half $12.00 Full $20.50
    • Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
  • Vegeterian Banquet $25 per person
    • Entrees: Samosa, Paneer Pakora, Onion Bhaji / Main Course: Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments
  • Manchurian (Veg/Chic) $15.90
    • Indo chinese style cooked in special Manchurian sauce
  • Bolliwood Special Veg Curry $13.50
    • Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
  • Pulao Rice $5.00
    • Basmati rice cooked with saffran and dry fruits
  • Basmati Rice $3.00
  • King Prawn Masala $21.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • Sizzer Platter For Two $16.50
    • Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
Hooked on Fish (sample menu)
  • Mussel fritters $2.50
  • Big scallop $3.50
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
  • Spring rolls $1.80
  • 6x pacific oysters $9.50
  • Pineapple fritters $1.20
  • Fish cakes $1.80
  • Bacon burger $3.80
Namaste Express Indian Restaurant & Bar (sample menu)
  • Fish Amritsari $18.50
    • Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
  • Peshwari Naan / Cheese Chicken and Onion Naan $4.50
  • Paneer Tikka Masala $14.50
    • Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Korma $13.00
    • Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
  • Vindaloo $16.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Prawn Balchao $19.00
    • Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
  • Butter Naan / Garlic Naan $4.00
  • Kadai $16.50
    • Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
MamaMia Malaysian Cuisine (sample menu)
  • Fish head vermicelli soup $14.00
  • Singapore style stir fried vermicelli $12.00
  • Sambal chicken on rice $13.00
  • Curry chicken on rice $12.00
  • Fish head curry on rice $14.00
  • Roti canai with malaysian curry chicken $12.00
  • Hokkien noodles $12.00
  • Nasi lemak curry chicken $12.50
Handmade Burgers (sample menu)
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Skinny vege $9.90
    • A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
  • -brie $2.50
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • -jalapeno $5.00
  • Blue bull $13.90
    • Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
Bushman's Grill

Bushman's Grill

location

Address

Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-418 0056

email

Email

admin@bushmansgrill.com

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Kids Area ,  Cash ,  Groups ,  American Express ,  Lunch ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand
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