Bushman's Grill in Auckland Menu

STEAKS STEAKS
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
RIBS RIBS
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Full Rack (Approx 700g) $40.00
CHICKEN CHICKEN
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • -Quarter $22.00
  • -Half $34.00
PLATTERS PLATTERS
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES SAUCES
  • We make all our own sauces using only the best ingredients.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Mushroom and Cheese $3.00
    • Best of both.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS EXTRA SIDE ORDERS
  • ●Chips
  • -Regular $5.00
  • -Large $8.00
  • Creamed Spinach $5.00
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
MUNCHIES MUNCHIES
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.

Nearby Sample Menus

Burger Geek (sample menu)
  • -Dr pepper bourbon
  • Pick a size
  • Pick a sauce
  • -Large $12.90
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • -Franks buffalo
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
Golden Horse Takeaways (sample menu)
  • Chicken & Mushrooms $15.50
  • Cheese & Pineapple $4.00
  • Hotdog $2.00
  • Mushroom $2.00
  • Sweet & Sour Pork $14.00
  • Steak $14.00
  • Egg Noodles = $1 extra
  • Lemon Fish $16.00
Ortolana (sample menu)
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • -Prosciutto, crushed peas, feta $18.00
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Piadina $16
  • -Tomato, basil, mozzarella $16.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • - tomato, basil, mozzarella
Thornlow Takeaways (sample menu)
  • Hot dogs $1.90
  • Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
  • Hawaiian / Egg / Mushroom $3.90
  • Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
  • Moro Bar $2.90
  • Chips $2.40
    • from
  • Cheese or Ham $1.00
  • Squid rings $1.00
Te Atatu Fisheries Takeaway (sample menu)
  • Flounder $9.00
  • Tarakihi $3.00
  • Mussel $9.00
  • Chicken Nuggets $9.00
  • Fish $4.60
  • Bacon $3.20
  • Oyster $11.00
  • Onion Ring $0.60
Charcoal Burger (sample menu)
  • Satay Chicken Rice $13.90
    • peanut satay
  • Lamb Kebab $10.90
  • Hawaiian $11.90
    • streaky bacon & pineapple
  • Kiwi Chicken $12.90
    • streaky bacon & avocado
  • Satay Chicken kebab $11.90
    • paenut satay
  • Satay Lamb Kebab $11.90
    • panut satay
  • Amigo $11.90
    • Portuguese chicken salsa habanero tabasco sauce
  • Classic Beef $10.50
GPK Bar & Grill (sample menu)
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • ROCKET, PEAR & PARMESAN SALAD $6
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
Dami Sushi (sample menu)
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Seafood $11.90
  • (Japanese style noodle soup with topping of choice)
  • Teriyaki Chicken $10.90
  • Tonkotsu Ramen $10.00
  • Plain $8.90
  • Tempura $11.90
  • Chicken Katsu $10.90
Wei Xiao Bao Restaurant (sample menu)
  • Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
  • Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
  • Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
  • Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
  • Wonton Soup. $6
  • Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
  • Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
  • Prawn Wonton Soup $8
Beirut (sample menu)
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Zheng Kee Restaurant (sample menu)
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Vegetarian Salad $6.50
  • Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
  • Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
  • Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
The Luscious Food Store (sample menu)
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Lava Land's Cafe (sample menu)
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Hash brown / creamy mash / giant couscous $4.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Streaky bacon / ham $4.00
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Top Choice Bakery & Cafe (sample menu)
  • Sausage $1.50
  • Chicken Kebab $2.80
  • Veggie $3.50
  • Chicken $3.50
  • Honey Chicken Thigh $3.00
  • Chicken, Spinach & Feta $3.50
  • Kransky $2.50
  • Bbq Pork $3.80
JR's Seafood (sample menu)
  • Hot Dogs $1.60 each
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • Fish of the day / Scallop $2.50 each
  • Paua Fritter $2.80 each
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • Tarakihi / Gurnard $3.50 each
  • $15 B Combo $15.00
    • 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
  • Blue Cod $6.00 each
Bushman's Grill

Bushman's Grill

location

Address

Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-418 0056

email

Email

admin@bushmansgrill.com

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Kids Area ,  Cash ,  Groups ,  American Express ,  Lunch ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand
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