Bushman's Grill in Auckland Menu

STEAKS STEAKS
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
RIBS RIBS
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Full Rack (Approx 700g) $40.00
CHICKEN CHICKEN
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • -Quarter $22.00
  • -Half $34.00
PLATTERS PLATTERS
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES SAUCES
  • We make all our own sauces using only the best ingredients.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Mushroom and Cheese $3.00
    • Best of both.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS EXTRA SIDE ORDERS
  • ●Chips
  • -Regular $5.00
  • -Large $8.00
  • Creamed Spinach $5.00
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
MUNCHIES MUNCHIES
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.

Nearby Sample Menus

  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Paneer Palak $10.00
    • Homemade cheese cooked in spinach puree with hand-picked spices
  • Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
  • H=Half / F=Full
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Roti / Plain Naan / Butter Naan $2.50
  • Oysters $2.90
  • Cajun fish burger $10.00
    • With corn salsa
  • Seasoned wedges $6.50
    • Sour cream or aioli
  • Blue cod $8.00
  • Hamburger $7.80
  • 6 Mussels & chips $11.00
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • 2 Burgers & small chips $21.00
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Tod Kra Tiem Prik Thai $11.50
    • Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
  • Pad Kra Pao $12.50
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Gang Daeng Pak $7.50
    • Red curry with coconut milk and mixed vegetables
  • Pad Preaw Waan $13.00
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Seafood
  • Rad Nah $10.90
    • Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
  • Gang Panang $10.50
    • Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Battered Crab Stick $1.50
  • Spring Roll /Vege or meat) $2.50
  • Fish burger $8.00
  • Snapper Burger $9.50
    • with all the bits
  • Grilled prawns $12.50
    • With lemon, garlic parsley butter
  • 1/2 Scoop of Chips $1.50
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
  • Sausage (Battered / Grilled) $2.00
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Steamed Rice $2.00
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
  • Thursday-streaky bacon sm $6 / lg $8
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • -Duck Fat Roasted Gourmet Potato $8
  • -Garlic Fries $8
    • with homemade aioli
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • -Salad leaves with homemade dressing $8
  • -crispy pork belly & spiced apple chutney
  • -sirlon steak & smoked paprika aioli
  • -Sausage meal
  • Kumara chips(min) $3.00
  • #8 $5.00
  • -Flounder
  • #2 $15.00
  • -Chips
  • -3 Fish
  • -4 Potatos fritters
  • RED BEAN BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • STEAM DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • BBQ PORK BUN
  • PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • CHICKEN & CHIPS $8.00
    • chicken and chips with sauce
  • Hash Brown nuggets $4.00
  • On rice chicken sulvaki $12.50
  • Mixed kebab $10.50/$14.50
  • Chicken Salad small/large $9.00/$11.50
  • On rice mix sulvaki $13.50
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • LAMB KEBAB ON RICE $9.50/$13.50)
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
  • -Meat $19.00
  • Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
  • ●Extra Order
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
  • Pork Chop with Egg and BBQ Prawn on Rice $17.00
  • Fish Fillet in Maggie Sauce on rice $12.00
  • Sauteed Green beans with preserved vegetable $20.00
  • Seafood fried rice noodle with Xo Sauce $18.00
  • Braised Tofu on rice $12.00
  • Xinjiang big plate chicken $25.00/$30.00
  • Chicken & egg Gravy on rice $12.00
  • Spicy Chicken Piece $12.00
  • Chicken sweet corn soup $8.00
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Chunky cut chips with truffle aioli $9.50
  • Steamed broccoli with almond vinaigrette $9
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Warm pecan tart with cinnamon cream $8.50
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Tokyo ramen (soy sauce) $10.00
  • Potato croquette $5.00
    • 2 pcs
  • Sausage $6.00
    • 5 pcs
  • Today´s salad $10.00
    • please ask!
  • Hokkaidho ramen (miso) $10.00
  • Spicy chicken don $10.00
  • Takoyaki $6.00
    • 8 pcs
  • Deep fried chicken $6.00
    • 4 pcs
  • Paua fritter $7.00
  • Fishsmith Slaw
  • Fried mussels (3) $4.00
  • Dr Feelgood's Ice Pops $4.00
  • Fish: battered, crumbed or grilled $16.00
  • Battered saveloy & chips $7.50
  • Today's fish $5.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
Bushman's Grill

Bushman's Grill

location

Address

Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-418 0056

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Kids Area ,  Cash ,  Groups ,  American Express ,  Lunch ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand