Address
Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand
Bushman's Grill in Auckland Menu
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STEAKS- Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
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Sirloin (250g) $32.00
- Tender and flavourful.
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Rump (300g) $32.00
- Considered by many to be the tastiest cut.
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Rump (600g) $44.00
- Double the size for the very hungry.
-
Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
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Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
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T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
RIBS- NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
- Half Rack (Approx 400g) $28.00
- Full Rack (Approx 700g) $40.00
CHICKEN- Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
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●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
- -Quarter $22.00
- -Half $34.00
PLATTERS- Upsize your platter with an extra rib portion for only $16
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Family Platter (Approx 4 People) $96.00
- 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
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Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
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Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES- We make all our own sauces using only the best ingredients.
-
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
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Mushroom and Cheese $3.00
- Best of both.
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Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
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Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.
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Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
-
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.
-
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS- ●Chips
- -Regular $5.00
- -Large $8.00
- Creamed Spinach $5.00
- Spicy Rice (GF) $5.00
- Side Salad (GF) $5.00
- Table Salad (GF) $8.00
MUNCHIES-
Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.
-
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
-
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
Nearby Sample Menus
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Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
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Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
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Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
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Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
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Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
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Carne E Cipolla $17.50
- Italian salami, fresh chicken pieces, ham, bacon and red onion
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Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
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Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
- -Franks buffalo
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Vege nuggets $4.90
- Tofu and woodear mushroom
- -X large $20.90
- Pick a sauce
- -BBQ
-
Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
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Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
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Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
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Dhal Maharani(V) $ 17.5
- Slow cooked makhni dhal finished with light cream and select spices – an international favourite
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Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
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Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
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Kachumber Salad $ 9
- Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
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Veg Manchurian(V) $19
- Lightly battered veggie fritters smothered in a special manchurian sauce
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Mahi Fish Tikka $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
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Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
-
Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
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B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
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Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
-
Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
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Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
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●Bagel $7.50
- With cream cheese & jam
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French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
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Specials
- Watch out for our blackboard specials
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●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
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BLT $3.50
- bacon, lettuce, Tomato
- Chicken, Avocado, Cheese $5.00
- Kids Dog Battered On A Stick $2.00
- Minimum Scoop Chips $2.00
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Fish Bites $3.80
- 6 fish bites with Tartare
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Onion Rings $2.60
- 6 pack
- Each $ 1.60
- Donuts With Cinnamon And Sugar $1.00
- ●potato $0.80 each
- Corn $2.00
- Garlic prawn $10.90
- Battered sausage $2.00
- Gurnard $4.50
- -chips $4.00
- -chips $4.00
- Chicken and bacon $10.90
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Scallops $2.00
- each
- Battered Crab Stick $1.50
-
Grilled prawns $12.50
- With lemon, garlic parsley butter
- Spring Roll /Vege or meat) $2.50
- -regular $8.50
- Cheeseburger Combo $10.00
- Fish & chips combo $7.50
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Grilled chicken & avocado salad $12.50
- with tomatoes and pickled
- BBQ Pork $7.50
- Steak $7.00
- Steak Nasi Goreng $9.50
- B.B.Q Pork $9.00
- Chicken $9.50
- Steak & Vegs $9.50
- Pork & vegs $9.50
- Combination $7.50
-
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
- 2 Sausage $3.50
- Tomato $2.00
-
Eggs on toast $5.50
- Poached / Fried / Scrambled
-
Green salad $6.00
- Mixed salad, tomato, cucumber
- Chips $4.00
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Bacon & eggs on toast $7.00
- Poach / Fried / Scrambled
- Chicken nuggets & chips $6.50
- Chicken nuggets $4.00
- Sundae $9.00
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Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
- Fries $3.50
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Penne Pasta $14.50
- Vegetarian pasta in cream or tomato sauce
- Preserves $3.50
-
Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
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Sirloin Steak $26.00
- Served with potato mash, steam broccoli and salad
- Grilled Tomatoes $3.50
- - Your choice of 1 base ad 2 toppings
- 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
- A - with spinach & mushroom $14.00
- - Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
- 6 French Toast or Pancake
-
9 Paleo Breakfast $17.50
- Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
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5 Avocado Smash $8.00
- wholemeal toast, avocado, angel tomato, drizzle of olive oil
- - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
- Spagheti $2.00
- Ham Cheese Tomato $6.00
- Sweetcorn $ 1.00
- Mushroom $2.00
- Poached Eggs On Toast $5.00
- Egg $6.00
- Lettuce $ 1.00
- Bacon Cheese $4.20
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
- CRISPY COCONUT MUESLI BAG $12.50
-
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
- NATURAL COCONUT MUESLI BAG $12.50
- - Crispy Coco-Nut Muesli
- SUPER-SEED PORRIDGE BAG $12.50
- Today's flavour: On the blackboard & flavours changing weekly
- Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
Bushman's Grill
Phone
+64 9-418 0056
Opened hours
Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Steak , Steakhouse
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Kids Area , Cash , Groups , American Express , Lunch , Accepts Discover , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged
Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand
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