Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
Omelette $18.00
Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Vegetarian Omelette $17.00
Feta, spinach & tomatoes served on toasted ciabatta
Eggs Benedict Smoked Salmon $18.50
Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Eggs Benedict Bacon $16.90
Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Eggs on Ciabatta $11.50
Poached, fried or scrambled
Eggs on Ciabatta $14.50
With Bacon
Creamy Garlic Mushrooms and Bacon $17.00
Served on toasted ciabatta and topped with grilled tomato
Fresh Berry Hotcake Stack $14.50
Served warm with fresh berries compote, maple syrup and cream
Frech Toast Stack $16.00
Served with bacon, fried banana, maple syrup and a hint of cinnamon
BRUNCH
Open Steak Sammy (Scotch Fillet Steak) $23.50
Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Open Chicken Sammy (Chicken Breast Fillet) $18.90
Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
B.L.T or C.L.T $17.00
Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
Panko Crumbed Fish $22.50
Served with curly fries, salad mix, tartare sauce and lemon
Panko Crumbed Fish & Squid Rings $26.80
Served with steak fries, salad mix, tartare sauce and lemon
Rustic Seasoned Wedges $15.00
Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Curly fries $4.50 / $8.00
half bowl / full bowl
Garlic Bread $13.00
Ciabatta baked on-site
HOT ROD BURGERS
The Chevy Burger $23.00
Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Mopar Burger $21.50
Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Rat Rod Burger $21.90
Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Jailbar Burger $20.70
Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
Lincoln-Zephyr Burger $18.50
Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
The Betty-Boo Burger $19.50
Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
EXTRAS
Aioli $2.00
Toast $2.00
Mushroom $4.00
Sour Cream $2.00
GF Toast $2.00
Sausage $4.00
Tomato Sauce $2.00
Bacon $4.00
Chicken $5.00
Egg $2.00
CT Hash brown $4.00
Smoked Salmon $5.00
SALADS
Lighter Caesar Salad $22.50
Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
Warm Garlic Prawn Salad $21.00
Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Crispy Noodle Chicken Salad $19.00
Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Fries and aioli $7
Your choice of steak
Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Chicken
Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Spiced lamb fry and bacon on toasted ciabatta $14.00
with poached egg
Jelly and Ice Cream
Ice Cream served with jelly
Banana Split
With vanilla ice cream, chocolate sauce, sprinkles and wafers
Little Big Breakfast
Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Homemade Breads $6.00
Wholemeal, ciabatta, rye, gluten free. Served with preserves
Octopus Confit $20.00
Served with Kalamata olive and coriander aioli
Chocolate Pate $18.00
Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Lamb and Mushrooms $37.00
Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Chicken Livers $20.00
Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Apricot Panna Cotta $18.00
Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Angler’s Breakfast $25.00
Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread