Cabbage Tree Cafe in Waikato Menu

BREAKFAST BREAKFAST
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Creamy Garlic Mushrooms and Bacon $17.00
    • Served on toasted ciabatta and topped with grilled tomato
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • Frech Toast Stack $16.00
    • Served with bacon, fried banana, maple syrup and a hint of cinnamon
BRUNCH BRUNCH
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Open Chicken Sammy (Chicken Breast Fillet) $18.90
    • Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
  • B.L.T or C.L.T $17.00
    • Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
  • Panko Crumbed Fish $22.50
    • Served with curly fries, salad mix, tartare sauce and lemon
  • Panko Crumbed Fish & Squid Rings $26.80
    • Served with steak fries, salad mix, tartare sauce and lemon
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Curly fries $4.50 / $8.00
    • half bowl / full bowl
  • Garlic Bread $13.00
    • Ciabatta baked on-site
HOT ROD BURGERS HOT ROD BURGERS
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • Jailbar Burger $20.70
    • Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
EXTRAS EXTRAS
  • Aioli $2.00
  • Toast $2.00
  • Mushroom $4.00
  • Sour Cream $2.00
  • GF Toast $2.00
  • Sausage $4.00
  • Tomato Sauce $2.00
  • Bacon $4.00
  • Chicken $5.00
  • Egg $2.00
  • CT Hash brown $4.00
  • Smoked Salmon $5.00
SALADS SALADS
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • Crispy Noodle Chicken Salad $19.00
    • Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
KID'S MENU KID'S MENU
  • Fish bites with curly fries $10.90
  • Mini battered hotdogs with curly fries $10.90
  • Chicken tenders with curly fries $11.90

Nearby Sample Menus

  • Bourbon ice cream & cola float $10
  • Spiced nuts $6
  • Shoestring fries - ailoi $7
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Eggnog ice cream & gingerbeer float $8
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Ice Cream $13
    • Trio of ice cream served in a chocolate nest with roasted macadamia praline
  • Banana Split
    • With vanilla ice cream, chocolate sauce, sprinkles and wafers
  • Vegetable Spaghetti $14.00
    • With broccoli, basil and roasted garlic bound in a parmesan sauce
  • Seasonal vegetables $7
  • Garden salad $7
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Polenta chips $7
  • Gluten-free bases available $4.5
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Snapper
  • Greek Lamb $22.00
    • Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
  • Local Beef sausages $16.50
    • With mashed potatoes, seasonal green & a rich onion gravy
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
  • Pulled pork bun $15.00
    • Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
  • Garlic Butter Prawns $14.50
    • Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
  • Beef Scotch $32.00
    • 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Polenta chips, roasted garlic, parmesan mayo $11
  • -Three Choices $36
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Four delicate smoked salmon blinis $10.50
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Gourmet breads served with pesto and dips $14.50
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Tartare Dip $1.00
  • The Lost Soul $16.50
    • 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
  • Tomato Sauce $0.50
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • The Whanga $13.80
    • 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • Chicken Chippies $ 4.00
  • Hash Brown $ 1.50
  • Chips (min) $ 2.50
  • Oysters
  • Fish Cake $ 3.00
  • Prawns $ 2.00
  • Donuts $ 2.00
  • Mussels $ 1.50
  • Margherita $17.00
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Garlic focaccia $10.00
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Hawaiian $18.00
  • PANEER PAKORA $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
  • LAMB BOTI MASALA $17.50
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
  • GARLIC & CHEESE NAAN $4.00
    • Round shaped bread made with plain flour, stuffed with cheese and garlic on top
  • CHILI CHICKEN $17.50
    • Diced chicken cooked with capsicum, onion in Chinese style.
  • PRAWN JALFAREZI $18.00
    • Prawns cooked with capsicum, onion and tomato gravy
  • VEG KORMA $14.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
  • BHUNA CHICKEN $17.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • LAMB KORMA $17.50
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • American Style Pancakes
  • "Old School” Lambs Fry & Bacon $16.00
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Seafood Chowder & Toast $18.50
  • Creamy Mushroom $17.50
  • Gourmet Angus Burger & Fries $19.00
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Chicken Tenders, with Fries or Salad $9.50
  • NO.4 $6.00
    • 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
  • NO.3 $6.00
    • 1 Hot dog, regular chips, pepsi 355ml can
  • NO.2 $6.00
    • 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
  • Chicken kebab $3.50
  • Chicken salt $1.00
  • NO.6 $10.00
    • 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
  • Bacon $6.00
  • Crabstick $1.80
  • Lamb $17.50
  • Garlic Daal Tadka $14.50
    • Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
  • - Prawn, Duck $19.90
  • Mango Chutney $3.00
  • Chicken Curry $15.50
    • Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
  • Red Curry
    • Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Chicken Korma $15.50
    • Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • Homemade Cheesecake $12.00
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
Cabbage Tree Cafe

Cabbage Tree Cafe

location

Address

38 Main Road, Tirau, South Waikato, Waikato, 3410, New Zealand

phone

Phone

078831153

clock

Opened hours

Mon - Sun: 8.00am - 4.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Burger , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
38 Main Road, Tirau, South Waikato, Waikato, 3410, New Zealand