Cabbage Tree Cafe in Waikato Menu

BREAKFAST BREAKFAST
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Omelette $18.00
    • Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Creamy Garlic Mushrooms and Bacon $17.00
    • Served on toasted ciabatta and topped with grilled tomato
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • Frech Toast Stack $16.00
    • Served with bacon, fried banana, maple syrup and a hint of cinnamon
BRUNCH BRUNCH
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Open Chicken Sammy (Chicken Breast Fillet) $18.90
    • Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
  • B.L.T or C.L.T $17.00
    • Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
  • Panko Crumbed Fish $22.50
    • Served with curly fries, salad mix, tartare sauce and lemon
  • Panko Crumbed Fish & Squid Rings $26.80
    • Served with steak fries, salad mix, tartare sauce and lemon
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Curly fries $4.50 / $8.00
    • half bowl / full bowl
  • Garlic Bread $13.00
    • Ciabatta baked on-site
HOT ROD BURGERS HOT ROD BURGERS
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • Jailbar Burger $20.70
    • Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
EXTRAS EXTRAS
  • Aioli $2.00
  • Toast $2.00
  • Mushroom $4.00
  • Sour Cream $2.00
  • GF Toast $2.00
  • Sausage $4.00
  • Tomato Sauce $2.00
  • Bacon $4.00
  • Chicken $5.00
  • Egg $2.00
  • CT Hash brown $4.00
  • Smoked Salmon $5.00
SALADS SALADS
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • Crispy Noodle Chicken Salad $19.00
    • Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
KID'S MENU KID'S MENU
  • Fish bites with curly fries $10.90
  • Mini battered hotdogs with curly fries $10.90
  • Chicken tenders with curly fries $11.90

Nearby Sample Menus

  • bacon $3
  • -add big steak fries with house aioli $3
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • add big steak fries with house aioli $3
  • big steak fries and house aioli $6
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • FRIES $4.00 /$8.00
    • regular/loaded
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • NUGGETS + FRIES $7.00
  • Lemon Pepper or Cajun Spiced Calamari $19.95
    • with citrus aioli (gfo)
  • Famous ‘Cock’ Burger $17.95
    • crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • BBQ Pork Burger $17.95
    • our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Fish Of The Day
    • please ask for today’s market fish
  • Soup Of The Day $10.50
    • with toasted garlic bread
  • Meat Lover $18.50
    • streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
  • Cajun Chicken Salad $18.95
    • bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
  • Fish bites 80¢
  • Beer battered $3.50
  • Bacon, egg and cheese burger $8.50
  • Fish cakes $3.00
  • Kumara $4.00
  • We also pan fry fish fillets as a gluten free alternative
  • Trevally $4.00
  • Salmon burger $9.00
  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Selection of hand crafted breads $12.00
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Agria potato puree $8.00
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Breads and dips $12
    • ciaba tta and h andmad e grilled flat bread w selection o f dip
  • Chicken $22
    • pesto, cherry tomatoes, red onion , baby spinach and aioli
  • Slow cooked beef short rib $32
    • crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
  • Market fish
    • Wa its taff to a dvise
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • Vanilla crème brulee $12
    • berry and mint salsa, shortbread[ g f a ]
  • Cured salmon $14
    • crème fraiche, beetroot relish, and toasted ficelle [ g f ]
  • Fahrenheit ficelle $19
    • pork belly, house-made slaw, plum sauce[ G F A ]
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Prawns $3
  • Chicken $3
  • Vegetable $2
  • Duck $5
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Chicken Pâté $10
    • With bread and onion jam
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • -Hawaiian Poke Don $19.00
    • Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • -Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
  • All main meals served with rice & salad
  • -Half $10.50
  • -SPAM Musubi $5.00
    • Spam & dashimaki egg, on rice wrapped in seaweed
  • -Karaage Don
    • Marinated deep fried chicken with shichimi chilli
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Shore bird
    • Chicken, cranberry & brie
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Ice cream sundae $6.00
  • bacon/kransky/chorizo/tomato/eggs 4
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • hashbrown/Smoked salmon
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • PANEER CHILI $15.00
    • Pieces of cottage cheese cooked with capsicum, onion in Chinese style
  • PLAIN NAAN $2.50
  • PEAS PULAO $7.50
    • Basmati rice cooked with green peas, special spices and herbs
  • DAL TADKA(FRY) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • GOSHT MADEIRA $18.00
    • Boneless lamb in red wine laced curry
  • PRAWN BIRYANI $19.00
    • Basmati rice cooked with prawn, special spices and herbs
  • POPPADOM(4PCS) $2.00
  • GOAT CURRY $17.50
    • Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
  • Chicken Tenders, with Fries or Salad $9.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Creamy Mushroom $17.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Seafood Chowder & Toast $18.50
  • - Berry fruit and Banana $16.00
  • Shanghai Noodle $14.50
    • Stir fried thick Shanghai noodle with BBQ pork & prawn
  • Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
    • Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Pineapple & Shrimp Fried Rice $14.50
    • Southeast Asian flavor fried rice with shrimp & pineapple
  • Tropical Trifle $8.00
    • Tropical style light mango trifle
  • Takoyaki $7.50
    • Japanese style savoury octopus balls with special takoyaki sauce
  • Roti $6.00
    • Roti served with special prepared satay & curry sauce
  • Tom-Yum Soup (Chicken) $11.50
    • Thai style spicy herb based soup with chicken
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
  • FRUCOR DRINKS RANGE
  • HOT KUMARA “YUMMO”
  • HOT POTATO FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Cabbage Tree Cafe

Cabbage Tree Cafe

location

Address

38 Main Road, Tirau, South Waikato, Waikato, 3410, New Zealand

phone

Phone

078831153

clock

Opened hours

Mon - Sun: 8.00am - 4.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Burger , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
38 Main Road, Tirau, South Waikato, Waikato, 3410, New Zealand